10+ Cake Mix Recipes for Deliciously Easy Desserts

10+ Cake Mix Recipes for Deliciously Easy Desserts

ByCook Fanatic Team Reading Time: 9 minutes

Cake mixes are a popular choice for both beginner and experienced bakers. They provide a quick and easy way to enjoy delicious desserts without the hassle of measuring and mixing all the ingredients from scratch. A little creativity can elevate simple cake mixes into something truly special.

A mixing bowl filled with ingredients, a whisk, and a measuring cup on a kitchen counter

There are various ways to enhance your cake mix creations. By adding extra ingredients or trying out different baking techniques, your treats can become the star of any gathering. Whether you’re baking for a celebration or just to satisfy a sweet craving, cake mix recipes can be fun and rewarding.

1) Peanut Mallow Bars

A mixing bowl filled with peanut mallow bars cake mix ingredients, surrounded by measuring spoons and a recipe card

Peanut Mallow Bars are a delicious treat that are easy to make. You can use a simple cake mix to create a tasty base for these bars. They are great for parties or snack time at home.

To start, gather your ingredients. You’ll need a yellow cake mix, butter, an egg, and mini marshmallows. These bars have a chewy and sweet topping that everyone loves.

Preheat your oven to 350°F (180°C). Mix the cake mix, softened butter, and egg until everything is combined. Press the mixture into a greased 9×13-inch pan.

Bake for 15 minutes. Then, remove the pan from the oven and sprinkle the marshmallows on top. Return the pan to the oven for about 5-10 more minutes, until the marshmallows are nice and golden.

Ingredients

  • 1 box yellow cake mix
  • 6 tablespoons butter, softened
  • 1 egg
  • 3 cups miniature marshmallows

Cooking Instructions

  1. Preheat the oven to 350°F (180°C).
  2. Mix the cake mix, butter, and egg together.
  3. Press the mixture into a greased 9×13-inch pan.
  4. Bake for 15 minutes.
  5. Add marshmallows on top and bake for 5-10 more minutes.

2) Caramel Brownies III

A mixing bowl filled with caramel brownie batter, surrounded by ingredients and a recipe card

Caramel Brownies III are a delicious treat that you can easily make using a cake mix. This recipe combines chocolate flavors with rich caramel for a satisfying dessert. You’ll be able to whip them up in no time!

To start, gather your ingredients. You’ll need chocolate cake mix, evaporated milk, butter, and caramel bits. This simple recipe requires just five ingredients.

Ingredients

  • 1 box chocolate cake mix
  • 1 can (12 oz) evaporated milk
  • 1/2 cup butter, melted
  • 1 cup caramel bits
  • 1/2 cup chocolate chips (optional)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the cake mix, evaporated milk, and melted butter until well combined.
  3. Pour half of the mixture into a greased baking pan.
  4. Sprinkle caramel bits and chocolate chips over the batter.
  5. Pour the remaining batter on top.
  6. Bake for 25-30 minutes, or until set. Enjoy!

3) Lemon Cake Mix Cookies

A mixing bowl with lemon cake mix, eggs, and butter, surrounded by measuring spoons and a cookie sheet

Lemon cake mix cookies are a delicious treat that’s easy to make. Using a lemon cake mix, you can whip these up in no time. They are soft, chewy, and packed with refreshing lemon flavor.

You only need a few ingredients: a box of lemon cake mix, eggs, and oil. These cookies can be rolled in sugar for an extra sweet touch.

Preheat your oven to 350°F (175°C) and prepare to enjoy a bright, citrusy dessert that’s perfect for any occasion.

Ingredients

  • 1 box lemon cake mix
  • 2 large eggs
  • 1/3 cup vegetable oil

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the cake mix, eggs, and oil until well combined.
  3. Scoop tablespoons of dough and roll in sugar, if desired.
  4. Place on a cookie sheet and bake for 8-10 minutes.

4) Blueberry Lemon Cake

A vibrant blueberry lemon cake sits on a rustic wooden table, surrounded by fresh blueberries and sliced lemons

Making a Blueberry Lemon Cake is simple and delicious. You start with a lemon cake mix. Add fresh blueberries and some lemon zest to enhance the flavor.

This cake is light and moist, perfect for any occasion. A fluffy frosting can make it extra special.

For a fun twist, try using a lemon curd filling between the layers. It adds a burst of flavor you will love!

Ingredients

  • 1 box lemon cake mix
  • 1 small box instant lemon pudding mix
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 4 eggs
  • 1 cup sour cream
  • 1 cup fresh blueberries
  • Zest of 1 lemon

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the cake mix, pudding mix, oil, milk, eggs, and sour cream in a bowl.
  3. Gently fold in the blueberries and lemon zest.
  4. Pour the batter into greased cake pans.
  5. Bake for 25-30 minutes, or until a toothpick comes out clean.
  6. Let cool before frosting or serving.

5) Chocolate Cherry Dump Cake

A chocolate cherry dump cake being prepared with cake mix and cherries in a baking dish

Chocolate Cherry Dump Cake is a simple yet delicious dessert. You only need a few ingredients and minimal preparation. This cake is perfect for parties or a cozy night at home.

To make this cake, you’ll use cherry pie filling, chocolate cake mix, and butter. Just pour the fillings into a baking dish, sprinkle the cake mix on top, and drizzle melted butter over everything. It’s as easy as that!

Bake it at 350°F (175°C) for about 30-40 minutes. When it’s done, the top should be nice and crispy. Serve it warm with whipped cream or ice cream for an extra treat.

