10+ Jello Mold Recipes That Will Delight Your Guests

10+ Jello Mold Recipes That Will Delight Your Guests

Jello molds are a fun and colorful addition to any gathering. They bring a nostalgic charm to parties, potlucks, and family gatherings. You can easily create a variety of delicious jello mold recipes that will impress your guests and satisfy your sweet tooth. Whether you prefer fruity flavors or creamy textures, there’s something for everyone to enjoy.

A colorful jello mold surrounded by various fruits and berries

These recipes are not just about taste; they also allow for creativity. You can mix and match different flavors, colors, and ingredients to make unique molds that reflect your style.

Making jello molds can be a simple yet satisfying kitchen project that the whole family can participate in.

1) Strawberry Jello with Fruit Cocktail

A vibrant jello mold filled with layers of strawberry and fruit cocktail, surrounded by fresh berries and slices of fruit

Strawberry Jello with fruit cocktail is a fun and easy dessert to make. This sweet treat is perfect for parties or family gatherings. You will enjoy the wiggly texture of Jello combined with juicy fruit.

To start, gather your ingredients. You’ll need fresh or canned fruit and strawberry Jello. This dessert is simple and quick to prepare, making it a great option for any occasion.

Ingredients

  • 1 package (6 ounces) strawberry Jello
  • 2 cups boiling water
  • 1 can (15 ounces) fruit cocktail, drained
  • Optional: whipped cream for topping

Cooking Instructions

  1. In a bowl, mix the strawberry Jello with boiling water until dissolved.
  2. Stir in the drained fruit cocktail.
  3. Pour the mixture into a mold or serving dish.
  4. Refrigerate for at least 4 hours until set.
  5. Serve chilled, adding whipped cream if desired.

2) Lime Jello with Cream Cheese and Pineapple

A vintage glass mold filled with layers of lime green Jello, cream cheese, and pineapple chunks, set on a patterned tablecloth

Lime Jello with cream cheese and pineapple is a fun and refreshing treat. It combines the tartness of lime with the sweetness of pineapple and the creaminess of cheese. This dessert is perfect for gatherings or just a simple family meal.

To start, you’ll need Lime Jello, crushed pineapple, and cream cheese. This easy recipe mixes together quickly, making it a great choice for a last-minute dessert.

Ingredients

  • 2 (3-ounce) boxes Lime Jello
  • 1 cup boiling water
  • 1 (20-ounce) can crushed pineapple, drained
  • 8 ounces cream cheese, softened
  • 8 ounces Cool Whip

Cooking Instructions

  1. Dissolve the Lime Jello in 1 cup of boiling water.
  2. In a large bowl, beat the cream cheese until smooth.
  3. Add the drained crushed pineapple and mix well.
  4. Pour in the dissolved Jello and stir until combined.
  5. Fold in the Cool Whip gently.
  6. Pour into a mold and refrigerate until set, about 4 hours.

3) Raspberry Jello Mold with Buttermilk

A raspberry jello mold sits on a table surrounded by ingredients for buttermilk jello recipes

This Raspberry Jello Mold with Buttermilk is a fun and tasty dessert. It’s perfect for family gatherings or potlucks. The combination of raspberry gelatin, buttermilk, and pineapple creates a delightful flavor.

To start, you’ll need some simple ingredients. Combine these in a bowl to make the mold special. This treat can be served cold, making it refreshing on warm days.

Ingredients

  • 16 ounces canned crushed pineapple
  • 6 ounces raspberry gelatin
  • 2 cups buttermilk
  • 8 ounces Cool Whip, thawed

Cooking Instructions

  1. In a saucepan, bring the crushed pineapple and its juice to a boil.
  2. Add the raspberry gelatin and stir until it’s dissolved. Let it cool.
  3. Once cooled, mix in the buttermilk and Cool Whip until smooth.
  4. Pour the mixture into a mold or bowl and refrigerate for several hours until set.

4) Orange Creamsicle Jello Mold

A vibrant orange creamsicle jello mold sits on a white platter, surrounded by fresh orange slices and a dollop of whipped cream

The Orange Creamsicle Jello Mold is a fun and tasty dessert that reminds you of warm summer days. It combines the sweetness of orange Jello with creamy goodness for a treat everyone will enjoy.

To make this jello mold, you will need fresh orange juice and a few simple ingredients. It’s easy to prepare and looks great on your dining table.

Ingredients

  • 2 packets of orange Jello
  • 2 cups boiling water
  • 1/2 cup cold water
  • 1 cup orange juice
  • 1 cup whipped cream or ice cream

Cooking Instructions

  1. In a large bowl, add the orange Jello packets.
  2. Pour in 2 cups of boiling water and stir until dissolved.
  3. Add 1/2 cup of cold water and 1 cup of orange juice.
  4. Pour the mixture into a mold and chill until set, about 4 hours.
  5. Top with whipped cream or ice cream before serving.

5) Cranberry Jello Mold Salad

A festive cranberry jello mold salad surrounded by fresh cranberries and mint leaves on a vintage serving platter

Cranberry Jello Mold Salad is a classic dish that’s perfect for holiday gatherings. Its sweet and tart flavor brings a festive touch to any table. You’ll enjoy the combination of cranberry sauce, gelatin, and crushed pineapple.

To make this salad, you’ll start with raspberry gelatin. Mixing it with cranberry sauce adds a rich texture. The crushed pineapple adds a burst of sweetness, balancing the flavors nicely.

This dish is easy to prepare and only takes a little time. It sets up beautifully in a mold, making it a stunning centerpiece at your meal.

