10+ Fruity Dessert Recipes Easy for Sweet Summer Treats

10+ Fruity Dessert Recipes Easy for Sweet Summer Treats

Are you looking for delicious desserts that are easy to make and packed with fruity goodness? You can create mouthwatering fruity treats that require just a few simple steps and ingredients. Whether you are planning a family gathering or just want to enjoy something sweet at home, these recipes are perfect for all occasions.

A colorful array of fresh fruits, including strawberries, blueberries, and kiwi, arranged around a decadent dessert on a white plate

From fresh berry tarts to quick fruit mousses, there are plenty of options for you. Making fruity desserts can be both fun and rewarding, and you’ll impress your friends and family with your tasty creations. Get ready to explore some delightful recipes that will satisfy your sweet tooth without the hassle.

1) Quick Banana Pudding Delight

A bowl of creamy banana pudding topped with slices of fresh banana and a dollop of whipped cream, surrounded by a scattering of vanilla wafers and a sprig of mint

This Quick Banana Pudding Delight is a simple and tasty dessert. You can make it in just a few minutes and impress your family and friends. It combines creamy pudding, bananas, and crunchy wafers.

Start by layering vanilla wafers in a dish. Then, slice some ripe bananas and place them on top of the wafers. Pour the pudding mixture over the layers. You can use store-bought pudding to save time.

Let it chill in the refrigerator for a bit before serving. This dessert is a classic choice for any gathering or a cozy night at home.

Ingredients

  • 1 box instant vanilla pudding mix
  • 3 cups milk
  • 3 ripe bananas
  • 1 box vanilla wafers
  • Whipped cream (optional)

Cooking Instructions

  1. In a bowl, mix the pudding mix with milk until smooth.
  2. Slice the bananas.
  3. Layer the vanilla wafers in a dish.
  4. Add sliced bananas on top of the wafers.
  5. Pour the pudding mixture over the layers.
  6. Chill in the refrigerator for at least 1 hour before serving.

2) No-Bake Blackberry Cheesecake Squares

A colorful array of fresh blackberries and cream cheese blend together on a graham cracker crust, creating a delicious and easy-to-make dessert

No-bake blackberry cheesecake squares are a delicious and simple dessert you can make without turning on the oven. They have a creamy filling swirled with fresh blackberries that adds a fruity touch.

To start, prepare a buttery graham cracker crust as the base. This creamy layer sits perfectly on top, making every bite a treat. The best part is that these squares chill in the fridge, making them a cool option for warm days.

Once set, cut them into squares and enjoy! You can garnish with more blackberries or whipped cream for extra flair.

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh blackberries

Cooking Instructions

  1. In a bowl, mix graham cracker crumbs and melted butter.
  2. Press the mixture into a lined dish to form a crust.
  3. In another bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
  4. Fold in the blackberries gently.
  5. Spread the cream cheese mixture over the crust.
  6. Chill in the fridge for at least 4 hours before serving.
  7. Cut into squares and enjoy!

3) Zesty Key Lime Cream Pie

A vibrant key lime pie sits on a rustic wooden table, surrounded by fresh limes and a dollop of whipped cream

Zesty Key Lime Cream Pie is a refreshing dessert perfect for any occasion. Its bright flavor comes from fresh lime juice and zest, creating a balance of tartness and creaminess.

You start with a simple graham cracker crust. The filling combines egg yolks, sweetened condensed milk, and lime juice for a smooth and tasty treat.

Top it off with whipped cream for added sweetness. You’ll love how easy this pie is to make and how much everyone enjoys it.

Ingredients

  • 1¾ cups graham cracker crumbs
  • ½ cup sugar
  • ½ cup (115g) butter, melted
  • 4 large egg yolks
  • 1 can (14 oz) sweetened condensed milk
  • ½ cup fresh lime juice
  • 1 tablespoon lime zest
  • Whipped cream for topping

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the graham cracker crumbs, sugar, and melted butter in a bowl.
  3. Press the mixture into a pie dish to form the crust.
  4. Bake for 8-10 minutes, then cool.
  5. Whisk egg yolks, condensed milk, lime juice, and zest until smooth.
  6. Pour the filling into the cooled crust.
  7. Bake for an additional 15 minutes.
  8. Cool, then chill in the refrigerator.
  9. Top with whipped cream before serving.

