10+ Easy Cookie Recipes for Kids: Fun and Tasty Treats to Make Together

Baking cookies with kids can be a fun and rewarding activity that brings families together. Engaging your children in the kitchen not only teaches them valuable skills but also allows for creativity and quality time spent together. Easy cookie recipes are perfect for children, as they often involve simple steps and ingredients that make the process enjoyable for everyone.

Whether it’s a rainy day or a weekend treat, baking cookies can be a delightful experience. These recipes can help you guide your kids through the exciting world of baking, making tasty treats to share and enjoy. With a variety of cookie types to choose from, you are sure to find the perfect one to make wonderful memories.

1) Easy Sugar Cookies

Making easy sugar cookies is a fun and simple activity for you and your kids. These cookies are soft, tasty, and perfect for decorating. You can enjoy them fresh from the oven or let your kids get creative with frosting and sprinkles.

To start, gather your ingredients and preheat your oven to 350°F (175°C). This will help your cookies bake evenly and come out just right.

For the dough, mix together ingredients like flour, sugar, and butter until it’s smooth. You’ll also want to add an egg for binding. Once everything is combined, scoop out portions and place them on a baking sheet.

Bake your cookies for about 10-12 minutes until they are lightly golden. Let them cool, and they’re ready to enjoy!

Ingredients

• 2 ¾ cups all-purpose flour
• 1 cup butter, softened
• 1 ½ cups white sugar
• 1 egg
• 1 teaspoon baking soda
• ½ teaspoon baking powder

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, baking soda, and baking powder.
3. In another bowl, cream the butter and sugar.
4. Beat in the egg until mixed well.
5. Gradually add dry ingredients to the butter mixture.
6. Scoop dough onto a baking sheet.
7. Bake for 10-12 minutes.
8. Allow to cool before decorating or serving.

2) Classic Chocolate Chip Cookies

Classic chocolate chip cookies are a favorite for many. They are simple to make and perfect for kids to help with. The warm, gooey chocolate chips melt in your mouth.

You only need a few ingredients to whip these up quickly. Mixing and baking usually takes less than 30 minutes. Your kitchen will smell amazing while they bake.

These cookies are soft, chewy, and enjoyable right out of the oven. They’re also great for sharing with friends and family.

Ingredients

• 1 cup (225g) unsalted butter, softened
• 3/4 cup (150g) brown sugar
• 3/4 cup (150g) granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 1/4 cups (280g) all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups (340g) chocolate chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream the butter, brown sugar, and granulated sugar together.
3. Add the vanilla extract and eggs, mixing well.
4. In a separate bowl, combine flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients.
6. Stir in the chocolate chips.
7. Drop spoonfuls of dough onto a baking sheet.
8. Bake for 10-12 minutes or until golden brown.

3) Butter Cookies

Butter cookies are a simple treat that kids will love to help make. They are soft, buttery, and perfect for any occasion. With just a few ingredients, you can whip these up in no time.

To get started, gather your ingredients. You will need butter, sugar, a large egg, vanilla extract, all-purpose flour, and salt. These are easy to find and good for all ages.

Ingredients

• 1 cup (226 grams) butter
• 1 cup (200 grams) white sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 ⅔ cups (335 grams) all-purpose flour
• ¼ teaspoon salt

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix together the butter, sugar, and egg. Beat on medium speed until smooth.
3. Add vanilla, flour, and salt. Mix until well combined.
4. Shape the dough into small balls and place them on a baking sheet.
5. Bake for 8-10 minutes or until the edges are lightly golden. Enjoy your treats!

4) Chewy Peanut Butter Cookies

Chewy peanut butter cookies are a fun and easy treat to make with kids. They require just a few simple ingredients and about 30 minutes from start to finish.

These cookies have a delicious peanut butter flavor and a soft, chewy texture. You can also sprinkle a little sea salt on top for extra taste.

Ingredients

• 1 cup peanut butter
• 1 cup sugar
• 1 egg

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix together the peanut butter, sugar, and egg until smooth.
3. Scoop tablespoon-sized balls of dough onto a baking sheet.
4. Press each ball down gently with a fork.
5. Bake for 10-12 minutes or until the edges are slightly golden.
6. Let them cool before enjoying your tasty cookies!

5) Snickerdoodle Treats

Snickerdoodles are a fun and easy cookie that kids love to make. They have a soft texture and a sweet, cinnamon flavor. This recipe uses simple ingredients you probably already have at home.

Ingredients

• 1/2 cup butter (1 stick), room temperature
• 3/4 cup sugar
• 1 large egg, room temperature
• 1 1/2 cups all-purpose flour
• 1 tsp cream of tartar
• 1/2 tsp baking soda
• 1/4 tsp salt
• 2 tbsp sugar (for rolling)
• 1 tbsp cinnamon (for rolling)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and mix well.
4. Stir in the flour, cream of tartar, baking soda, and salt until combined.
5. In a small bowl, mix the sugar and cinnamon.
6. Roll dough into small balls, then roll in the sugar-cinnamon mixture.
7. Place on a baking sheet and bake for 8-10 minutes. Enjoy your treats!

