10+ Boneless Chicken Recipes for Easy and Delicious Meals

Boneless chicken is a versatile ingredient that many people love to cook with. You can use it to create delicious meals quickly and easily. This makes it perfect for busy weeknights or special occasions. From simple preparations to more elaborate dishes, boneless chicken recipes offer a range of flavors and styles that can suit anyone’s taste.

In this article, you’ll discover various recipes that highlight the best ways to prepare boneless chicken. Whether you’re looking for something healthy, comforting, or exciting, there is a boneless chicken recipe that will fit your needs. Enjoy the ease and satisfaction of cooking with this popular protein in your kitchen.

1) Honey Garlic Chicken with 5-ingredient Sauce

Honey Garlic Chicken is a quick and tasty dish perfect for busy weeknights. You can have it on the table in just 15 minutes. This recipe uses a simple 5-ingredient sauce that adds a sweet and savory flavor to the chicken.

To make it, start with boneless chicken breasts or thighs. Cook them in a hot pan until golden. Then, pour your honey garlic sauce, cook for a few more minutes, and it’s ready to serve!

Ingredients

• 1 ½ pounds boneless chicken breasts or thighs
• ½ cup honey
• ¼ cup soy sauce
• 2 cloves garlic, minced
• 1 tablespoon apple cider vinegar

Cooking Instructions

1. Heat a pan over medium-high heat.
2. Add the chicken and cook until golden brown, about 5-7 minutes.
3. In a bowl, mix honey, soy sauce, garlic, and vinegar.
4. Pour the sauce over the chicken.
5. Cook for another 3-5 minutes until the chicken is cooked through (165°F or 74°C).

2) Juicy Skillet Chicken Breasts with Avocado Oil

Cooking juicy chicken breasts is simple with avocado oil. This oil can handle high heat, which helps you achieve that perfect sear on your chicken. You’ll love how tender and flavorful it turns out.

Start with boneless, skinless chicken breasts. Season them well with salt and your favorite spices.

Heating your skillet on medium-high, add a tablespoon of avocado oil. Once the oil is hot, place the chicken in the skillet. Cook for about 5-7 minutes on each side until they reach an internal temperature of 165°F (75°C). This ensures your chicken is safe to eat and still juicy.

Ingredients

• 1 ½ pounds (680g) boneless, skinless chicken breasts
• 1 tablespoon avocado oil
• Salt, to taste
• Your choice of spices

Cooking Instructions

1. Season the chicken breasts with salt and spices.
2. Heat a skillet over medium-high heat and add avocado oil.
3. Place the chicken in the skillet.
4. Cook for 5-7 minutes on each side until fully cooked.

3) Always Juicy Baked Chicken with Salt and Butter

For juicy baked chicken, using salt and butter is key. The butter helps to keep the chicken moist while adding great flavor.

Start by seasoning the chicken breasts with salt. This step enhances taste and helps retain moisture as they bake.

Next, coat the chicken with melted butter for extra juiciness.

Preheat your oven to 375°F (190°C). Bake the chicken for about 20 to 30 minutes, or until the internal temperature reaches 165°F (74°C). Resting the chicken for a few minutes after baking will also keep it juicy.

Ingredients

• 4 boneless chicken breasts
• 4 tablespoons butter, melted
• 1 teaspoon salt

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with salt.
3. Coat the chicken with melted butter.
4. Place the chicken in a baking dish and bake for 20 to 30 minutes.
5. Ensure the internal temperature reaches 165°F (74°C).
6. Let the chicken rest for a few minutes before serving.

4) Baked Chicken Breast in Garlic Butter Sauce

Baked chicken breast in garlic butter sauce is a simple and delicious meal. It’s perfect for busy weeknights when you need something tasty without too much fuss.

Start by preheating your oven to 425°F (220°C). You’ll want to make sure your chicken is tender and juicy, so a garlic butter sauce makes it extra special.

Just spoon the garlic butter over the chicken breasts and bake them for 15-20 minutes. Check that the internal temperature reaches 165°F (74°C) for safety.

This dish pairs nicely with vegetables or rice for a complete meal. It’s sure to become a family favorite!

Ingredients

• 2 boneless chicken breasts
• 4 tablespoons garlic butter
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 425°F (220°C).
2. Season the chicken breasts with salt and pepper.
3. Spoon garlic butter over the chicken.
4. Bake for 15-20 minutes until the chicken reaches 165°F (74°C).

5) 15-Minute Honey Garlic Chicken

This quick and easy honey garlic chicken is perfect for busy weeknights. With just a few ingredients, you can have a tasty meal ready in only 15 minutes. The sauce blends sweet and savory flavors that everyone will love.

You’ll need boneless, skinless chicken breasts for this recipe. Cut them into small cubes for quicker cooking. The key ingredients include honey, soy sauce, and garlic.

This dish pairs well with rice or steamed vegetables. It’s a simple way to bring flavor to your table without spending hours in the kitchen.

