10+ Ground Beef Dinner Recipes to Satisfy Your Family

10+ Ground Beef Dinner Recipes to Satisfy Your Family

Ground beef is a versatile ingredient that can make dinner easy and delicious. You can create a variety of meals, from hearty casseroles to quick tacos, that the whole family will love. These recipes are perfect for busy weeknights and offer a satisfying solution to the daily dinner dilemma.

A sizzling skillet of ground beef, surrounded by fresh vegetables and seasonings, ready to be transformed into a delicious dinner

Whether you’re in the mood for comfort food or something new, ground beef provides a solid base for countless dishes. With just a few ingredients and some creativity, you can whip up meals that not only taste great but also fit your schedule. Enjoy exploring the many ways to make ground beef the star of your dinner table!

1) Cheesy Ground Beef & Pasta Casserole

A bubbling casserole dish filled with layers of cheesy ground beef, pasta, and savory sauce, fresh out of the oven

Enjoy a delicious Cheesy Ground Beef & Pasta Casserole that is easy to make and loved by all. This dish combines ground beef, pasta, and lots of melted cheese for a comforting meal.

Start by cooking your favorite pasta according to the package instructions. Then, brown the ground beef in a skillet and drain excess fat. Mix in some cooked pasta, tomato sauce, and spices for flavor.

Transfer the mixture to a baking dish and top it with cheese. Bake at 350°F (175°C) for about 20-30 minutes, until the cheese is bubbly and golden.

This recipe is perfect for busy nights and can feed the whole family!

Ingredients

  • 1 pound ground beef
  • 2 cups cooked pasta
  • 1 cup tomato sauce
  • 2 cups shredded cheese
  • Spices (like garlic powder, salt, and pepper)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook pasta as directed.
  3. Brown ground beef in a skillet and drain fat.
  4. Combine cooked pasta, beef, tomato sauce, and spices.
  5. Place in a baking dish and top with cheese.
  6. Bake for 20-30 minutes until cheese is melted.

2) Beef & Broccoli Stir Fry

A sizzling skillet with tender chunks of beef, vibrant green broccoli, and savory stir fry sauce. Steam rises as the ingredients are tossed together

Beef and broccoli stir fry is a quick and tasty dinner option. You can have it ready in about 30 minutes. This dish combines lean ground beef with fresh broccoli and a flavorful sauce that brings everything together.

To make it, simply brown the beef in a pan, then add broccoli and cook until it’s bright green and tender. The sauce typically includes soy sauce, garlic, and ginger for that delicious taste.

You can serve this meal over rice or noodles for a filling dinner.

Ingredients

  • 1 pound (450g) lean ground beef
  • 3 cups broccoli florets
  • 1 onion, sliced
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 teaspoon ginger, minced
  • 2 cloves garlic, minced
  • Cooked rice or noodles (optional)

Cooking Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the sliced onion and cook until soft.
  3. Stir in the broccoli and cook for 3-4 minutes.
  4. Mix soy sauce, honey, ginger, and garlic in a bowl.
  5. Pour the sauce over the beef and broccoli, cooking for another 2-3 minutes.

3) Classic Shepherd’s Pie

A bubbling casserole dish filled with layers of seasoned ground beef, creamy mashed potatoes, and golden-brown cheese on top

Classic Shepherd’s Pie is a comforting dish that uses ground beef as the base. You cook the beef with onions and vegetables, then top it with creamy mashed potatoes.

First, you can brown the ground beef in a skillet. Add chopped onions and your favorite mixed vegetables. Season everything well and stir until fully cooked.

Next, transfer the beef mixture into a baking dish. Spread a thick layer of mashed potatoes on top. For extra flavor, sprinkle some cheese over the potatoes.

Bake the dish at 400°F (200°C) for about 25-30 minutes. This gives it a nice golden crust.

