10+ Easy Recipes with Ground Beef for Quick and Delicious Meals

Ground beef is a versatile ingredient that can be the star of many easy meals. Whether you are cooking for your family or just yourself, having quick recipes on hand makes dinner a breeze. You can create delicious dishes that are simple to prepare and satisfying to eat.

From hearty casseroles to quick skillet meals, there are endless ways to enjoy ground beef. It’s not only affordable but also cooks quickly, making it perfect for busy weeknights. With just a few ingredients, you can whip up familiar favorites that everyone will love.

1) Ground Beef and Broccoli

Ground beef and broccoli is a quick and tasty meal that’s easy to make. It combines lean ground beef with fresh broccoli, making it both satisfying and healthy. You can whip it up in just about 30 minutes.

Start by cooking the ground beef in a pan. Once it’s browned, add chopped broccoli and stir until it’s bright green. A simple sauce made with soy sauce, garlic, and ginger adds great flavor.

Serve this dish with rice for a complete meal. Your family will love how delicious and easy it is!

Ingredients

• 1 pound (450g) lean ground beef
• 2 cups (150g) broccoli florets
• 1 onion, chopped
• 3 tablespoons soy sauce
• 1 tablespoon honey
• 1 teaspoon ginger, minced
• 2 cloves garlic, minced
• Cooked rice (for serving)

Cooking Instructions

1. In a pan, cook the ground beef over medium heat until browned.
2. Add chopped onion and cook until translucent.
3. Stir in broccoli and cook until tender.
4. Mix soy sauce, honey, ginger, and garlic in a bowl.
5. Pour the sauce over the beef and broccoli, stirring well.
6. Serve over cooked rice. Enjoy!

2) One-Pot Beef Stroganoff

One-Pot Beef Stroganoff is a simple and delicious meal that you can whip up quickly. It combines ground beef, mushrooms, and creamy sauce to create a comforting dish. You’ll love how everything cooks in one pot, making cleanup easy.

Start by cooking the ground beef until it’s browned. Then, add some garlic and mushrooms to enhance the flavor. Mix in flour to thicken the sauce, along with beef broth and cream.

Serve it over egg noodles for a hearty meal. This recipe is perfect for busy weeknights when you want something tasty and satisfying.

Ingredients

• 1 pound ground beef
• 1 cup mushrooms, sliced
• 2 cloves garlic, minced
• 3 tablespoons flour
• 4 cups beef broth
• 1 cup sour cream
• 8 ounces egg noodles
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, brown the ground beef over medium heat (about 160°C).
2. Add the garlic and mushrooms, cooking until the mushrooms are tender.
3. Stir in the flour and cook for 1 minute.
4. Pour in the beef broth and bring to a boil.
5. Add the egg noodles and cook until tender.
6. Stir in the sour cream and season with salt and pepper.

3) Baked Ziti with Ground Beef

Baked Ziti with ground beef is a hearty and comforting dish. It’s perfect for a family meal or a gathering with friends. The blend of pasta, cheese, and sauce makes it a favorite for many.

To make this dish, you will need ziti pasta and lean ground beef for protein. Add your favorite marinara sauce and plenty of cheese for a creamy texture. It all bakes together in one dish, making clean-up a breeze.

You can adjust the seasonings to fit your taste. Adding garlic and onion can boost the flavor too. This recipe is simple and a delight to eat!

Ingredients:

• 1 pound (450g) dry ziti pasta
• 1 pound (450g) lean ground beef
• 1 jar (26 oz / 740g) marinara sauce
• 2 cups (200g) shredded mozzarella cheese
• 1/2 cup (50g) grated Parmesan cheese
• 1 onion, chopped
• 2 cloves garlic, minced

Cooking Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook ziti pasta according to package instructions.
3. In a skillet, cook the ground beef with onion and garlic until browned.
4. Stir in marinara sauce and simmer for 5 minutes.
5. Combine cooked pasta and meat sauce in a large bowl.
6. Layer half the mixture in a baking dish, then top with half the mozzarella.
7. Add the rest of the mixture and sprinkle with remaining cheese.
8. Bake for 25-30 minutes until bubbly and golden. Enjoy!

4) Ground Beef Tacos with Homemade Seasoning

Make delicious ground beef tacos using homemade seasoning. It’s easy and quick, perfect for a busy weeknight.

Start with one pound of ground beef. Cook it in a skillet until it’s browned. Drain any excess fat.

For flavor, mix common spices. Use chili powder, garlic powder, onion powder, and a pinch of salt. Stir the seasoning into the meat while cooking. Add a splash of water if needed for moisture.

Serve your tacos in warm tortillas. Top with your favorite fixings like shredded lettuce, diced tomatoes, and cheese.

Ingredients

• 1 pound ground beef (80% or 90% lean)
• 1 tablespoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt to taste
• Tortillas

Cooking Instructions

1. Heat a skillet over medium heat (350°F/175°C).
2. Add the ground beef and cook until browned.
3. Drain excess fat.
4. Mix in the spices and stir well.
5. Serve in warm tortillas with toppings.

5) 15-Minute Ground Beef and Cabbage

This quick recipe for ground beef and cabbage is perfect for busy days. It combines hearty beef with tender cabbage for a satisfying meal in just 15 minutes.

Start by browning your ground beef in a skillet. You can use lean beef for a healthier option. Once the beef is cooked, add chopped cabbage and your favorite seasonings.

Stir everything together and cook until the cabbage is tender. You’ll love how easy and flavorful this dish is.

