10+ Best Bread Recipes for Bread Machine: Delicious and Easy Loaves to Try

If you love fresh bread but don’t want to spend hours in the kitchen, using a bread machine is an excellent choice. With just a few simple ingredients and minimal effort, you can create delicious, homemade bread. This article will introduce you to some of the best bread recipes tailored for your bread machine, making it easy to enjoy warm, fluffy loaves any day of the week.

From classic white bread to unique flavored variations, there are countless recipes to explore. Whether you’re a beginner or a seasoned baker, these recipes will guide you step by step, ensuring your bread turns out perfect every time. Get ready to impress your family and friends with your new baking skills!

1) Classic White Bread

Making classic white bread in a bread machine is simple and rewarding. You’ll enjoy a soft, fluffy loaf that’s perfect for sandwiches or toast.

Start by adding water, sugar, and oil into the bread pan. Then, add bread flour, salt, and yeast. Make sure to follow the order recommended by your bread machine for the best results.

Set your bread machine to the basic bread setting and choose a medium crust. In about 3 to 4 hours, you’ll have delicious homemade white bread.

Ingredients

• 1 cup (240 mL) warm water
• 2 tablespoons sugar
• 2 tablespoons vegetable oil
• 3 cups (360 g) bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast

Cooking Instructions

1. Pour water into the bread pan.
2. Add sugar and oil.
3. Layer in bread flour and salt.
4. Make a small well in the flour and add yeast.
5. Place the pan in the bread machine.
6. Select the basic bread setting.
7. Choose medium crust and start the machine.

2) Whole Wheat Honey Loaf

This Whole Wheat Honey Loaf is a great choice for your bread machine. It’s simple to make and tastes delicious. The honey adds a touch of sweetness that pairs well with the nutty flavor of whole wheat.

To make this bread, start by measuring your ingredients carefully. Using warm water helps activate the yeast. The result is a fluffy, tasty loaf that you and your family will enjoy.

Ingredients:

• 1 ⅛ cups warm water (110°F/45°C)
• 3 cups whole wheat flour
• 1 ½ teaspoons salt
• ⅓ cup honey
• 1 tablespoon dry milk powder
• 1 ½ tablespoons shortening

Cooking Instructions:

1. Add warm water to the bread machine.
2. Mix in honey and shortening.
3. Add whole wheat flour, salt, and dry milk powder.
4. Set the machine to the whole wheat setting.
5. Start the machine and let it bake.

3) Soft Potato Bread

Soft potato bread is a fantastic option for your bread machine. It’s light, fluffy, and has a delightful flavor. The addition of potato flakes makes the bread extra soft and moist.

To make this bread, you’ll need a few simple ingredients. The bread machine does most of the work, so you can enjoy delicious home-baked bread with ease.

Ingredients

• 3 cups bread flour
• ½ cup instant mashed potato flakes
• 1 tablespoon sugar
• 1½ teaspoons salt
• 2 tablespoons butter
• ¼ cup milk
• ½ cup water

Cooking Instructions

1. Add the milk and water to the bread machine pan.
2. Sprinkle the bread flour and potato flakes over the liquid.
3. Add sugar, salt, and butter on top of the flour.
4. Select the basic bread setting and start the machine.
5. Once done, let the bread cool before slicing.

4) Herb and Cheese Bread

Herb and cheese bread is a delicious choice for your bread machine. The combination of herbs and cheese adds amazing flavor to each slice. You can use your favorite herbs like basil, oregano, or thyme to make it your own.

Using shredded cheese gives the bread a nice texture. Mixing in some garlic can enhance the flavor even more. It’s perfect for sandwiches or as a side with soups.

Ingredients

• 1 ½ cups water (110°F / 43°C)
• 2 tablespoons olive oil
• 4 cups bread flour
• 1 teaspoon salt
• 2 tablespoons sugar
• 2 teaspoons dried herbs
• 1 cup shredded cheese
• 2 teaspoons active dry yeast

Cooking Instructions

1. Pour the water and olive oil into the bread machine.
2. Add the flour, salt, sugar, and herbs.
3. Sprinkle the cheese on top.
4. Add the yeast last.
5. Select the basic bread setting and start the machine.
6. Wait for the delicious aroma to fill your kitchen!

5) Multigrain Bread

Multigrain bread is a great choice for your bread machine. It adds fiber and nutrients to your diet. The combination of different grains gives it a hearty texture and rich flavor.

You can use ingredients like whole wheat flour, oats, and seeds. Each of these adds its own unique taste and health benefits. You can also try a store-bought 7-grain cereal mix for an easy option.

Ingredients

• 1 1/4 cups (300 ml) water
• 1 tablespoon (15 ml) olive oil
• 1 1/2 teaspoons (7.5 g) salt
• 2 teaspoons (10 g) honey
• 2 cups (240 g) bread flour
• 1 cup (120 g) whole wheat flour
• 1/2 cup (45 g) rye flour

Cooking Instructions

1. Add the water, olive oil, honey, and salt to your bread machine.
2. Next, add the flours in order: bread flour, whole wheat flour, and rye flour.
3. Choose the multigrain setting and start the machine.
4. Once baked, let it cool before slicing.

6) Golden Hawaiian Sweet Bread

Golden Hawaiian Sweet Bread is a delightful treat for your bread machine. It’s known for its soft texture and sweet flavor, making it perfect for breakfast or snacks.

