10+ Costco Bread Recipes You’ll Love to Bake

10+ Costco Bread Recipes You’ll Love to Bake

Costco is known for its wide range of quality products, and their bread is no exception. Many people enjoy the taste and texture of Costco bread and want to recreate that experience at home. This article will help you explore various Costco bread recipes that you can easily make in your own kitchen.

A kitchen counter with ingredients like flour, yeast, and honey, alongside a mixing bowl and a loaf of freshly baked bread

Whether you are looking for a simple loaf for sandwiches or a special recipe for a gathering, you’ll find something to satisfy your cravings. Learning how to make these delicious breads can bring warmth to your home and delight to your family at mealtimes.

1) Soft and Fluffy Organic Loaf Recipe

A rustic wooden kitchen table with a freshly baked loaf of soft and fluffy organic bread surrounded by scattered ingredients like flour and grains

You can make a soft and fluffy organic loaf that’s perfect for sandwiches or toast. This easy recipe uses simple ingredients to create delicious bread.

Gather your ingredients first. You’ll need organic all-purpose flour, yeast, water, sugar, salt, and butter. The butter gives the bread a nice rich flavor.

Now, follow these cooking instructions:

  1. In a bowl, mix warm water (110°F or 43°C) and sugar.
  2. Add yeast and let it sit for about 5 minutes until it bubbles.
  3. Mix in flour and salt, then knead the dough until smooth.
  4. Let the dough rise in a warm place for about 1-2 hours, until it doubles in size.
  5. Shape the dough into a loaf and place it in a greased pan.
  6. Let it rise again for 30-45 minutes.
  7. Bake at 350°F (175°C) for 30-35 minutes until golden brown.

Ingredients

  • 4 cups organic all-purpose flour
  • 2 ¼ teaspoons yeast
  • 1 ½ cups warm water
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons butter

2) Cuisinart Automatic Bread Maker Basics

A Cuisinart bread maker sits on a kitchen counter, surrounded by ingredients like flour, yeast, and sugar. A loaf of freshly baked bread sits next to it

Using the Cuisinart Automatic Bread Maker is simple and fun. First, gather your ingredients and prepare your bread pan. Make sure to secure it properly in the machine.

Next, select your desired loaf size and crust color. The settings are easy to adjust, so you can create the perfect loaf to your taste.

The machine does most of the work for you, mixing, kneading, and baking. Just wait for the delicious aroma to fill your kitchen!

Ingredients

  • 1½ cups (360 ml) water, room temperature
  • 3 tablespoons unsalted butter, cut into pieces
  • 1 tablespoon granulated sugar
  • 1½ teaspoons salt
  • 4 cups (500 g) bread flour
  • 2 teaspoons active dry yeast

Cooking Instructions

  1. Add water and butter to the bread pan.
  2. Next, add sugar, salt, and flour.
  3. Make a small well in the flour and add the yeast.
  4. Select your settings on the machine.
  5. Start the baking process and enjoy your fresh bread!

3) Easy Country French Bread Inspired by Costco

A rustic loaf of country French bread sits on a wooden cutting board, surrounded by a scattering of flour and a few sprigs of fresh rosemary

Making a soft, country French bread at home is simpler than you might think. This recipe brings the taste of Costco right into your kitchen.

You’ll enjoy this bread for sandwiches, toast, or even French toast. It has a nice crust and is soft inside.

Ingredients

  • 1 cup (227g) water (90°F to 100°F or 32°C to 38°C)
  • 1/2 teaspoon active dry yeast or instant yeast
  • 1 1/4 cups (150g) unbleached all-purpose flour
  • 1 teaspoon salt

Cooking Instructions

  1. In a bowl, mix warm water and yeast. Let it sit for 5 minutes.
  2. Add flour and salt to the yeast mixture. Stir until combined.
  3. Knead the dough on a floured surface for about 10 minutes.
  4. Place the dough in a greased bowl and cover it. Let it rise for 1 hour.
  5. Shape the dough into a loaf and place it on a baking sheet.
  6. Preheat the oven to 375°F (190°C).
  7. Bake for 25-30 minutes until golden brown. Enjoy!

4) Simple No-Knead Costco-style Bread

A rustic loaf of no-knead Costco-style bread sits on a wooden cutting board, with a scattering of flour and a few bread crumbs

Making simple no-knead Costco-style bread is easy and fun. This recipe gives you a crunchy crust and a soft inside. You won’t need fancy tools or a lot of time.

