10+ Instapot Chicken Stew Recipes for Cozy Family Dinners

10+ Instapot Chicken Stew Recipes for Cozy Family Dinners

Chicken stew is a comforting dish that warms the heart and satisfies the soul. Using an Instant Pot makes preparing this delicious meal quick and easy. With an Instant Pot, you can enjoy tender chicken and savory vegetables in no time. Whether you’re looking for a simple weeknight dinner or a cozy meal for a gathering, Instant Pot chicken stew recipes offer a variety of flavors and styles to suit your taste.

A steaming Instapot filled with hearty chicken stew, surrounded by fresh vegetables and herbs

With the right ingredients and a few easy steps, you can create a hearty stew that everyone will love. In this article, you’ll discover different recipes and tips to help you make the perfect Instant Pot chicken stew, ensuring that each bite is packed with flavor and comfort.

1) Classic Chicken and Potato Stew

A steaming pot filled with chunks of tender chicken, potatoes, and carrots simmering in a rich and savory broth, surrounded by aromatic herbs and spices

Classic chicken and potato stew is a comforting dish perfect for any day. The Instant Pot makes it easy to prepare a hearty meal in no time. You’ll love how the chicken becomes tender and the flavors blend beautifully.

The recipe includes delicious potatoes and fresh veggies. This stew is rich and satisfying, making it great for family dinners or chilly nights. You can enjoy it on its own or with crusty bread.

Ingredients

  • 1 pound (450g) chicken breast, diced
  • 2 medium potatoes, peeled and cubed
  • 1 cup (150g) carrots, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups (950ml) chicken broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cooking Instructions

  1. Set the Instant Pot to sauté. Then, heat olive oil and brown the chicken.
  2. Add onions and garlic, and cook for 2-3 minutes.
  3. Stir in potatoes and carrots.
  4. Pour in the chicken broth. Then, season with salt and pepper.
  5. Close the lid and set to high pressure for 10 minutes.
  6. Once done, do a quick release of pressure.
  7. Stir and serve hot. Enjoy!

2) Creamy Herbed Chicken Stew

A bubbling pot filled with creamy herbed chicken stew, surrounded by fresh vegetables and herbs

This Creamy Herbed Chicken Stew is perfect for a cozy meal. It’s rich in flavor and easy to make in your Instant Pot.

Start by heating some olive oil. Then, add chopped carrots, celery, and onion, and cook them until they’re soft. After that, add your choice of chicken, broth, and a mix of herbs.

Seal your Instant Pot and cook on high pressure for about 15 minutes. Quick-release the pressure and stir in coconut milk or cream for creaminess.

Serve this hearty dish with bread or over rice for a satisfying meal.

Ingredients

  • 1 tablespoon olive oil
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 1 onion, chopped
  • 1 pound boneless chicken, diced
  • 4 cups chicken broth
  • 2 teaspoons mixed herbs
  • 1 cup coconut milk or cream

Cooking Instructions

  1. Heat olive oil in your Instant Pot.
  2. Add carrots, celery, and onion. Cook for 3-4 minutes.
  3. Add chicken, broth, and herbs, then stir.
  4. Seal the pot and cook on high pressure for 15 minutes.
  5. Quick-release the pressure. Then, stir in coconut milk or cream.
  6. Serve warm. Enjoy!

3) Spicy Chicken Stew with Red Pepper Flakes

A steaming pot of spicy chicken stew with red pepper flakes, surrounded by fresh ingredients and a pressure cooker

If you love a touch of heat in your meals, this spicy chicken stew is perfect for you. The red pepper flakes add just the right amount of kick, making it a delightful dish for a chilly day.

You will need chicken, vegetables, and spices. The warmth from the red pepper flakes will elevate the flavor, leaving you satisfied. You can adjust the spice level by adding more or less.

Ingredients

  • 1 pound chicken thighs, diced
  • 1 cup diced tomatoes
  • 1 cup corn
  • 1/2 cup black beans
  • 1/4 teaspoon red pepper flakes
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 2 cups chicken broth

Cooking Instructions

  1. Heat olive oil in your Instant Pot on the sauté setting.
  2. Add diced chicken and cook until golden brown.
  3. Stir in diced tomatoes, corn, black beans, red pepper flakes, and salt.
  4. Pour in chicken broth.
  5. Seal the lid and cook on high pressure for 10 minutes.
  6. Release the pressure and serve warm. Enjoy!

