10+ Morning Glory Muffin Recipes to Brighten Your Morning

Morning glory muffins are a delightful and nutritious way to start your day. They combine various healthy ingredients, making them a popular choice for breakfast or a snack. These muffins are not only delicious but also easy to make at home.

With flavors like carrots, apples, and nuts, morning glory muffins offer a wonderful balance of taste and nutrition. They can be customized to fit your preferences, whether you prefer them sweet or packed with wholesome ingredients.

Get ready to explore several tasty recipes that will brighten your mornings!

1) Classic Morning Glory Muffin

Classic Morning Glory Muffins are a delicious way to start your day. They combine healthy ingredients like carrots, apples, and raisins. This makes them both tasty and nutritious.

To make these muffins, you need to mix together the dry ingredients first. Then, add in your grated carrots and apples for natural sweetness. You’ll love the warm flavors of cinnamon and nutmeg that come through.

Once everything is combined, scoop the batter into your muffin tin. Bake in a preheated oven at 350°F (175°C) for about 20–25 minutes. You’ll know they are ready when a toothpick comes out clean.

Ingredients

• 1 cup whole wheat flour
• 1 cup grated carrots
• 1 cup diced apples
• 1/2 cup raisins
• 1/2 cup brown sugar
• 2 teaspoons baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/4 cup vegetable oil
• 2 large eggs

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Mix whole wheat flour, brown sugar, baking powder, cinnamon, and salt in a bowl.
3. Stir in grated carrots and diced apples.
4. In another bowl, whisk oil and eggs together.
5. Combine the wet and dry ingredients.
6. Fold in the raisins.
7. Scoop batter into a muffin tin.
8. Bake for 20–25 minutes.

2) Vegan Morning Glory Muffins

Vegan morning glory muffins are a tasty treat that you can enjoy any time of the day. They are packed with healthy ingredients like shredded carrots, apples, and nuts. You will love the blend of flavors and textures in each bite.

These muffins often include ingredients like zucchini and coconut for added moisture and taste. They are a great way to start your morning or as a snack during the day. Plus, they’re easy to make in just one bowl!

Ingredients

• 1 cup grated carrots
• 1 cup applesauce
• 1/2 cup shredded zucchini
• 1/2 cup raisins
• 1/4 cup chopped nuts (like walnuts or pecans)
• 1/2 cup coconut flakes
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1/2 cup maple syrup or agave
• 1/4 cup plant-based milk

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix all the dry ingredients together.
3. In another bowl, combine the wet ingredients.
4. Pour the wet mixture into the dry ingredients and stir until blended.
5. Fold in the carrots, zucchini, raisins, nuts, and coconut.
6. Fill muffin cups with the batter.
7. Bake for 20-25 minutes, until a toothpick comes out clean. Enjoy!

3) Gluten-Free Morning Glory Muffins

Gluten-free morning glory muffins are a tasty option for breakfast or snacks. They are packed with nutritious ingredients like shredded carrots, apples, and raisins. You’ll enjoy the hint of orange flavor that brightens up every bite.

These muffins are easy to make and use gluten-free flour. You can find recipes that mix everything in one bowl, making clean-up simple. They can also be dairy-free, perfect for various dietary needs.

You can serve these muffins warm or at room temperature. They are a great way to start your day or satisfy your afternoon cravings.

Ingredients

• 1 cup (156g) gluten-free all-purpose flour
• 1/2 cup (74g) raisins
• 1/2 cup (106g) light brown sugar
• 1/2 cup shredded carrots
• 1/2 cup chopped apples
• 1/4 cup shredded coconut
• 1/4 cup chopped pecans (optional)
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 2 large eggs
• 1/4 cup (60ml) vegetable oil
• 1 teaspoon vanilla extract
• Zest of 1 orange

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix all dry ingredients together.
3. In another bowl, whisk eggs, oil, vanilla, and orange zest.
4. Combine wet and dry mixtures and stir in fruits and nuts.
5. Pour batter into muffin cups.
6. Bake for 18-20 minutes or until a toothpick comes out clean.
7. Let muffins cool before serving. Enjoy!