Ingredients

  • 1 lb (450g) ground beef
  • 1 cup chopped onions
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 2 cups mashed potatoes
  • 1 cup shredded cheese (optional)
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Brown the ground beef in a skillet.
  3. Add onions and mixed vegetables; cook until soft.
  4. Season with salt and pepper.
  5. Transfer the beef mix to a baking dish.
  6. Spread mashed potatoes on top.
  7. Sprinkle cheese, if using.
  8. Bake for 25-30 minutes until golden.

4) Ground Beef Tacos

A sizzling skillet of ground beef, surrounded by colorful taco toppings and warm tortillas on a wooden table

Ground beef tacos are a fun and tasty meal you can whip up quickly. You can choose between hard or soft taco shells based on your preference.

To make them, start by cooking the ground beef with your favorite taco seasoning. This adds great flavor to the meat. Add toppings like lettuce, cheese, salsa, and guacamole for a delicious touch.

These tacos are perfect for a weeknight dinner and can be ready in just 15 minutes!

Ingredients

  • 1 pound ground beef (80% or 90% lean)
  • 1 tablespoon taco seasoning
  • Taco shells (hard or soft)
  • Toppings (lettuce, cheese, salsa, guacamole)

Cooking Instructions

  1. In a skillet, cook the ground beef over medium heat until browned, about 6-8 minutes.
  2. Drain excess fat if needed.
  3. Add taco seasoning and follow package instructions.
  4. Fill taco shells with the beef and add your favorite toppings.
  5. Serve and enjoy!

5) Stuffed Bell Peppers with Beef

A skillet sizzling with ground beef, onions, and spices, surrounded by vibrant bell peppers ready to be stuffed

Stuffed bell peppers are a tasty and filling dish perfect for dinner. These peppers are filled with a mix of ground beef, rice, and tomato sauce. They are easy to make and loved by the whole family.

To prepare, start by cooking the ground beef with some spices. Mix in cooked rice and tomato sauce for flavor. Next, stuff the mixture into halved bell peppers. You can use red, green, yellow, or orange peppers for a colorful meal.

Bake them in the oven at 375°F (190°C) for about 25 to 30 minutes until the peppers are tender.

Ingredients

  • 4 bell peppers
  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 cup tomato sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the ground beef in a skillet over medium heat.
  3. Mix in cooked rice and tomato sauce.
  4. Cut bell peppers in half and remove seeds.
  5. Stuff each pepper with the beef mixture.
  6. Place stuffed peppers in a baking dish.
  7. Bake for 25 to 30 minutes until tender.

6) Beef and Potato Skillet

A sizzling skillet with chunks of tender beef, diced potatoes, and savory seasonings cooking over a flame on a stovetop

This Beef and Potato Skillet is a delicious one-pan meal that’s easy to make. You’ll use ground beef and cubed potatoes cooked in a seasoned broth. It’s perfect for a busy weeknight.

Start by browning the ground beef in a skillet. Add the cubed potatoes, onion, and bell pepper for flavor. Sprinkle in spices like salt, pepper, and garlic.

Let everything cook until the potatoes are tender. To make it cheesy, stir in some shredded cheese right before serving. This dish is sure to please the whole family.

Ingredients

  • 1 lb (450 g) lean ground beef
  • 4 cups cubed potatoes
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup shredded cheese

Cooking Instructions

  1. In a large skillet, brown the ground beef over medium heat (about 350°F/175°C).
  2. Drain excess fat if needed.
  3. Add the potatoes, onion, and bell pepper.
  4. Season with garlic powder, salt, and pepper.
  5. Cook until potatoes are tender, about 15-20 minutes.
  6. Stir in cheese and let it melt before serving.

7) Spaghetti with Meat Sauce

A steaming plate of spaghetti topped with savory meat sauce, surrounded by fresh herbs and grated parmesan cheese

Spaghetti with meat sauce is a classic dish that everyone loves. It’s quick to prepare and brings comforting flavors to your dinner table. You can easily customize the sauce with your favorite ground meat, whether it’s beef, turkey, or chicken.

