10+ Easy Chicken and Rice Casserole Recipes for Effortless Family Meals
Chicken and rice casseroles are a timeless and comforting dish that many families enjoy. These recipes are perfect for busy weeknights when you want something simple, tasty, and filling.
You will discover that easy chicken and rice casseroles can be made with just a few ingredients and minimal effort.
Whether you prefer creamy flavors, cheesy goodness, or a blend of savory spices, there is a version of this casserole to suit your taste. This article will share a variety of easy recipes that you can quickly whip up, making mealtime more enjoyable and stress-free.
1) Mamaw’s Chicken and Rice Casserole
Mamaw’s Chicken and Rice Casserole is a comforting dish that brings back fond memories. It’s easy to prepare and great for busy nights. This recipe combines tender chicken with creamy rice for a delicious meal.
To start, you’ll need basic ingredients you probably have at home. It’s a one-dish meal, which means less cleanup afterward. Plus, it makes for tasty leftovers that you can enjoy the next day.
Ingredients
- 3 boneless, skinless chicken breasts (cut into cubes)
- 2 cups instant white rice
- 2 cups water
- 1 can cream of chicken soup
- 1/2 cup butter (sliced into pats)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, combine the chicken, rice, and water.
- Stir in the cream of chicken soup.
- Place butter pats on top.
- Cover with aluminum foil and bake for 50 minutes.
- Remove the foil and bake for an additional 10-15 minutes until the chicken is fully cooked.
2) 4 Ingredient Chicken Rice Casserole
This 4 Ingredient Chicken Rice Casserole is a simple and tasty meal. You only need a few items to whip it up. It’s perfect for when you’re short on time but still want something delicious.
You will need chicken breasts, rice, cream of chicken soup, and ranch seasoning. This combination creates a creamy and flavorful dish that everyone will enjoy.
Just layer the ingredients in a baking dish for an easy one-dish meal. Bake it until the chicken is cooked through and the rice is tender.
Ingredients
- 2 chicken breasts
- 1 cup rice
- 1 can cream of chicken soup
- 1 packet ranch seasoning
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, layer the chicken breasts.
- Sprinkle the rice around the chicken.
- Spread the cream of chicken soup over the rice.
- Add the ranch seasoning.
- Cover with foil and bake for 45-55 minutes.
3) Cheesy Chicken & Rice Casserole
Cheesy Chicken & Rice Casserole is a simple and comforting dish. It’s perfect for busy nights when you want something delicious without much hassle. You only need a few ingredients and one pot for easy cleanup.
To make this casserole, you start with cooked chicken and rice. Adding cream of chicken soup makes it creamy. Don’t forget to sprinkle plenty of cheese on top for a yummy finish!
You can bake it at 350°F (175°C) until it’s hot and bubbly. This dish is sure to please the whole family.
Ingredients
- 2 cups cooked chicken, shredded
- 2 cups cooked rice
- 1 can cream of chicken soup
- 1 cup chicken broth
- 2 cups shredded cheddar cheese
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chicken, rice, soup, broth, salt, and pepper.
- Pour the mixture into a baking dish.
- Top with cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden.
4) Simple Creamy Chicken Rice Bake
This Simple Creamy Chicken Rice Bake is perfect for a busy night. You can quickly prepare it using just a few ingredients that you likely already have at home.
You will need chicken, rice, cream of chicken soup, and some simple seasonings. It bakes in the oven until everything is nice and warm.
For a flavorful twist, feel free to add your favorite vegetables. Peas and carrots work wonderfully in this dish.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup rice (uncooked)
- 1 can cream of chicken soup
- 2 cups chicken broth
- Salt and pepper to taste
- Optional: 1 cup mixed vegetables (peas and carrots)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, combine the chicken, rice, cream of chicken soup, and chicken broth.
- Season with salt and pepper. Stir in vegetables if desired.
- Cover the dish with foil and bake for 1 hour.
- Remove the foil and bake for an additional 15 minutes until the rice is tender.
5) Classic Rotisserie Chicken Casserole
Classic rotisserie chicken casserole is a simple and comforting dish. With tender chicken, creamy sauce, and fluffy rice, it’s perfect for busy weeknights. Using rotisserie chicken makes preparation quicker and easier.
You’ll need some basic ingredients for this dish. Start with cooked rice, rotisserie chicken, and a few vegetables. Topping it with cheese gives it that perfect gooey finish.
This casserole not only saves time but also brings together wonderful flavors that everyone loves. It’s a family favorite for a reason!
Ingredients
- 2 cups cooked rice
- 2 cups rotisserie chicken, shredded
- 1 cup frozen peas
- 1 can cream of chicken soup
- 1 cup shredded cheese
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix rice, chicken, peas, and soup.
