10+ Best Soup Recipes to Warm Your Soul

There’s nothing quite like a warm bowl of soup to comfort you on a chilly day. This article will guide you through some of the best soup recipes that are easy to make and delicious to enjoy. Whether you’re craving something creamy, hearty, or packed with vegetables, there’s a soup recipe perfect for every taste.

You’ll find a variety of options, from classic favorites to unique creations that will impress your family and friends. Get ready to explore delicious soups that not only satisfy your hunger but also warm your soul.

1) Avgolemono – Greek Chicken and Rice Soup

Avgolemono is a comforting Greek soup made with chicken, rice, and a creamy lemon-egg sauce. This dish is both nourishing and delicious, perfect for any meal.

To prepare this soup, you begin with a flavorful chicken broth. You then add cooked rice and shredded chicken for a hearty texture. The secret ingredient is the avgolemono sauce, which gives it a rich, tangy flavor.

You can enjoy this soup any time of year. It’s simple to make and brings a taste of Greece to your kitchen.

Ingredients

• 1 whole chicken or chicken parts
• 1 cup rice
• 4 cups chicken broth
• 2 eggs
• 1/4 cup lemon juice
• Salt and pepper to taste
• Fresh parsley (optional)

Cooking Instructions

1. Cook the chicken in a pot with broth until tender.
2. Remove chicken and shred it.
3. Add rice to the broth and cook until tender.
4. In a bowl, whisk eggs and lemon juice together.
5. Gradually add a ladle of hot broth into the egg mixture, stirring constantly.
6. Stir the egg mixture back into the pot off the heat.
7. Add shredded chicken and season with salt and pepper.
8. Serve hot, garnished with parsley if desired.

2) Healing Ginger Coconut Chicken Soup

This Healing Ginger Coconut Chicken Soup is perfect for chilly days. It combines fresh ginger, creamy coconut milk, and tender chicken for a warm, comforting meal. The addition of turmeric gives it a lovely color and health benefits.

You will love how easy it is to make. Simply simmer all the ingredients together for a tasty and nourishing dish. Serve it with brown rice for extra heartiness.

Ingredients

• 1 pound chicken breast, diced
• 1 can (14 oz) coconut milk
• 4 cups chicken broth
• 2 tablespoons fresh ginger, grated
• 1 teaspoon turmeric
• 1 cup brown rice
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, combine chicken broth, ginger, and turmeric. Bring to a boil.
2. Add the diced chicken and cook until it’s no longer pink.
3. Stir in the coconut milk and season with salt and pepper.
4. Cook brown rice separately according to package instructions. Serve rice in bowls and ladle soup on top.

3) Classic French Onion Soup

Classic French onion soup is a warm, comforting dish. It features sweet, caramelized onions simmered in a savory broth. Topped with crusty bread and melted cheese, it’s a delicious meal or starter.

To make this soup, you will need onions, beef or vegetable stock, bread, and cheese such as Gruyère. The slow cooking process brings out the onions’ sweetness, resulting in a rich flavor.

You’ll find the aroma of this dish filling your kitchen as it cooks. This soup is perfect for chilly days or when you crave something cozy.

Ingredients

• 4 large onions, thinly sliced
• 4 cups beef or vegetable stock
• 1 cup dry white wine (optional)
• 4 slices of crusty bread
• 1 cup shredded Gruyère cheese
• 2 tablespoons butter
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, heat butter and olive oil over medium heat.
2. Add the sliced onions, salt, and cook slowly until caramelized, about 30 minutes.
3. Stir in wine (if using) and cook for another 5 minutes.
4. Add the stock, bringing it to a boil. Reduce heat and simmer for 20 minutes.
5. Preheat your oven to 350°F (175°C).
6. Ladle soup into oven-safe bowls, top with bread, and sprinkle cheese.
7. Place bowls in the oven for about 10 minutes until cheese is bubbly and golden.

4) Butternut Squash Green Chile Chicken Soup

This warm and comforting soup is a great choice for chilly days. You will enjoy the blend of sweet butternut squash and spicy green chiles. It’s hearty and packed with flavor.

To make it even better, this soup is very easy to prepare. All you need is a few ingredients, and you can have a delicious meal ready in no time.

Ingredients

• 1 tablespoon olive oil
• 6 cloves garlic, minced
• 1 large yellow onion, diced
• 1 green bell pepper, diced
• 1/4 cup chopped cilantro
• 1 cup butternut squash, peeled and cubed
• 2 cups cooked chicken, shredded
• 2 cups chicken broth
• 1 cup green chiles, diced
• Salt and pepper to taste

Cooking Instructions

1. Heat the olive oil in a large pot over medium heat.
2. Add garlic, onion, and bell pepper, and sauté until soft.
3. Stir in the butternut squash, chicken, broth, and green chiles.
4. Bring to a boil, then reduce heat and simmer for 20 minutes.
5. Add the shredded chicken and cook until heated through.
6. Season with salt and pepper before serving.

5) Italian Sausage Soup

Italian sausage soup is a hearty option that warms you up on cold days. It’s packed with tasty ingredients like Italian sausage, veggies, and spices. You can easily customize this soup with your favorite vegetables.

To make it creamy, consider adding some potatoes or a splash of cream. Fresh spinach brings color and nutrients. Serve it with a slice of crusty bread for a complete meal.

Ingredients

• 1 pound Italian sausage
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, sliced
• 1 zucchini, diced
• 3 cups beef broth
• 1 can (14.5 oz) diced tomatoes
• 1 cup fresh spinach
• Salt and pepper to taste
• Optional: 1 cup cream or milk

Cooking Instructions

1. Cook the Italian sausage in a large pot until browned.
2. Add onion and garlic; cook until soft.
3. Stir in carrots, celery, and zucchini; cook for about 5 minutes.
4. Pour in beef broth and diced tomatoes; bring to a boil.
5. Reduce heat and simmer for 20 minutes.
6. Add spinach and cream if using; cook for another 5 minutes.
7. Season with salt and pepper to taste.

