10+ Easy Tortellini Recipes for Delicious Weeknight Meals

Tortellini is a delightful pasta that is both versatile and fun to cook with. It can be dressed up or down, making it perfect for any meal. Easy tortellini recipes can save you time in the kitchen while still delivering delicious flavors.

Whether you’re looking for a quick weeknight dinner or a dish to impress your guests, there are plenty of options to explore. With a few simple ingredients, you can create a variety of tortellini meals that everyone will enjoy.

1) Creamy Garlic Butter Cheese Tortellini

Creamy garlic butter cheese tortellini is a simple and delightful dish. You can enjoy it as a quick dinner or even a tasty party appetizer.

Start by cooking your tortellini according to package instructions. Meanwhile, melt butter in a pan and sauté minced garlic until fragrant.

Next, add cooked tortellini to the pan and toss it in the garlic butter. For an extra touch, sprinkle with Parmesan cheese and fresh basil before serving.

Ingredients

• 250 grams cheese tortellini (uncooked)
• 2 tablespoons unsalted butter
• 3 cloves garlic (minced)
• 1/2 cup Parmesan cheese (grated)
• Fresh basil (optional)

Cooking Instructions

1. Cook the tortellini according to the package instructions.
2. In a pan, melt the butter over medium heat.
3. Add minced garlic and sauté until fragrant.
4. Toss the cooked tortellini into the pan.
5. Mix in the grated Parmesan cheese.
6. Serve with fresh basil on top if desired.

2) Spinach Tortellini Skillet

The Spinach Tortellini Skillet is a quick and tasty meal for any night. You can prepare it in just one pan, making cleanup easy. This dish combines cheesy tortellini with fresh spinach for a healthy touch.

You’ll love how the creamy sauce complements the flavors. It’s a great way to enjoy dinner without spending hours in the kitchen.

Ingredients

• 1 package tortellini (cheese or spinach-filled)
• 2 cups fresh spinach
• 1 cup cherry tomatoes, halved
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• Salt and pepper to taste
• Olive oil

Cooking Instructions

1. Cook the tortellini according to the package instructions. Drain and set aside.
2. In a skillet, heat olive oil over medium heat.
3. Add spinach and cherry tomatoes. Sauté until spinach wilts.
4. Pour in heavy cream and bring to a gentle simmer.
5. Stir in the cooked tortellini and Parmesan cheese. Mix until combined.
6. Season with salt and pepper. Serve warm.

3) Baked Beef and Cheese Tortellini

Baked Beef and Cheese Tortellini is a delicious and easy dish perfect for busy nights. It combines tender cheese-filled tortellini with savory ground beef and rich marinara sauce. Topped with gooey mozzarella cheese, this meal is sure to please everyone at the table.

First, you’ll want to preheat your oven to 375ºF (190ºC). While it heats, brown ground beef in a pan and mix it with your favorite marinara sauce. Then, combine this mixture with cooked tortellini and pour it into a baking dish.

Finally, sprinkle cheese on top and bake for about 25 minutes. The result is a comforting, cheesy dish that makes for great leftovers!

Ingredients

• 1 pound ground beef
• 24 ounces cheese tortellini
• 2 cups marinara sauce
• 2 cups shredded mozzarella cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat oven to 375ºF (190ºC).
2. Brown ground beef in a pan over medium heat.
3. Mix in marinara sauce and season with salt and pepper.
4. Cook tortellini according to package instructions.
5. Combine tortellini with beef and sauce in a baking dish.
6. Top with mozzarella cheese.
7. Bake for 25 minutes until cheese is bubbly.

4) Cheese Tortellini with Creamy Wine Sauce

This dish is a quick and tasty option for dinner. The creamy wine sauce pairs perfectly with cheese tortellini. You will have a delicious meal ready in about 20 minutes.

Start by cooking the tortellini according to the package instructions. While that’s boiling, melt butter in a pan over medium heat. Add garlic, then pour in some white wine and let it simmer.

Next, mix in cream and season with salt and pepper. After your tortellini is cooked, drain it and add it to the sauce. Toss everything together until it’s well combined.

Serve hot, and enjoy your tasty meal!

Ingredients

• ½ lb cheese tortellini
• 4 tablespoons butter
• 3 tablespoons garlic, minced
• ½ cup dry white wine
• 2 cups heavy cream
• Salt and pepper to taste
• Grated Parmesan cheese for serving

Cooking Instructions

1. Cook tortellini according to package instructions.
2. In a pan, melt butter over medium heat.
3. Add minced garlic and sauté for 1 minute.
4. Pour in white wine and let it simmer for 2-3 minutes.
5. Stir in cream and season with salt and pepper.
6. Drain tortellini and mix with the sauce.
7. Serve hot with grated Parmesan on top.

5) Easy Tortellini Bake with Marinara Sauce

This Easy Tortellini Bake is a perfect dinner option for busy nights. It combines tender cheese tortellini, marinara sauce, and gooey mozzarella cheese for a tasty meal.

To start, you’ll want to cook the tortellini according to the package instructions. Once cooked, mix it with marinara sauce in a baking dish. Top it off with mozzarella cheese for that delicious melt.

Bake it in the oven at 350°F (175°C) for about 20 minutes. You’ll know it’s ready when the cheese is bubbling and golden. Serve hot, and enjoy your comforting dish!

Ingredients

• 2 (9 ounce) packages cheese tortellini
• 1 (24 ounce) jar marinara sauce
• 2 cups shredded mozzarella cheese

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cook tortellini according to package instructions.
3. Mix cooked tortellini with marinara sauce in a baking dish.
4. Sprinkle mozzarella cheese on top.
5. Bake for 20 minutes, until cheese is melted and bubbly.