4) 5-Minute Fruit Mousse

A colorful array of fresh fruits and a blender on a kitchen counter, with a bowl of creamy mousse ready to be topped with the vibrant fruit

This 5-minute fruit mousse is a quick and tasty dessert you can whip up in no time. With just three ingredients, it’s both light and refreshing.

You’ll need frozen berries or your favorite fruit, an egg white, and some sugar. This simple recipe lets you choose the fruit to fit your taste.

To start, blend the fruit in a food processor until smooth. Then, add the egg white and sugar. Mix again until everything is light and fluffy.

You can serve it immediately or chill it in the fridge for a bit. This mousse is perfect for any occasion!

Ingredients

  • 8 1/2 ounces (about 2 1/4 cups) frozen berries or other fruit
  • 1 large egg white
  • 2 tablespoons sugar (or honey, maple syrup)

Cooking Instructions

  1. Blend the frozen fruit in a food processor until smooth.
  2. Add the egg white and sugar to the blended fruit.
  3. Mix until light and fluffy.
  4. Serve immediately or chill in the fridge before serving.

5) Decadent Strawberry Pretzel Pie

A decadent strawberry pretzel pie sits on a rustic wooden table, adorned with fresh strawberries and a buttery pretzel crust

This strawberry pretzel pie is a sweet and salty treat that’s perfect for gatherings. The crust is made from crushed pretzels, giving it a unique crunch.

You mix cream cheese with sugar and whipped topping to create a smooth filling. Topped with a luscious layer of strawberry gelatin and fresh strawberries, it’s both beautiful and tasty.

Your friends and family will love this dessert. It’s easy to make and a delight to eat!

Ingredients

  • 3 cups crushed pretzels
  • 3 teaspoons sugar
  • 3/4 cup melted butter
  • 1 (8-ounce) package cream cheese
  • 1 cup sugar
  • 1 (12-ounce) container whipped topping
  • 1 1/2 cups water
  • 1 cup granulated sugar (for the topping)
  • 1 (6-ounce) package strawberry gelatin
  • 2 cups sliced strawberries

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix crushed pretzels, sugar, and melted butter in a bowl. Press into a baking dish and bake for 10 minutes.
  3. Beat cream cheese and sugar together until smooth. Fold in whipped topping and spread over the cooled crust.
  4. In a saucepan, combine water, sugar, and gelatin. Bring to a boil, stirring until dissolved.
  5. Remove from heat and add sliced strawberries. Once cooled, pour over the cream cheese layer.
  6. Chill until set, then slice and serve. Enjoy!

6) Simple Cranberry Crisp

A bowl of fresh cranberries, oats, and sugar mixed together, ready to be baked into a crispy, fruity dessert

A simple cranberry crisp is a delightful dessert that’s easy to make. It’s perfect for gatherings or a sweet treat at home. The tartness of cranberries paired with a sweet topping makes it a favorite.

You will need fresh or frozen cranberries for this recipe. The crispy topping is made from oats, brown sugar, and butter. It adds a nice crunch to the juicy fruit underneath.

This dessert is best served warm. A scoop of vanilla ice cream on top makes it even better.

Ingredients

  • 3 cups of fresh or frozen cranberries
  • 1 cup of light brown sugar
  • 1 cup of oats
  • 1/2 cup of all-purpose flour
  • 1/2 cup of butter, softened
  • 1/4 teaspoon of kosher salt

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cranberries and half the brown sugar.
  3. In another bowl, combine oats, flour, remaining sugar, and salt.
  4. Add butter and mix until crumbly.
  5. Spread cranberries in a baking dish.
  6. Top with oat mixture.
  7. Bake for 30-35 minutes until golden.

