10+ Chicken Recipes for Easy and Delicious Meals

10+ Chicken Recipes for Easy and Delicious Meals

Chicken is a versatile ingredient that can be used in countless ways. You can easily find dishes that cater to your taste and cooking style, thanks to a variety of chicken recipes available. Whether you’re looking for quick weeknight meals or flavorful weekend feasts, there is something for everyone.

A colorful array of fresh vegetables and herbs surround a plump, golden-brown roasted chicken on a rustic wooden cutting board

From savory stir-fries to comforting casseroles, chicken meals can satisfy any craving. You can experiment with different flavors and ingredients, making chicken a staple in your kitchen that never gets boring.

1) Creamy Garlic Chicken

A skillet with sizzling, golden-brown chicken breasts in a creamy garlic sauce, surrounded by fresh herbs and garlic cloves

Creamy garlic chicken is a delicious dish that’s perfect for any weeknight dinner. This recipe features chicken breasts cooked in a rich and flavorful garlic sauce. It’s easy to make and takes less than 30 minutes.

To prepare, season the chicken and cook it in a skillet until golden brown. Then, add garlic, cream, and Parmesan cheese for a creamy sauce that will impress your family and friends. Serve it over pasta or rice for a complete meal.

Ingredients

  • 2 chicken breasts
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese, grated
  • Salt and pepper to taste
  • Olive oil

Cooking Instructions

  1. Heat olive oil in a skillet over medium heat (about 350°F / 175°C).
  2. Season chicken breasts with salt and pepper.
  3. Cook chicken for 5-7 minutes on each side until cooked through.
  4. Remove chicken and set aside.
  5. In the same skillet, add garlic and sauté for 1 minute.
  6. Pour in heavy cream and stir in Parmesan cheese.
  7. Return chicken to the skillet and coat with the sauce.
  8. Serve hot.

2) Honey Garlic Chicken Stir Fry

A sizzling skillet of honey garlic chicken stir-fry, with colorful veggies and a glossy, savory sauce

Honey garlic chicken stir fry is a simple and tasty dish you can make in about 25 minutes. It’s packed with chicken, fresh veggies like broccoli and carrots, and a delicious sweet sauce. This recipe is great for busy days.

To start, you’ll need ingredients that are easy to find. The mixture of honey and garlic gives the chicken a nice flavor that everyone will enjoy.

Ingredients

  • 1 lb chicken breast, cut into bite-sized pieces
  • 2 cups broccoli florets
  • 1 cup sliced carrots
  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon vegetable oil

Cooking Instructions

  1. In a large skillet, heat the vegetable oil over medium heat.
  2. Add the chicken and cook until browned, about 5-7 minutes.
  3. Stir in the broccoli and carrots, cooking for another 3-4 minutes.
  4. Mix honey, soy sauce, and garlic in a bowl, then pour it into the skillet.
  5. Cook for 2-3 minutes until the sauce thickens. Serve hot!

3) Teriyaki Chicken Delight

A sizzling skillet with teriyaki chicken, steaming and garnished with sesame seeds and green onions

Teriyaki Chicken Delight is a simple and tasty dish you can make any night of the week. The blend of sweet and savory flavors makes it a family favorite.

You will need boneless, skinless chicken thighs for this recipe. These cook quickly and stay juicy. Marinate them in a mixture of soy sauce, brown sugar, and mirin for great flavor.

You can serve this dish with rice or vegetables. It’s perfect for a busy evening dinner.

Ingredients

  • 4 boneless, skinless chicken thighs
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 1/4 cup mirin

Cooking Instructions

  1. In a bowl, mix soy sauce, brown sugar, and mirin.
  2. Add the chicken thighs and marinate for at least 1 hour.
  3. Preheat your grill or skillet to medium heat (about 350°F / 175°C).
  4. Cook chicken for about 5-7 minutes on each side until cooked through.
  5. Serve warm with rice or vegetables.

4) Marry Me Chicken

A table set with a white tablecloth and a platter of Marry Me Chicken surrounded by fresh herbs and vegetables

Marry Me Chicken is a delicious and easy recipe that makes for a perfect dinner. This dish features tender chicken breasts cooked in a creamy sun-dried tomato sauce. You’ll love how quick and simple it is to prepare.

