10+ Easy Recipes for Kids to Enjoy Cooking Together
Cooking can be a fun and rewarding activity for kids. Easy recipes for kids not only help them learn kitchen skills but also foster creativity and independence. Engaging children in the kitchen encourages healthy eating habits and can be a great bonding experience for families.
There are plenty of simple recipes that require minimal supervision and ingredients. These dishes can range from snacks and lunches to desserts, making mealtime enjoyable and exciting. With a bit of guidance, your kids can discover the joy of cooking while creating delicious meals and treats.
1) Princess Toast
Princess Toast is a fun and easy treat that kids will love. It’s perfect for a special breakfast or snack. You can get creative with colors and toppings!
To start, you’ll need some toasted bread. You can use white or multi-grain, based on what you like. Spread buttercream frosting or whipped cream cheese on top.
Next, add some food coloring to make it vibrant. You can layer different colors for a magical look. Finally, sprinkle on colorful sprinkles to finish it off.
Ingredients
- 6 slices toasted bread
- 1-1/2 cups buttercream frosting or whipped cream cheese
- Food coloring
- Sprinkles
Cooking Instructions
- Toast the bread until golden brown.
- Spread buttercream frosting or whipped cream cheese on each slice.
- Add a few drops of food coloring on top.
- Use a knife to swirl colors if desired.
- Top with your choice of sprinkles. Enjoy!
2) Chocolate Chip, PB & Banana Sandwiches
This easy recipe is a fun and tasty treat for kids. You’ll love how simple it is to make. Plus, the kids can help!
Start with slices of bread. Spread creamy peanut butter on one slice. Drizzle some honey and sprinkle a bit of cinnamon on top for extra flavor.
Add some mini chocolate chips and layer with banana slices. Finish by topping with another slice of bread. You can even grill it for a warm, gooey delight!
Ingredients
- 2 slices of bread
- 1/4 cup creamy peanut butter
- 2 tablespoons honey
- 1/4 teaspoon ground cinnamon
- 2 tablespoons mini chocolate chips
- 1 banana, sliced
Cooking Instructions
- Mix peanut butter, honey, and cinnamon in a bowl.
- Spread the mixture on one slice of bread.
- Layer banana slices on top.
- Sprinkle mini chocolate chips.
- Top with the second slice of bread.
- Optionally grill on medium heat (about 350°F or 175°C) until golden brown.
3) Frittata with Leftover Vegetables
Making a frittata with leftover vegetables is a fun and easy way to get your kids involved in cooking. You can use any veggies you have on hand. This dish is tasty for breakfast, lunch, or dinner.
Start by sautéing your leftover veggies in a skillet. You can use bell peppers, spinach, or broccoli, for example. Once they are slightly soft, beat some eggs in a bowl and pour them over the vegetables.
Cook until the eggs are set, about 10-15 minutes at 350°F (175°C). You can top it with cheese for extra flavor too. Cut it into slices and serve.
Ingredients:
- 2 cups leftover vegetables
- 6 eggs
- Salt and pepper to taste
- 1 cup cheese (optional)
Cooking Instructions:
- Preheat the oven to 350°F (175°C).
- Sauté leftover vegetables in a skillet over medium heat.
- Beat the eggs and season with salt and pepper.
- Pour eggs over the vegetables.
- Cook until eggs are set, about 10-15 minutes.
- Slice and serve warm.
4) Tasty Macaron Dessert
Making macarons can be a fun activity for you and your kids. These colorful French cookies are tasty and can be filled with different flavors. You’ll be surprised at how good they can be!
To start, gather all the ingredients. You’ll need almond flour, powdered sugar, egg whites, and cream of tartar. Feel free to pick your favorite filling, like chocolate ganache or fruit jam.
Ingredients
- 1 cup almond flour
- 1 ¾ cups powdered sugar
- 3 large egg whites
- ¼ teaspoon cream of tartar
- Food coloring (optional)
- Filling of your choice (e.g., chocolate ganache, jam)
Cooking Instructions
- Preheat your oven to 300°F (150°C).
- Sift together almond flour and powdered sugar.
- In a bowl, whip egg whites with cream of tartar until soft peaks form.
- Gently fold in the dry ingredients and add food coloring if desired.
- Pipe small circles onto a baking sheet.
- Bake for 15-18 minutes. Let cool before adding your filling. Enjoy!
5) Nutella Valentine Waffles
Nutella Valentine Waffles are a fun and delicious treat to make with kids. They are sweet, fluffy, and perfect for any special day. Just imagine starting the day with warm waffles topped with chocolaty Nutella!
To make these waffles, start by mixing the ingredients. You can use a waffle maker or a skillet to cook them. Once they’re golden brown, add Nutella and any other toppings you like, such as strawberries or whipped cream.
These waffles are not only tasty but also easy to make. They will surely bring smiles to everyone’s faces!
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- Nutella for topping
Cooking Instructions
- Preheat the waffle maker or skillet to medium heat (about 350°F/175°C).