To start, mix flour, yeast, salt, and water in a bowl. Cover the bowl and let it sit for 12 to 18 hours at room temperature. This long wait develops great flavor.

After the wait, shape the dough on a floured surface and place it in a heated pot. Bake it at 450°F (232°C) for about 30 minutes. Remove the lid and bake for another 15 minutes until golden brown.

Ingredients

  • 3 cups all-purpose flour
  • 1/4 teaspoon instant yeast
  • 1 teaspoon salt
  • 1 1/2 cups water

Cooking Instructions

  1. In a large bowl, combine flour, yeast, and salt.
  2. Stir in water until mixed.
  3. Cover the bowl with plastic wrap.
  4. Let it sit for 12 to 18 hours.
  5. Preheat the oven to 450°F (232°C) with a Dutch oven inside.
  6. Shape the dough on a floured surface.
  7. Place the dough in the hot pot.
  8. Cover and bake for 30 minutes.
  9. Remove the lid and bake for an additional 15 minutes.

5) Costco Dough’s Classic Sandwich Bread

A loaf of Costco Dough's Classic Sandwich Bread sits on a wooden cutting board, surrounded by scattered flour and a vintage bread knife

Costco Dough’s Classic Sandwich Bread is a favorite for many. It’s soft, fluffy, and perfect for sandwiches. You will enjoy making this bread at home.

To start, gather your ingredients. You’ll need warm water, honey, yeast, flour, salt, and butter. These simple ingredients come together to create a delightful loaf.

Cooking Instructions:

  1. In a bowl, mix warm water and honey until the honey dissolves.
  2. Sprinkle in yeast and let it sit for 10 minutes.
  3. Combine flour and salt, then add the yeast mixture and melted butter.
  4. Knead the dough until smooth.
  5. Let it rise in a warm place until doubled in size.
  6. Shape the dough into a loaf and place it in a greased pan.
  7. Bake at 350°F (175°C) for about 30-35 minutes, or until golden brown.

Ingredients

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 teaspoons active dry yeast
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons melted butter

6) Quick Homemade Costco Cinnamon Loaf

A warm, golden-brown cinnamon loaf fresh from the oven, steam rising, surrounded by scattered cinnamon sticks and a dusting of powdered sugar

Making a quick homemade Costco cinnamon loaf is simple and rewarding. With just a few ingredients, you can enjoy a delicious treat right from your kitchen.

Start by creaming butter and sugar together until smooth. Add in an egg and a splash of vanilla extract. Then, mix your dry ingredients in a separate bowl before combining everything.

Pour the batter into a greased loaf pan. Bake at 350°F (175°C) for about 50-60 minutes. Once it’s golden and cooked through, let it cool before slicing.

Enjoy your homemade loaf with a cup of coffee or tea!

Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 1/2 cups flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream the butter and sugar.
  3. Add the egg and vanilla extract.
  4. Mix dry ingredients in a bowl.
  5. Combine wet and dry ingredients.
  6. Pour into a greased loaf pan.
  7. Bake for 50-60 minutes.
  8. Let cool, then slice and serve.

7) Four-Ingredient Bread from Costco Flour

A bag of Costco flour, a jar of yeast, a bowl of water, and a spoon on a clean kitchen counter

Making bread is simple with just four ingredients. You will create a delicious loaf using Costco flour, making it an easy go-to recipe.

To start, gather your ingredients. You’ll need flour, water, yeast, and salt. This recipe is great for beginners since it requires no kneading.

Mix warm water, yeast, and a little sugar in a bowl. Let it sit for about five minutes to activate the yeast until bubbly.

In a separate bowl, combine flour and salt. Add the yeast mixture to the dry ingredients. Stir until well mixed and form a dough.

Let the dough rest for about an hour in a warm place, allowing it to rise. Shape the dough into a loaf and place it in a greased pan.

Bake at 375°F (190°C) for about 25-30 minutes, or until golden brown. Enjoy your freshly baked bread!