Ingredients

• 1 pound (450 g) ground beef
• 4 cups (300 g) chopped cabbage
• 1 onion, diced
• 2 tablespoons soy sauce
• Salt and pepper to taste

Cooking Instructions

1. Heat a skillet over medium heat.
2. Add ground beef and cook until browned.
3. Stir in onion and cook until soft.
4. Add chopped cabbage and soy sauce.
5. Season with salt and pepper.
6. Cook until cabbage is tender, about 5 minutes.

6) Quick Korean Ground Beef Bowl

This Quick Korean Ground Beef Bowl is a tasty meal you can whip up easily. It’s full of flavor and perfect for a weeknight dinner.

Start by preparing your rice. While it’s cooking, brown some ground beef in a skillet over medium heat. Make sure to break it up as it cooks.

Add minced garlic, brown sugar, and soy sauce to the beef. Stir it well until everything is combined. This brings a delicious Korean BBQ taste to the dish.

Serve the beef over the rice, and add your favorite vegetables on the side. Enjoy this simple yet satisfying meal!

Ingredients

• 1 pound (450g) lean ground beef
• 3 garlic cloves, minced
• 1/4 cup packed brown sugar
• 1/4 cup reduced-sodium soy sauce
• Cooked rice
• Optional veggies (like bell peppers or broccoli)

Cooking Instructions

1. Cook rice according to package instructions.
2. In a skillet, brown the ground beef over medium heat.
3. Add minced garlic, brown sugar, and soy sauce to the beef.
4. Stir until well combined and heated through.
5. Serve beef over rice with veggies on the side.

7) Cheeseburger Sliders

Cheeseburger sliders are a fun and easy meal to make. They are perfect for gatherings or a cozy family dinner. With just a few ingredients, you can whip up a tasty treat in no time.

To start, you’ll need ground beef, seasonings, and slider buns. Cooking them is simple and quick. Sauté some onions with the beef to add extra flavor.

Once everything is cooked, layer the beef on the buns and add your favorite toppings. Cheese, pickles, and ketchup are great choices.

These sliders can be made in about 30 minutes, making them a fantastic weeknight meal.

Ingredients

• 2 lb (900 g) lean ground beef
• 1/2 Tbsp olive oil
• 1 tsp salt
• 1 tsp black pepper
• Slider buns
• Optional toppings (cheese, pickles, ketchup)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a skillet, heat olive oil over medium-high heat.
3. Add diced onions and cook until soft.
4. Add ground beef, breaking it up as it cooks.
5. Season with salt and pepper.
6. Once cooked, layer beef on slider buns with toppings.
7. Serve warm and enjoy!

8) Ground Beef Arayes

Ground Beef Arayes are a tasty and simple meal. Pita bread is filled with spiced ground beef, then grilled or baked until crispy. They make a great lunch or snack.

To prepare, mix ground beef with spices like garlic, onion, and paprika. Stuff this mixture into pita pockets.

Then, cook them on a grill or in the oven at 400°F (200°C) for about 15-20 minutes. Serve with a yogurt or tahini dipping sauce for extra flavor.

Ingredients

• 1 lb lean ground beef
• 1 small yellow onion, grated
• 2 garlic cloves, minced
• 1 tbsp garlic powder
• 1 tsp paprika
• Salt and pepper to taste
• Pita bread

Cooking Instructions

1. Preheat the grill or oven to 400°F (200°C).
2. In a bowl, mix ground beef, grated onion, garlic, garlic powder, paprika, salt, and pepper.
3. Stuff the mixture into pita pockets.
4. Grill or bake for 15-20 minutes until crispy.
5. Serve with yogurt or tahini sauce.

9) Classic Shepherd’s Pie

Classic Shepherd’s Pie is a comforting dish that combines ground beef with vegetables and creamy mashed potatoes. It’s perfect for a family meal and easy to prepare.

You start by browning the ground beef in a pan. Then, add onions and your favorite vegetables. Stir in some seasoning to bring out the flavors.

Next, layer the meat mixture in a baking dish. Spread a generous layer of mashed potatoes on top, smoothing it out evenly. Bake until the top is golden brown, and enjoy a hearty meal.

Ingredients

• 1 pound (450 g) ground beef
• 1 cup (150 g) chopped onion
• 1 cup (150 g) mixed vegetables (carrots, peas)
• 2 cups (500 g) mashed potatoes
• 2 tablespoons (30 ml) olive oil
• Salt and pepper, to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a skillet, heat olive oil and brown the ground beef.
3. Add onions and mixed vegetables; cook until softened.
4. Season with salt and pepper.
5. Place the mixture in a baking dish.
6. Spread mashed potatoes evenly on top.
7. Bake for 20-25 minutes until golden.
8. Let it cool for a few minutes before serving.

10) Stuffed Peppers with Ground Beef

Stuffed peppers are a delicious and easy dish you can make with ground beef. They are colorful and packed with flavor. You can enjoy them as a main meal or a fun side dish.

Start by choosing your favorite bell peppers. You can use red, green, or yellow ones. Prepare a tasty filling with seasoned ground beef, rice, tomatoes, and cheese.

Bake the stuffed peppers at 375°F (190°C) for about 30 minutes. This makes the peppers tender and allows the flavors to mix beautifully. Your family will love these hearty and satisfying meals!

Ingredients

• 4-6 bell peppers
• 1 lb (450 g) ground beef
• 1 cup cooked rice
• 1 can (15 oz) diced tomatoes
• 1 cup shredded cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Cut the tops off the peppers and remove seeds.
3. In a bowl, mix ground beef, rice, tomatoes, salt, and pepper.
4. Stuff the mixture into the peppers.
5. Place in a baking dish and top with cheese.
6. Bake for 30 minutes or until the peppers are tender.