10+ Cream of Chicken Soup Recipes Pasta to Delight Your Taste Buds

Cream of chicken soup can elevate countless pasta dishes. It adds a creamy texture and rich flavor, making your meals both comforting and satisfying.

With cream of chicken soup, you can create quick and delicious family-friendly meals that everyone will enjoy.

Whether you’re busy on a weeknight or looking to impress guests, these recipes can help you whip up something special with ease.

From one-pot meals to creamy casseroles, you’ll find plenty of options to suit your taste.

1) One Skillet Creamy Chicken Pasta

This One Skillet Creamy Chicken Pasta is an easy and delicious dish. You can cook everything in one skillet, which makes cleanup simple. The creamy sauce pairs perfectly with juicy chicken and pasta.

To make this dish, you will need boneless, skinless chicken thighs, carrots, onion, celery, and garlic. You’ll also need cream of chicken soup, milk, and chicken broth.

Cook the chicken until it’s no longer pink. Then add the vegetables and sauté them until tender.

After that, stir in the soup and broth, then mix in your choice of pasta. Cook until the pasta is al dente.

Ingredients

• Boneless, skinless chicken thighs
• Carrots
• Onion
• Celery
• Garlic
• Cream of chicken soup
• Milk
• Chicken broth
• Pasta of your choice

Cooking Instructions

1. Cook chicken in a skillet until no longer pink.
2. Add diced carrots, onion, celery, and minced garlic. Sauté until tender.
3. Stir in cream of chicken soup and chicken broth.
4. Mix in pasta and cook until al dente.
5. Serve warm and enjoy!

2) Quick Creamy Chicken & Noodles

Quick Creamy Chicken & Noodles is a simple and tasty meal. You can make it with just five ingredients, making it perfect for busy nights. It is family-friendly and comforting.

Start by cooking your chicken and combining it with cream of chicken soup. Add in some chicken broth and noodles, then let it all simmer. In about 20 minutes, you’ll have a delicious dish ready to serve.

This recipe is great because it requires very little prep time. You can enjoy a hearty meal without a lot of fuss.

Ingredients

• 2 cups cooked chicken, diced
• 1 can cream of chicken soup
• 1 cup chicken broth
• 2 cups egg noodles
• Salt and pepper to taste

Cooking Instructions

1. In a pot, combine the cooked chicken, cream of chicken soup, and chicken broth.
2. Bring to a boil over medium heat.
3. Add the egg noodles and stir well.
4. Reduce the heat and let it simmer for about 20 minutes.
5. Season with salt and pepper before serving.

3) Chicken Carbonara with Smoked Bacon

Chicken Carbonara with smoked bacon is a comforting and creamy dish. It combines tender chicken, rich sauce, and crispy bacon. This recipe is simple and quick, perfect for a busy weeknight dinner.

To start, you will use a base of Campbell’s® Cream of Chicken Soup for creaminess. Toss in cooked linguini, fresh peas, and garlic for added flavor. The smoky taste from the bacon gives it a delicious twist.

Ingredients

• 2 cups cooked linguini
• 1 cup cooked chicken, diced
• 4 slices smoked bacon, chopped
• 1 can (10.5 ounces) Campbell’s® Cream of Chicken Soup
• 1 cup frozen peas
• 2 cloves garlic, minced
• Salt and pepper to taste
• ¼ cup grated Parmesan cheese

Cooking Instructions

1. In a large skillet, cook the chopped bacon over medium heat until crispy.
2. Add the garlic and cook for about 1 minute.
3. Stir in the diced chicken and frozen peas.
4. Pour in the cream of chicken soup and mix well.
5. Add the cooked linguini and toss to coat.
6. Season with salt and pepper.
7. Serve hot, topped with grated Parmesan cheese.

4) Easy Chicken and Noodles with Condensed Soups

Making easy chicken and noodles with condensed soups is simple and quick. This recipe uses common ingredients, perfect for busy nights. You can have a warm meal on the table in no time.

Start by combining chicken broth, cream of chicken soup, and your choice of noodles in a pot. Stir in cooked diced chicken and season with onion powder and garlic powder for flavor.

Cook everything together until the noodles are tender. This dish is creamy and comforting, great for the whole family.

Ingredients

• 2 cups chicken broth
• 1 can cream of chicken soup
• 2 cups cooked chicken, diced
• 2 cups egg noodles
• 1 teaspoon onion powder
• 1 teaspoon garlic powder

Cooking Instructions

1. In a large pot, combine chicken broth and cream of chicken soup.
2. Add the diced chicken and stir well.
3. Bring to a boil over medium heat.
4. Add the egg noodles and seasonings.
5. Simmer for about 10-15 minutes until noodles are tender.

5) Parmesan Chicken Penne

Parmesan Chicken Penne is a delicious and easy dish. You can make it all in one pot, which saves you time on cooking and cleaning. Just imagine creamy pasta with tender chicken and savory Parmesan cheese blending together.

To start, you’ll combine uncooked penne pasta with chicken, broth, and your favorite vegetables. As it simmers, the flavors meld beautifully. You can enjoy this comforting meal in about 30 minutes.

The creamy sauce brings everything together, making each bite delightful. It’s perfect for busy weeknights or cozy gatherings with friends.

Ingredients

• 1 lb penne pasta
• 2 large chicken breasts, cubed
• 1 (14 1/2 ounce) can chicken broth
• 1 cup frozen broccoli, carrots, and cauliflower mix
• 1/4 teaspoon ground pepper
• 1 cup grated Parmesan cheese
• 2 tablespoons olive oil
• Salt to taste

Cooking Instructions

1. In a large pot, heat olive oil over medium heat.
2. Add cubed chicken and cook until browned.
3. Stir in chicken broth and vegetables.
4. Mix in uncooked penne pasta and bring to a boil.
5. Reduce heat and simmer for 12-15 minutes until pasta is tender.
6. Add Parmesan cheese and stir until melted.
7. Season with salt and pepper before serving.

