10+ Easy Bake Goods Recipes for Delightful Treats

Baking can be both fun and rewarding, especially when you have simple recipes at hand. Easy bake goods recipes allow you to create delicious treats without complicated steps or hard-to-find ingredients. Whether you’re a beginner or just looking for a quick way to satisfy your sweet tooth, there is something for everyone.

These recipes often require minimal preparation time and can be made in under an hour. You’ll find that making cookies, cakes, and other goodies can be enjoyable and take less time than you might expect. With easy bake goods, you can impress family and friends with your skills in the kitchen.

1) Orange Pound Cake

Orange pound cake is a delightful treat that’s easy to make and offers a burst of citrus flavor. This cake is moist and tender, perfect for any occasion.

For this recipe, you can use fresh orange juice and zest for the best flavor. The sweet glaze on top adds a nice finishing touch. Serve it with tea or as a dessert.

Ingredients

• 3 cups all-purpose flour
• ½ teaspoon baking powder
• ½ teaspoon salt
• ¼ teaspoon baking soda
• 3 cups white sugar
• 1 cup unsalted butter, softened
• 1 cup fresh orange juice
• Zest of 2 oranges
• 6 large eggs

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Grease and flour a loaf pan.
3. In a bowl, mix the flour, baking powder, salt, and baking soda.
4. In another bowl, cream the butter and sugar until light and fluffy.
5. Add eggs one at a time, mixing well after each addition.
6. Stir in the orange juice and zest.
7. Gradually add the dry ingredients to the wet mixture.
8. Pour the batter into the prepared loaf pan.
9. Bake for 60-70 minutes or until a toothpick comes out clean.
10. Let it cool before serving.

2) Dark Chocolate Fondant Cake

You’re going to love making this Dark Chocolate Fondant Cake. It’s quick and simple, perfect for any chocolate lover! This cake has a rich, gooey center that is sure to impress.

Start by gathering your ingredients. You only need a few items, which makes this recipe even better.

Here’s what you need:

• 60g (2 oz) dark chocolate
• 60g (2 oz) unsalted butter
• 2 eggs
• 60g (2 oz) caster sugar
• 38g (1.3 oz) plain flour

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. Melt the dark chocolate and butter together in a bowl.
3. In another bowl, whisk the eggs and sugar until fluffy.
4. Combine the melted chocolate with the egg mixture.
5. Gently fold in the flour.
6. Pour the batter into greased ramekins and bake for 12-15 minutes.

Enjoy your delicious cake!

3) Easy Lemon Tart

An easy lemon tart is a delightful treat that you can make at home. It’s bright, tangy, and perfect for any occasion. With a simple crust and a creamy lemon filling, this dessert is sure to please.

You will need just a few basic ingredients. The tart comes together quickly, making it a great choice for a baking project. Whether you’re new to baking or an expert, you will enjoy making this tart.

Ingredients

• 1 cup white sugar
• 2 large eggs
• 3 tablespoons all-purpose flour
• 3 tablespoons fresh lemon juice
• 1 prepared tart crust (store-bought or homemade)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix the sugar, eggs, flour, and lemon juice until smooth.
3. Pour the mixture into the tart crust.
4. Bake for 25-30 minutes, or until set.
5. Allow to cool before serving. Enjoy!

4) French Yogurt Cake

French Yogurt Cake is a simple and delightful treat. It’s beloved for its moist texture and easy preparation. You don’t even need to weigh the ingredients!

To make this cake, you’ll use yogurt as a key ingredient. This adds moisture and flavor while keeping things easy. Plus, it’s a perfect way to use up extra yogurt you might have.

You can customize this cake by adding lemon zest or a splash of vanilla. It’s delicious on its own or with a light dusting of powdered sugar.

Ingredients

• 1 cup plain yogurt
• 1 cup granulated sugar
• 1/2 cup vegetable oil
• 3 large eggs
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• Zest of 1 lemon (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the yogurt, sugar, and eggs until smooth.
3. Stir in the oil and lemon zest, if using.
4. Combine the flour, baking powder, and salt in a separate bowl.
5. Gradually add the dry ingredients to the wet mix, stirring until just combined.
6. Pour the batter into a greased cake pan.
7. Bake for 30-35 minutes, or until a toothpick comes out clean.
8. Let it cool before serving. Enjoy!

5) Buttery 3-Ingredient Shortbread Cookies

Making shortbread cookies is easy and fun! With just three ingredients, you can create a delicious treat. These cookies are buttery and crumbly, perfect for any occasion.

You will need butter, superfine sugar, and flour. These simple ingredients come together to form a dough that bakes beautifully. These cookies are great with a cup of tea or coffee.

To make the cookies, start by mixing the butter and sugar. Then, add the flour and combine until smooth. Shape the dough into a log and slice it into rounds before baking.

Bake at 350°F (175°C) for about 10-12 minutes. Let them cool slightly before enjoying.

Ingredients:

• 1 cup (226g) unsalted butter, softened
• 1/2 cup (100g) superfine sugar
• 2 cups (240g) all-purpose flour

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the butter and sugar until creamy.
3. Gradually add the flour and mix until smooth.
4. Shape the dough into a log and slice into rounds.
5. Place the cookies on a baking sheet.
6. Bake for 10-12 minutes or until lightly golden.
7. Let them cool before serving.

