10+ Cinnamon Recipes to Spice Up Your Cooking

Cinnamon is a beloved spice known for its warm and sweet flavor. It can enhance a variety of dishes, from desserts to savory meals. You can explore countless ways to incorporate this spice into your cooking and baking.

Whether you’re looking for a comforting treat or a unique twist on your favorite recipes, there’s a cinnamon dish for everyone. This article will guide you through some delicious and easy cinnamon recipes that are sure to please your taste buds. Get ready to enjoy the rich aroma and flavor cinnamon brings to the table!

1) Warm Cinnamon Rolls for Breakfast Delight

Warm cinnamon rolls are a perfect treat for breakfast. Their soft, fluffy texture and sweet cinnamon filling make mornings special. You’ll love how they fill your kitchen with a delicious aroma.

To make these rolls, start with a rich dough that rises to perfection. You can use a simple cinnamon and brown sugar filling for that classic taste. Top them with a creamy frosting after baking for a delightful finish.

Whether enjoyed fresh or warmed up, these cinnamon rolls will make your day sweeter. They are easy to make and even easier to enjoy with family and friends.

Ingredients

• 4 cups all-purpose flour
• 1/3 cup sugar
• 1 teaspoon salt
• 2 teaspoons dry yeast
• 1 cup milk, warmed
• 1/2 cup butter, melted
• 2 large eggs
• 1 cup brown sugar
• 2 tablespoons cinnamon
• 1/2 cup cream cheese (for frosting)
• 1 cup powdered sugar
• 1 teaspoon vanilla extract

Cooking Instructions

1. In a bowl, mix warm milk and yeast. Let it sit for 5 minutes.
2. In a large bowl, combine flour, sugar, and salt.
3. Add melted butter, eggs, and yeast mixture. Mix until dough forms.
4. Knead the dough for 5 minutes, then let it rise for 1 hour.
5. Roll out the dough and sprinkle with brown sugar and cinnamon.
6. Roll it up tightly and slice into 12 pieces.
7. Place in a greased baking pan, cover, and let rise for 30 minutes.
8. Bake at 350°F (175°C) for 20-25 minutes.
9. For frosting, mix cream cheese, powdered sugar, and vanilla.
10. Drizzle frosting on warm cinnamon rolls and enjoy!

2) Apple Cinnamon Pie for Dessert Lovers

Apple cinnamon pie is a classic dessert that brings warm flavors to your table. The combination of sweet apples and spicy cinnamon in a flaky crust is perfect for any occasion.

This pie starts with a simple dough that lets the filling shine. You can use tart apples for a balanced taste.

To make it extra special, sprinkle brown sugar and cinnamon over the apple slices. This adds a delightful sweetness and aroma.

When baked, the pie takes on a golden color and is sure to impress your family and friends. Serve it warm with ice cream for an added treat!

Ingredients

• 2 ½ cups all-purpose flour
• 1 cup unsalted butter (chilled and diced)
• 1 teaspoon salt
• 6–8 tablespoons ice water
• 6 cups sliced apples
• 1 cup sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons lemon juice
• 1 tablespoon cornstarch

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. In a bowl, mix flour and salt. Cut in butter until the mixture resembles coarse crumbs.
3. Stir in ice water until dough forms. Divide in half and refrigerate.
4. Toss apple slices with sugar, cinnamon, lemon juice, and cornstarch.
5. Roll out one part of the dough and place in a 9-inch pie pan.
6. Fill with apple mixture. Roll out the second dough and cover the pie.
7. Seal edges and cut slits in the top.
8. Bake for 15 minutes, then reduce temperature to 350°F (175°C) and bake for 30-35 minutes.

3) Chai Tea with a Cinnamon Twist

Chai tea has a rich, spicy flavor that warms you up. Adding cinnamon gives it a delightful twist. This drink is perfect for cozy mornings and relaxing evenings.

To make chai tea with cinnamon, you’ll need some common spices. Start with black tea, and mix in cinnamon, ginger, cardamom, and cloves. The spices come together beautifully.

