10+ Egg and Cheese Casserole Recipes for a Delicious Breakfast Feast

Egg and cheese casseroles are delicious and versatile dishes that can brighten up your breakfast or brunch. These recipes combine savory ingredients in a warm, comforting way that is sure to please everyone at the table. Whether you’re hosting a gathering or preparing a simple family meal, egg and cheese casseroles can be a great choice.

These casseroles are easy to make and can be adapted to fit your taste. With a range of ingredients you can mix and match, you’ll find the perfect recipe that suits any occasion. Each bite offers a satisfying blend of flavors that make these dishes a favorite for many.

1) Cheddar Cheese and Bacon Delight

This Cheddar Cheese and Bacon Delight is a simple yet tasty casserole. It combines creamy cheddar cheese with crispy bacon for a crowd-pleasing dish. Perfect for breakfast or brunch!

Start by whisking together six eggs in a bowl. Add one cup of shredded cheddar cheese and six slices of cooked, diced bacon. You can also include two cubed slices of bread for extra texture.

Mix in some diced red bell peppers for a little color and taste. Pour the mixture into a greased baking dish and bake at 350°F (175°C) for about 30 minutes or until the eggs are set.

Ingredients

• 6 eggs
• 1 cup shredded cheddar cheese
• 6 slices bacon, diced
• 2 slices bread, cubed
• ⅓ red bell pepper, diced

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Whisk the eggs in a bowl.
3. Add cheddar cheese and diced bacon.
4. Stir in cubed bread and diced bell pepper.
5. Pour into a greased baking dish.
6. Bake for 30 minutes or until set.

2) Spinach and Feta Breakfast Bake

This Spinach and Feta Breakfast Bake is a tasty and healthy choice. It’s easy to prepare and perfect for breakfast or brunch. You can even make it ahead of time for a quick morning meal.

Start by sautéing fresh spinach in a pan until wilted. Then, mix the spinach with eggs, crumbled feta cheese, and optional tomatoes for extra flavor.

Pour the mixture into a baking dish and bake at 350°F (175°C) until the eggs are set. This dish can be cut into squares or served in a wrap for a fun twist.

Ingredients

• 2 cups fresh spinach
• 6 large eggs
• 1 cup crumbled feta cheese
• 1 cup diced tomatoes (optional)
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Sauté the spinach in a pan until wilted.
3. In a bowl, mix the sautéed spinach, eggs, feta, tomatoes, salt, and pepper.
4. Pour the mixture into a baking dish.
5. Bake for 25-30 minutes or until the eggs are set.

3) Sausage and Cheddar Hash Brown Casserole

This sausage and cheddar hash brown casserole is a tasty dish you will enjoy. It combines savory sausage, creamy cheese, and crispy hash browns. Perfect for breakfast or brunch, it is easy to make ahead of time.

To prepare this casserole, layer hash browns in a baking dish. Then, cook the sausage until browned and mix it with eggs and cheese. Pour this mixture over the hash browns. Bake at 350°F (175°C) until everything is heated through and bubbly.

This dish is not only filling but also comforting. You can serve it warm, making it a favorite at gatherings.

Ingredients

• 1 pound ground sausage
• 3 cups frozen hash browns
• 1 cup shredded cheddar cheese
• 6 large eggs
• 1 cup milk
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a skillet, cook the sausage until browned.
3. In a bowl, whisk together the eggs and milk.
4. Layer hash browns in a greased baking dish.
5. Combine sausage with the egg mixture and pour over hash browns.
6. Sprinkle with cheese, then add salt and pepper.
7. Bake for about 30-35 minutes, until set and golden.

4) Vegetable-Loaded Egg Casserole

A vegetable-loaded egg casserole is a tasty and healthy dish. You can use a mix of your favorite vegetables, making it flexible and fun. Spinach, bell peppers, and mushrooms work well together.

This casserole is great for breakfast or brunch. It is also a perfect dish to prepare ahead of time. You can store leftovers in the fridge and reheat them easily.

Ingredients

• 6 large eggs
• 1 cup milk
• 2 cups chopped vegetables (spinach, bell peppers, mushrooms)
• 1 cup shredded cheese (cheddar or mozzarella)
• Salt and pepper to taste
• 1 tablespoon olive oil
• Optional: herbs and spices (like garlic powder or basil)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a pan, heat olive oil over medium heat. Sauté vegetables until soft.
3. In a bowl, whisk eggs, milk, salt, and pepper together.
4. Mix in the sautéed vegetables and cheese.
5. Pour the mixture into a greased baking dish.
6. Bake for 25-30 minutes or until the eggs are set.
7. Allow to cool slightly before serving. Enjoy!

5) Mushroom and Swiss Cheese Comfort

Mushroom and Swiss cheese casseroles are delicious and filling. Their savory flavors combine to create a comforting dish you can enjoy any time of day.

To make this dish, you’ll need eggs, diced mushrooms, and creamy Swiss cheese. The mushrooms add an earthy taste, while the cheese provides a rich, gooey texture.

This casserole is perfect for brunch or a cozy dinner. Serve it warm, and watch everyone come back for seconds.