To start, you will need chicken cutlets dredged in flour for a golden crust. After browning the chicken, add the sauce and let it simmer. It’s a great choice for special occasions or a cozy weeknight meal.

Ingredients

  • 3 large boneless, skinless chicken breasts or 6 chicken cutlets
  • 1 cup flour
  • Salt and pepper to taste
  • 1 cup sun-dried tomatoes
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • Fresh basil for garnish

Cooking Instructions

  1. Season the chicken with salt and pepper.
  2. Dredge the chicken in flour.
  3. Heat oil in a pan over medium heat and cook the chicken until golden.
  4. Remove the chicken and set aside.
  5. In the same pan, add garlic and sun-dried tomatoes.
  6. Pour in the chicken broth and cream, stirring well.
  7. Return the chicken to the pan and simmer for about 10 minutes.
  8. Garnish with fresh basil before serving.

5) Chicken Scampi with a Twist

A steaming skillet of chicken scampi with a twist, surrounded by colorful herbs and spices

Chicken scampi is a fun and tasty dish that combines chicken with a flavorful sauce. You can enjoy a twist on the classic shrimp dish by using chicken instead.

Start by sautéing chicken tenders in garlic and butter. Add a splash of white wine for extra flavor. You can mix in colorful bell peppers and fresh parsley to brighten up the dish.

Serve this savory mixture over al dente pasta, such as linguine or angel hair. A squeeze of lemon juice adds a refreshing touch.

Ingredients

  • 1 pound chicken tenders
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 cup white wine
  • 1 bell pepper, sliced
  • 1/4 cup fresh parsley, chopped
  • 8 ounces linguine or angel hair pasta
  • Juice of 1 lemon
  • Salt and pepper to taste

Cooking Instructions

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet, melt butter over medium heat.
  3. Add garlic and sauté until fragrant.
  4. Add chicken tenders and cook until browned.
  5. Pour in white wine and let it simmer.
  6. Stir in sliced bell peppers and cook until tender.
  7. Toss in cooked pasta, parsley, and lemon juice.
  8. Season with salt and pepper, then serve.

6) Garlic Butter Chicken Tenders

A skillet sizzling with golden-brown chicken tenders coated in garlic butter. Lemon wedges and fresh herbs on the side

Garlic butter chicken tenders are simple to make and full of flavor. These tenders are juicy and tender, perfect for a quick weeknight meal. You can whip them up in about 15 minutes.

To start, you’ll need fresh garlic and butter to create a delicious sauce. You can season the chicken with your favorite spices to enhance the taste.

Serve these chicken tenders with a side of veggies or over rice for a complete meal. They are sure to please your family and friends!

Ingredients

  • 1 lb (450g) chicken breast tenderloins
  • 4 cloves garlic, minced
  • 4 tablespoons butter
  • Salt and pepper to taste
  • Italian seasoning (optional)
  • Lemon wedges for serving

Cooking Instructions

  1. Heat butter in a skillet over medium heat.
  2. Add minced garlic and sauté for 1 minute.
  3. Season chicken with salt, pepper, and Italian seasoning.
  4. Add chicken to the skillet and cook for 5-7 minutes on each side until golden brown.
  5. Serve with lemon wedges.

7) Spicy-Sweet Honey Garlic Crispy Chicken

A sizzling skillet of golden-brown crispy chicken coated in a sticky, spicy-sweet honey garlic glaze

This Spicy-Sweet Honey Garlic Crispy Chicken is a delightful dish that’s sure to impress. The combination of sweet honey and savory garlic creates a tasty glaze that coats the crispy chicken perfectly.

You’ll love how quick and easy this recipe is. In just 30 minutes, you can have a delicious meal ready to enjoy. Serve it with your favorite vegetables like asparagus or broccoli for a complete dinner.