This bread uses pineapple juice, which adds a unique tropical twist. The addition of coconut and sweetness creates a lovely aroma as it bakes. You’ll enjoy a soft and fluffy loaf that’s not overly sweet.

To make it, gather the ingredients and follow the straightforward steps. In no time, you’ll have a delicious bread that will impress everyone at the table.

Ingredients

• 1 cup (240 ml) pineapple juice
• 1/4 cup (50 g) sugar
• 1/4 cup (60 g) butter, softened
• 1 teaspoon (5 g) salt
• 3 cups (360 g) bread flour
• 2 teaspoons (7 g) bread machine yeast

Cooking Instructions

1. Add pineapple juice, sugar, butter, and salt to the bread machine.
2. Pour in bread flour and make a small well on top.
3. Add bread machine yeast to the well.
4. Select the sweet bread setting on your machine.
5. Start the machine and let it bake.
6. Once done, remove the bread and cool before slicing.

7) Cinnamon Raisin Bread

Cinnamon raisin bread is a warm and sweet treat that’s perfect for breakfast or a snack. With its soft texture and comforting spice, this bread is sure to please your family. Using a bread machine makes it easy and fun to prepare.

To get started, you’ll need a few simple ingredients. Combine water, flour, sugar, cinnamon, and raisins in your bread machine. This recipe usually calls for around 1 teaspoon of cinnamon to add that delightful flavor.

Once your ingredients are ready, set your bread machine to the cinnamon raisin setting. In about three hours, you’ll have a lovely, golden loaf ready to slice.

Ingredients

• 1 cup lukewarm water
• 2 tablespoons unsalted butter
• 3 cups bread flour
• 3 tablespoons sugar
• 1 ½ teaspoons salt
• 1 teaspoon cinnamon
• 2 ½ teaspoons yeast
• 1 cup raisins

Cooking Instructions

1. Add water and butter to the bread machine pan.
2. Mix in the flour, sugar, salt, and cinnamon.
3. Place yeast on top of the dry ingredients.
4. Add raisins on top.
5. Select the cinnamon raisin setting and start the machine.
6. Wait for the bread to bake and enjoy!

8) Banana Nut Bread

Banana nut bread is a delicious and moist treat that’s easy to make in your bread machine. Using ripe bananas adds great flavor and sweetness. You can also include nuts for added crunch.

Start by mashing your ripe bananas, then mix them with other ingredients. This recipe uses simple pantry staples, making it quick to prepare.

You can enjoy this bread warm, sliced with butter, or as a snack any time of day. It’s perfect for breakfast or an afternoon treat!

Ingredients

• 3 ripe bananas, mashed
• 2 large eggs
• 1/3 cup (80 ml) vegetable oil
• 1 cup (200 g) sugar
• 2 cups (250 g) all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup (125 g) walnuts, chopped

Cooking Instructions

1. In a bowl, mix together the mashed bananas, eggs, and oil.
2. Add sugar, flour, baking soda, and salt. Mix until just combined.
3. Fold in the chopped walnuts.
4. Pour the mixture into the bread machine pan.
5. Set the machine to the quick bread cycle and start.
6. Bake until golden brown. Enjoy!

9) French Baguette

Making a French baguette in your bread machine is a rewarding experience. It fills your home with a wonderful smell and gives you delicious bread to enjoy. You will love how easy this recipe is.

The main ingredients you need are simple: flour, water, salt, and yeast. You can create a crusty, golden baguette that’s perfect for sandwiches or just with butter.

Ingredients

• 4 cups all-purpose flour
• 1 ½ cups warm water (110°F / 43°C)
• 1 tablespoon salt
• 2 teaspoons active dry yeast

Cooking Instructions

1. Add the warm water to the bread machine pan.
2. Sprinkle in the yeast and let it rest for about 5 minutes.
3. Add the flour and salt.
4. Select the dough setting and start the machine.
5. Once the cycle is done, shape the dough into baguettes.
6. Let them rise for 30 minutes.
7. Preheat the oven to 425°F (220°C).
8. Bake for 20-25 minutes until golden brown.

10) Oatmeal Maple Loaf

Oatmeal Maple Loaf is a delightful treat for your bread machine. The combination of oats and maple syrup gives it a unique flavor that’s perfect for breakfast or snacks.

This bread is simple to make. Just add your ingredients to the bread machine, and it does the rest. The aroma of baking oatmeal bread fills your kitchen and makes everyone curious.

If you prefer a slightly sweet taste, the maple syrup adds just the right amount. You can enjoy it with butter, cream cheese, or even jam.

Ingredients

• 1 cup (240 ml) water
• 1 tablespoon (15 ml) oil
• 1 teaspoon (5 g) salt
• 1 cup (90 g) quick-cooking oatmeal
• 2 cups (240 g) bread flour
• 2 tablespoons (30 g) maple syrup
• 2 tablespoons (7 g) active dry yeast

Cooking Instructions

1. First, add water, oil, and salt to the bread machine.
2. Then, stir in oatmeal.
3. After that, add bread flour, maple syrup, and yeast.
4. Next, select the “Oatmeal” setting on your machine.
5. Start the machine and let it bake.
6. Once it’s done, allow the bread to cool before slicing.