6) Creamy Chicken Pasta with Spinach and Mushrooms

This creamy chicken pasta dish is both comforting and delicious. You’ll enjoy the combination of juicy chicken, fresh spinach, and earthy mushrooms in a rich sauce.

Start by cooking pasta until it’s al dente. In a separate skillet, sauté chopped mushrooms and onions until soft. Add diced chicken and cook until it’s no longer pink.

Next, stir in heavy cream and let it simmer. Incorporate the spinach until it wilts. Toss everything together with the cooked pasta for a delightful meal.

Ingredients

• 250 grams of chicken breast, diced
• 100 grams of penne pasta
• 8 Swiss brown mushrooms, sliced
• 1 large bowl of fresh spinach
• 1 onion, chopped
• 1 cup of heavy cream
• Salt and pepper to taste
• Olive oil for cooking

Cooking Instructions

1. Cook the pasta according to package instructions in salted boiling water.
2. In a skillet, heat olive oil and sauté the onion and mushrooms until soft.
3. Add the diced chicken and cook until no longer pink.
4. Pour in the heavy cream and bring to a simmer.
5. Add spinach and stir until wilted.
6. Combine the sauce with the cooked pasta and mix well. Enjoy!

7) Creamy Garlic Chicken Linguini

Creamy Garlic Chicken Linguini is a delicious dish that’s perfect for any night. The tender chicken and rich garlic sauce create a satisfying meal. You can have this on the table in under 30 minutes.

Begin by cooking the linguini according to package instructions. While the pasta cooks, sauté garlic in a pan until fragrant. Add in chunks of chicken and cook until they are golden brown.

Once the chicken is cooked, stir in cream, salt, and pepper. Combine the pasta with the sauce, ensuring everything is well coated.

Serve it hot, and enjoy every bite!

Ingredients

• 8 oz linguini
• 2 boneless chicken breasts, cubed
• 4 cloves garlic, minced
• 1 cup heavy cream
• Salt and pepper to taste
• Olive oil

Cooking Instructions

1. Cook linguini according to package instructions.
2. In a large pan, heat olive oil over medium heat.
3. Add minced garlic and sauté until fragrant.
4. Add chicken and cook until golden brown.
5. Pour in heavy cream, salt, and pepper.
6. Mix in cooked linguini until well combined.
7. Serve immediately.

8) Chicken and Veggie Pasta Surprise

Chicken and Veggie Pasta Surprise is a fun and tasty dish. You can enjoy it any night of the week. It uses simple ingredients and is easy to prepare.

Start by boiling your pasta according to the package directions. You can use your favorite type, like elbow or penne.

In a separate pan, cook chopped chicken until it’s golden brown. Next, add a mix of colorful vegetables to the pan. You can include carrots, peas, and bell peppers.

Stir in a can of cream of chicken soup for a creamy sauce. You can heat this mixture gently.

Combine the pasta and chicken-veggie mix in one pot. Stir everything together until well coated. Serve warm and enjoy your delicious meal!

Ingredients:

• 1 pound (450 g) pasta
• 1 pound (450 g) chicken breast, chopped
• 1 cup (150 g) mixed vegetables (carrots, peas, bell peppers)
• 1 can (10.5 oz or 300 g) cream of chicken soup

Cooking Instructions:

1. Boil pasta in salted water until al dente.
2. In a separate pan, cook chicken until golden brown.
3. Add mixed vegetables and cook for 3-4 minutes.
4. Stir in the cream of chicken soup.
5. Combine the pasta with the chicken-veggie mixture.
6. Serve warm.

9) Cheesy Chicken and Broccoli Pasta

This Cheesy Chicken and Broccoli Pasta is a delicious and simple dish. It combines tender chicken, fresh broccoli, and creamy cheese sauce. Plus, it all cooks in one dish for easy cleanup.

You’ll love how quick this recipe is, making it perfect for a weeknight dinner. The flavors blend beautifully, and the cheese makes it extra comforting.

Ingredients

• 2 cups cooked pasta
• 1 cup cooked chicken, diced
• 2 cups broccoli florets
• 1 can cream of chicken soup
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a large bowl, mix the cooked pasta, chicken, broccoli, cream of chicken soup, milk, salt, and pepper.
3. Pour the mixture into a baking dish.
4. Sprinkle the shredded cheddar cheese on top.
5. Bake for 25-30 minutes, until bubbly and golden. Enjoy!

10) Cream of Chicken Alfredo

Cream of Chicken Alfredo is a quick and tasty dish. It combines creamy soup with pasta for a meal that’s easy to make. You can add cooked chicken to make it even heartier.

Start by cooking your favorite pasta according to the package directions.

While the pasta cooks, heat cream of chicken soup in a pan on medium heat. Stir in grated Parmesan cheese for extra creaminess.

Once the pasta is ready, drain it and add it to the soup. Mix well until the pasta is coated. You can also toss in some cooked broccoli or peas for added nutrition.

Ingredients

• 8 ounces pasta (fettuccine or penne)
• 1 can cream of chicken soup
• 1 cup grated Parmesan cheese
• Salt and pepper to taste
• Optional: cooked chicken, broccoli, or peas

Cooking Instructions

1. Cook pasta according to package instructions.
2. In a pan, heat cream of chicken soup over medium heat.
3. Stir in grated Parmesan cheese.
4. Drain pasta and add to the soup mixture.
5. Mix well and add salt and pepper.
6. Add optional ingredients if desired.
7. Serve warm.