Ingredients

• 10 large eggs
• 2 cups mushrooms, diced
• 2 cups Swiss cheese, shredded
• 1 cup milk
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, whisk together eggs, milk, salt, and pepper.
3. Stir in the diced mushrooms and half of the Swiss cheese.
4. Pour the mixture into a greased baking dish.
5. Top with the remaining Swiss cheese.
6. Bake for 30-35 minutes, until set. Enjoy!

6) Classic Ham and Cheese Brunch Casserole

This Classic Ham and Cheese Brunch Casserole is perfect for a weekend gathering or a special occasion. It combines rich flavors and simple ingredients for a delicious meal.

You’ll start by mixing cubed bread, diced ham, and shredded cheese in a baking dish. The egg mixture, made with milk and seasoning, ties everything together.

Bake it until golden brown for a dish that’s warm and comforting. Your friends and family will love it!

Ingredients

• 8 cups cubed bread
• 2 cups diced ham
• 1 ½ cups shredded cheddar cheese
• 8 large eggs
• 2 cups milk
• ½ teaspoon salt
• Nonstick cooking spray

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Spray the baking dish with nonstick cooking spray.
3. Spread the cubed bread evenly in the dish.
4. Layer the ham and cheese on top of the bread.
5. In a bowl, whisk together eggs, milk, and salt.
6. Pour the egg mixture over the bread and ham.
7. Bake for 45 minutes or until set and golden.

7) Southwestern Style Egg Bake

This dish is perfect for breakfast or brunch. It combines eggs with flavorful ingredients to create a hearty meal. You’ll love the mix of flavors in this Southwestern style egg bake.

You will need potatoes, peppers, onion, eggs, cheese, and spices. Bacon or sausage can also be added for extra protein.

This casserole is easy to prepare. Just layer the ingredients and bake until everything is set and golden.

Ingredients

• 2 cups cubed potatoes
• 1 bell pepper, chopped
• 1 onion, chopped
• 6 eggs
• 1 cup grated cheese
• 1 teaspoon salt
• 1 teaspoon pepper
• Optional: 1 cup cooked sausage or bacon

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a baking dish, layer the cubed potatoes, peppers, and onion.
3. In a bowl, whisk together the eggs, salt, and pepper.
4. Pour the egg mixture over the layered ingredients.
5. Sprinkle cheese on top.
6. Bake for 35–40 minutes, until the eggs are set and the top is golden.

8) Broccoli and Cheddar Family Favorite

This Broccoli and Cheddar Casserole is a hit in many homes. It’s simple to make and packed with flavor. The creamy texture combined with the cheesy goodness makes it a perfect dish for family gatherings.

You’ll love how the broccoli adds a healthy twist, while the cheddar brings it all together. This casserole works well for breakfast or as a side dish at dinner.

Ingredients

• 2 cups frozen broccoli florets
• 1 cup shredded cheddar cheese
• 1 cup cream of mushroom soup
• ½ cup mayonnaise
• 1 egg
• 1 cup cooked rice
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the soup, mayonnaise, and egg.
3. Stir in the broccoli, rice, and half of the cheddar cheese.
4. Transfer the mixture to a baking dish.
5. Top with the remaining cheddar cheese.
6. Bake for 30-35 minutes until heated through and bubbly.

9) Spicy Chorizo and Pepper Delight

Get ready for a tasty breakfast with this Spicy Chorizo and Pepper Delight. This dish combines the bold flavors of chorizo with sweet peppers and eggs. It’s perfect for a weekend brunch or a cozy family breakfast.

Start by cooking the chorizo until it’s browned. Then, add diced peppers to the pan for a splash of color and flavor. Mix in eggs and cheese, and let it bake until fluffy and golden.

This casserole is sure to please everyone at the table. Serve it with a side of fresh fruit or toast for a complete meal.

Ingredients:

• 1 pound (450g) chorizo, crumbled
• 1 cup diced bell peppers
• 8 large eggs
• 1 cup shredded cheese (cheddar or your choice)
• Salt and pepper to taste
• Optional: chopped green onions

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. Cook the chorizo in a skillet over medium heat until browned.
3. Add the diced peppers and cook until soft.
4. In a bowl, whisk the eggs, cheese, salt, and pepper.
5. Combine the chorizo mixture with the eggs and stir.
6. Pour into a greased baking dish.
7. Bake for 25-30 minutes until set and golden.

10) Italian-Inspired Mozzarella Casserole

This Italian-Inspired Mozzarella Casserole is a delightful dish to start your day. It combines eggs, mozzarella cheese, and Italian seasonings for a tasty breakfast.

You’ll begin by whisking together eggs, milk, salt, and pepper. Then, fold in fresh herbs and chunks of mozzarella.

Pour the mixture into a greased baking dish and bake at 350°F (175°C) for about 35-40 minutes. It will be golden and fluffy when done.

Ingredients

• 8 large eggs
• 1 cup milk
• 2 cups mozzarella cheese, shredded
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh herbs (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, whisk together eggs, milk, salt, and pepper.
3. Stir in mozzarella cheese and Italian seasoning.
4. Pour the mixture into a greased baking dish.
5. Bake for 35-40 minutes, until golden.
6. Enjoy!