4) Garlic and Herb Chicken Stew

A steaming pot of garlic and herb chicken stew simmering on the stove, surrounded by fresh vegetables and herbs

Garlic and Herb Chicken Stew is a cozy meal that’s simple to make. The rich flavors of garlic and fresh herbs bring comfort to your table. This dish works great in the Instant Pot, cooking quickly while keeping all the tastes intact.

Start by sautéing garlic and onions until they’re fragrant. Then, add in your chicken and let it brown a bit. This helps to deepen the flavor before you add any broth.

Throw in vegetables like carrots and celery, along with fresh herbs such as thyme and rosemary. The combination gives your stew a fresh, vibrant taste.

Ingredients

  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 yellow onion, diced
  • 2 carrots, chopped
  • 2 stalks celery, diced
  • 1 pound chicken breast or thighs, cubed
  • 2 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste

Cooking Instructions

  1. Set your Instant Pot to sauté mode and heat olive oil.
  2. Add garlic and onion; cook until fragrant.
  3. Add chicken and brown on all sides.
  4. Stir in carrots, celery, thyme, and rosemary.
  5. Pour in chicken broth; season with salt and pepper.
  6. Close the lid and cook on high pressure for 10 minutes (216°F or 102°C).
  7. Release pressure, stir, and serve.

5) Celery and Carrot Chicken Stew

A steaming pot filled with chunks of chicken, celery, and carrots simmering in a flavorful broth

This Celery and Carrot Chicken Stew is a warm and comforting dish. You can easily make it in your Instant Pot. The combination of tender chicken, fresh celery, and sweet carrots creates a delicious flavor.

Start by sautéing chopped onions, celery, and carrots. Then, add chicken pieces, chicken broth, and seasonings. Cook everything under pressure for about 15 minutes. The result is a hearty stew that your family will love.

Serve it warm with some crusty bread or rice. It’s perfect for chilly days when you need something filling.

Ingredients

  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 2 stalks celery, diced
  • 2 carrots, sliced
  • 1 pound boneless chicken, cubed
  • 4 cups chicken broth
  • Salt and pepper to taste

Cooking Instructions

  1. Set your Instant Pot to the sauté mode.
  2. Heat the olive oil, then add the onion, celery, and carrots. Cook until soft.
  3. Add the chicken and stir for a few minutes.
  4. Pour in the chicken broth and season with salt and pepper.
  5. Seal the lid and cook on high pressure for 15 minutes.
  6. Release the pressure and serve hot.

6) Rich and Tasty Chicken Broth Stew

A steaming pot of chicken broth stew simmering on a stovetop, surrounded by fresh vegetables and herbs

For a comforting dish, a rich chicken broth stew is perfect. You can make it quickly in your Instant Pot. The flavors blend together beautifully, creating a hearty meal.

Start by sautéing onions, garlic, and celery in olive oil. This adds depth to the broth. Then, add chunks of tender chicken and your favorite veggies.

You can enhance the stew with fresh herbs like thyme or rosemary. These herbs will elevate the taste and fill your kitchen with a wonderful aroma.

Simmer everything in chicken broth for about 25 minutes. The result is a warm, tasty dish that you’ll love.

Ingredients

  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 2 stalks celery, diced
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 1 pound chicken, cut into pieces
  • Salt and pepper to taste
  • Optional herbs (thyme, rosemary)

Cooking Instructions

  1. Set your Instant Pot to sauté mode and heat the olive oil.
  2. Add onions, garlic, and celery; cook until soft.
  3. Stir in chicken pieces, season with salt and pepper.
  4. Pour in chicken broth and optional herbs.
  5. Secure the lid and cook on high pressure for 25 minutes.
  6. Release pressure and serve hot. Enjoy your stew!

7) Whole30 Paleo Chicken Stew

A rustic kitchen with a steaming Instapot filled with Whole30 Paleo chicken stew, surrounded by fresh vegetables and herbs

This Whole30 Paleo Chicken Stew is flavorful and hearty. You will love using fresh ingredients combined for a delicious meal. The creamy base pairs perfectly with chunks of chicken and a mix of herbs and veggies.

Start by preparing your ingredients. You will want fresh vegetables to add texture and taste. This stew is perfect for a cozy dinner or meal prep for the week.

