10+ Healthy Chicken Soup Recipes for Cozy Nights

Healthy chicken soup is a comforting dish that many people love.

This article will guide you through various delicious and nutritious chicken soup recipes that are easy to make at home.

Whether you’re looking for a way to warm up on a chilly day or seeking a nourishing meal, these recipes offer something for everyone.

You can enjoy the benefits of fresh ingredients and wholesome flavors with just a few simple steps.

From classic chicken soup to unique variations, you’ll find inspiration to create meals that not only taste great but also support your health.

Get ready to explore the joy of making healthy chicken soup that you and your family will enjoy!

1) Lemon Chicken Soup with Fresh Herbs

Lemon chicken soup with fresh herbs is a light and refreshing meal. The bright flavors of lemon, combined with fragrant herbs, make this soup perfect for any time of year.

Start by gathering your ingredients. Fresh herbs like cilantro and dill add a wonderful aroma and taste. You can also include chicken, broth, and your favorite veggies.

Cooking this soup is simple. Add your ingredients to a pot and let them simmer. The lemon juice will give it a fresh zing.

Ingredients

• 1 lb (450 g) boneless chicken, diced
• 4 cups (950 ml) chicken broth
• 1 cup (150 g) diced carrots
• 1 cup (150 g) diced celery
• Juice of 2 lemons
• 1/4 cup (15 g) fresh cilantro, chopped
• 1/4 cup (15 g) fresh dill, chopped
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, combine chicken, broth, carrots, and celery.
2. Bring to a boil and then reduce to a simmer.
3. Cook until chicken is done, about 15-20 minutes.
4. Stir in lemon juice, cilantro, and dill.
5. Season with salt and pepper to taste.
6. Serve warm.

2) Ultra-Healing Chicken and Vegetable Soup

This Ultra-Healing Chicken and Vegetable Soup is perfect for boosting your health. It’s loaded with fresh vegetables and tender chicken. Each bite is warm and comforting, especially when you’re feeling under the weather.

You can use ingredients like carrots, celery, and garlic for their healing properties. Adding herbs like thyme and parsley enhances the flavor and nutrition.

This soup is not only tasty but also packed with nutrients to help you recover quickly.

Ingredients

• 1 pound (450 g) chicken breast or thighs
• 4 cups (960 ml) chicken broth
• 2 cups (300 g) chopped carrots
• 1 cup (150 g) chopped celery
• 1 onion, diced
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Cooking Instructions

1. In a large pot, heat some olive oil over medium heat.
2. Add the onion and garlic, cooking until soft.
3. Stir in the carrots and celery, cooking for about 5 minutes.
4. Add the chicken and broth. Bring to a boil.
5. Reduce heat, cover, and simmer for 20-25 minutes until the chicken is cooked through.
6. Remove the chicken, shred it, and return it to the pot.
7. Season with thyme, salt, and pepper.
8. Serve hot and garnish with fresh parsley.

3) Greek Avgolemono Chicken Soup

Greek Avgolemono chicken soup is a comforting dish. It’s famous for its creamy texture and bright lemon flavor. This soup is both hearty and refreshing, making it a perfect meal.

To make Avgolemono, you start with a base of chicken broth. You can use homemade or store-bought broth as a time-saver. The soup gets its signature taste from egg yolks and lemon juice stirred in just before serving.

The dish typically includes tender pieces of chicken, along with rice or orzo. Fresh herbs like parsley can add extra flavor. Enjoy it warm for a cozy meal any day.

Ingredients

• 4 cups chicken broth
• 1 cup cooked chicken, shredded
• 1/2 cup rice or orzo
• 2 egg yolks
• 1/4 cup lemon juice
• Salt and pepper to taste
• Fresh parsley for garnish

Cooking Instructions

1. In a pot, heat the chicken broth until boiling.
2. Add rice or orzo and cook until tender.
3. Stir in shredded chicken and simmer for 5 minutes.
4. In a bowl, whisk egg yolks and lemon juice together.
5. Slowly add hot broth to the egg mixture, whisking continuously.
6. Pour the mixture back into the pot and stir well.
7. Season with salt and pepper, and garnish with parsley before serving.

4) Garlic and Herb Chicken Broth

Garlic and herb chicken broth is a flavorful base for any soup. This broth is packed with nutrients and offers a warm, comforting taste.

Start by sautéing minced garlic in olive oil. Add fresh herbs like thyme and rosemary for a fragrant blend. Then, pour in chicken broth and let it simmer to bring out the flavors.

You can use this broth in various recipes or enjoy it on its own. It’s perfect for sipping on a chilly day or when you need a boost to feel better.

Ingredients

• 4 cups chicken broth
• 4 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon fresh thyme
• 1 teaspoon fresh rosemary
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a pot over medium heat.
2. Add minced garlic and sauté for 2-3 minutes.
3. Stir in thyme and rosemary.
4. Pour in the chicken broth.
5. Simmer for 20 minutes.
6. Season with salt and pepper before serving.

5) Slow Cooker Chicken and Quinoa Soup

This Slow Cooker Chicken and Quinoa Soup is a delicious and healthy option for dinner. It’s packed with protein from the chicken and quinoa, making it a filling meal for your family.

You will love how this recipe uses simple ingredients and requires minimal prep time. Just toss everything into the slow cooker, and let it do the work!