4) Apple & Carrot Morning Glory Muffins

Apple and carrot morning glory muffins are a tasty way to start your day. These muffins are filled with healthy ingredients that provide a mix of flavors and nutrients. You’ll enjoy the sweetness of apples combined with the softness of grated carrots.

To make them, you need basic ingredients like whole wheat flour, oats, and cinnamon. Adding nuts or raisins will give extra texture and taste. These muffins are not only delicious but also a great option for breakfast or snacks.

Ingredients

• 1 cup whole wheat flour
• 1 cup oats
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 cup grated carrots
• 1/2 cup grated apple
• 1/2 cup raisins or chopped nuts
• 1/2 cup honey or maple syrup
• 1/2 cup oil
• 2 eggs (or egg substitute)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, oats, baking powder, and cinnamon.
3. In another bowl, combine grated carrots, apple, honey, and oil.
4. Add the wet mixture to the dry ingredients.
5. Stir until just combined.
6. Fold in raisins or nuts.
7. Fill muffin cups and bake for 18-20 minutes.
8. Allow to cool before serving.

5) Coconut and Raisin Morning Glory Muffins

Coconut and raisin morning glory muffins are a tasty way to start your day. They offer a wonderful mix of flavors and textures. The sweetness of the raisins pairs well with the chewy coconut.

These muffins are also packed with nutrients. You’ll find healthy ingredients like whole wheat flour, grated carrots, and apples. Each bite gives you a boost of energy.

To make them, you will mix the dry ingredients with the wet ones. Then, fold in the coconut and raisins for the finishing touch. Bake until golden brown for a delightful treat!

Ingredients

• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• ½ teaspoon salt
• ½ cup brown sugar
• 1 cup grated carrots
• 1 cup grated apple
• ½ cup shredded coconut
• ½ cup raisins
• ½ cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract
• ½ cup chopped nuts (optional)

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a bowl, mix the flours, baking soda, cinnamon, and salt.
3. In another bowl, whisk the sugar, oil, eggs, and vanilla.
4. Combine the wet and dry ingredients.
5. Fold in the grated carrots, apple, coconut, raisins, and nuts.
6. Spoon the batter into muffin cups.
7. Bake for 20-25 minutes or until a toothpick comes out clean.

6) Whole Wheat Morning Glory Muffins

These whole wheat morning glory muffins are a hearty and healthy way to start your day. They combine nutritious ingredients like whole wheat flour, carrots, and apples for a tasty breakfast treat. The addition of raisins adds natural sweetness.

You can also include nuts or coconut for extra flavor and texture. The cinnamon spice makes them comforting and delightful.

Baking these muffins is simple and rewarding. You’ll enjoy the aroma filling your kitchen while they bake.

Ingredients

• 1 ½ cups whole wheat flour
• ½ cup all-purpose flour
• ¾ cup sugar
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• 1 cup grated carrots
• 1 apple, grated
• ½ cup raisins
• ¼ cup coconut (optional)
• ½ cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the flours, sugar, baking soda, salt, and cinnamon.
3. In another bowl, combine the carrots, apple, raisins, and coconut.
4. In a separate bowl, beat the eggs, then add oil and vanilla.
5. Combine wet and dry ingredients, then mix in the fruit and nuts.
6. Fill muffin cups with the batter.
7. Bake for 20-25 minutes or until golden brown.

7) Nutty Morning Glory Muffins

Nutty Morning Glory Muffins are a tasty way to start your day. They’re packed with healthy ingredients like nuts, fruits, and spices. The blend of flavors makes each bite satisfying.

To make these muffins, use walnuts or pecans for a crunchy texture. You can also add coconut for extra flavor. Mix in grated carrots and apples for moisture and sweetness.

These muffins are perfect for breakfast or as a snack. They are filling and nutritious, making them a great choice for any time of the day.