Ingredients

• 2 boneless, skinless chicken breasts
• 2 tablespoons honey
• 2 tablespoons soy sauce
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 tablespoon olive oil

Cooking Instructions

1. Cut chicken into small cubes.
2. Heat olive oil in a pan over medium heat (350°F / 175°C).
3. Add chicken and cook until browned, about 5 minutes.
4. Stir in honey, soy sauce, and garlic.
5. Cook for another 5 minutes until the chicken is fully cooked.

6) Flavorful 3-Ingredient Baked Chicken

This dish is simple and delicious. You only need three ingredients, making it perfect for a busy weeknight meal.

For this flavorful chicken, use boneless, skinless chicken breasts, your favorite seasoning, and an oil of your choice. The oil helps to keep the chicken juicy while the seasoning adds great taste.

Preheat your oven to 375°F (190°C). Coat the chicken in oil and sprinkle your seasoning all over.

Then, place the chicken in a baking dish and bake for about 25-30 minutes, or until cooked through.

This recipe is easy to customize. You can try different spices to find your favorite combination!

Ingredients

• 1 pound boneless, skinless chicken breasts
• 2 tablespoons oil (olive, canola, etc.)
• 1 tablespoon seasoning (your choice)

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. Coat the chicken breasts with oil.
3. Sprinkle your chosen seasoning over the chicken.
4. Place the chicken in a baking dish.
5. Bake for 25-30 minutes, or until fully cooked.

7) Weeknight Sheet Pan Chicken with Veggies

Weeknight sheet pan chicken is a quick and easy dinner option that you will love. It combines tender chicken with colorful vegetables all roasted together. This makes cleanup a breeze!

You can use any veggies you like, such as bell peppers, broccoli, or zucchini. The best part is that everything cooks together with just one pan.

Start by seasoning the chicken with your favorite spices. Add the chopped veggies and drizzle with olive oil.

Roast everything in the oven at 425°F (220°C) for about 25-30 minutes. Your meal is ready when the chicken is golden brown and the veggies are tender.

Ingredients

• 1.5 pounds boneless chicken breasts
• 2 cups mixed vegetables (broccoli, bell peppers, zucchini)
• 2 tablespoons olive oil
• Salt and pepper to taste
• Your choice of spices (like garlic powder or Italian seasoning)

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. Line a baking sheet with parchment paper.
3. Place chicken breasts on the sheet.
4. Add chopped vegetables around the chicken.
5. Drizzle olive oil over everything.
6. Season with salt, pepper, and spices.
7. Bake for 25-30 minutes until chicken is cooked through.

8) Epic Honey Garlic Chicken Breast

This Honey Garlic Chicken Breast recipe is quick and delicious, perfect for busy weeknights. In just 12 minutes, you can have a tasty meal that your whole family will enjoy.

You will need only five ingredients: chicken breasts, honey, soy sauce, garlic, and vinegar. These combine to make a sweet and savory sauce that coats the chicken perfectly.

To cook, heat a skillet over medium-high heat. Add the chicken and cook until it’s nicely browned. Then, pour the honey garlic sauce over the chicken and let it simmer until it’s cooked through.

Ingredients

• 2 boneless chicken breasts
• ¼ cup honey
• ¼ cup soy sauce
• 2 cloves garlic, minced
• 1 tablespoon vinegar

Cooking Instructions

1. In a bowl, mix honey, soy sauce, garlic, and vinegar.
2. Heat a skillet over medium-high heat.
3. Cook chicken breasts for 5-6 minutes on each side.
4. Pour the sauce over the chicken.
5. Simmer for 2-3 minutes until cooked through.
6. Serve and enjoy!

9) Quick Oven Baked Chicken with Simple Method

This quick oven baked chicken recipe is perfect for busy nights. You can have juicy and tender chicken in no time. Just follow this simple method.

Ingredients

• 4 boneless chicken breasts
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon pepper
• Optional: herbs like rosemary or thyme

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Pat the chicken breasts dry with paper towels.
3. Place them in a baking dish and drizzle with olive oil.
4. Season with salt, pepper, and any herbs you like.
5. Bake for 25-30 minutes, until the chicken is cooked through (internal temperature of 165°F or 74°C).
6. Let it rest for a few minutes before slicing. Enjoy!

10) Butter and Salt Flavored Baked Chicken

This Butter and Salt Flavored Baked Chicken is simple and delicious. The butter adds rich flavor to the chicken while the salt enhances the taste.

To start, use boneless chicken breasts for tender and juicy bites. Make sure to cover the chicken with melted butter and sprinkle with your favorite seasoning salt.

Bake the chicken at 375°F (190°C) for about 25-30 minutes. This will ensure it cooks evenly and stays moist.

You can serve it with your favorite sides for a complete meal. Enjoy your flavorful dish!

Ingredients:

• 4 boneless chicken breasts
• 1/4 cup butter, melted
• 1-2 teaspoons seasoning salt

Cooking Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the chicken breasts in a baking dish.
3. Pour the melted butter over the chicken.
4. Sprinkle the seasoning salt evenly on top.
5. Bake for 25-30 minutes or until the chicken is cooked through.