Ingredients

  • 2 cans (21 oz each) cherry pie filling
  • 1 box chocolate cake mix
  • 3/4 cup butter, melted

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Pour cherry pie filling into a baking dish.
  3. Sprinkle the cake mix evenly over the filling.
  4. Drizzle melted butter on top.
  5. Bake for 30-40 minutes until the top is golden.
  6. Serve warm with whipped cream or ice cream.

6) Jelly Doughnut Cupcakes

A table filled with assorted jelly doughnut cupcakes, surrounded by scattered cake mix and recipe ingredients

Jelly doughnut cupcakes bring the fun of your favorite pastry into a cupcake. They are soft, sweet, and filled with delicious jelly.

To make these cupcakes, you’ll start with a cake mix. Adding some simple ingredients will transform it into a treat that’s perfect for any occasion.

These cupcakes can be filled with raspberry or strawberry jam. Don’t forget to dust them with powdered sugar for an extra touch of sweetness.

Ingredients

  • 1 package yellow cake mix
  • 1 package (3.4 oz) vanilla instant pudding mix
  • 1 cup whole milk
  • 1 cup vegetable oil
  • 3 large eggs
  • Jelly (raspberry or strawberry)
  • Powdered sugar for dusting

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a muffin tin with paper liners.
  3. In a bowl, mix the cake mix, pudding mix, milk, oil, and eggs until smooth.
  4. Fill each liner halfway with batter.
  5. Add a small spoonful of jelly in the center.
  6. Top with more batter until nearly full.
  7. Bake for 18-20 minutes.
  8. Let cool and dust with powdered sugar.

7) Quick Lemon Poppy Seed Bread

A mixing bowl filled with flour, eggs, oil, and lemon zest. A scattering of poppy seeds on the counter

Quick Lemon Poppy Seed Bread is a delightful treat that’s easy to make. You can enjoy it for breakfast or as a snack throughout the day. The bright lemon flavor really shines through, making each bite refreshing.

To get started, gather your ingredients. You will need lemon cake mix, instant lemon pudding mix, eggs, vegetable oil, water, and poppy seeds. The combination of these ingredients creates a moist and flavorful bread.

Ingredients

  • 1 (18.25 ounce) package lemon cake mix
  • 1 (3 ounce) package instant lemon pudding mix
  • 4 eggs
  • ½ cup vegetable oil
  • 1 cup water
  • 2 tablespoons poppy seeds

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the cake mix, pudding mix, eggs, oil, and water together.
  3. Stir in the poppy seeds until well combined.
  4. Pour the batter into a greased loaf pan.
  5. Bake for 50-60 minutes or until a toothpick comes out clean.

8) Almond Joy Cupcakes

A kitchen counter with ingredients and utensils for making Almond Joy Cupcakes

Almond Joy Cupcakes are a delightful treat combining chocolate, coconut, and almond flavors. They are easy to make and perfect for any occasion. You can use a cake mix as a base for a quick bake.

To start, you’ll prepare a chocolate cake mix according to the package directions. Then, add a bit of coconut and almond extract for that special flavor.

Top your cupcakes with fluffy buttercream icing mixed with shredded coconut and chopped almonds. The topping makes these cupcakes taste just like the candy bar!

Ingredients

  • 1 box chocolate cake mix
  • 4 eggs
  • 2/3 cup canola oil
  • 1 box (4 oz) chocolate instant pudding
  • 1 cup whole milk
  • 1/2 cup sour cream
  • Shredded coconut
  • Chopped almonds for topping

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line cupcake pans with paper liners.
  3. In a bowl, mix the cake mix and pudding together.
  4. Add eggs, oil, milk, and sour cream. Mix well.
  5. Bake for 18-20 minutes or until a toothpick comes out clean.
  6. Let the cupcakes cool before icing with buttercream.
  7. Sprinkle with shredded coconut and chopped almonds.

9) Peanut Butter Chocolate Poke Cake

A decadent peanut butter chocolate poke cake being drizzled with rich chocolate sauce and topped with creamy peanut butter frosting

You’ll love this Peanut Butter Chocolate Poke Cake for its rich flavors and easy preparation. It starts with a chocolate cake mix that you’ll bake according to the package directions.

Once it’s out of the oven, poke holes all over the cake. This step will let the delicious peanut butter filling soak in.

Next, prepare a creamy peanut butter glaze and pour it over the warm cake, allowing it to soak in. Finish with a light whipped cream topping for the perfect touch.

Ingredients

  • 1 box chocolate cake mix
  • Water, vegetable oil, and eggs (as required on cake mix box)
  • 1 cup peanut butter
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Bake the chocolate cake according to the package instructions.
  3. Poke holes in the cake using a fork.
  4. Mix peanut butter and sugar in a bowl, then drizzle over the cake.
  5. Whip the cream until peaks form and spread it on top.

10) Cake Batter Ice Cream

A mixing bowl filled with cake batter ice cream ingredients, surrounded by measuring cups and spoons, ready to be blended

You can enjoy the sweet taste of cake with this yummy Cake Batter Ice Cream. It’s creamy, fun, and perfect for any dessert lover.

To make it, you’ll need basic ingredients like cake mix, milk, and cream. This recipe is easy and fun to prepare, making it a great treat for hot days.

With each scoop, you’ll get the flavor of cake in a smooth ice cream form. You can even add sprinkles for a little extra fun!

Ingredients

  • 1 cup whole milk, well chilled
  • ¼ cup granulated sugar
  • 2 cups heavy cream, well chilled
  • 1 teaspoon pure vanilla extract
  • â…“ cup cake mix

Cooking Instructions

  1. Whisk together the milk and sugar until dissolved in a bowl.
  2. Then, add the heavy cream, vanilla extract, and cake mix. Mix well.
  3. Next, pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  4. Finally, freeze until firm before serving. Enjoy!

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