6) Oatmeal Raisin Delights

Oatmeal Raisin Delights are a fun and simple cookie recipe that kids will love. They are hearty, chewy, and packed with goodness. Plus, making them together can be a great bonding activity.

You will need oats, sweet raisins, and a few basic baking ingredients. These cookies are not only tasty but also a bit healthier than some others.

Ingredients

• 1 cup old-fashioned oats
• 1/2 cup brown sugar
• 1/2 cup flour
• 1/2 cup raisins
• 1/2 cup softened butter
• 1 egg
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix butter and brown sugar.
3. Add the egg and vanilla, and stir well.
4. Combine oats, flour, cinnamon, baking soda, and salt in another bowl.
5. Gradually add the dry mix to the wet mixture.
6. Stir in the raisins.
7. Drop spoonfuls onto a baking sheet.
8. Bake for 10-12 minutes until golden. Enjoy!

7) Gooey Double Chocolate Cookies

Gooey double chocolate cookies are a fun treat for kids. They are soft, rich, and full of chocolatey goodness. This recipe is easy to follow and perfect for young bakers.

To make these cookies, you’ll need basic ingredients like flour, cocoa powder, sugar, eggs, and chocolate chips. The kids can help mix everything together, which makes it a great family activity.

When baked, these cookies will be soft in the middle and slightly crispy on the edges. Everyone will love the gooey center that melts in your mouth!

Ingredients

• 1 cup (125g) all-purpose flour
• 1/3 cup (40g) cocoa powder
• 1 cup (200g) sugar
• 1/2 cup (115g) butter, softened
• 1 large egg
• 1 cup (175g) chocolate chips

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a bowl, cream together the butter and sugar.
3. Add the egg and mix until well combined.
4. Stir in the flour and cocoa powder.
5. Fold in the chocolate chips.
6. Scoop the dough onto a baking sheet.
7. Bake for 10-12 minutes, then let them cool.

8) Simple Lemon Cookies

Making simple lemon cookies is fun and perfect for kids. These cookies are soft, chewy, and have a bright lemon flavor. You’ll enjoy making them together!

For this recipe, you’ll need just a few ingredients. Using real lemon juice and zest makes a big difference in the taste. The cookies bake quickly, so you won’t have to wait long.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup butter, softened
• 1 egg
• 1 tablespoon lemon juice
• 1 tablespoon lemon zest
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a bowl, mix butter and sugar until creamy.
3. Add the egg, lemon juice, and zest, and mix well.
4. Combine flour, baking powder, and salt in another bowl.
5. Slowly add dry ingredients to the wet mixture and stir.
6. Drop spoonfuls onto a baking sheet.
7. Bake for 10-12 minutes until golden. Enjoy!

9) Three-Ingredient Sugar Cookies

Making three-ingredient sugar cookies is a fun and simple activity for kids. You only need butter, sugar, and flour. It’s a great way to start baking with little ones.

First, gather your ingredients. Using room temperature salted butter makes mixing easier and helps create a nice texture.

Begin by mixing the butter and sugar until smooth. Then, gradually add the flour until everything is combined. Shape the dough into small balls and place them on a baking sheet.

Bake your cookies in a preheated oven at 350°F (175°C) for about 10-12 minutes. You’ll know they are ready when the edges are golden.

Ingredients

• 1 cup salted butter (softened)
• 1 cup sugar
• 2 cups all-purpose flour

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream together the butter and sugar.
3. Gradually add the flour and mix until well combined.
4. Roll the dough into small balls.
5. Place the balls on a baking sheet.
6. Bake for 10-12 minutes until golden around the edges.
7. Let the cookies cool before serving.

10) Jam Thumbprint Cookies

Jam thumbprint cookies are a fun and easy treat for kids to make. They are simple to prepare and offer a delicious surprise inside.

You start with a buttery cookie dough. After rolling it into balls, you make an indention in the center. Then, fill each indention with your favorite jam.

These cookies bake until golden and the jam bubbles a little. They are soft, chewy, and perfect for any occasion.

Ingredients

• 1 cup (226g) unsalted butter, softened
• ½ cup (100g) granulated sugar
• 2 cups (240g) all-purpose flour
• ½ teaspoon salt
• ½ teaspoon vanilla extract
• Jam (your choice)

Cooking Instructions

1. Preheat the oven to 350°F (180°C).
2. In a bowl, cream the butter and sugar together.
3. Add flour, salt, and vanilla. Mix until combined.
4. Form small balls and place them on a baking sheet.
5. Make a small indention in each ball.
6. Fill each indention with jam.
7. Bake for 12-15 minutes or until light golden.