10+ Healthy Dinner Crockpot Recipes for Easy Weeknight Meals

Finding healthy meals that fit into a busy schedule can be a challenge. Healthy dinner crockpot recipes make it easy for you to enjoy nutritious and delicious meals with minimal effort. Using a slow cooker allows you to prepare wholesome dishes that are full of flavor while saving you time.

With just a few ingredients and the convenience of a crockpot, you can set it and forget it. From hearty soups to satisfying chicken dishes, these recipes will keep you and your family well-fed without the stress of daily cooking. You’ll love how simple and rewarding cooking can be when you make healthy choices.

1) Slow Cooker Honey Garlic Chicken

Slow Cooker Honey Garlic Chicken is a simple and tasty meal that you can prepare easily. It uses just a few ingredients, making it a perfect choice for busy nights.

This dish requires chicken thighs or breasts. The sticky honey garlic sauce adds a wonderful flavor that you’ll enjoy. The recipe is quick to prepare, leaving you with more time to unwind.

Ingredients

• 2 lbs chicken thighs or breasts
• 1/2 cup honey
• 1/4 cup soy sauce
• 2 cloves garlic, minced
• 1/4 cup ketchup
• 1 teaspoon red pepper flakes (optional)
• Salt and pepper to taste

Cooking Instructions

1. In a bowl, mix honey, soy sauce, garlic, ketchup, and red pepper flakes.
2. Place the chicken in the slow cooker.
3. Pour the sauce over the chicken.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Once done, shred the chicken and serve!

2) Crockpot Chicken Burrito Bowls

Crockpot chicken burrito bowls are a tasty and simple dinner option. You can make them with shredded chicken, black beans, corn, and spices. This meal is healthy and full of flavor.

Start by placing chicken in the slow cooker. Add taco seasoning, corn, black beans, and chopped onions. Cook on high for 4 hours (about 200°F or 93°C) or on low for 6 hours (about 170°F or 77°C).

Once it’s done, shred the chicken right in the crockpot. Serve it over brown rice or lettuce, and top with your favorite ingredients like avocado and cheese.

Ingredients:

• 2-3 boneless chicken breasts
• 1 can (15 oz) black beans, rinsed
• 1 can (15 oz) corn, drained
• 1 packet taco seasoning
• 1 onion, chopped
• 1 cup brown rice (optional)
• Toppings: avocado, cheese, cilantro

Cooking Instructions:

1. Place chicken in the slow cooker.
2. Add taco seasoning, corn, black beans, and onion.
3. Cover and cook on high for 4 hours or low for 6 hours.
4. Shred the chicken in the crockpot.
5. Serve with rice or lettuce and your favorite toppings.

3) Healthy Slow Cooker White Chicken Chili

Healthy slow cooker white chicken chili is a comforting meal that’s simple to prepare. You can make it with chicken breasts, white beans, and green chiles for a creamy texture and delicious flavor.

This recipe is packed with protein and fiber, making it a nutritious choice. You can season it with spices like cumin and paprika to enhance the taste.

Let your slow cooker do the work! Just combine the ingredients and let it simmer while you go about your day.

Ingredients:

• 1 pound (450 g) chicken breasts
• 1 can (15 oz) white beans, drained and rinsed
• 1 can (4 oz) diced green chiles
• 1 cup (240 ml) chicken broth
• 1 teaspoon ground cumin
• ½ teaspoon paprika
• 1 cup (150 g) corn kernels
• Salt and pepper to taste

Cooking Instructions:

1. Place chicken breasts in the slow cooker.
2. Add white beans, green chiles, chicken broth, cumin, and paprika.
3. Season with salt and pepper.
4. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
5. Shred the chicken before serving, if desired. Enjoy!

4) Easy Crockpot Veggie Stew

Making an easy crockpot veggie stew is a great way to enjoy a healthy meal with minimal effort. You can toss in whatever vegetables you have on hand. It’s perfect for a cozy dinner.

Start with a base of chopped carrots, potatoes, and bell peppers. Add some diced tomatoes and your favorite spices for flavor. You can also include beans or lentils for protein.

Let everything cook on low for 6 to 8 hours or on high for 3 to 4 hours. The result is a warm, hearty stew that fills you up.

Ingredients

• 2 cups chopped carrots
• 2 cups diced potatoes
• 1 cup bell peppers, chopped
• 1 can diced tomatoes
• 1 cup vegetable broth
• 1 can beans (e.g., kidney or chickpeas)
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Chop all vegetables and place them in the crockpot.
2. Add diced tomatoes and vegetable broth.
3. Stir in the beans, Italian seasoning, salt, and pepper.
4. Cover and cook on low for 6-8 hours (about 175°C) or high for 3-4 hours (about 200°C).
5. Serve warm and enjoy!

5) Slow Cooker Beef and Broccoli

Slow cooker beef and broccoli is a simple and delicious meal to prepare. It combines tender beef with fresh broccoli, making it a healthy choice. The flavors blend well, creating a satisfying dish.

To make this meal, you will need ingredients like beef steak, broccoli, garlic, and some seasonings. You can serve it over rice or noodles for a complete dinner.

Ingredients

• 1 pound beef steak, sliced
• 4 cups broccoli florets
• 3 cloves garlic, minced
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 1 tablespoon cornstarch
• 1 tablespoon sesame oil
• Salt and pepper to taste

Cooking Instructions

1. Place the sliced beef in your slow cooker.
2. Add the minced garlic, soy sauce, brown sugar, sesame oil, salt, and pepper.
3. Cook on low for 3 to 4 hours (about 149°F to 160°F or 65°C to 71°C).
4. Add the broccoli for the last 30 minutes of cooking.
5. Mix cornstarch with a little water to thicken the sauce if desired.