6) Super-Delicious Ham and Potato Soup

Ham and potato soup is a warm and comforting dish. It’s perfect for using up leftover ham. The creamy texture and tender vegetables make it a favorite for many.

You start by cooking chopped onions, carrots, and celery. Then add diced potatoes and diced ham to the pot. Pour in some broth and let it simmer until everything is tender.

Don’t forget to season with salt and pepper for extra flavor. You can also add a splash of cream for richness. This soup is delightful served with crusty bread.

Ingredients

• 2 cups diced ham
• 3 cups diced potatoes
• 1 cup chopped onion
• 1 cup chopped celery
• 1 cup chopped carrots
• 4 cups chicken broth
• Salt and pepper to taste
• 1 cup heavy cream (optional)

Cooking Instructions

1. In a large pot, sauté onion, celery, and carrots until soft.
2. Add potatoes and ham to the pot.
3. Pour in the chicken broth and bring to a boil.
4. Reduce heat and let simmer until the potatoes are tender (about 20 minutes).
5. Stir in cream if desired and season with salt and pepper.
6. Serve hot and enjoy!

7) Quick and Easy Chicken Noodle Soup

This Quick and Easy Chicken Noodle Soup is a cozy meal perfect for any day. You can make it with leftover chicken and some fresh veggies. It’s warm, comforting, and ready to serve in just about 30 minutes.

Start by sautéing onions, carrots, and celery in a pot. Then, add chicken broth and bring it to a boil. Toss in your noodles and let everything cook until the noodles are tender.

Finally, add the cooked chicken and season with salt and pepper to taste. Enjoy it hot in a bowl!

Ingredients

• 2 tablespoons unsalted butter
• 1 onion, diced
• 2 carrots, diced
• 2 ribs celery, diced
• 3 cloves garlic, minced
• 8 cups chicken broth
• 2 cups egg noodles
• 2 cups cooked chicken, shredded
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, melt butter over medium heat.
2. Add onion, carrots, and celery. Sauté until soft.
3. Stir in garlic and cook for another minute.
4. Pour in chicken broth and bring to a boil.
5. Add egg noodles and cook until tender.
6. Stir in chicken and season with salt and pepper.

8) Creamy Chicken and Wild Rice Soup

Creamy Chicken and Wild Rice Soup is a comforting dish perfect for chilly days. It combines tender chicken, hearty wild rice, and creamy broth. This soup is not only tasty but also easy to make.

To start, gather your ingredients. You will need chicken, wild rice, vegetables, chicken broth, and heavy cream. Each ingredient adds to the soup’s rich flavor and texture.

When you’re ready to cook, prepare the ingredients. Sauté the vegetables until soft, add the broth and rice, and let everything simmer. Stir in your shredded chicken and cream to finish.

This soup takes about 30 minutes to prepare and cooks quickly. Serve it warm with some crusty bread, and enjoy a bowl of comfort.

Ingredients

• 1 cup cooked chicken, shredded
• 1/2 cup wild rice
• 1 cup vegetables (like carrots and celery)
• 4 cups chicken broth
• 1 cup heavy cream

Cooking Instructions

1. Sauté vegetables in a pot until soft.
2. Add chicken broth and wild rice; bring to a boil.
3. Reduce heat and simmer for 20 minutes.
4. Stir in shredded chicken and heavy cream.
5. Heat through and serve warm.

9) Seriously Good Vegetable Soup

You’ll love this Seriously Good Vegetable Soup. It’s easy to make and packed with fresh, healthy veggies. Perfect for lunch or a cozy dinner.

Start by chopping your favorite vegetables. Common choices include carrots, celery, and green beans. You can also add potatoes for heartiness.

For added flavor, use vegetable broth as a base. Throw in some herbs like thyme or basil. This adds a nice touch to the soup.

Simmer everything together until the vegetables are tender. This usually takes about 30 minutes at simmering temperature (around 190°F or 88°C).

This soup is not only delicious but also very fulfilling!

Ingredients

• 2 cups chopped carrots
• 2 cups chopped celery
• 2 cups chopped green beans
• 2 cups diced potatoes
• 6 cups vegetable broth
• 1 teaspoon dried thyme
• Salt and pepper to taste

Cooking Instructions

1. Chop all the vegetables.
2. In a large pot, combine all ingredients.
3. Bring to a boil, then reduce heat.
4. Simmer for about 30 minutes until vegetables are tender.

10) Chicken Tortilla Soup

Chicken tortilla soup is a comforting dish that combines chicken, beans, and corn with a flavorful broth. It’s hearty and satisfying, perfect for a family dinner.

You can make this soup easily by using rotisserie chicken for a quick meal. Fresh veggies like peppers add great taste, while crispy tortilla strips give it a nice crunch.

Top your bowl with cheese, avocado, and a squeeze of lime for extra flavor. This soup is not only delicious but also colorful and inviting.

Ingredients

• 2 cups shredded chicken
• 1 can black beans
• 1 cup corn
• 1 bell pepper, diced
• 4 cups chicken broth
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Tortilla strips for topping
• Avocado, lime, cheese for garnish

Cooking Instructions

1. Heat chicken broth in a pot over medium heat.
2. Add shredded chicken, black beans, corn, and diced bell pepper.
3. Stir in cumin and chili powder. Then, let it simmer for 15 minutes.
4. Serve hot, topped with tortilla strips and garnishes.