Ingredients

  • 3 cups Costco flour
  • 1 cup warm water
  • 2 teaspoons yeast
  • 1 teaspoon salt

Cooking Instructions

  1. Mix warm water and yeast.
  2. Let the mixture sit for 5 minutes.
  3. Combine flour and salt in a bowl.
  4. Add yeast mixture to dry ingredients.
  5. Stir until it forms a dough.
  6. Let the dough rise for 1 hour.
  7. Shape into a loaf.
  8. Bake at 375°F (190°C) for 25-30 minutes.

8) Grandma’s Classic White Bread Reimagined

A warm loaf of classic white bread sits on a wooden cutting board, surrounded by scattered flour and a vintage apron

You can enjoy a fresh twist on Grandma’s classic white bread with a few simple changes. This recipe keeps the comfort of traditional bread while adding a modern touch.

Start by using all-purpose flour for a soft texture. You can also try adding a bit of honey for natural sweetness. This small change makes the bread even more delightful.

For a crusty exterior, brush the loaf with melted butter before baking. It adds flavor and gives it a beautiful golden brown color.

Ingredients

  • 3 cups warm water (110°F / 43°C)
  • 3 tablespoons active dry yeast
  • 3 teaspoons salt
  • 4 tablespoons vegetable oil
  • ½ cup white sugar
  • 8 cups all-purpose flour
  • 2 tablespoons honey (optional)

Cooking Instructions

  1. In a bowl, mix warm water and yeast. Let it sit for about 5 minutes.
  2. Add salt, oil, honey, and sugar. Stir well.
  3. Gradually add flour, one cup at a time, mixing until a dough forms.
  4. Knead the dough for about 10 minutes until smooth.
  5. Place the dough in a greased bowl and cover. Let it rise for 1 hour.
  6. Punch down the dough and shape it into loaves.
  7. Place in greased pans and let rise again for 30 minutes.
  8. Preheat your oven to 350°F (175°C) and bake for 25-30 minutes.

9) Costco-style Herb and Cheese Bread Delight

A rustic loaf of herb and cheese bread sits on a wooden cutting board, surrounded by fresh herbs and a scattering of cheese crumbs

This tasty bread is packed with flavors of garlic and herbs, making it a perfect addition to any meal. You can enjoy it warm with melted cheese for a delightful treat.

To begin, gather fresh rosemary and a creamy garlic herb butter. Spread this butter between layers of soft dough. Then, top it off with a generous sprinkle of mozzarella cheese for that cheesy goodness.

Bake it in the oven at 350°F (175°C) until it’s golden brown. The aroma will fill your kitchen, inviting everyone to enjoy your creation.

Ingredients

  • 2 cups all-purpose flour
  • 1 cup mozzarella cheese
  • 1 tablespoon fresh rosemary
  • 1/4 cup garlic herb butter
  • 1 teaspoon salt
  • 1 packet yeast
  • 3/4 cup warm water (110°F/43°C)

Cooking Instructions

  1. In a bowl, mix warm water and yeast.
  2. Let sit for 5 minutes until bubbly.
  3. Combine flour, salt, and rosemary in a separate bowl.
  4. Add the yeast mixture and knead into a dough.
  5. Let the dough rise for 1 hour.
  6. Roll it out and spread butter and cheese between layers.
  7. Bake in the oven for 20-25 minutes until golden.

10) Artisan Rye Bread from Costco Essentials

A rustic loaf of Artisan Rye Bread sits on a wooden cutting board, surrounded by scattered flour and a vintage bread knife

You can make a delicious artisan loaf using ingredients from Costco if you love rye bread. This recipe is simple and requires just a few key items. It’s perfect for sandwiches or toast.

You will need all-purpose flour, rye flour, water, salt, and a starter. The combination gives your bread a unique flavor and texture.

For the best results, you can use a Dutch oven to bake the bread. This method helps create a crusty exterior while keeping the inside soft.

Ingredients:

  • 460 g Costco all-purpose flour
  • 30 g rye flour
  • 340 g water
  • 10 g salt
  • 100 g starter

Cooking Instructions:

  1. Mix the flours, salt, and starter in a bowl.
  2. Gradually add the water and stir until combined.
  3. Let the dough rest for 30 minutes.
  4. Shape the dough and place it in a greased bowl.
  5. Cover it and let it rise at room temperature for about 4 hours.
  6. Preheat your oven to 425°F (220°C).
  7. Bake for 25-30 minutes. Enjoy your fresh bread!

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