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• ¾ cup sugar
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• ½ teaspoon salt
• 2 eggs
• ½ cup vegetable oil
• 1 cup grated carrots
• 1 apple, grated
• 1 cup nuts (walnuts or pecans)
• ½ cup raisins or coconut (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the flours, sugar, baking soda, cinnamon, and salt.
3. In another bowl, whisk the eggs and oil together.
4. Add the grated carrots, apple, and nuts to the wet mixture.
5. Combine the dry and wet ingredients until just mixed.
6. Spoon the batter into a muffin tin.
7. Bake for 20-25 minutes or until a toothpick comes out clean.

8) Ginger-Spiced Morning Glory Muffins

Ginger-spiced morning glory muffins add a warm kick to your breakfast. The blend of ginger gives these muffins a cozy flavor that pairs perfectly with the sweetness of apples and carrots. You’ll enjoy the crunch of nuts and the chewiness of raisins too.

These muffins are not only tasty but also packed with healthy ingredients. They contain whole wheat flour and flaxseed, making them a good choice for a nutritious start to your day.

Ingredients

• 1 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon ground ginger
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup grated carrots
• 1 cup grated apples
• 1/2 cup raisins
• 1/2 cup chopped nuts (like walnuts or pecans)
• 1/3 cup honey or maple syrup
• 1/2 cup applesauce
• 2 eggs
• 1/4 cup vegetable oil

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the flours, baking soda, baking powder, ginger, cinnamon, and salt.
3. In another bowl, combine the carrots, apples, raisins, and nuts.
4. In a separate bowl, whisk together the honey, applesauce, eggs, and oil.
5. Combine to form a batter, then fill muffin cups about 2/3 full.
6. Bake for 20-25 minutes until a toothpick comes out clean.
7. Allow to cool before enjoying your muffins.

9) Healthy Morning Glory Muffin with Flax

These Healthy Morning Glory Muffins are a tasty way to start your day. They combine wholesome ingredients like carrots, apples, and flaxseed for added nutrition. Flaxseed is rich in omega-3 fatty acids and fiber, making these muffins a smart choice.

You can easily customize them by adding nuts or dried fruit for extra flavor. They are simple to prepare and only take about 20 minutes to bake. You’ll love how quick they are!

Ingredients

• 1 cup whole wheat flour
• 1/2 cup flaxseed meal
• 1 cup grated carrots
• 1 apple, grated
• 1/2 cup honey or maple syrup
• 1/2 cup applesauce
• 1/4 cup vegetable oil
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/4 tsp salt
• 2 eggs

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the flour, flaxseed meal, baking soda, cinnamon, and salt.
3. In a separate bowl, combine the wet ingredients: honey, applesauce, oil, and eggs.
4. Add the grated carrots and apple to the wet mixture.
5. Pour the wet ingredients into the dry ingredients and stir until blended.
6. Divide the batter into a muffin tin.
7. Bake for 20 minutes or until a toothpick comes out clean.

10) Kid-Friendly Morning Glory Muffins

Making morning glory muffins can be a fun way to get kids involved in the kitchen. These muffins are packed with fruits and veggies, making them not only tasty but also nutritious. Your kids will enjoy the sweetness of apples and the crunch of carrots.

These muffins can easily be tailored to suit your family’s tastes. You might add chocolate chips for a special treat or replace nuts with seeds if allergies are a concern. They are perfect for breakfast or a snack.

Ingredients

• ¾ cup applesauce
• ½ cup grated carrots
• ½ cup grated apple
• ½ cup extra virgin olive oil
• 2 eggs, lightly beaten
• 1 cup whole wheat flour
• ½ cup oats
• 1 teaspoon cinnamon
• ½ cup raisins
• ½ cup walnuts (optional)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Line a muffin tin with liners.
3. In a large bowl, mix applesauce, grated carrots, and grated apple.
4. Stir in the olive oil and eggs.
5. Add flour, oats, cinnamon, raisins, and walnuts.
6. Mix until just combined.
7. Fill muffin cups and bake for 15-20 minutes.
8. Allow to cool before serving.