Ingredients:

  • 2 pounds (900g) organic chicken, cut into chunks
  • 1 onion, diced
  • 3 carrots, chopped
  • 2 celery stalks, chopped
  • 4 cups (960ml) chicken broth
  • 1 cup (240ml) coconut milk
  • 2 teaspoons dried thyme
  • Salt and pepper to taste

Cooking Instructions:

  1. Set your Instant Pot to sauté and add onions, carrots, and celery.
  2. Cook until softened, about 5 minutes.
  3. Add chicken, broth, coconut milk, thyme, salt, and pepper.
  4. Seal the pot and cook on high pressure for 10 minutes.
  5. Release pressure and enjoy your stew!

8) Five-Ingredient Quick Chicken Stew

A pot filled with chicken, vegetables, and broth simmering on a stovetop. Ingredients like carrots, potatoes, and herbs are scattered nearby

This Five-Ingredient Quick Chicken Stew is perfect for busy days. You can make it in your Instant Pot and enjoy a warm, hearty meal without spending too much time in the kitchen.

You’ll need simple ingredients like chicken, potatoes, broth, carrots, and seasoning. This stew is not only easy to prepare but also delicious.

To cook, just add the ingredients to your Instant Pot. Then, set it to cook on high pressure for about 15 minutes. This quick meal is perfect for any night of the week.

Ingredients

  • 1 pound boneless, skinless chicken
  • 2 cups diced potatoes
  • 2 cups chicken broth
  • 1 cup chopped carrots
  • Salt and pepper to taste

Cooking Instructions

  1. Place chicken in the Instant Pot.
  2. Add potatoes and carrots.
  3. Pour in the chicken broth.
  4. Season with salt and pepper.
  5. Close the lid and set to high pressure for 15 minutes.
  6. Release pressure and enjoy your stew hot.

9) Red Wine Chicken Stew

A steaming pot of red wine chicken stew simmering on a stovetop, with chunks of tender chicken, carrots, and potatoes, surrounded by aromatic herbs and spices

Red wine chicken stew is a delicious and hearty meal perfect for cozy nights. You will enjoy tender chicken cooked in a rich sauce with veggies and seasonings.

For this recipe, start with chicken thighs, as they stay juicy and flavorful. Cooking them in red wine adds depth and a lovely color.

Feel free to add your favorite vegetables like carrots and mushrooms. The wine enhances the taste of the ingredients, making each bite delightful.

This dish cooks well in an Instant Pot, which cuts down on cooking time while keeping the flavors intact.

Ingredients

  • 1 1/2 lbs chicken thighs
  • 1 cup red wine
  • 1 cup chicken broth
  • 2 carrots, sliced
  • 1 cup mushrooms, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Cooking Instructions

  1. Set the Instant Pot to sauté mode and add a little olive oil.
  2. Brown the chicken thighs for a few minutes on each side.
  3. Remove the chicken and add onions, garlic, and carrots. Cook until they’re soft.
  4. Return the chicken to the pot and add red wine and chicken broth.
  5. Cook on high pressure for 15 minutes.
  6. Let the pressure release naturally for about 10 minutes.
  7. Add mushrooms and cook on the sautĂ© setting until they’re tender. Enjoy!

10) Lemon and Thyme Chicken Stew

A steaming pot of lemon and thyme chicken stew bubbling on a stovetop, surrounded by fresh herbs and sliced lemons

Lemon and thyme chicken stew is a bright and comforting dish. The tangy lemon pairs wonderfully with tender chicken and fresh herbs. This stew is perfect for a family dinner on a chilly evening.

Start by sautéing onions and garlic in your Instant Pot. Then, add chicken, celery, carrots, and broth. The lemon juice and thyme will add that refreshing flavor. Let everything cook until the chicken is tender and the flavors meld together.

Serve this stew with crusty bread to soak up the delicious broth. It’s simple, hearty, and sure to be a hit!

Ingredients

  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 2 cloves garlic, minced
  • 1 pound chicken thighs, cut into pieces
  • 2 stalks celery, diced
  • 2 carrots, sliced
  • 4 cups chicken broth
  • Juice of 1 lemon
  • 2 teaspoons fresh thyme
  • Salt and pepper to taste

Cooking Instructions

  1. Set the Instant Pot to sauté and heat the olive oil.
  2. Add onions and garlic, and cook until soft.
  3. Stir in chicken, celery, and carrots.
  4. Pour in the chicken broth, then add lemon juice and thyme.
  5. Seal the lid and cook on high pressure for 15 minutes.
  6. Release the pressure and serve hot.

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