10+ Milkyway Cheesecake Recipes That Are Simply Irresistible

If you love sweet treats, Milky Way cheesecake recipes are a delightful choice. These recipes combine the rich taste of Milky Way bars with the smooth texture of cheesecake, creating a dessert that is sure to impress.

Whether you prefer baked versions or no-bake options, there are many ways to enjoy this delicious dessert.

Making a Milky Way cheesecake can be a fun and rewarding experience in the kitchen. You can customize each recipe to your liking, adding different toppings or ingredients to make it truly your own.

With a little creativity, you can craft a dessert that not only tastes amazing but also looks stunning on your table.

1) Classic Milky Way Cheesecake with Oreo Crust

If you love chocolate and cheesecake, this recipe is a perfect treat. The combination of a rich cheesecake filling and a crunchy Oreo crust is simply delicious.

To start, you need to make the crust. Crush Oreo cookies and mix them with melted butter. Then, press this mixture into the bottom of a springform pan.

For the filling, beat cream cheese until smooth. Then, add sugar, vanilla, and whipped cream. Finally, fold in chopped Milky Way bars for a sweet surprise in every bite.

Pour the filling over the crust and chill it in the fridge for a few hours. This helps the cheesecake set properly.

Serve chilled and enjoy this tasty dessert!

Ingredients

• 24 Oreo cookies
• 1/2 cup (115g) butter, melted
• 24 oz (680g) cream cheese, softened
• 1 cup (200g) sugar
• 1 tsp vanilla extract
• 1 cup (240ml) heavy whipping cream
• 4 Milky Way bars, chopped

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Crush the Oreo cookies and mix with melted butter.
3. Press the mixture into the bottom of a springform pan.
4. Beat cream cheese until smooth in a large bowl.
5. Add sugar and vanilla; mix until well combined.
6. Whip the heavy cream until stiff peaks form, then fold into the cream cheese mixture.
7. Stir in the chopped Milky Way bars.
8. Pour the filling over the crust.
9. Chill in the refrigerator for at least 4 hours before serving.

2) No-Bake Milky Way Cheesecake Delight

Making a no-bake Milky Way cheesecake is simple and fun. This dessert is creamy, chocolatey, and perfect for any occasion. You’ll love how quick it is to prepare.

Start with a crunchy crust made from your favorite cookies. Then, mix cream cheese, icing sugar, and whipped cream until smooth. Add chopped Milky Way bars for a tasty surprise.

Pour the filling into the crust and refrigerate. After a few hours, it’s ready to serve. Everyone will enjoy this delicious treat!

Ingredients

• 500 g full-fat cream cheese
• 100 g icing sugar
• 300 ml double cream
• 1 tsp vanilla extract
• 8 Milky Way bars (chopped)
• 1 prepared cookie crust

Cooking Instructions

1. In a bowl, mix cream cheese and icing sugar until smooth.
2. Whip the double cream and gradually fold it into the cream cheese mix.
3. Stir in chopped Milky Way bars.
4. Pour this mixture into the cookie crust.
5. Chill in the fridge for about 4 hours.
6. Slice and enjoy!

3) Salted Caramel Milky Way Cheesecake

This Salted Caramel Milky Way Cheesecake combines creamy cheesecake with the rich flavor of Milky Way candies. The crust is made from graham cracker crumbs, which add a nice crunch.

The cheesecake filling is smooth and filled with caramel sauce and pieces of Milky Way. Topping it off with a drizzle of salted caramel adds a sweet and salty twist.

This dessert is perfect for special occasions or any time you want to treat yourself. It’s delicious and sure to impress your friends and family!

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup butter, melted
• 1/2 cup brown sugar
• 8 Mini or fun-sized Milky Way candies, chopped
• 4 eggs
• 1 cup heavy cream
• 1 cup sugar
• 1 teaspoon vanilla extract

Cooking Instructions

1. Preheat your oven to 325°F (163°C).
2. Mix graham cracker crumbs, butter, and brown sugar. Press into the bottom of a springform pan.
3. In a bowl, beat eggs, heavy cream, sugar, and vanilla.
4. Fold in chopped Milky Way candies.
5. Pour filling over the crust.
6. Bake for 50-60 minutes, until set.
7. Cool, then drizzle with salted caramel before serving.

