10+ Chicken Legs Recipes to Satisfy Your Dinner Cravings

Many home cooks love chicken legs because they are versatile and easy to prepare. You can season them in countless ways to create delicious meals that your family will love, making chicken legs a perfect choice for any occasion.

Whether you prefer them baked, grilled, or fried, chicken legs provide a hearty, satisfying dish. With just a few simple ingredients, you can whip up meals that are packed with flavor and nutrients. Enjoy exploring different recipes to find your perfect cooking style!

1) Spicy Paprika Baked Chicken Legs

Spicy paprika baked chicken legs are easy to make and full of flavor. This dish is great for dinner or a gathering. You’ll love the crispy skin and juicy meat.

To start, gather a few basic ingredients like chicken legs, smoked paprika, olive oil, garlic, and some spices. The combination of these flavors will make your taste buds happy.

You can bake these chicken legs at 400°F (200°C) for about 40-45 minutes. This baking method helps achieve that perfect golden color while keeping the chicken tender inside.

Ingredients

• 4 chicken legs
• 2 tablespoons smoked paprika
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix olive oil, paprika, garlic, salt, and pepper.
3. Coat the chicken legs with the spice mixture.
4. Place chicken legs on a baking sheet.
5. Bake for 40-45 minutes until cooked through and golden brown.

2) Honey Garlic Drumsticks Delight

Honey garlic drumsticks are a tasty and easy meal option. This dish features juicy chicken legs coated in a sweet and savory honey garlic sauce. The combination of flavors makes each bite enjoyable.

To make these drumsticks, you’ll start by marinating the chicken in a mixture of honey, garlic, and soy sauce. This gives the chicken great flavor while keeping it tender.

After marinating, bake the drumsticks at 400°F (200°C) until they are cooked through and sticky. You will love the way the honey caramelizes, adding an irresistible glaze.

Ingredients

• 8 chicken drumsticks
• 1/2 cup honey
• 4 garlic cloves, minced
• 1/4 cup soy sauce
• 2 tablespoons vegetable oil
• 1 tablespoon Worcestershire sauce

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix honey, garlic, soy sauce, oil, and Worcestershire sauce.
3. Marinate the chicken in the sauce for at least 30 minutes.
4. Place the drumsticks on a baking sheet.
5. Bake for 35-40 minutes or until fully cooked.

3) Herb-Roasted Chicken Drumsticks

Herb-roasted chicken drumsticks are a tasty and simple dish you can make at home. With rich flavors and crispy skin, they are perfect for any dinner.

To start, you will season the chicken with a mix of your favorite herbs. Rosemary and thyme work well together, adding a lovely aroma. You can also include garlic for extra flavor.

Bake the drumsticks in a preheated oven at 425°F (220°C) until they are golden brown and cooked through. This usually takes about 35-40 minutes.

Serve these delicious drumsticks with your favorite side dishes. They pair nicely with vegetables or mashed potatoes.

Ingredients

• 6 chicken drumsticks
• 1 tablespoon rosemary, minced
• 1 tablespoon fresh thyme, minced
• 1 teaspoon paprika
• 1 teaspoon kosher salt
• 1 clove garlic, minced
• 2 tablespoons olive oil

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. In a bowl, mix the herbs, paprika, salt, garlic, and olive oil.
3. Rub the mixture on the chicken drumsticks.
4. Place the drumsticks on a baking sheet.
5. Bake for 35-40 minutes until cooked through and crispy.

4) Simple Crispy Baked Drumsticks

Making crispy baked drumsticks is easy and delicious. You will enjoy a tasty meal that doesn’t take much time to prepare.

To start, season your chicken legs with salt, pepper, and your favorite spices. You can use garlic powder and paprika for extra flavor.

Preheat your oven to 425°F (220°C). Place the drumsticks on a baking sheet and bake them for about 35 minutes. Flip them halfway through cooking to ensure even crispiness.

For the last few minutes, broil them to get that perfect golden skin.

You will be left with juicy, tender chicken legs that everyone will love.

Ingredients:

• Chicken drumsticks
• Salt
• Black pepper
• Garlic powder
• Paprika

Cooking Instructions:

1. Preheat the oven to 425°F (220°C).
2. Season chicken drumsticks with salt, pepper, garlic powder, and paprika.
3. Arrange on a baking sheet.
4. Bake for 35 minutes, flipping halfway.
5. Broil for a few minutes until golden brown.

5) Garlic-Parmesan Crusted Chicken Legs

Garlic-Parmesan crusted chicken legs are a tasty and easy dish to make. The crispy outer layer is packed with flavor, making it a hit for any meal.

Start by preheating your oven to 400°F (200°C). Then, season the chicken legs with salt, black pepper, and garlic powder.

In a bowl, mix grated Parmesan cheese with breadcrumbs. Coat each chicken leg in the mixture, ensuring they are well covered. Place them on a baking sheet and bake for about 35-40 minutes or until they are golden brown and cooked through.

These chicken legs are deliciously juicy inside and offer a perfect crunch outside.

Ingredients

• 4 chicken legs
• 1 cup grated Parmesan cheese
• 1 cup breadcrumbs
• 1 teaspoon garlic powder
• Salt and black pepper to taste
• Olive oil for brushing

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Season chicken legs with salt, pepper, and garlic powder.
3. Mix Parmesan cheese and breadcrumbs in a bowl.
4. Coat chicken legs with the mixture.
5. Place on a baking sheet and bake for 35-40 minutes.

