10+ Easy Carnivore Diet Recipes for Simple and Delicious Meals

The carnivore diet is all about eating animal foods, and it’s a great way to simplify your meals. With easy carnivore diet recipes, you can enjoy delicious and satisfying food every day. Whether you’re new to this way of eating or not, you’ll find that these recipes are quick and easy to prepare.

This diet focuses on whole animal foods, making meal prep easy and accessible. You’ll discover ways to create filling dishes that keep you energized throughout the day, all while sticking to a simple ingredient list. Get ready to dive into a world of flavor with easy carnivore recipes that fit your lifestyle.

1) Bacon Cheeseburger Casserole

Bacon cheeseburger casserole is a tasty and easy dish that fits well with the carnivore diet. It combines your favorite burger flavors in a warm and comforting way. You can enjoy this dish for dinner or even a satisfying lunch.

To make it, you’ll need ground beef, bacon, eggs, and cheese. This recipe is perfect for anyone who loves quick meals without sacrificing flavor.

Ingredients

• 2 pounds ground beef
• 1 pound cooked bacon, cut into pieces
• 8 large eggs
• ½ teaspoon onion powder
• 2 cloves garlic, minced
• Salt and pepper to taste
• 2 cups shredded cheddar cheese

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, cook the ground beef over medium heat until it’s brown.
3. Add garlic, onion powder, salt, and pepper. Stir well.
4. In a bowl, whisk the eggs.
5. Combine the beef, bacon, and eggs in the skillet. Mix well.
6. Pour the mixture into a greased baking dish.
7. Top with shredded cheddar cheese.
8. Bake for 30-35 minutes or until set and golden. Enjoy your meal!

2) Carnivore Bacon Cheeseburger Meatballs

These Carnivore Bacon Cheeseburger Meatballs are simple and tasty. They mix delicious flavors that remind you of a classic cheeseburger. You can enjoy them as a snack or a meal.

To make these meatballs, gather some ground beef and chopped bacon. You’ll also need shredded cheddar cheese and pork rinds for added texture. Season with simple spices like salt and pepper.

These meatballs are easy to cook. Bake them in the oven until they are cooked through and golden. Enjoy these bite-sized treats for a satisfying meal!

Ingredients

• 1 pound ground beef
• 1/2 pound chopped bacon
• 1/2 cup shredded cheddar cheese
• 1/2 cup pork rinds
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix the ground beef, chopped bacon, cheese, and pork rinds.
3. Shape the mixture into small meatballs.
4. Place them on a baking sheet.
5. Bake for 20-25 minutes until cooked through.

3) Pizza with Meat Crust

Making a pizza with a meat crust is a fun way to enjoy a classic dish on a carnivore diet. The base is made from ground meat, giving you a delicious and filling option.

Start by mixing your choice of ground meat, like beef or chicken, with some eggs and seasonings. Once combined, shape it into a crust on a baking sheet. Bake the crust until it’s firm.

Next, add your favorite toppings. You can use cheese, pepperoni, or even veggies if you like. Bake again until everything is melted and bubbly.

This meat crust pizza is not only tasty but also easy to make. Enjoy it as a quick weeknight dinner or a special treat!

Ingredients

• 1 lb ground meat (beef or chicken)
• 2 eggs
• Salt and pepper to taste
• 1-2 cups shredded cheese
• Toppings of your choice

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix the ground meat, eggs, salt, and pepper.
3. Shape the mixture into a crust on a baking sheet.
4. Bake for 15-20 minutes or until firm.
5. Add cheese and toppings.
6. Bake again for 10-15 minutes until cheese melts.
7. Slice and serve hot.

4) Egg-Filled Meatloaf

Egg-filled meatloaf is a great choice for anyone on the carnivore diet. It’s not only tasty but also very easy to prepare. The combination of meat and eggs makes it satisfying and nutritious.

You start by mixing ground beef with a few spices and your favorite ingredients. Then, you create a space in the middle to add hard-boiled eggs. This adds flavor and moisture to the dish.

Bake the meatloaf in the oven at 350°F (175°C). It usually takes about an hour to cook through.

Ingredients

• 2 pounds ground beef
• 4 hard-boiled eggs
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix ground beef, salt, pepper, garlic powder, and onion powder.
3. Form half the meat mixture into a loaf shape on a baking sheet.
4. Place the hard-boiled eggs in the center.
5. Top with the remaining meat mixture, covering the eggs.
6. Bake for about 1 hour or until cooked through.

5) Zero-Carb Shepherd’s Pie

Zero-Carb Shepherd’s Pie is a simple and hearty dish. It uses ground beef or lamb as the main protein, offering rich flavors. You’ll top it with a creamy layer of mashed cauliflower instead of traditional potatoes. This makes it perfect for a carnivore diet.

To make this dish, choose high-quality meat. Season it well with your favorite spices. The mashed cauliflower adds a nice texture and helps keep the carbs low.

This meal is satisfying and easy to prepare. You can enjoy it any day of the week.