4) Chocolate Graham Cracker Milky Way Cheesecake

This Chocolate Graham Cracker Milky Way Cheesecake is a delightful treat. The crust is made with chocolate graham crackers, giving it a rich flavor.

For the filling, you will need cream cheese, sugar, and melted Milky Way bars. The mix of creamy cheese and chocolatey goodness creates a perfect combination.

To top it off, you can drizzle some chocolate sauce or caramel over the cheesecake. It adds an extra touch of sweetness that you will love.

Ingredients

• 24 chocolate graham crackers, crushed
• 3 tablespoons sugar
• 3 tablespoons butter, melted
• 4 (8 oz) packages cream cheese
• 1 cup sugar
• 4 Milky Way bars, melted

Cooking Instructions

1. Preheat your oven to 325°F (163°C).
2. Mix crushed graham crackers, sugar, and melted butter.
3. Press the mixture into the bottom of a 9-inch springform pan.
4. Beat cream cheese and sugar until smooth.
5. Fold in melted Milky Way bars.
6. Pour the filling into the crust and bake for 45 minutes.
7. Let it cool before serving. Enjoy!

5) Caramel Apple Milky Way Cheesecake Bars

Caramel Apple Milky Way Cheesecake Bars are a delicious treat that combines the flavors of caramel, chocolate, and apples. These bars have a creamy filling that is perfect for satisfying your sweet tooth.

The base is made with a graham cracker crust, which adds a nice crunch. You will top this with chunks of Milky Way bars and a drizzle of caramel. The addition of tart apples balances the sweetness.

These bars are simple to make and great for any occasion. They are sure to impress your friends and family with their rich flavors.

Ingredients

• 1 ½ cups graham cracker crumbs
• ½ cup unsalted butter, melted
• 16 oz cream cheese
• 1 cup sugar
• 2 eggs
• 2 cups chopped Milky Way bars
• 1 cup diced Granny Smith apples
• 1 cup caramel sauce

Cooking Instructions

1. Preheat your oven to 325°F (163°C).
2. Mix graham cracker crumbs and melted butter in a bowl.
3. Press the mixture into a lined baking dish.
4. Beat cream cheese and sugar until smooth.
5. Add eggs and mix well.
6. Fold in chopped Milky Way bars and apples.
7. Pour the filling into the crust evenly.
8. Bake for 30-35 minutes or until set.
9. Let cool and drizzle with caramel sauce before serving.

6) Ultimate Milky Way Cheesecake with Hot Fudge

This Ultimate Milky Way Cheesecake is a delightful treat for chocolate lovers. It combines a creamy cheesecake filling with chunks of Milky Way bars and a rich hot fudge topping.

You will start with a classic graham cracker crust for a crunchy base. The filling uses cream cheese, sugar, and whipped cream to achieve that light texture.

After baking, drizzle on hot fudge for an extra layer of sweetness. Let it chill in the fridge for a few hours so it sets perfectly.

Ingredients

• 1 ½ cups graham cracker crumbs
• ½ cup sugar
• ½ cup butter, melted
• 16 oz cream cheese, softened
• 1 cup powdered sugar
• 1 cup heavy cream
• 8 Milky Way bars, chopped
• 1 cup hot fudge sauce

Cooking Instructions

1. Preheat your oven to 325°F (160°C).
2. Mix graham cracker crumbs, sugar, and melted butter for the crust.
3. Press the mixture into a 9-inch springform pan.
4. In a bowl, beat cream cheese and powdered sugar until smooth.
5. Fold in heavy cream and chopped Milky Way bars.
6. Pour the filling over the crust and smooth the top.
7. Bake for 50 minutes.
8. Cool and chill in the fridge for 4 hours.
9. Drizzle hot fudge on top before serving.

7) Dreamy Milky Way Midnight Cheesecake

If you love chocolate and creamy cheesecake, this Dreamy Milky Way Midnight Cheesecake is perfect for you. It combines rich flavors and is sure to please your sweet tooth.

Start by making a classic cheesecake base. Blend cream cheese, eggs, heavy cream, and sugar until smooth. Then, fold in chopped Milky Way Midnight bars for a delightful treat.

Pour the mixture into a springform pan and bake at 325°F (160°C) until set. Let it cool before chilling in the fridge. Once ready, slice it up and serve!

