10+ Muffin Tin Recipes for Easy and Delicious Meals

Muffin tin recipes offer a fun and versatile way to create delicious meals and snacks. These recipes provide simple solutions for everyone. Using a muffin tin opens up a world of possibilities, making it easy to portion out different dishes for any occasion.

From savory bites to sweet treats, you can use muffin tins to bake a variety of dishes. These recipes are not only easy to make, but they also help with portion control and presentation. Dive into the world of muffin tin cooking and discover how simple ingredients can turn into delightful creations!

1) Mini Quiches

Mini quiches are a fun and easy dish to prepare in a muffin tin. They are perfect for snacks or as a party appetizer. You can customize them with your favorite ingredients.

To make mini quiches, start by preheating your oven to 350°F (175°C). Use non-stick spray to grease your muffin tin. Then, prepare a pie crust or use store-bought dough.

Whisk together some eggs with milk, salt, and pepper. Stir in cheese, vegetables, or meat as you like. Pour the mixture into the muffin cups and bake for about 20 minutes, or until set.

Ingredients

• 6 large eggs
• 1 cup milk
• 1 cup shredded cheese
• 1 cup chopped vegetables (like bell peppers)
• 1 cup diced meat (like ham or bacon)
• Salt and pepper to taste
• Pie crust or dough (optional)

Cooking Instructions

1. Preheat oven to 350°F (175°C).
2. Grease a muffin tin with non-stick spray.
3. Whisk eggs with milk, salt, and pepper.
4. Add cheese, vegetables, and meat.
5. Pour the mixture into muffin cups.
6. Bake for 20 minutes or until set.

2) Cheesy Hash Brown Cups

Cheesy hash brown cups are a delicious and easy dish you can make in a muffin tin. They are perfect for breakfast or a snack. The crispy texture of the hash browns combined with melted cheese makes them a favorite.

To start, you’ll coat your muffin tin with cooking spray or melted butter. This helps prevent sticking. Next, mix together hash browns, shredded cheddar cheese, and some melted butter in a bowl.

You can bake them in a preheated oven at 350°F (175°C) until they are golden brown. In just about 20-25 minutes, you’ll have tasty cheesy cups ready to enjoy.

Ingredients

• 2 cups shredded hash browns
• 1 cup shredded cheddar cheese
• 2 tablespoons melted butter
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Grease a muffin tin with cooking spray or melted butter.
3. In a bowl, combine hash browns, cheddar cheese, and melted butter.
4. Season with salt and pepper.
5. Fill muffin cups with the mixture.
6. Bake for 20-25 minutes until golden brown.

3) Pizza Bites

Pizza bites are a fun and easy snack that everyone will enjoy. You can customize them with your favorite toppings. These little treats are perfect for parties or a quick lunch.

To make pizza bites, start with refrigerated pizza dough. Press the dough into a muffin tin to create small cups. Fill each cup with pizza sauce, cheese, and toppings like pepperoni or veggies.

Bake them at 400°F (200°C) for about 12 to 15 minutes. They should be golden brown and bubbly when done.

Ingredients

• 1 package refrigerated pizza dough
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 cup assorted pizza toppings (pepperoni, vegetables, etc.)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Roll out the pizza dough and cut into small circles.
3. Place the circles in a greased muffin tin.
4. Add a spoonful of pizza sauce to each cup.
5. Top with mozzarella cheese and your choice of toppings.
6. Bake for 12 to 15 minutes or until golden brown. Enjoy!

4) Egg and Ham Cups

Egg and ham cups are a fun and easy way to enjoy breakfast. They are made using a muffin tin, which helps create a perfect cup shape for your eggs and ham. This dish is not only delicious but also quick to prepare.

To start, you’ll need slices of ham as the base. Press the ham into the muffin cups, forming a little bowl. Then, crack an egg into each ham cup and add some cheese for extra flavor.

Bake them in the oven at 400°F (200°C) for about 15-20 minutes. You’ll know they’re ready when the egg whites are set and the yolks are cooked to your liking.

Ingredients

• Slices of ham
• Eggs
• Shredded cheese (cheddar or your choice)
• Cooking spray (optional)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Spray a muffin tin with cooking spray if desired.
3. Line each cup with a slice of ham.
4. Crack an egg into each ham cup.
5. Sprinkle cheese on top.
6. Bake for 15-20 minutes, until the eggs are cooked to your preference.

5) French Toast Cups

French toast cups are a fun twist on the classic dish. You can easily make them in a muffin tin. This makes them perfect for breakfast or a snack.

To start, gather your ingredients. You can use leftover bread or fresh bread cubes. Whisk together eggs, milk, vanilla, and cinnamon for a delicious mixture.

Next, grease your muffin tin and add the bread cubes. Pour the egg mixture over the bread, ensuring each cup is filled. Bake at 350°F (175°C) for about 20 minutes until golden.

Let them cool for a few minutes before serving. You can enjoy them plain or add syrup, fruit, or whipped cream!

Ingredients

• 3 cups bread cubes
• 2 large eggs
• 1 cup milk
• 1 tsp vanilla extract
• 1 tsp cinnamon

Cooking Instructions

1. Preheat oven to 350°F (175°C).
2. Grease a muffin tin.
3. Place bread cubes in each muffin cup.
4. In a bowl, whisk together eggs, milk, vanilla, and cinnamon.
5. Pour the mixture over the bread.
6. Bake for 20 minutes.
7. Let cool, then serve.