Ingredients

• 1 pound (450 g) chicken breast, diced
• 1 cup (170 g) quinoa, rinsed
• 4 cups (960 ml) chicken broth
• 1 cup (150 g) diced carrots
• 1 cup (150 g) diced celery
• 1 cup (150 g) diced onion
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Optional: fresh herbs for garnish

Cooking Instructions

1. Add chicken, quinoa, chicken broth, carrots, celery, and onion to the slow cooker.
2. Season with garlic powder, salt, and pepper.
3. Stir to combine all ingredients.
4. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
5. Serve hot, garnished with fresh herbs if desired.

6) Spicy Chicken and Kale Soup

Spicy Chicken and Kale Soup is a warm and hearty meal. It’s perfect for a chilly day. You will love how the spices bring a kick to the rich chicken flavor.

Start with cooked chicken for an easy prep. Combine it with fresh kale, garlic, and onions in a big pot. Adding cumin and chili powder enhances the flavor.

Simmer the soup until everything is tender. This tasty dish is not only delicious but also packed with nutrients. Serve it with bread for a complete meal.

Ingredients:

• 2 cups cooked chicken, shredded
• 4 cups chicken broth
• 2 cups kale, chopped
• 1 onion, diced
• 3 cloves garlic, minced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste

Cooking Instructions:

1. In a large pot, heat a little oil over medium heat.
2. Add onion and garlic; sauté until softened.
3. Stir in the cumin and chili powder.
4. Pour in the chicken broth and bring to a boil.
5. Add the chicken and kale; simmer for 10-15 minutes.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!

7) Simple Chicken Soup with Root Vegetables

This simple chicken soup is packed with healthy root vegetables. You can use carrots, sweet potatoes, and parsnips to add flavor and nutrition.

Start by sautéing onions and garlic in a pot. Then, add diced chicken and cook until golden. Next, toss in your favorite root vegetables along with broth. Bring everything to a boil.

Let it simmer until the veggies are tender. Season with salt, pepper, and herbs like thyme for extra taste.

Enjoy this warm and comforting soup anytime you need a boost.

Ingredients

• 1 pound chicken, diced
• 2 carrots, diced
• 1 sweet potato, diced
• 2 parsnips, diced
• 1 onion, chopped
• 2 garlic cloves, minced
• 6 cups chicken broth
• Salt and pepper to taste
• Fresh thyme (optional)

Cooking Instructions

1. Sauté onion and garlic in a pot.
2. Add diced chicken and cook until golden.
3. Stir in the root vegetables.
4. Pour in chicken broth and bring to a boil.
5. Reduce heat and let it simmer until vegetables are tender.
6. Season with salt, pepper, and thyme. Serve hot.

8) Immunity-Boost Chicken Soup with Chili

This Immunity-Boost Chicken Soup with Chili is warm and tasty. It’s great for fighting off colds while comforting your soul.

Using ingredients like chicken, chili peppers, and garlic, this soup packs a punch. These ingredients can help boost your immune system.

You can add fresh veggies for extra flavor and nutrients. Feel free to adjust the chili for your preferred spice level.

Ingredients

• 1 pound (450g) boneless chicken breast
• 1 cup (240ml) chicken broth
• 1 cup (150g) diced tomatoes
• 1 cup (150g) chopped onions
• 2 cloves garlic, minced
• 1-2 chili peppers, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh cilantro for garnish

Cooking Instructions

1. In a pot, heat olive oil over medium heat.
2. Add onions and garlic, cooking until soft.
3. Stir in chicken and cook until no longer pink.
4. Add diced tomatoes and chicken broth.
5. Mix in chili peppers, salt, and pepper.
6. Simmer for 20 minutes.
7. Serve hot, garnished with cilantro.

9) Instant Pot Curried Chicken Soup

You will love this Instant Pot Curried Chicken Soup for its rich flavors and health benefits. It’s a quick and easy meal that fits into busy schedules. The combination of tender chicken and spices creates an aromatic dish that warms you up.

Using the Instant Pot makes this recipe even simpler. You can have a delicious, comforting soup ready in about 15 minutes. Plus, it packs in healthy ingredients like spinach and coconut milk.

Ingredients

• 1 pound (453 g) boneless skinless chicken thighs
• 1.5 cups (360 ml) full-fat coconut milk
• 1/2 onion, chopped
• 2 cups spinach
• 2 tablespoons curry powder
• 4 cups chicken broth
• Salt and pepper to taste

Cooking Instructions

1. Set the Instant Pot to sauté and add the onion. Cook until soft.
2. Add chicken thighs, curry powder, coconut milk, and broth.
3. Seal the lid and cook on high pressure for 10 minutes.
4. Release steam carefully and stir in spinach.
5. Season with salt and pepper to taste before serving.

10) Herb-Infused Broth with Chicken Thighs

This Herb-Infused Broth with Chicken Thighs is packed with flavor and nutrients. The broth is made fragrant with fresh herbs like rosemary, thyme, and parsley.

Start by sautéing garlic and onion in a pot. Then, add your chicken thighs for an extra tasty base.

Pour in water or chicken broth, and bring it to a simmer.

Add your herbs and let everything cook together until the chicken is tender.

For a fresh twist, squeeze in some lemon juice near the end.

Ingredients

• 2 chicken thighs
• 4 cups of water or chicken broth
• 1 onion, chopped
• 3 cloves of garlic, minced
• Fresh herbs (rosemary, thyme, parsley)
• Salt and pepper to taste
• Juice of 1 lemon

Cooking Instructions

1. In a pot, sauté onion and garlic until fragrant.
2. Add chicken thighs and cook for about 5 minutes.
3. Pour in water or broth and bring to a simmer.
4. Add fresh herbs, salt, and pepper.
5. Cook for 25-30 minutes until chicken is tender.
6. Squeeze lemon juice into the soup before serving.