Ingredients

  • 1 package (3 oz) raspberry gelatin
  • 1 cup boiling water
  • 1 can (14 oz) cranberry sauce
  • 1 can (20 oz) crushed pineapple, drained

Cooking Instructions

  1. Dissolve the raspberry gelatin in boiling water.
  2. Stir in the cranberry sauce until melted.
  3. Add the crushed pineapple, mixing well.
  4. Pour into a mold and refrigerate until set, about 4 hours.

6) Jalapeño Tequila Jello Shots

A colorful jello mold filled with jalapeño tequila jello shots, surrounded by sliced jalapeños and lime wedges

Jalapeño tequila jello shots are a fun and spicy twist on the traditional jello shot. They are perfect for parties and gatherings. The heat from the jalapeño pairs nicely with the smooth tequila, making each bite exciting.

To make these shots, you’ll combine lime gelatin with tequila and jalapeños. The result is a zesty and refreshing treat that will impress your friends.

Ingredients

  • 1 cup boiling water
  • 1 (3 ounce) package lime-flavored gelatin
  • â…“ cup tequila
  • â…“ cup triple sec
  • â…“ cup cold water
  • 1-2 jalapeños, finely sliced

Cooking Instructions

  1. Boil 1 cup of water in a saucepan.
  2. Add the lime-flavored gelatin and stir until fully dissolved.
  3. Mix in the tequila, triple sec, and cold water.
  4. Add the sliced jalapeños and stir again.
  5. Pour the mixture into shot glasses and refrigerate until set, about 2-4 hours.

7) Classic Lemon Jello with Berries

A clear glass mold filled with lemon jello and mixed berries, set on a white table with a vintage lace doily underneath

Classic lemon jello with berries is a refreshing treat that’s easy to make. The bright lemon flavor pairs perfectly with fresh fruits like strawberries and blueberries. This dessert is perfect for gatherings or just a sunny day at home.

To start, you’ll dissolve lemon jello in boiling water and let it cool slightly. Then, add fresh berries of your choice for a pop of color and taste. Chill it in the fridge until set, and you’ll have a delightful dessert.

Ingredients

  • 1 (3 oz) box lemon jello
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup mixed fresh berries (e.g., strawberries, blueberries)

Cooking Instructions

  1. In a mixing bowl, dissolve the lemon jello in 1 cup of boiling water.
  2. Stir in 1 cup of cold water.
  3. Gently fold in the fresh berries.
  4. Pour the mixture into a serving dish or mold.
  5. Refrigerate for at least 4 hours, or until set.

8) Blueberry Gelatin with Sour Cream

A blueberry gelatin mold sits on a white plate, adorned with dollops of sour cream and fresh blueberries, surrounded by a scattering of mint leaves

Blueberry Gelatin with Sour Cream is a delicious and refreshing dessert. This jello mold features tasty blueberries and a creamy topping that adds a nice twist. It’s perfect for warm days and gatherings.

To make this treat, you will need blueberry jello and some sour cream. The sweet and tangy taste of the sour cream pairs well with the blueberry flavor. This dessert is sure to please both kids and adults.

Ingredients

  • 6 ounces blueberry gelatin
  • 2 cups boiling water
  • 1 cup blueberries (canned or fresh)
  • 1 cup sour cream
  • 1/2 cup sugar

Cooking Instructions

  1. In a bowl, dissolve the blueberry gelatin in boiling water, stirring well.
  2. Add the blueberries and mix.
  3. Pour into a mold or dish and refrigerate until set, about 4 hours.
  4. Once set, mix the sour cream and sugar until smooth.
  5. Spread the sour cream mixture over the gelatin before serving.

9) Savory Jello with Ham and Cabbage

A gelatin mold filled with chunks of ham and cabbage, surrounded by fresh herbs and spices

Savory Jello with ham and cabbage is a unique dish that can surprise your taste buds. This recipe combines the tangy flavors of mayonnaise and spicy brown mustard with crunchy cabbage and tender ham.

You can serve it as a fun side dish at any gathering. It’s especially tasty when paired with ham or pork. The bright colors and different textures make it visually appealing too.

Ingredients

  • 1 package of savory Jello (your choice of flavor)
  • 1 cup chopped ham
  • 1 cup shredded cabbage
  • 1/2 cup mayonnaise
  • 1 tablespoon spicy brown mustard
  • 1/2 cup water

Cooking Instructions

  1. Prepare the Jello according to the package instructions, using the water.
  2. In a mixing bowl, combine the chopped ham, shredded cabbage, mayonnaise, and spicy brown mustard.
  3. Stir in the prepared Jello mixture until well blended.
  4. Pour into a mold or dish and refrigerate until set, about 4 hours or until firm.
  5. Remove from mold, slice, and serve. Enjoy!

10) Cherry Cola Jello Mold

A cherry cola jello mold sitting on a vintage serving platter with fizzy bubbles and cherries suspended inside

Cherry Cola Jello Mold is a fun and colorful dessert. It mixes the sweetness of cherry pie filling with the fizzy taste of cola.

You’ll need cherry gelatin, Coca-Cola, pineapple, and nuts. The combo creates a unique flavor that many people love.

This dish is perfect for family gatherings and parties. It’s easy to prepare and adds a pop of color to your table.

Ingredients

  • 1 package (3 oz) Cherry Jello
  • 1 cup Coca-Cola
  • 1 cup cherry pie filling
  • 1 cup crushed pineapple, drained
  • 1/2 cup chopped nuts (optional)

Cooking Instructions

  1. Heat Coca-Cola in a saucepan until boiling.
  2. Pour the boiling Coke over the Cherry Jello. Stir until dissolved.
  3. Mix in cherry pie filling, crushed pineapple, and nuts.
  4. Pour the mixture into a mold. Refrigerate for at least 4 hours, or until set.
  5. Unmold and serve chilled.

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