- Season with salt and pepper.
- Pour the mixture into a baking dish.
- Top with shredded cheese.
- Bake for 25–30 minutes until bubbly and golden.
6) Cheesy Chicken Broccoli Rice Delight
This Cheesy Chicken Broccoli Rice Delight is a simple and delightful dish. You can enjoy tender chicken, crisp broccoli, and fluffy rice all baked with creamy cheese. It’s perfect for a family dinner!
To make it, you’ll start by cooking your chicken and broccoli. Next, mix them with cooked rice and a cheesy sauce. Pour everything into a baking dish and top with extra cheese for a nice golden finish.
Bake the casserole at 350°F (175°C) until it’s bubbly and the top is golden brown. It’s a comforting meal you can share with loved ones.
Ingredients
- 2 cups cooked rice
- 2 cups cooked chicken, shredded
- 1 cup broccoli florets, steamed
- 1 can cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup chicken broth
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine rice, chicken, and broccoli.
- Stir in cream of chicken soup and chicken broth.
- Season with salt and pepper.
- Pour into a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 25-30 minutes until bubbly.
7) Cream of Mushroom and Chicken Casserole
Cream of Mushroom and Chicken Casserole is a comforting dish that’s easy to prepare. It uses simple ingredients, making it perfect for weeknight dinners. You’ll enjoy the creamy texture and rich flavor that comes together in one dish.
To make this casserole, gather your chicken, cream of mushroom soup, and rice. You can also add some seasonings like garlic and herbs for extra flavor.
Ingredients
- 1 cup uncooked rice
- 2 cups chicken, cooked and shredded
- 1 can cream of mushroom soup
- 1 cup water
- 1 teaspoon garlic powder
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, combine uncooked rice, chicken, and cream of mushroom soup.
- Add water and stir to mix well.
- Season with garlic powder, salt, and pepper.
- Cover with foil and bake for 45 minutes.
- Remove the foil and bake for an additional 15 minutes.
- Let cool before serving. Enjoy!
8) Condensed Soup Chicken and Rice
Condensed soup chicken and rice is a simple dish that’s perfect for busy nights. Using just a few ingredients, you can make a warm and hearty meal that the whole family will love.
To make this dish, you combine uncooked rice with chicken, water, and a can of condensed soup. You can use any type of soup, like cream of mushroom or chicken, for great flavor.
Bake everything together in a single dish until the chicken is cooked through and the rice is tender. This recipe not only saves time but also makes cleaning up a breeze!
Ingredients
- 1 cup uncooked rice
- 2 cups water
- 1 can condensed soup (cream of mushroom or chicken)
- 4 skinless, boneless chicken breast halves
- Salt and pepper to taste
Cooking Instructions
- Preheat oven to 375°F (190°C).
- In a baking dish, combine rice, water, and condensed soup.
- Place chicken on top and season with salt and pepper.
- Cover the dish with foil and bake for 45-50 minutes.
- Remove from oven and let sit for a few minutes before serving.
9) Easy Pantry Staple Chicken Casserole
You can make a delicious chicken casserole with simple pantry staples. This recipe combines chicken, rice, and a few basic ingredients you probably already have at home.
Start by cooking the rice according to the package directions. In a large bowl, mix canned cream of chicken soup, broth, and seasonings.
Then, add your cooked rice and diced chicken. Stir everything together and pour it into a baking dish. Bake it at 350°F (175°C) until it’s hot and bubbly.
It’s a comforting meal that can be made quickly and easily.
Ingredients
- 2 cups cooked rice
- 1 can cream of chicken soup
- 1 cup chicken broth
- 2 cups cooked chicken, diced
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 350°F (175°C).
- Cook the rice as per package instructions.
- In a bowl, mix the soup, broth, salt, and pepper.
- Add cooked rice and chicken to the mixture.
- Pour into a baking dish and bake for 25-30 minutes.
10) Rotisserie Chicken and Cheese Bake
This Rotisserie Chicken and Cheese Bake is a quick and satisfying meal. You can use store-bought rotisserie chicken to save time. It’s a perfect choice for busy weeknights.
Start by combining shredded rotisserie chicken with creamy cheese. You can also add some vegetables for extra flavor and nutrition. Using ingredients you already have makes this dish very easy.
Top it with your favorite cheese and bake until it’s bubbly and golden brown. This dish is sure to please everyone at the dinner table.
Ingredients
- 2 cups shredded rotisserie chicken
- 1 cup shredded cheddar cheese
- 1 cup cream of chicken soup
- 1 cup cooked rice
- 1 cup mixed vegetables (optional)
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the chicken, soup, rice, and vegetables.
- Add salt and pepper as needed.
- Spread the mixture in a baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes until heated through and cheese is melted.