To begin, brown the ground meat in a skillet. Add chopped onions and garlic for extra flavor. Then, stir in crushed tomatoes and seasonings. Let the sauce simmer to build the rich taste you want.

Cook your spaghetti according to the package instructions. Drain it and mix it with the meat sauce. Serve it topped with grated Parmesan cheese for a delicious finish.

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 12 ounces spaghetti
  • Grated Parmesan cheese (optional)

Cooking Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the chopped onion and minced garlic. Cook until soft.
  3. Stir in the crushed tomatoes, salt, and pepper.
  4. Let the sauce simmer for about 20 minutes.
  5. Cook the spaghetti according to the package instructions.
  6. Drain the spaghetti and mix it with the meat sauce.
  7. Serve with grated Parmesan cheese if desired.

8) Ground Beef Nachos

A sizzling skillet of loaded ground beef nachos, topped with melted cheese, jalapenos, tomatoes, and sour cream

Ground beef nachos are a fun and delicious meal. You can make them quickly, perfect for a weeknight dinner or a party snack. Start with a base of nacho chips and layer them with seasoned ground beef, cheese, and your favorite toppings.

To prepare, cook the ground beef in a pan. Add some taco seasoning for extra flavor. Then, layer the beef over chips and sprinkle cheese on top. You can add other toppings like jalapeños, tomatoes, or green onions.

Bake the nachos at 350°F (175°C) until the cheese has melted. Serve with salsa or sour cream for dipping. Enjoy your tasty nachos!

9) Beef and Bulgur Sloppy Joes

A sizzling skillet of ground beef and bulgur simmering in a rich, savory sauce, with colorful diced vegetables and a hint of smoky aroma in the air

Beef and bulgur sloppy joes are a tasty twist on the classic recipe. You get the rich flavor of ground beef mixed with the nutty texture of bulgur. This combo makes for a filling dinner that everyone will enjoy.

Start by cooking the beef and bulgur together. You can mix in some chopped onions and bell peppers for extra flavor. Season with spices like chili powder and garlic for a delicious kick.

Serve the mixture on whole-wheat buns to add a healthy touch. Top with your favorite veggies or a slice of cheese. This recipe is not only easy to make but also packed with fiber.

Ingredients

  • 1 pound lean ground beef
  • ½ cup bulgur
  • ½ cup chopped onion
  • ½ cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 cup tomato sauce
  • 1 teaspoon chili powder
  • Whole-wheat buns

Cooking Instructions

  1. Heat olive oil in a skillet over medium heat (about 350°F or 175°C).
  2. Add chopped onion, bell pepper, and garlic. Cook until soft.
  3. Stir in ground beef and bulgur. Cook until beef is browned.
  4. Mix in tomato sauce and chili powder. Simmer for 10 minutes.
  5. Serve on whole-wheat buns. Enjoy!

10) Korean Ground Beef Bowls

A sizzling skillet of Korean ground beef, surrounded by fresh vegetables and steaming rice, ready to be served in colorful bowls

Korean Ground Beef Bowls are a quick and tasty meal option. You can enjoy this dish in about 20 minutes, making it perfect for busy weeknights. The sweet and savory flavors blend well, creating a delightful dinner that your family will love.

To make these bowls, you typically use ground beef cooked with garlic and soy sauce. Adding ginger gives it an extra kick. Serve over rice and top with green onions or sesame seeds for added flavor.

Ingredients

  • 1 pound (450 g) lean ground beef
  • 3 cloves garlic, minced
  • 1/4 cup (50 g) brown sugar
  • 1/4 cup (60 ml) reduced-sodium soy sauce
  • 2 teaspoons sesame oil
  • Cooked rice, for serving
  • Green onions and sesame seeds, for garnish

Cooking Instructions

  1. Cook ground beef in a skillet over medium heat until it is browned.
  2. Add minced garlic and stir for 1 minute.
  3. Stir in brown sugar, soy sauce, and sesame oil. Then, cook until combined.
  4. Serve over cooked rice and top with green onions and sesame seeds.

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