Ingredients

• 2 packages cream cheese
• 3 eggs
• 1 cup heavy cream
• 1 cup sugar
• 1 teaspoon vanilla extract
• 4 Milky Way Midnight bars, chopped
• Crust (graham crackers or chocolate)

Cooking Instructions

1. Preheat the oven to 325°F (160°C).
2. Blend cream cheese, sugar, eggs, and vanilla.
3. Fold in chopped Milky Way bars.
4. Pour mixture into the crust in a pan.
5. Bake for 22-25 minutes until set.
6. Cool, then chill in the refrigerator for at least 4 hours.
7. Slice and enjoy!

8) Chilled Milky Way Cheesecake with Chocolate Drizzle

This Chilled Milky Way Cheesecake is a delightful no-bake dessert perfect for any occasion. The creamy filling, combined with the sweet taste of Milky Way bars, makes it a favorite.

Start with a simple graham cracker crust for a crunchy base. Once the crust is ready, prepare the filling using cream cheese and whipped cream mixed with chopped Milky Way bars for extra flavor.

After spreading the filling, chill the cheesecake in the refrigerator until it’s set. Just before serving, add a chocolate drizzle on top for a sweet touch.

Ingredients

• 1 ½ cups graham cracker crumbs
• ½ cup melted butter
• 16 oz cream cheese, softened
• 1 cup heavy whipping cream
• 200 g (7 oz) Milky Way bars, chopped
• ½ cup chocolate sauce

Cooking Instructions

1. Combine graham cracker crumbs and melted butter. Press into a 9-inch springform pan.
2. Beat cream cheese until smooth. Add whipped cream and chopped Milky Way bars. Mix well.
3. Spread the filling over the crust. Chill for at least 4 hours.
4. Drizzle chocolate sauce on top before serving. Enjoy!

9) Smooth & Creamy Milky Way Cheesecake

This Smooth & Creamy Milky Way Cheesecake is a delightful treat for chocolate lovers. It has a rich flavor and creamy texture, making it perfect for any occasion.

Start by making a rich crust with crushed cookies. Then, create a filling using cream cheese, whipped cream, and chopped Milky Way bars. This combination gives the cheesecake its signature taste.

Chill it in the refrigerator until it’s set. Serve it cold and watch everyone enjoy a slice of this delicious dessert. It’s sure to be a hit!

Ingredients

• 1 ½ cups crushed cookie crumbs
• ½ cup melted butter
• 16 oz cream cheese, softened
• 1 cup heavy whipping cream
• 1 cup powdered sugar
• 8 Milky Way bars, chopped
• 1 tsp vanilla extract

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Mix cookie crumbs and melted butter.
3. Press the mixture into a pie dish.
4. Beat cream cheese until smooth.
5. Add powdered sugar and vanilla; mix well.
6. Fold in whipped cream and chopped Milky Way bars.
7. Pour filling into the crust.
8. Refrigerate for at least 4 hours until set.
9. Slice and serve chilled.

10) Milky Way Bar Explosion Cheesecake

Get ready for a treat with this Milky Way Bar Explosion Cheesecake. It combines the creamy goodness of cheesecake with the sweet, chocolatey delight of Milky Way bars. Each slice is a delicious explosion of flavors that you won’t forget.

Start with a buttery graham cracker crust. Then, mix cream cheese, sugar, and heavy cream for a smooth filling. Fold in chopped Milky Way bars for that perfect candy surprise.

Top it off with whipped cream and extra Milky Way pieces for decoration. Chill it for a few hours before serving to let the flavors blend.

Ingredients

• 1 ½ cups graham cracker crumbs
• ½ cup butter, melted
• 16 oz (450 g) cream cheese
• 1 cup sugar
• 1 cup heavy cream
• 4 Milky Way bars, chopped
• Whipped cream for topping
• Extra Milky Way bars for garnish

Cooking Instructions

1. Preheat the oven to 325°F (160°C).
2. Mix graham cracker crumbs with melted butter.
3. Press the mixture into the bottom of a springform pan.
4. Beat cream cheese and sugar until smooth.
5. Add heavy cream and mix until creamy.
6. Fold in chopped Milky Way bars.
7. Pour the filling into the crust.
8. Bake for 50 minutes or until set.
9. Let it cool and refrigerate for at least 4 hours.
10. Top with whipped cream and additional Milky Way pieces before serving. Enjoy!