- In a bowl, mix flour, sugar, and baking powder.
- In another bowl, combine milk, oil, and egg.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Cook in the waffle maker or skillet until golden brown.
- Serve warm with Nutella and your favorite toppings.
6) Strawberry New York Style Cheesecake
Making a Strawberry New York Style Cheesecake is a fun and delicious project for kids. This dessert is creamy, fruity, and perfect for any occasion. You can enjoy it with family or friends.
To start, you will need a few simple ingredients. The combination of cream cheese and fresh strawberries creates a tasty treat everyone loves.
Here’s what you’ll need:
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup sugar
- 4 packages (8 ounces each) cream cheese
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 ½ cups fresh strawberries, pureed
Cooking Instructions
- Preheat your oven to 325°F (160°C).
- Mix the graham cracker crumbs and melted butter in a bowl. Press into the bottom of a springform pan.
- In another bowl, beat cream cheese until smooth. Add sugar and vanilla, mixing well.
- Add eggs, one at a time, mixing thoroughly after each.
- Pour the cream cheese mixture over the crust. Add strawberry puree on top and swirl it gently with a knife.
- Bake for 1 hour. Let it cool, then chill in the refrigerator before serving.
7) Sloppy Joe Sliders
Sloppy Joe Sliders are fun and easy to make, perfect for kids! These mini sandwiches are tasty and can be filled with seasoned ground beef in a sweet sauce.
You can use soft buns which are easy for little hands to hold. Add some cheese for extra flavor; colby jack or havarti work well.
This dish is great for family meals or game day snacks. Kids can help with measuring and mixing, making it a fun activity too!
Ingredients
- 1 pound ground beef
- 1 cup ketchup
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- 8 slider buns
- 1 cup shredded cheese (colby jack or havarti)
Cooking Instructions
- Brown the ground beef in a skillet over medium heat (about 350°F / 175°C).
- Drain the fat, then stir in ketchup, mustard, and Worcestershire sauce.
- Cook for another 5 minutes.
- Place the mixture on slider buns and top with cheese.
- Serve warm and enjoy!
8) Crunchy Breakfast Tacos
Crunchy breakfast tacos are easy and fun to make. You can let the kids help fill the tacos with their favorite ingredients. It’s a great way to start the day!
You will need hard corn taco shells for that satisfying crunch. Fill them with scrambled eggs, cheese, and any toppings you like. This gives everyone the chance to customize their own taco.
These tacos cook quickly, making them perfect for busy mornings. Plus, they’re tasty and packed with energy to keep kids going.
Ingredients
- 8 hard corn taco shells
- 6 large eggs
- 1 teaspoon taco seasoning
- 2 tablespoons unsalted butter
- 1 cup shredded cheese
- Toppings of your choice (salsa, avocado, etc.)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a pan, melt the butter over medium heat.
- Scramble the eggs with the taco seasoning until fully cooked.
- Fill taco shells with eggs and cheese.
- Place them in the oven for 5-7 minutes until crunchy.
- Add your favorite toppings and enjoy!
9) Taco Cheeseburger
Taco cheeseburgers are a fun twist on traditional food. They combine the flavors of tacos and cheeseburgers into one tasty meal. Kids will love helping to make this easy recipe.
You will need ground beef, cheese, tortillas, and your favorite taco toppings. It’s quick to prepare, making it great for busy nights.
Start by cooking the ground beef in a skillet until it’s browned. Add seasoning to give it that taco flavor. Then, place the cooked beef in warm tortillas and top with cheese and toppings like lettuce and salsa.
These tacos are tasty and perfect for the whole family!
Ingredients:
- 1 1/2 pounds ground beef
- 4 slices American cheese
- 8 corn tortillas or hard taco shells
- Shredded lettuce, diced tomatoes, salsa (optional)
Cooking Instructions:
- Cook ground beef in a skillet over medium heat until browned.
- Warm tortillas in a separate pan.
- Place cooked beef in tortillas and add cheese.
- Add toppings as desired.
- Serve immediately.
10) Boboli Pizza with Spaghetti Sauce
Making Boboli Pizza with spaghetti sauce is simple and fun for kids. You can create a tasty meal in just a few steps. Start with a Boboli pizza crust as the base for your pizza.
Preheat your oven to 450° F (232° C). Spread a generous amount of spaghetti sauce on the crust, leaving a little border around the edge.
Sprinkle mozzarella cheese over the sauce. Kids can add their favorite toppings like pepperoni, bell peppers, or olives.
Bake for about 10-12 minutes until the cheese is bubbly and the crust is golden. Let it cool slightly before slicing.
Ingredients
- Boboli pizza crust
- Spaghetti sauce
- Shredded mozzarella cheese
- Your choice of toppings (pepperoni, veggies, etc.)
Cooking Instructions
- Preheat the oven to 450° F (232° C).
- Spread spaghetti sauce on the Boboli crust.
- Add mozzarella cheese on top.
- Add your favorite toppings.
- Bake for 10-12 minutes.
- Let cool and slice to serve.