6) Butternut Squash Soup in a Crockpot

Butternut squash soup is a warm and comforting dish. Using a crockpot makes it easy and hands-off. You’ll enjoy the delicious flavors as it simmers throughout the day.

To start, chop the squash, onion, and garlic. These ingredients bring a lovely sweetness and depth to the soup. Add some vegetable broth and spices for an extra kick.

You can make the soup creamy by adding coconut milk or a splash of heavy cream. This makes it rich and satisfying.

Ingredients

• 1 medium butternut squash
• 1 onion, chopped
• 2 garlic cloves, minced
• 4 cups vegetable broth
• 1 teaspoon thyme
• 1 cup coconut milk (optional)
• Salt and pepper to taste

Cooking Instructions

1. Peel, seed, and cube the butternut squash.
2. Place the squash, onion, and garlic in the crockpot.
3. Pour in the vegetable broth and add thyme.
4. Cover and cook on low for 6-8 hours (160-180°F / 71-82°C).
5. Blend until smooth, then stir in coconut milk.
6. Season with salt and pepper before serving.

7) Slow Cooker Vegan Lasagna

Slow cooker vegan lasagna is a delicious and simple meal you can prepare with minimal effort. You can layer flavors and ingredients for a hearty dish everyone will love. Even those who eat meat will enjoy it!

Start with no-boil lasagna noodles. Layer them with a mix of tofu ricotta, spinach, and your favorite veggies. You can also add marinara sauce for a rich taste.

Cook on low for about 4 to 6 hours. The slow cooker does all the work while you relax.

Ingredients

• 9 no-boil lasagna noodles
• 1 block of firm tofu, drained
• 2 cups spinach, thawed and drained
• 1 jar marinara sauce
• 1 cup chopped vegetables (like bell peppers or mushrooms)
• Italian seasoning to taste

Cooking Instructions

1. In a bowl, mix tofu and spinach until smooth.
2. Spread a layer of marinara sauce in the bottom of the slow cooker.
3. Place a layer of lasagna noodles over the sauce.
4. Add a layer of tofu mixture, followed by vegetables.
5. Repeat layers, finishing with sauce on top.
6. Cover and cook on low for 4 to 6 hours. Enjoy!

8) Crockpot Chicken Tortilla Soup

Crockpot Chicken Tortilla Soup is a warm and satisfying dish perfect for any night. You’ll enjoy tender shredded chicken, beans, and vibrant veggies all simmered in a tasty broth. This recipe is easy and uses simple ingredients you likely have at home.

Start with chicken breast, add tomatoes, green chiles, and spices. Let it cook all day in your crockpot. By dinner, you’ll have a delicious soup that is hearty and healthy.

Top your bowl with tortilla strips, avocado, or cheese for extra flavor. It’s a great way to enjoy a nutritious meal that the whole family will love.

Ingredients

• 1 lb (450 g) shredded chicken breast
• 1 can diced tomatoes
• 1 can green chiles
• 1 can black beans, drained
• 1 cup corn
• 4 cups chicken broth
• 1 onion, chopped
• Spices: cumin, chili powder, salt, and pepper

Cooking Instructions

1. Place chicken, tomatoes, green chiles, black beans, corn, and onion in the crockpot.
2. Add chicken broth and spices.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Shred chicken before serving. Enjoy!

9) Paleo Slow Cooker Pot Roast

Paleo Slow Cooker Pot Roast is a tender and hearty meal that’s perfect for family dinners. Using a slow cooker ensures the meat becomes flavorful and juicy. You can enjoy this comforting dish without worrying about non-Paleo ingredients.

To make this pot roast, you can include ingredients like chuck roast, potatoes, carrots, and onions. These vegetables are nutritious and add great taste.

Ingredients

• 3 lbs chuck roast
• 5 potatoes, cut into chunks
• 4 carrots, cut into chunks
• 1 onion, cut into chunks
• 2 cups beef stock
• Salt and pepper to taste

Cooking Instructions

1. Season the chuck roast with salt and pepper.
2. Place the roast in the slow cooker.
3. Add the potatoes, carrots, and onion around the roast.
4. Pour the beef stock over everything.
5. Cook on low for 8 hours (about 93°C).
6. Serve and enjoy your healthy meal!

10) Whole30 Slow Cooker Pulled Pork

This Whole30 Slow Cooker Pulled Pork recipe is simple and delicious. You’ll love how juicy and tender the pork becomes after cooking for hours. It’s perfect for a healthy dinner that everyone will enjoy.

Start with a pork shoulder and your favorite spices. You can use garlic powder, onion powder, and paprika for flavor. Add a bit of apple cider vinegar for tang.

Place everything in your slow cooker. Set it to low for 8 hours or high for 4 hours. Once it’s done, shred the pork with two forks.

Serve it on its own or with your favorite sides like roasted veggies.

Ingredients

• 3 to 4 pounds pork shoulder
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon paprika
• 1/4 cup apple cider vinegar
• Salt and pepper to taste

Cooking Instructions

1. Season the pork with spices.
2. Place the pork in the slow cooker.
3. Add apple cider vinegar.
4. Cook on low for 8 hours or high for 4 hours.
5. Shred the pork with two forks.