6) Yogurt-Spiced Curry Drumsticks

Yogurt-spiced curry drumsticks are a delicious option for dinner. The yogurt helps to tenderize the chicken and adds great flavor.

To make these drumsticks, marinate the drumsticks in a mixture of yogurt and curry spices. This gives the chicken a rich taste. You can use spices like cumin, coriander, and turmeric for a more authentic flavor.

Bake or air fry the drumsticks until they are golden brown and cooked through. They should reach an internal temperature of 165°F (75°C).

Ingredients

• 10 chicken drumsticks
• 1 cup plain yogurt
• 2 tablespoons curry powder
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon olive oil

Cooking Instructions

1. In a bowl, mix yogurt, curry powder, garlic powder, salt, and pepper.
2. Coat the drumsticks in the mixture and let them marinate for at least 1 hour.
3. Preheat your oven to 400°F (200°C) or air fryer to 375°F (190°C).
4. Place the drumsticks on a baking sheet or in the air fryer basket.
5. Bake for 35-40 minutes or air fry for 25-30 minutes until cooked through.

7) Savory Honey-Soy Drumsticks

Savory honey-soy drumsticks bring sweetness and savory flavors to your dinner table. This dish is simple to prepare and always a crowd-pleaser.

To make these drumsticks, start with a mix of honey, soy sauce, garlic, and a touch of ketchup. This creates a sticky and delicious sauce. Your chicken can marinate for a better taste.

Bake your drumsticks in a preheated oven at 400°F (200°C) for about 35-40 minutes. You’ll want them golden brown and cooked through.

Serve these drumsticks with rice or your favorite vegetables for a complete meal.

Ingredients

• 2 pounds chicken drumsticks
• 1/2 cup honey
• 1/2 cup soy sauce
• 2 cloves garlic, minced
• 2 tablespoons ketchup
• 1 tablespoon vegetable oil

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix honey, soy sauce, garlic, ketchup, and oil.
3. Marinate the chicken in the sauce for at least 30 minutes.
4. Place the drumsticks on a baking sheet.
5. Bake for 35-40 minutes, turning halfway through.

8) Rosemary and Onion Baked Drumsticks

Rosemary and onion baked drumsticks are a delicious and easy dish to make. The combination of flavors gives the chicken a tasty twist. Plus, it’s a great way to impress your family or guests.

To start, you will need chicken drumsticks, fresh rosemary, onions, olive oil, salt, and pepper. These simple ingredients blend well for a flavorful meal.

Preheat your oven to 400°F (200°C). Prepare a baking sheet with parchment paper or a baking rack. Then, season your drumsticks, making sure to coat them well.

Bake in the oven for about 40-45 minutes until the chicken is golden and cooked through. The aroma from the rosemary and onions will fill your kitchen and make everyone eager to eat!

Ingredients

• 6 chicken drumsticks
• 2 tablespoons olive oil
• 1 tablespoon fresh rosemary, chopped
• 1 onion, sliced
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Place the drumsticks in a bowl and drizzle with olive oil.
3. Add chopped rosemary, sliced onion, salt, and pepper. Mix well.
4. Arrange the drumsticks on a baking sheet.
5. Bake for 40-45 minutes or until cooked thoroughly.

9) Sweet and Savory Barbecue Legs

Sweet and savory barbecue chicken legs are a great choice for any meal. The mix of flavors keeps it interesting and delicious. You can prepare this dish easily in the oven or on the grill.

For a tasty marinade, combine honey, soy sauce, and your favorite barbecue sauce. This creates a sticky glaze that enhances the chicken’s natural flavor.

Make sure to cook the legs until they reach an internal temperature of 165°F (74°C) for safety. This will ensure they are juicy and tender, with the perfect barbecue finish.

Ingredients

• 4 chicken legs
• 1/4 cup honey
• 1/4 cup soy sauce
• 1/2 cup barbecue sauce
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 425°F (218°C).
2. In a bowl, mix honey, soy sauce, and barbecue sauce.
3. Season the chicken legs with salt and pepper.
4. Coat the legs in the sauce mixture.
5. Place on a baking sheet and bake for 30-35 minutes until cooked through.

10) Classic Crispy Oven-Baked Drumsticks

There’s nothing quite like classic crispy oven-baked drumsticks. They are easy to make and full of flavor. You will love the crispy skin and juicy meat inside.

To start, gather your ingredients. A simple mix of olive oil and spices creates a tasty coating. You can use garlic powder, paprika, salt, and pepper for the perfect seasoning.

Preheat your oven to 425°F (220°C). This high temperature helps achieve that desirable crispiness.

Coat the drumsticks with your seasoning mixture and place them on a baking sheet.

Bake the drumsticks for about 40-45 minutes. Make sure they reach an internal temperature of 165°F (74°C) for safety.

Ingredients

• 2 pounds of chicken drumsticks
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 425°F (220°C).
2. In a bowl, mix olive oil and spices.
3. Coat the drumsticks with the mixture.
4. Then, place them on a baking sheet.
5. Bake for 40-45 minutes until they become crispy and cook through.