10+ Easy Bread Recipes for Bread Machine: Delightfully Simple Loaves to Try

If you love the smell of fresh bread but don’t have the time or experience to make it by hand, you’re in the right place. Easy bread recipes for bread machines allow you to enjoy homemade bread with just a few simple steps. With a bread machine, you can conveniently mix, knead, and bake without the hassle.

These recipes are perfect for busy families or anyone who wants to enjoy delicious bread without spending hours in the kitchen. You’ll find a variety of simple options that are not only tasty but also easy to prepare, ensuring that even beginners can feel confident while making their own bread.

1) Classic White Loaf

Making a classic white loaf in your bread machine is simple and rewarding. This recipe gives you a soft, tasty loaf perfect for sandwiches or toast. You will love the fresh aroma that fills your kitchen as it bakes.

To start, gather your ingredients. Make sure to measure everything accurately for the best results. The bread machine will handle the mixing, kneading, and baking for you.

Ingredients

• 3 cups bread flour
• 1½ teaspoons salt
• 2 tablespoons sugar
• 1 tablespoon active dry yeast
• 1 cup warm water (110°F/43°C)
• 2 tablespoons vegetable oil

Cooking Instructions

1. Add warm water to the bread pan.
2. Sprinkle in the sugar and yeast, and let it sit for 5 minutes.
3. Add flour, salt, and oil to the pan.
4. Set your bread machine to the basic bread setting.
5. Start the machine and wait for your delicious loaf to bake!

2) Whole Wheat Bread Delight

Making whole wheat bread in your bread machine is simple and rewarding. This bread turns out soft, fluffy, and packed with nutrition. You can use it for sandwiches or toast.

For this recipe, start by gathering your ingredients. You’ll need whole wheat flour, water, yeast, sugar, and a bit of salt. You might also add oil for extra moisture.

Ingredients

• 1 ½ cups whole wheat flour
• 1 cup white bread flour
• 1 cup warm water (110°F/43°C)
• 2 tablespoons canola oil
• 1 tablespoon brown sugar
• 1 teaspoon salt
• 1 ½ teaspoons yeast

Cooking Instructions

1. Add the warm water to your bread machine.
2. Pour in the flours, salt, and sugar.
3. Make a small well in the flour and add the yeast.
4. Drizzle the oil on top.
5. Select the whole wheat setting and start the machine.

3) Sweet Honey Bread

Sweet honey bread is a delightful choice for your bread machine. It offers a light, fluffy texture with a touch of sweetness. The natural honey gives it a unique flavor that everyone will enjoy.

To make this bread, gather your ingredients and follow the simple steps. It’s perfect for breakfast or as a snack. You’ll love how easy it is to make.

Ingredients

• 2 cups bread flour
• 1/2 cup warm milk (110°F/43°C)
• 1/4 cup honey
• 1/4 cup butter, melted
• 1/2 teaspoon salt
• 1 teaspoon active dry yeast

Cooking Instructions

1. Add warm milk to the bread machine pan.
2. Pour in the honey and melted butter.
3. Add the bread flour on top.
4. Sprinkle salt over the flour.
5. Make a small well in the flour and add yeast.
6. Select the sweet bread setting and start the machine.

4) Rustic Country Loaf

Making a Rustic Country Loaf in your bread machine is simple and rewarding. This bread has a delightful crust and a soft inside. You’ll love its flavor and texture, perfect for any meal.

To start, gather your ingredients. You will need water, yeast, bread flour, and some salt. These basics create a tasty loaf.

For cooking, set your bread machine to the dough setting. Combine your ingredients according to your machine’s instructions. Once the dough is ready, shape it and let it rise until it doubles in size.

After rising, bake it in your bread machine. Follow the machine’s baking instructions, usually around 350°F (175°C) for 30-35 minutes. Your kitchen will smell amazing as it bakes!

Ingredients

• 1 cup (240 ml) warm water
• 2 teaspoons active dry yeast
• 3 cups (360 g) bread flour
• 1 teaspoon salt

Cooking Instructions

1. Add warm water to the bread machine.
2. Sprinkle the yeast on top and let it activate for a few minutes.
3. Add bread flour and salt.
4. Set the machine to the dough cycle.
5. After the cycle, shape the dough and let it rise.
6. Bake according to your machine’s instructions.

5) Soft Milk Bread

Soft milk bread is a delightful choice for your bread machine. Its light and fluffy texture makes it perfect for sandwiches or toast. You will love how easy it is to prepare.

For this recipe, you need just a few common ingredients. The combination of milk and butter gives the bread a rich flavor. Plus, it rises beautifully in the bread machine.

Feel free to enjoy it fresh or add your favorite toppings. This bread also freezes well if you want to save some for later.

Ingredients

• 1 ⅛ cups (280 ml) milk
• 3 cups (360 g) all-purpose flour
• 1 teaspoon salt
• 3 tablespoons (36 g) white sugar
• 1 ½ teaspoons active dry yeast
• 3 tablespoons (42 g) unsalted butter, softened

Cooking Instructions

1. In your bread machine, add the milk first.
2. Add the flour, salt, sugar, and yeast.
3. Place the butter on top.
4. Set your bread machine to the basic or white bread setting.
5. Start the machine and let it bake.
6. Once done, cool on a wire rack before slicing.