7) Cherry-Amaretti Fool

A bowl of cherry-amaretti fool sits on a rustic wooden table, surrounded by fresh cherries and amaretti cookies. A dollop of whipped cream tops the luscious dessert

Cherry-Amaretti Fool is a delightful dessert that’s easy to prepare. This dessert mixes sweet Bing cherries with whipped cream and a touch of sour cream for a unique flavor. The addition of amaretti cookies adds a delightful crunch.

To make this treat, start by pitting and slicing your cherries. Then, whip your cream until it forms soft peaks. Gently fold in the sour cream and crushed amaretti cookies for a tasty twist.

You can serve this dessert in individual cups for a nice presentation. It’s perfect for gatherings or a special treat at home.

Ingredients

  • 2 cups Bing cherries
  • 1 cup heavy whipping cream
  • 1/2 cup sour cream
  • 1/2 cup crushed amaretti cookies
  • 2 tablespoons sugar (optional)

Cooking Instructions

  1. Pit and slice the Bing cherries.
  2. In a bowl, whip the heavy cream until soft peaks form.
  3. Fold in the sour cream gently.
  4. Add the crushed amaretti cookies and mix well.
  5. Spoon the mixture into serving cups and top with more cherries if desired. Enjoy!

8) Classic Apple Crumble

A rustic apple crumble sits on a wooden table, topped with golden, crispy oats and a scoop of vanilla ice cream. A fork rests beside the dessert

Classic apple crumble is a delightful dessert that is both simple and satisfying. You start with tender apples, sliced and mixed with sugar and spices. Topping it with a rich, buttery crumble makes it even better.

You can serve it warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for added sweetness. It’s a great way to enjoy apples and a perfect treat for any occasion.

Ingredients

  • 3 medium apples, peeled and sliced
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the apples, sugar, and cinnamon.
  3. Spread the apple mixture in a baking dish.
  4. In another bowl, combine flour, oats, butter, brown sugar, and salt.
  5. Sprinkle the crumble mixture over the apples.
  6. Bake for 30-35 minutes until golden brown.

9) Easy Peach Dump Cake

A peach dump cake being prepared with sliced peaches, cake mix, and butter in a baking dish, ready to be baked

Peach dump cake is a simple and delicious dessert you can whip up quickly. It uses just a few ingredients and requires minimal effort. This recipe is perfect for any occasion.

To make this cake, you will need canned peaches, a yellow cake mix, and butter. The result is a warm, gooey dessert that’s great on its own or with a scoop of ice cream.

Ingredients

  • 1 can (15 oz) peaches in syrup
  • 1 box yellow cake mix
  • 1/2 cup (1 stick) unsalted butter, melted

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Pour the canned peaches and syrup into a baking dish.
  3. Sprinkle the dry cake mix over the peaches evenly.
  4. Drizzle the melted butter over the cake mix.
  5. Bake for 30-35 minutes or until golden brown. Enjoy!

10) Strawberry Lemon Fool

A glass bowl filled with layers of creamy lemon fool and fresh strawberries, garnished with a sprig of mint

Strawberry Lemon Fool is a refreshing and easy dessert that you can whip up in no time. It combines the sweetness of strawberries with the tangy flavor of lemon. This no-bake treat is perfect for warm days and gatherings.

To make it, you’ll need fresh strawberries, lemon curd, and whipped cream. These simple ingredients come together for a light, airy dessert.

Layer them in a glass for a beautiful presentation.

You can enjoy this dessert on its own or with a cookie on the side. It’s sure to impress your family and friends without much effort!

Ingredients

  • 2 cups fresh strawberries
  • 1 cup lemon curd
  • 1 cup whipped cream

Cooking Instructions

  1. Wash and slice the strawberries.
  2. In a bowl, mix strawberries and lemon curd.
  3. Gently fold in the whipped cream.
  4. Then, layer the mixture in serving glasses.
  5. Chill for about 30 minutes before serving.

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