Ingredients

• 1 pound (450g) ground beef or lamb
• 1 head of cauliflower
• 1 cup (240ml) heavy cream
• 1 cup (100g) cheese (optional)
• Salt and pepper to taste
• Spices (like garlic powder or onion powder)

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Cook the ground meat in a skillet over medium heat until browned.
3. Steam the cauliflower until tender.
4. Mash the cauliflower with heavy cream and season it.
5. Layer the meat in a baking dish, then spread the mashed cauliflower on top.
6. Bake for about 20 minutes until golden.

6) Mozzarella-Stuffed Meatballs

Mozzarella-stuffed meatballs are a simple and tasty dish for anyone on the carnivore diet. With just a few ingredients, you can enjoy a satisfying meal that’s full of flavor.

To make these meatballs, start with ground beef. You’ll mix it with some spices and roll it into balls. The best part is the gooey mozzarella cheese inside.

Here’s what you need to make them:

Ingredients

• 2 pounds ground beef
• 1 tablespoon onion powder
• 1 teaspoon Italian seasoning
• 8 ounces mozzarella cheese
• 1 egg
• 2 teaspoons salt

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, mix ground beef, onion powder, Italian seasoning, egg, and salt.
3. Form the mixture into balls and flatten them.
4. Place a piece of mozzarella cheese in the center and reshape the meatball.
5. Bake the meatballs for about 20 minutes or until cooked through. Enjoy your meal!

7) Egg-in-a-Hole with Beef

Egg-in-a-Hole with Beef is a simple and tasty breakfast option. It combines ground beef with a delicious egg, giving you a zero-carb meal to start your day.

To make it, take a piece of beef and form a small hole in the center. Crack an egg into the hole and cook it in a skillet until the egg is set and the beef is browned. Season with salt to taste.

This recipe is quick to prepare and can be a great way to fuel your morning. Plus, it fits perfectly in a carnivore diet.

Ingredients

• 500 grams ground beef
• 1 egg
• Salt to taste

Cooking Instructions

1. Heat a skillet over medium heat.
2. Shape the ground beef into a round patty.
3. Make a hole in the center of the patty.
4. Crack the egg into the hole.
5. Cook until the beef is browned and the egg is set.
6. Season with salt before serving.

8) Carnivore Stroganoff with Ground Beef

Carnivore Stroganoff is a quick and tasty meal that fits perfectly into your diet. It’s creamy and satisfying, bringing the classic flavors without any vegetables.

To make it, you will need just a few simple ingredients. This recipe is ready in under 30 minutes, making it ideal for busy nights.

Ingredients

• 1 pound ground beef
• 1 cup beef bone broth
• 4 ounces cream cheese
• 1 teaspoon salt

Cooking Instructions

1. In a skillet, cook the ground beef over medium heat until it’s brown.
2. Drain excess fat if necessary.
3. Add beef bone broth and bring to a simmer.
4. Stir in cream cheese until melted and combined.
5. Season with salt to taste and serve warm.

9) Breakfast Sausage Patties

Making breakfast sausage patties is simple and satisfying. These patties are a great choice for anyone following a carnivore diet. They are tasty, filling, and easy to prepare.

To start, you’ll need ground beef or pork. You can add flavors like garlic, onion powder, and spices. Mixing these ingredients creates delicious patties that you can cook on the stove or grill.

Cooking your sausage patties takes about 8-10 minutes. Make sure they reach an internal temperature of 160°F (71°C) for safe eating.

Ingredients

• 1 pound ground beef or pork
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ¾ teaspoon salt
• ½ teaspoon black pepper
• ¼ teaspoon red chili flakes (optional)

Cooking Instructions

1. In a bowl, mix all ingredients until well combined.
2. Form the mixture into small patties.
3. Heat a skillet over medium heat.
4. Cook the patties for 4-5 minutes on each side, or until browned and cooked through.

10) Butter-Basted Ribeye Steak

Butter-basted ribeye steak is a delicious and simple dish to make. It’s tender, juicy, and perfect for your carnivore diet. The rich flavor of butter combined with the steak creates a wonderful taste.

To start, choose a high-quality ribeye steak about 1 to 1.5 inches thick. Then, season it lightly with salt.

Heat a skillet over medium-high heat. Once it’s hot, add butter to the skillet.

As the steak cooks, tilt the pan and use a spoon to baste the steak with the melted butter. This keeps it juicy and adds flavor.

Cook the steak for about 4-5 minutes on each side for medium-rare. For a perfect finish, let it rest for a few minutes before slicing.

Ingredients:

• 1 ribeye steak (1-1.5 inches thick)
• Sea salt to taste
• 2 tablespoons butter

Cooking Instructions:

1. Season the ribeye steak with sea salt.
2. Heat a skillet over medium-high heat.
3. Add butter to the skillet.
4. Cook the steak for 4-5 minutes on each side.
5. Baste the steak with melted butter while cooking.
6. Let it rest for a few minutes before slicing.