Ingredients

  • 1 pound (450 g) chicken breast, cut into bite-sized pieces
  • 1/2 cup (120 ml) honey
  • 4 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 teaspoon chili flakes (optional)
  • 1/2 cup (60 g) cornstarch
  • Oil for frying

Cooking Instructions

  1. In a bowl, combine honey, garlic, soy sauce, and chili flakes.
  2. Coat the chicken pieces in cornstarch.
  3. Heat oil in a pan over medium-high heat (about 350°F or 175°C).
  4. Fry chicken until golden and crispy, about 5-7 minutes.
  5. Drain excess oil and toss the chicken in the honey garlic sauce.

8) Lemony Chicken Breast Delight

A plate of grilled chicken breast with lemon slices, surrounded by fresh herbs and vegetables

Lemony Chicken Breast Delight is a tasty and easy recipe. This dish is perfect for a quick weeknight meal. The bright and zesty flavors make it refreshing.

To make this dish, start with juicy chicken breasts. You’ll cook them in a delicious lemon and garlic sauce. This sauce keeps the chicken moist and full of flavor.

You can serve this dish with rice or vegetables. It pairs well with a side salad too. In just about 20 minutes, you can have dinner ready!

Ingredients

  • 2 chicken breasts
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 lemon, juiced
  • Salt and pepper to taste
  • Fresh parsley for garnish

Cooking Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken breasts with salt and pepper.
  3. Add chicken to the skillet and cook for about 6-7 minutes on each side.
  4. Add garlic and lemon juice to the skillet.
  5. Cook for another 2-3 minutes until chicken is fully cooked.
  6. Garnish with fresh parsley before serving.

9) Cheesy Chicken Fajita Casserole

A sizzling skillet of cheesy chicken fajita casserole with melted cheese, colorful bell peppers, onions, and tender chunks of seasoned chicken

Cheesy Chicken Fajita Casserole is a simple and tasty dish. You will love the combination of juicy chicken, colorful bell peppers, and gooey cheese. It’s great for dinner and easy to prepare.

You start by cooking the chicken and mixing it with fajita seasoning. Then, add some chopped bell peppers and onions for extra flavor. Layer everything in a baking dish and top it with cheese.

Bake it at 350°F (175°C) until the cheese is bubbly and golden. This dish is perfect for feeding the family or for a cozy night in.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1 cup bell peppers, chopped
  • 1 cup onion, chopped
  • 1 packet fajita seasoning
  • 1 cup shredded cheese
  • 1 cup cooked rice
  • 1 can diced tomatoes (optional)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the shredded chicken with fajita seasoning.
  3. Add the bell peppers, onions, and rice. Mix well.
  4. Pour the mixture into a baking dish.
  5. Top with shredded cheese.
  6. Bake for 20-25 minutes until cheese is melted.

10) Sun-Dried Tomato Chicken Special

A platter of sun-dried tomato chicken with rosemary and garlic, surrounded by fresh herbs and colorful vegetables

Get ready to enjoy a delicious Sun-Dried Tomato Chicken dish. This recipe is quick and tasty, perfect for a weeknight dinner.

You’ll cook juicy chicken breasts in a creamy sauce. The sauce combines sun-dried tomatoes, spinach, and garlic for great flavor.

Start by seasoning your chicken. In a skillet, sauté the chicken until it turns golden brown. Then, add sun-dried tomatoes and spinach. Pour in some cream or a healthier option if you prefer. Let it simmer until everything is hot.

Serve this with pasta or rice to soak up the sauce. Your family and friends will love it!

Ingredients

  • 2 chicken breasts
  • 1/2 cup sun-dried tomatoes
  • 2 cups fresh spinach
  • 1 cup heavy cream (or a lighter alternative)
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Olive oil for cooking

Cooking Instructions

  1. Season chicken breasts with salt and pepper.
  2. In a skillet, heat olive oil over medium heat.
  3. Add chicken and cook until both sides are browned, about 5-7 minutes per side.
  4. Remove chicken from skillet and set aside.
  5. In the same skillet, add garlic and cook for 1 minute.
  6. Then, stir in sun-dried tomatoes and spinach. Cook until spinach wilts.
  7. Next, pour in cream and mix well.
  8. Return chicken to the skillet and let everything simmer for 5 minutes.
  9. Serve hot over pasta or rice. Enjoy!

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