You can use milk for creaminess or keep it vegan with almond milk. Sweeten it with honey or sugar to your taste.

Ingredients

• 1 cup water
• 1 cup milk (or almond milk)
• 1 cinnamon stick
• 1 teaspoon black tea
• 2-3 cardamom pods
• 1 teaspoon ginger (fresh or ground)
• 2-3 cloves
• Sweetener (honey or sugar, optional)

Cooking Instructions

1. In a saucepan, heat the water and milk over medium heat until just boiling (around 200°F / 93°C).
2. Add the cinnamon stick, cardamom pods, ginger, and cloves.
3. Stir in the black tea and let it simmer for about 5 minutes.
4. Strain the tea into a cup.
5. Sweeten to taste and enjoy!

4) Fluffy Cinnamon Pancakes for Cozy Mornings

Fluffy cinnamon pancakes are a great way to start your day. The warm smell of cinnamon fills your kitchen and wraps you in comfort. These pancakes are deliciously soft and sweet, making them perfect for cozy mornings.

To make your pancakes, you will need simple ingredients like flour, sugar, baking powder, milk, and cinnamon. The combination gives each bite a lovely flavor.

Serve them warm with maple syrup or fresh fruit for a delightful breakfast treat. You’ll love how easy and quick they are to prepare!

Ingredients

• 1 ½ cups all-purpose flour
• 1 tablespoon baking powder
• 1 tablespoon sugar
• 1 tablespoon cinnamon
• 1 teaspoon salt
• 1 ¼ cups milk

Cooking Instructions

1. In a bowl, mix flour, baking powder, sugar, cinnamon, and salt.
2. Add milk and stir until smooth.
3. Heat a skillet over medium (350°F / 175°C).
4. Pour batter to form pancakes. Cook until bubbles form, then flip.
5. Serve warm with your favorite toppings.

5) Homemade Cinnamon Granola for a Crunchy Treat

Making homemade cinnamon granola is simple and fun. You can enjoy it as a breakfast option or a tasty snack. The combination of oats, nuts, and sweet cinnamon creates a delicious treat.

Start with rolled oats as the base. Feel free to add nuts like walnuts or pecans for extra crunch. Maple syrup and honey will give it a nice sweetness. Don’t forget the cinnamon, which adds that beloved flavor.

You can bake it in the oven at 350°F (175°C) for about 20-25 minutes. Stir it halfway through to ensure it cooks evenly. Once it’s golden brown, let it cool before storing.

Ingredients

• 3 cups rolled oats
• 1 cup nuts (walnuts or pecans)
• 1/2 cup honey or maple syrup
• 2 tablespoons cinnamon
• 1/4 cup melted coconut oil

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix oats, nuts, cinnamon, and coconut oil.
3. Add honey or maple syrup, stirring until combined.
4. Spread the mixture on a baking sheet.
5. Bake for 20-25 minutes, stirring halfway.
6. Allow to cool before storing in an airtight container.

6) Cinnamon-Spiced Cookies for Sweet Tooths

If you have a sweet tooth, cinnamon-spiced cookies are a delightful treat. They are soft and full of warm cinnamon flavor, perfect for sharing or enjoying alone.

These cookies are easy to make and don’t require too much time. You can mix up the dough in no time and bake a fresh batch for snacks or dessert.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 tablespoon ground cinnamon
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream together the butter, brown sugar, and granulated sugar.
3. Add the eggs and vanilla extract, mixing well.
4. In another bowl, combine flour, cinnamon, baking soda, and salt.
5. Gradually add the dry mixture to the wet mixture until blended.
6. Scoop dough onto a baking sheet.
7. Bake for 10-12 minutes or until edges are golden.

7) Creamy Rice Pudding with Cinnamon Sprinkle

Creamy rice pudding is a warm and comforting dessert. Adding a sprinkle of cinnamon makes it even better. You’ll love how easy it is to prepare this delicious treat.

To get started, gather your ingredients. You’ll need rice, milk, sugar, and of course, cinnamon. Golden raisins can also add a sweet touch.