6) Hearty Multigrain Bread

Making hearty multigrain bread in your bread machine is a great way to enjoy a healthy and tasty loaf. This recipe combines various grains for a rich flavor and texture. It’s perfect for sandwiches or toast.

You’ll need a mix of whole wheat flour and other grains like oats or barley. This adds nutrients and gives your bread a nice crunch.

Ingredients

• 1 cup whole wheat flour
• 1 cup bread flour
• 1/2 cup oats
• 1/4 cup sunflower seeds
• 1 1/2 cups water (110°F or 43°C)
• 2 tablespoons honey or maple syrup
• 2 tablespoons olive oil
• 1 teaspoon salt
• 2 teaspoons yeast

Cooking Instructions

1. Add the water, honey, and olive oil to the bread machine.
2. Mix in the whole wheat flour, bread flour, and oats.
3. Sprinkle the salt and sunflower seeds on top.
4. Make a small well in the flour and add the yeast.
5. Set the bread machine to the multigrain setting and start.
6. Once done, let it cool before slicing.

7) Cheesy Garlic Bread

Cheesy garlic bread is a tasty treat you can make in your bread machine. It’s perfect for serving with pasta or enjoying on its own. The smell of garlic and melted cheese fills your kitchen as it bakes.

To make this bread, you will need simple ingredients. You can use store-bought cheese or your favorite variety to add extra flavor. Adding garlic enhances the taste, making it irresistible.

For a twist, consider adding herbs like oregano or basil. This will give your garlic bread an even more delightful aroma and flavor.

Ingredients

• 1 cup (240 ml) warm water (110°F/43°C)
• 2 tablespoons sugar
• 1 tablespoon salt
• 3 cups (360 g) bread flour
• 2 teaspoons garlic powder
• 1 cup (100 g) shredded cheese

Cooking Instructions

1. Add warm water to the bread machine pan.
2. Mix in sugar and salt.
3. Add bread flour and garlic powder.
4. Top with shredded cheese.
5. Select the “basic” setting and start the machine.

8) Cinnamon Raisin Bread

Cinnamon raisin bread is a delicious choice for breakfast or a snack. The sweet and spicy flavor pairs well with butter or cream cheese. It’s easy to make in your bread machine, saving you time and effort.

To get started, you need some basic ingredients. These include water, sugar, flour, salt, cinnamon, yeast, butter, and, of course, raisins. The raisins add a nice chewy texture to the bread.

Ingredients

• 1 cup water
• 2 tablespoons butter
• 3 cups all-purpose flour
• 3 tablespoons sugar
• 1 ½ teaspoons salt
• 1 teaspoon cinnamon
• 2 ½ teaspoons yeast
• ¾ cup raisins

Cooking Instructions

1. Add the water and butter to the bread machine.
2. Pour in the flour, sugar, salt, and cinnamon.
3. Make a small well in the flour and add the yeast.
4. Start the bread machine on the sweet dough setting.
5. Add raisins when your machine beeps.
6. Bake until golden brown. Enjoy!

9) Savory Herb Bread

Savory herb bread is a delightful choice for any meal. It fills your kitchen with a warm aroma as it bakes. You can make this easily in your bread machine.

To start, gather your ingredients. Use fresh or dried herbs like rosemary, oregano, and basil. Olive oil adds a nice flavor too.

Here’s what you’ll need:

Ingredients

• 1 cup warm water (110°F or 43°C)
• 2 tablespoons olive oil
• 3 cups bread flour
• 2 teaspoons sugar
• 1 teaspoon salt
• 2 tablespoons mixed dried herbs (rosemary, oregano, basil)

Cooking Instructions

1. Pour warm water and olive oil into the bread machine pan.
2. Add the flour, sugar, salt, and herbs on top.
3. Add the yeast as per your machine’s instructions.
4. Start the bread machine on the basic cycle.
5. Once baked, let it cool before slicing.

10) Simple Oatmeal Bread

Making oatmeal bread in your bread machine is easy and rewarding. This bread has a lovely texture and is great for sandwiches or toast.

To start, gather your ingredients. You’ll need water, vegetable oil, honey, salt, rolled oats, bread flour, and yeast.

For the cooking instructions, follow these simple steps:

1. Add 1 cup (240 ml) of water and 1 tablespoon (15 ml) of vegetable oil to the bread machine pan.
2. Mix in ¼ cup (60 ml) of honey and 1 teaspoon (5 g) of salt.
3. Add ½ cup (45 g) of rolled oats and 2 ⅓ cups (280 g) of bread flour.
4. Lastly, sprinkle 1 teaspoon (3 g) of active dry yeast on top.
5. Set your machine to the basic cycle and select a medium crust setting.
6. When it’s done, let the bread cool before slicing.

Enjoy your homemade oatmeal bread!