10+ Chicken Sausage Recipes for Delicious and Easy Meals

Chicken sausage is a versatile ingredient that can spice up many meals. Whether you’re looking for a quick weeknight dinner or a dish for entertaining guests, chicken sausage can fit the bill.

You’ll discover many delicious chicken sausage recipes that are quick to prepare and full of flavor.

From stir-fries to pastas, there are countless ways to use chicken sausage in your cooking. This article will guide you through a variety of tasty recipes that can please everyone at your table.

Get ready to explore flavorful dishes that showcase the unique taste of chicken sausage!

1) Chicken Sausage Stir-Fry

Chicken sausage stir-fry is a quick and tasty meal that you can make in under 20 minutes. With colorful vegetables and a savory sauce, it’s perfect for busy nights.

You can use any veggies you like, such as bell peppers, broccoli, and carrots. The chicken sausage adds a delicious flavor while keeping it simple and healthy.

Cook everything in one pan to make cleanup a breeze. This dish is not only satisfying but also very flexible to your taste.

Ingredients

• 3 chicken sausage links
• 1 garlic clove, crushed
• 1 large onion, chopped
• 1 large green pepper, chopped
• 2 large carrots, julienned
• 3 tablespoons soy sauce

Cooking Instructions

1. Slice the chicken sausage into rounds.
2. Heat a large pan over medium heat.
3. Add the sausage and cook until browned, about 5 minutes.
4. Add the garlic and onion, stirring until soft.
5. Toss in the green pepper and carrots. Cook until tender, about 5 minutes.
6. Pour in the soy sauce and mix well. Serve hot.

2) Creamy Chicken Sausage Skillet

The Creamy Chicken Sausage Skillet is a quick and delightful meal you can make on a busy weeknight. This dish is packed with flavor and only takes about 30 minutes to cook.

You will love the combination of chicken sausage, fresh vegetables, and a creamy sauce that ties everything together. It’s a great way to enjoy a comforting meal.

Ingredients

• 1 lb chicken sausage, sliced
• 1 cup asparagus, chopped
• 1 cup peas
• 1 cup heavy cream
• 2 cloves garlic, minced
• Salt and pepper to taste
• Olive oil for cooking

Cooking Instructions

1. Heat a tablespoon of olive oil in a skillet over medium heat.
2. Add the sliced chicken sausage and cook until browned.
3. Stir in the garlic, asparagus, and peas. Cook for about 5 minutes.
4. Pour in the heavy cream, then season with salt and pepper.
5. Simmer for another 5 minutes until creamy and heated through.

3) Chicken Sausage and Pasta

Chicken sausage and pasta make for a hearty meal that’s easy to prepare. You can use any type of pasta you enjoy, along with chicken sausage for added flavor.

Start by cooking the pasta according to the package instructions.

While the pasta cooks, sauté your chicken sausage in a pan until it’s browned.

Add in some vegetables, like spinach or mushrooms, for extra nutrition.

Toss everything together with your favorite sauce, and you’re ready to serve.

Ingredients

• 8 oz pasta (any type)
• 2 chicken sausages
• 1 cup spinach or mushrooms
• 1 cup pasta sauce
• Olive oil for cooking

Cooking Instructions

1. Cook the pasta in boiling water until al dente (about 8-10 minutes).
2. In a skillet, heat olive oil over medium heat.
3. Slice and cook chicken sausage until browned (about 5-7 minutes).
4. Add vegetables to the skillet and cook for 3-4 minutes.
5. Combine the cooked pasta and sauce in the skillet. Mix well.

4) Roasted Garlic and Feta Chicken Sausage

Roasted garlic and feta chicken sausage is a delicious option for your meals. The blend of flavors from the garlic and salty feta makes every bite special. This recipe is simple and perfect for any occasion.

To make the sausage, start by combining garlic, chicken, half of the feta cheese, shallots, oregano, salt, and pepper in a bowl. Chill this mixture before grinding for the best flavor.

You can cook these sausages on the grill or in the oven. They pair well with vegetables or on a bun.

Ingredients

• 2 pounds ground chicken
• 1 cup roasted garlic
• 1 cup feta cheese, crumbled
• 1 shallot, minced
• 2 teaspoons oregano
• Salt and pepper to taste

Cooking Instructions

1. Combine garlic, chicken, feta, shallots, oregano, salt, and pepper in a bowl.
2. Chill the mixture for 30 minutes.
3. Grind the mixture using a meat grinder.
4. Form into sausage links.
5. Cook on the grill at 375°F (190°C) or until cooked through.

5) Chicken Sausage White Bean Soup

This Chicken Sausage White Bean Soup is a comforting dish perfect for any day. It’s simple to make and packed with flavor. You can enjoy it as a hearty lunch or dinner.

Start by heating olive oil in a pot. Then, sauté onions, garlic, and carrots until they soften.

Add sliced chicken sausage and cook until browned.

Next, add white beans and broth. Season with herbs like thyme and rosemary. Let it simmer for about 20 minutes.

In the last few minutes, toss in some greens for added nutrition.

Serve warm and enjoy the delicious combination of flavors!

