10+ Crockpot Oatmeal Recipes for Effortless Morning Meals

Crockpot oatmeal recipes are a fantastic way to enjoy a warm and filling breakfast with minimal effort.

These recipes allow you to prepare a nutritious meal overnight, so you can wake up to a delicious bowl of oatmeal ready to go.

With just a few simple ingredients and your slow cooker, you can create a variety of tasty and healthy oatmeal options to suit your tastes.

Using a crockpot gives you the freedom to experiment with different flavors and add-ins without the constant attention needed for stovetop cooking.

As you explore these recipes, you’ll discover how easy it is to customize your oatmeal with fruits, nuts, and spices, making each meal a delightful experience.

1) Classic Maple Brown Sugar Oatmeal

Classic Maple Brown Sugar Oatmeal is a warm and comforting breakfast. It’s easy to make in your crockpot and perfect for busy mornings.

To prepare, just gather your ingredients and mix them in a slow cooker. The oatmeal softens overnight, so you wake up to a delicious meal.

The combination of maple syrup and brown sugar adds a sweet flavor, making each bite delightful. Enjoy it with fresh fruits or nuts for extra taste and texture.

Ingredients

• 1 cup steel cut oats
• 4 cups water
• 1/4 cup pure maple syrup
• 1/4 cup packed light brown sugar
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon

Cooking Instructions

1. Combine oats, water, maple syrup, brown sugar, salt, vanilla, and cinnamon in the slow cooker.
2. Stir well to mix all ingredients.
3. Cover and cook on low for 6-8 hours (about 176°F to 188°F or 80°C to 87°C).
4. Serve warm with your favorite toppings.

2) Apple Cinnamon Delight Oatmeal

Apple Cinnamon Delight Oatmeal is a warm and cozy breakfast perfect for any day. It combines sweet apples with the comforting taste of cinnamon. You can make this dish easily in your crockpot.

To start, you will need steel-cut oats for a hearty texture. Add diced apples and a touch of brown sugar for sweetness. A sprinkle of cinnamon enhances the flavor and gives it that classic apple pie taste.

This recipe is simple and requires minimal prep time. Just throw the ingredients into the crockpot and let it cook. You’ll wake up to a delicious breakfast ready to enjoy!

Ingredients

• 1 cup steel-cut oats
• 3 apples, diced
• 2 tablespoons brown sugar
• 1.5 teaspoons ground cinnamon
• ¼ teaspoon ground nutmeg
• 4 cups water

Cooking Instructions

1. Combine all ingredients in the crockpot.
2. Set the temperature to low (about 190°F or 88°C).
3. Cook for 6-8 hours.
4. Stir before serving and enjoy!

3) Banana Bread Flavored Oatmeal

Banana bread flavored oatmeal is a delicious way to start your day. With the rich taste of bananas and warm spices, it brings comfort to your breakfast routine. You can make it easily in your crockpot while you sleep or get ready.

To prepare, you’ll need steel cut oats, ripe bananas, milk, and a mix of spices like cinnamon and nutmeg. This recipe also adds a touch of sweetness. The result is creamy and fragrant oatmeal that mimics the taste of banana bread.

Ingredients

• 1 cup steel cut oats
• 4 cups water
• 1 cup milk (optional)
• 2 ripe bananas (mashed)
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• Sweetener of choice (optional)

Cooking Instructions

1. Combine oats, water, and milk in the slow cooker.
2. Add mashed bananas, cinnamon, and nutmeg.
3. Stir well to mix ingredients.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve warm with your favorite toppings.

4) Cranberry Apricot Medley

This delicious Crockpot Cranberry Apricot Medley is perfect for breakfast. You’ll love the combination of sweet dried cranberries and apricots with hearty steel-cut oats. It’s simple to prepare and cooks overnight, so you wake up to a warm meal.

To make it, combine 4-1/2 cups of water with 1-1/4 cups of steel-cut oats. Add ⅓ cup of dried cranberries and ⅓ cup of chopped dried apricots for added flavor.

Cook on low for 6 to 8 hours. You can keep it warm until you’re ready to serve!

Ingredients

• 4-1/2 cups water
• 1-1/4 cups steel-cut oats
• ⅓ cup dried cranberries
• ⅓ cup chopped dried apricots
• ¼ teaspoon salt

Cooking Instructions

1. Combine water and steel-cut oats in your slow cooker.
2. Add dried cranberries and apricots.
3. Stir in salt.
4. Cook on low for 6 to 8 hours.
5. Serve warm.

5) Nutty Fruit Morning Mix

Start your day with a warm bowl of Nutty Fruit Morning Mix. This recipe brings together oatmeal, a variety of nuts, and delicious dried fruits. It’s a tasty and nutritious way to energize your morning.

You will need steel-cut oats for that hearty texture, along with almonds, walnuts, and a mix of dried fruits like cranberries and raisins. The addition of cinnamon adds a warm flavor that ties everything together.