6) Brownie Kiss Cupcakes

Brownie Kiss Cupcakes are a delightful treat that combines the richness of brownies with a sweet surprise. These cupcakes are not only easy to make but also fun to enjoy.

To start, preheat your oven to 350°F (175°C). Gather your ingredients and get ready for a delicious baking adventure. You will love how simple it is to mix everything together.

Here’s what you’ll need:

• 1/3 cup butter, softened
• 3/4 cup all-purpose flour
• 1/2 cup baking cocoa
• 2 large eggs
• 1 teaspoon vanilla extract
• 9 milk chocolate kisses
• 1 cup sugar

Cooking Instructions

1. In a large bowl, cream the butter and sugar together until light and fluffy.
2. Add the eggs and vanilla, mixing well.
3. Combine the flour and cocoa, then fold into the creamed mixture.
4. Fill lined muffin cups halfway with batter.
5. Place a chocolate kiss in each cup.
6. Bake for 20-25 minutes, then enjoy!

7) Nutella Hand Pies

Nutella hand pies are a delightful treat that’s easy to make. They are perfect for a snack or dessert, featuring a sweet filling of Nutella.

To start, you will need some puff pastry for the outer layer. This gives the pies a flaky texture that pairs wonderfully with the smooth Nutella inside.

You can customize your hand pies by adding a sprinkle of hazelnuts or a bit of orange zest for extra flavor. They’re quick to bake and can be ready in under 30 minutes.

Ingredients

• 1 large egg
• 1 tablespoon water
• 1 sheet frozen puff pastry, thawed
• 3 tablespoons Nutella
• 1 to 2 teaspoons grated orange zest (optional)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Roll out the puff pastry and cut it into circles.
3. Place a spoonful of Nutella on half of each circle.
4. Fold the pastry over and seal the edges.
5. Brush with egg wash and bake for 15-20 minutes until golden.
6. Let cool slightly before serving.

8) 4-Ingredient Homemade Bread

Making homemade bread is easier than you think. With just four simple ingredients, you can create a delicious loaf that’s perfect for any meal.

You will need all-purpose flour, warm water, active dry yeast, and salt. This bread doesn’t require kneading, which makes it even better for beginners.

To get started, mix the flour, salt, and yeast in a large bowl. Slowly add the warm water and stir until well combined.

Next, cover the bowl and let the dough rise for about two hours. After that, shape it into a loaf and place it on a baking sheet.

Preheat your oven to 425°F (220°C). Bake the bread for about 30 minutes until the top is golden brown. Enjoy the fresh aroma and taste of your homemade bread!

Ingredients

• 3 cups all-purpose flour
• 1.5 cups warm water
• 1/2 teaspoon active dry yeast
• 1 teaspoon salt

Cooking Instructions

1. Mix flour, salt, and yeast in a bowl.
2. Slowly add warm water and stir.
3. Cover and let rise for 2 hours.
4. Shape into a loaf and place on a baking sheet.
5. Preheat oven to 425°F (220°C).
6. Bake for about 30 minutes.

9) Quick & Easy Soft Pretzels

Making soft pretzels at home is simple and fun. With just a few ingredients, you can create a tasty snack. These pretzels are soft on the inside and slightly crispy on the outside.

You will need flour, yeast, sugar, water, and salt. The ingredients come together quickly, so you won’t spend much time in the kitchen.

To make them even better, you can serve them with cheese sauce or mustard for dipping.

Ingredients

• 2 cups warm water (about 110°F or 43°C)
• 1 packet active dry yeast
• 2 tablespoons sugar
• 4-5 cups all-purpose flour
• 1 teaspoon salt
• Coarse salt for topping

Cooking Instructions

1. In a bowl, combine warm water, yeast, and sugar. Let the mixture sit for about 5 minutes.
2. Then, add salt and flour. Mix until a dough forms.
3. Knead the dough for about 5 minutes.
4. Shape the dough into pretzels.
5. Boil the pretzels in water for 30 seconds. After that, sprinkle them with coarse salt.
6. Finally, bake the pretzels in a preheated oven at 450°F (232°C) for 12-15 minutes.

10) Honey Oat Bread

Making honey oat bread is easy and fun. This bread is slightly sweet and perfect for sandwiches or toast. You’ll love the combination of oats and honey that adds great flavor and texture.

To start, gather all your ingredients. You’ll need flour, oats, yeast, salt, milk, and honey.

Ingredients

• 3 cups all-purpose flour
• ¾ cup oats (instant or old fashioned)
• 2 ¼ teaspoons instant yeast
• 1 ½ teaspoons salt
• 1 cup milk (250 ml)
• ¼ cup honey

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix flour, oats, yeast, and salt.
3. In another bowl, warm the milk and mix in honey.
4. Combine the wet and dry ingredients until smooth.
5. Pour the dough into a greased loaf pan.
6. Let it rise for about 30 minutes.
7. Bake for 30-35 minutes until golden brown.