Ingredients

• Olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 carrots, sliced
• 14 oz chicken sausage, sliced
• 2 cans white beans, drained
• 4 cups chicken broth
• 2 cups greens (like kale or spinach)
• 1 tsp thyme
• 1 tsp rosemary
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a pot over medium heat.
2. Sauté onions, garlic, and carrots for 5 minutes.
3. Add chicken sausage and brown for a few minutes.
4. Stir in white beans and chicken broth.
5. Add thyme, rosemary, salt, and pepper.
6. Simmer for 20 minutes.
7. Stir in greens and cook for 5 more minutes.
8. Serve warm.

6) Sweet Apple Chicken Sausage

Sweet Apple Chicken Sausage is a tasty and quick meal option. You can easily whip it up any night of the week. The combination of chicken sausage and fresh apples makes for a delightful dish that is both savory and sweet.

You can sauté the sausage with diced apple and add some spinach for extra color and nutrients. This dish is not only flavorful but also very filling. It works well as a main dish or a side.

Ingredients

• 1 pound sweet apple chicken sausage
• 1 medium apple, diced
• 2 cups fresh spinach
• 1 can white beans, drained and rinsed
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a large skillet over medium heat (350°F / 175°C).
2. Slice the chicken sausage and add it to the skillet. Cook until browned.
3. Add the diced apple and sauté for 3-4 minutes.
4. Stir in the spinach and white beans. Cook until the spinach is wilted.
5. Season with salt and pepper. Serve warm.

7) Spicy Chorizo-style Chicken Sausage

If you love spices, this spicy chorizo-style chicken sausage is for you. It combines ground chicken with chili powder, garlic, and a touch of vinegar for flavor. You can enjoy it in tacos, pasta, or on its own.

To make this dish, you will need a few ingredients. Fresh herbs and spices give it a zesty kick. Cook the sausage in a skillet until it’s browned and cooked through. It’s quick and easy!

Ingredients

• 1 pound ground chicken
• 2 tablespoons chili powder
• 1 teaspoon garlic powder
• 1 tablespoon apple cider vinegar
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Cooking Instructions

1. In a bowl, mix ground chicken with chili powder, garlic powder, vinegar, and paprika.
2. Season with salt and pepper.
3. Form into sausage links or patties.
4. Cook in a skillet over medium heat (350°F / 175°C) for about 7-10 minutes, until browned.
5. Serve hot in your favorite dish.

8) Chicken Sausage with Sun-dried Tomatoes

This recipe combines the savory flavors of chicken sausage with the tangy sweetness of sun-dried tomatoes. It makes for a delicious and comforting dish that is perfect for dinner.

Start by cooking the chicken sausage in a pan until browned. Add chopped sun-dried tomatoes and let them cook together for a few minutes. This will bring out their rich flavor.

You can serve this mixture over your choice of pasta or rice. It also pairs wonderfully with a fresh green salad for a complete meal.

Ingredients

• 6 links of chicken sausage
• 1/4 cup sun-dried tomatoes, chopped
• 2 tablespoons olive oil
• 1 cup cooked pasta or rice
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a large pan over medium heat.
2. Add chicken sausage and cook until browned (about 6-8 minutes).
3. Stir in sun-dried tomatoes and cook for another 2-3 minutes.
4. Season with salt and pepper.
5. Serve over cooked pasta or rice. Enjoy!

9) One-pan Chicken Sausage Dinner

This one-pan chicken sausage dinner is a simple and tasty meal. You will love how easy it is to prepare and clean up afterward. The recipe combines chicken sausage with colorful vegetables.

To start, preheat your oven to 425°F (220°C).

You can choose your favorite veggies like bell peppers, onions, and broccoli. Cut them into bite-sized pieces for even cooking.

Place the chicken sausage and the veggies on a baking sheet. Drizzle with olive oil and your choice of seasonings. Toss everything together so that the sausage and vegetables are well coated.

Bake in the oven for about 25-30 minutes until everything is nicely browned and cooked through. Enjoy your delicious and healthy dinner!

Ingredients:

• 4 chicken sausage links
• 2 bell peppers
• 1 red onion
• 1 head of broccoli
• Olive oil
• Seasonings (salt, pepper, garlic powder)

Cooking Instructions:

1. Preheat oven to 425°F (220°C).
2. Cut vegetables into bite-sized pieces.
3. Place sausage and veggies on a baking sheet.
4. Drizzle with olive oil and seasonings.
5. Toss to coat evenly.
6. Bake for 25-30 minutes.

10) Spinach and Cheese Chicken Sausage

If you’re looking for a tasty meal that’s easy to prepare, try spinach and cheese chicken sausage.

This dish is full of flavor and packed with nutrients.

You can use cooked chicken sausage for convenience, adding fresh spinach and your favorite cheese.

This combination melts beautifully and makes a creamy sauce that pairs well with pasta or rice.

It’s a hearty option for a quick weeknight dinner. You’ll enjoy the mix of textures and savory flavors.

Ingredients

• 3 links cooked chicken sausage, sliced
• 2 cups fresh spinach
• 1 cup shredded cheese (like mozzarella or feta)
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a large skillet over medium heat.
2. Add minced garlic and cook until fragrant.
3. Stir in sliced chicken sausage and cook until heated through.
4. Add spinach and cook until wilted.
5. Mix in shredded cheese until melted.
6. Season with salt and pepper.