Ingredients

• 1 cup steel-cut oats
• 4 ½ cups water
• 1 pinch salt
• 1 tablespoon butter
• ¼ teaspoon cinnamon
• ¼ cup dried cranberries
• ¼ cup raisins
• ¼ cup chopped almonds
• ¼ cup chopped walnuts

Cooking Instructions

1. Combine the water, oats, salt, cinnamon, and butter in your slow cooker.
2. Stir in the dried cranberries, raisins, and nuts.
3. Cook on low for 6-8 hours (about 190°F or 88°C).
4. Serve warm and enjoy your nutty fruit mix!

6) Spiced Pumpkin Oatmeal

Spiced pumpkin oatmeal is a warm and cozy breakfast option. It’s perfect for chilly mornings and gives you the flavor of pumpkin pie. You can make this dish in your slow cooker, letting it cook overnight for a delicious breakfast ready to go.

To make this oatmeal, start with steel-cut oats for a hearty texture. Combine them with pumpkin puree and spices like cinnamon and nutmeg. Sweeten it up with maple syrup for extra flavor.

Ingredients

• 2 cups steel-cut oats
• 1 can (15 ounces) pumpkin puree
• ½ cup maple syrup
• 1 teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• 6 cups water (or milk for creamier texture)

Cooking Instructions

1. In your slow cooker, combine steel-cut oats, pumpkin puree, and spices.
2. Add maple syrup and water (or milk).
3. Stir the mixture well.
4. Cook on low for 6-8 hours (about 175°F or 80°C).
5. Serve warm and enjoy!

7) Chocolate Almond Dream Oats

Chocolate Almond Dream Oats are a sweet and satisfying breakfast. You will enjoy the rich flavors of chocolate and almond combined in each bite. It’s an easy recipe to make in your crockpot.

To get started, gather your ingredients. You’ll need steel-cut oats, almond milk, cocoa powder, and mini chocolate chips. The almond butter adds a creamy texture that everyone will love.

Ingredients

• 1 cup steel-cut oats
• 4 cups almond milk
• 1/4 cup cocoa powder
• 1/2 cup almond butter
• 1/2 cup mini chocolate chips
• 1/4 cup maple syrup
• 1 tsp vanilla extract

Cooking Instructions

1. Combine all ingredients in your crockpot.
2. Stir well to mix them together.
3. Cover and cook on low for 6-8 hours (about 95-100°C).
4. Serve warm, topped with extra chocolate chips or almonds if desired.

8) Peach Cobbler Oatmeal

Peach Cobbler Oatmeal is a warm and comforting breakfast that you can make easily in your crockpot. With the sweetness of peaches and a hint of cinnamon, this dish is a treat to start your day.

To make this recipe, gather your favorite ingredients. You’ll love how simple it is to throw everything together and let the slow cooker do the work!

Ingredients

• 1 cup steel-cut oats
• 4 cups water or milk
• 2 ripe peaches, chopped
• 1/4 cup brown sugar
• 1 teaspoon cinnamon
• A pinch of salt
• 1 teaspoon vanilla extract

Cooking Instructions

1. Grease your crockpot.
2. Combine the oats, water or milk, peaches, brown sugar, cinnamon, salt, and vanilla in the pot.
3. Stir everything together well.
4. Cover and cook on LOW for 4 to 6 hours (about 40°C to 70°C).
5. Enjoy your warm bowl of Peach Cobbler Oatmeal!

9) Vanilla Bean Blueberry Blend

This delicious Vanilla Bean Blueberry Blend is a great way to start your day. It combines the sweetness of fresh blueberries with the rich flavor of vanilla beans. The oats become creamy and comforting as they cook.

To prepare, you’ll need steel-cut oats for a hearty texture. The almond milk adds a nice creaminess. Infusing vanilla into the mix gives it a lovely aroma that will fill your kitchen.

Ingredients

• 1 cup steel-cut oats
• 2 cups unsweetened vanilla almond milk
• 1 vanilla bean, split and scraped
• 1 cup fresh blueberries
• 2 tablespoons ground flaxseed
• ¼ teaspoon salt

Cooking Instructions

1. Spray the slow cooker with cooking spray.
2. Add oats, almond milk, and salt.
3. Scrape the vanilla bean seeds into the cooker.
4. Stir in the blueberries and flaxseed.
5. Cook on LOW for 6 to 8 hours (about 175°F or 80°C).
6. Stir well before serving. Enjoy!

10) Savory Herb Mushroom Oats

Savory herb mushroom oats are a delightful twist on traditional oatmeal. This recipe combines the earthy flavors of mushrooms with fresh herbs for a hearty meal. It’s perfect for breakfast or even a light lunch.

You will need steel cut oats for a rich texture. Adding vegetable broth instead of water enhances the flavor. Portobello mushrooms are a great choice, but you can use any type you prefer.

Ingredients

• 1 cup steel cut oats
• 2 cups vegetable broth
• 1 cup sliced mushrooms
• 1 clove garlic, minced
• 2 tablespoons chopped herbs (like thyme or parsley)
• Salt and pepper to taste

Cooking Instructions

1. In your crockpot, combine the steel cut oats and vegetable broth.
2. Add the sliced mushrooms and minced garlic.
3. Season with salt, pepper, and herbs.
4. Cook on low for 6-8 hours (about 175°F or 80°C).
5. Stir before serving and enjoy your savory oats!