6) Spinach and Ricotta Tortellini in Tomato Sauce

This dish is a delicious and quick option for dinner. You will love how easy it is to prepare spinach and ricotta tortellini in a creamy tomato sauce.

Start by cooking the tortellini according to the package instructions. While it cooks, heat a pan with olive oil and garlic. Once fragrant, add spinach and let it wilt.

Next, stir in diced tomatoes and heavy cream to create a rich sauce. Combine the cooked tortellini with the sauce, and mix until well coated.

Serve hot, and enjoy this comforting meal with a sprinkle of grated Parmesan cheese on top.

Ingredients:

• 9 oz (255 g) spinach and ricotta tortellini
• 2 cups fresh spinach
• 1 cup diced tomatoes
• 1/2 cup heavy cream
• 2 tbsp olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste
• Grated Parmesan cheese for topping

Cooking Instructions:

1. Cook the tortellini according to package instructions.
2. Heat olive oil in a pan over medium heat.
3. Add minced garlic and sauté for 1 minute.
4. Add spinach and cook until wilted.
5. Stir in diced tomatoes and heavy cream.
6. Combine cooked tortellini with the sauce.
7. Season with salt and pepper.
8. Serve with grated Parmesan cheese on top.

7) One-Skillet Cheese Tortellini

One-skillet cheese tortellini is a quick and tasty dinner option. You can whip it up in about 30 minutes, making it perfect for busy weeknights.

Start by cooking your favorite cheese tortellini according to package directions. In a large skillet, brown some sausage until it’s fully cooked.

Add marinara sauce and cooked tortellini to the skillet. Toss everything together and let it simmer for a few minutes. Top with fresh mozzarella and basil for extra flavor.

It’s a comforting meal that just requires one pan for easy cleanup!

Ingredients

• 1 package cheese tortellini
• 1 lb sausage (Italian or your choice)
• 2 cups marinara sauce
• 1 cup fresh mozzarella, cubed
• Fresh basil, for garnish

Cooking Instructions

1. Cook the cheese tortellini according to package directions.
2. In a large skillet, brown the sausage until cooked through.
3. Add marinara sauce and cooked tortellini to the skillet.
4. Stir and let simmer for 5 minutes.
5. Top with mozzarella and basil. Enjoy!

8) Tortellini with Cherry Tomatoes and Basil

This dish is a delicious way to enjoy tortellini. It combines fresh cherry tomatoes and basil for a burst of flavor. You can prepare it in just 15 minutes, making it perfect for a busy weeknight.

Start by cooking your tortellini according to package instructions. While that cooks, sauté cherry tomatoes in olive oil until they soften. You can add fresh basil for extra flavor.

Mix the cooked tortellini with the tomatoes and basil. A sprinkle of Parmesan cheese on top adds a nice touch. Serve it warm and enjoy!

Ingredients

• 8 ounces cheese tortellini
• 1 cup cherry tomatoes, halved
• 2 tablespoons olive oil
• 1/4 cup fresh basil, chopped
• Salt and pepper, to taste
• Parmesan cheese, for serving

Cooking Instructions

1. Cook tortellini according to package instructions.
2. In a pan, heat olive oil over medium heat.
3. Add cherry tomatoes and cook until softened.
4. Stir in fresh basil, salt, and pepper.
5. Combine tortellini with the tomato mixture.
6. Serve warm with Parmesan cheese on top.

9) Quick 5-Ingredient Cheese Tortellini

This quick cheese tortellini recipe is perfect for busy nights. It requires just five simple ingredients and takes under 30 minutes to prepare.

Start by cooking the tortellini according to the package instructions. While that’s happening, mix together two jars of sauce: marinara and Alfredo.

Once the tortellini is cooked, drain it and combine it with the sauce. Then, stir in shredded mozzarella cheese until it melts.

For added flavor, you can sprinkle some Italian seasoning or fresh basil on top before serving.

Ingredients

• 2 (19 oz each) bags frozen cheese tortellini
• 1 (24 oz) jar marinara sauce
• 1 (15 oz) jar Alfredo sauce
• 2 1/2 cups shredded mozzarella cheese

Cooking Instructions

1. Cook the tortellini in boiling water until al dente.
2. In a large bowl, mix the marinara and Alfredo sauces.
3. Drain the tortellini and add it to the sauce.
4. Mix in the mozzarella cheese.
5. Serve hot!

10) Herb Butter Spinach Tortellini

Herb Butter Spinach Tortellini is a simple yet delicious meal. This recipe brings together the flavors of fresh herbs, creamy butter, and tender tortellini. It’s perfect for a quick dinner.

Start by cooking the tortellini according to package instructions.

While it’s cooking, melt butter in a skillet over medium heat. Add fresh spinach and let it wilt.

Next, stir in your favorite herbs like basil or parsley.

Toss the cooked tortellini in the skillet until it’s coated in the herb butter. Serve warm and enjoy your tasty dish!

Ingredients

• 12 oz (340 g) cheese tortellini
• 2 cups (60 g) fresh spinach
• 4 tbsp (57 g) unsalted butter
• 1 tsp fresh basil, chopped
• 1 tsp fresh parsley, chopped
• Salt and pepper to taste

Cooking Instructions

1. Cook the tortellini according to package instructions.
2. In a skillet, melt the butter over medium heat.
3. Add the spinach and cook until wilted.
4. Then, stir in the chopped herbs.
5. Toss the cooked tortellini in the skillet.
6. Finally, season with salt and pepper to taste. Serve warm.