Ingredients

• 1 cup of rice
• 4 cups of milk
• ½ cup of sugar
• ½ teaspoon of salt
• 1 teaspoon of cinnamon
• ½ cup of golden raisins (optional)

Cooking Instructions

1. In a saucepan, combine rice, milk, sugar, and salt.
2. Bring the mixture to a boil over medium heat.
3. Reduce the heat and let it simmer for about 20 minutes, stirring occasionally.
4. Remove from heat and stir in cinnamon.
5. Serve warm with an extra sprinkle of cinnamon on top.

Enjoy your creamy rice pudding!

8) Cinnamon Coffee Cake for Afternoon Tea

Cinnamon coffee cake is a delightful treat for your afternoon tea. Its rich flavors and soft texture make it a favorite. The warm cinnamon and buttery cake pair perfectly with your favorite tea.

This cake is easy to make. You can enjoy it fresh out of the oven or save some for later. The crumb topping adds a nice crunch that everyone loves.

You can serve it plain or with a drizzle of icing for extra sweetness. This cake is also great for sharing with friends and family during gatherings.

Ingredients

• 1 cup (225g) butter
• 2 ¾ cups (550g) white sugar
• 4 large eggs
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups (480g) sour cream
• 3 cups (360g) all-purpose flour
• 2 teaspoons ground cinnamon
• 1 cup (200g) brown sugar

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cream butter and sugar together until light and fluffy.
3. Add eggs, one at a time, mixing well after each.
4. In another bowl, combine flour, baking powder, baking soda, and salt.
5. Gradually add flour mixture and sour cream to the butter mixture.
6. Pour half of the batter into a greased baking pan.
7. Mix brown sugar and cinnamon, then sprinkle half over the batter.
8. Add the remaining batter and top with the rest of the cinnamon mixture.
9. Bake for 40-50 minutes, or until a toothpick comes out clean.

9) Quick Cinnamon Roll Bites for Snack Time

These Quick Cinnamon Roll Bites are perfect for a tasty snack. They are easy to make and ready in about 40 minutes.

You’ll enjoy the soft, gooey texture and the sweet cinnamon flavor in each bite. They are great for breakfast, dessert, or as a fun treat anytime.

Start by making the dough, then rolling it out and sprinkling with a cinnamon sugar mixture. Cut the dough into small pieces, shape them, and bake until golden brown.

These bites can be served warm and even drizzled with icing for extra sweetness.

Ingredients

• 2 cups all-purpose flour
• 1/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1/4 cup melted butter
• 1 tablespoon cinnamon
• 2 tablespoons sugar

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix flour, sugar, baking powder, and salt.
3. Add milk and melted butter; stir until combined.
4. Roll out the dough and sprinkle with cinnamon and sugar.
5. Cut the dough into small pieces and shape into bites.
6. Bake for 15-20 minutes until golden brown.
7. Let cool slightly before serving.

10) Gooey Cinnamon Bread for Baking Fun

Gooey cinnamon bread is a delightful treat that’s perfect for any occasion. It’s soft, sweet, and packed with that warm cinnamon flavor you love. This recipe is easy to follow and fun to make!

You’ll need basic ingredients like flour, sugar, butter, eggs, and cinnamon. The gooey swirl of cinnamon and sugar adds an irresistible touch.

Ingredients

• 3 cups all-purpose flour
• 1 cup sugar
• 1/2 cup butter, melted
• 2 large eggs
• 1 cup milk
• 2 tablespoons ground cinnamon
• 1 teaspoon baking powder
• 1 teaspoon salt

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a bowl, mix flour, sugar, baking powder, and salt.
3. In another bowl, whisk eggs and milk. Add melted butter.
4. Combine wet and dry ingredients until smooth.
5. Layer half the dough in a greased pan. Sprinkle with cinnamon sugar.
6. Add the rest of the dough and top with more cinnamon sugar.
7. Bake for 30-35 minutes until golden brown. Enjoy!