6) Meatloaf Muffins

Meatloaf muffins are a fun twist on traditional meatloaf. Using a muffin tin, you can create individual portions that cook faster and are easy to serve. This recipe is great for families and perfect for meal prep.

To make meatloaf muffins, you will need ground beef, breadcrumbs, Parmesan cheese, milk, ketchup, onion, and bell pepper. Combine these ingredients in a bowl for a tasty filling.

Ingredients

• 1 pound ground beef
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1/4 cup milk
• 1/4 cup ketchup
• 1/2 onion, chopped
• 1/2 bell pepper, chopped
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix all the ingredients together.
3. Grease a muffin tin and fill each cup with the mixture.
4. Bake for 25-30 minutes or until cooked through.
5. Let them cool slightly before serving. Enjoy!

7) Sweet Potato Casserole Bites

Sweet potato casserole bites are a delightful twist on a classic dish. They are perfect for holidays or any gathering. Using mini muffin tins makes them easy to serve and fun to eat.

To make these bites, you can start with sweet potatoes, mixing them with brown sugar and cinnamon. Adding mini marshmallows and pecans on top gives a delicious crunch and sweetness.

These bites are sure to impress your guests. They combine comfort food with convenience in one tasty package.

Ingredients

• 2 cups mashed sweet potatoes
• 1/2 cup brown sugar
• 1 teaspoon cinnamon
• 1 cup mini marshmallows
• 1/2 cup chopped pecans
• Cooking spray

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. Spray a mini muffin tin with cooking spray.
3. In a bowl, mix the mashed sweet potatoes, brown sugar, and cinnamon.
4. Spoon the mixture into the mini muffin tin.
5. Top each bite with mini marshmallows and chopped pecans.
6. Bake for 20-25 minutes until warm and slightly golden.
7. Let cool for a few minutes before serving.

8) Broccoli and Cheese Frittatas

Broccoli and cheese frittatas are a delicious and healthy option for breakfast or snacks. You can easily make them in a muffin tin, which makes portioning simple. These bite-sized treats are packed with flavor and nutrients.

To start, preheat your oven to 350°F (175°C). Use a nonstick spray to coat a muffin tin.

In a bowl, whisk together eggs and a splash of milk. Then, add chopped broccoli and shredded cheese for that creamy goodness.

Each muffin cup should be filled with your egg mixture. Don’t forget to sprinkle a little extra cheese on top before baking.

Bake for about 20-25 minutes or until the egg is set and the tops are golden. Let them cool slightly before serving.

Ingredients

• 4 large eggs
• 1 cup chopped broccoli
• 1 cup shredded cheese
• 1/4 cup milk
• Salt and pepper to taste

Cooking Instructions

1. Preheat oven to 350°F (175°C).
2. Coat a muffin tin with nonstick spray.
3. Whisk together eggs and milk.
4. Stir in broccoli, cheese, salt, and pepper.
5. Fill muffin cups with the mixture.
6. Bake for 20-25 minutes until set.
7. Let cool before serving.

9) Baked Ziti Cups

Baked Ziti Cups are a fun twist on a classic dish. Using a muffin tin, you can create individual portions that are easy to serve and eat. They are perfect for parties or family meals.

To make these, start by mixing cooked ziti pasta with marinara sauce, ricotta cheese, and mozzarella. Grease your muffin pan with olive oil before adding the mixture into each cup. Bake at 350°F (175°C) for about 30 minutes, until they’re bubbly and golden.

These cups are satisfying, cheesy, and can be customized with your favorite veggies or meats. Enjoy this easy-to-make dish that kids and adults alike will love!

Ingredients

• 2 cups cooked ziti pasta
• 1 cup marinara sauce
• 1½ cups ricotta cheese
• ¾ cup mozzarella cheese (shredded)
• Olive oil (for greasing)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Grease a muffin pan with olive oil.
3. In a bowl, combine cooked pasta, marinara, ricotta, and mozzarella.
4. Spoon the mixture into each muffin cup.
5. Bake for 30 minutes. Enjoy!

10) Chocolate Chip Cookie Cups

Chocolate chip cookie cups are a fun and easy dessert to make. Using a muffin tin, you can create delicious cookie cups that are perfect for filling with your favorite toppings.

Start by whipping up a simple cookie dough. Then, place small amounts into a greased muffin tin and press down in the center when they are warm. This makes a nice well for filling.

You can use icing, chocolate, or even ice cream to fill your cookie cups. They are quick to bake, usually ready in under 30 minutes. Enjoy making and sharing these tasty treats!

Ingredients

• 1 cup all-purpose flour
• 1/2 cup brown sugar
• 1/4 cup granulated sugar
• 1/2 cup butter, softened
• 1 egg
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup chocolate chips

Cooking Instructions

1. Preheat the oven to 350°F (175°C).

2. Grease a muffin tin.

3. Mix butter and sugars until smooth.

4. Add egg and vanilla; mix well.

5. Stir in flour, baking soda, and salt.

6. Fold in chocolate chips.

7. Place a spoonful of dough into each muffin cup.

8. Bake for about 10-12 minutes.

9. Press down centers when warm.

10. Let cool and fill as desired.