10+ Nacho Recipes to Satisfy Your Snack Cravings
Nacho recipes are a favorite snack that can be enjoyed in many ways. They are perfect for parties, movie nights, or just a casual get-together with friends. Plus, you can create a delicious plate of nachos that everyone will love with the right mix of toppings and flavors.
From classic cheese nachos to loaded versions with beans and meats, there are endless possibilities to explore. Get ready to discover different nacho recipes that will satisfy your cravings and impress your guests.
1) Classic Tex-Mex Nachos with Cheese
Classic Tex-Mex nachos are a simple and tasty snack. You start with crispy tortilla chips, topped with melted cheese that is gooey and delicious. Adding beans, jalapeños, or ground beef can make it even better.
You can use a variety of cheeses, but cheddar is a popular choice. Once baked, they are perfect with salsa and guacamole on the side. It’s great for parties or a fun movie night.
Ingredients
- Tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup refried beans (optional)
- 1/2 cup sliced jalapeños (pickled or fresh)
- Salsa for serving
- Guacamole for serving
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips in a single layer on a baking sheet.
- Sprinkle cheese evenly over the chips.
- Add refried beans and jalapeños on top.
- Bake for about 10 minutes or until cheese is bubbly.
- Serve with salsa and guacamole.
2) Loaded Nachos with Ground Beef and Beans
Loaded nachos with ground beef and beans are a tasty choice for any gathering. Start with a layer of crispy tortilla chips. Then, add seasoned ground beef and savory beans for extra flavor.
Melted cheese ties everything together. Top your nachos with fresh toppings like diced tomatoes, green onions, and jalapeños. This dish is not only delicious but also satisfying.
Serve it on game day or at a casual dinner. It’s sure to please everyone at your table!
Ingredients
- 1 lb ground beef
- 1 can (15 oz) refried beans
- 3 cups tortilla chips
- 2 cups shredded cheese (cheddar or Mexican blend)
- 1 cup diced tomatoes
- 1/2 cup sliced green onions
- Jalapeños (optional)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Layer tortilla chips on a baking sheet.
- Spread refried beans over the chips.
- Add the cooked ground beef on top.
- Sprinkle cheese evenly over everything.
- Bake for about 10 minutes until the cheese melts.
- Remove from the oven and add tomatoes, green onions, and jalapeños before serving.
3) Easy Chicken Nachos with Jalapenos
You can make delicious chicken nachos quickly at home. Start with a layer of tortilla chips as your base. Then, top them with cooked chicken, black beans, and plenty of cheese.
Add sliced jalapenos for a spicy kick. You can also mix in some salsa for extra flavor. Once you have your layers, bake them in the oven at 350°F (175°C) until the cheese is melted.
Serve your nachos with fresh toppings like avocado or cilantro. Enjoy this tasty dish for game day or a fun family night!
Ingredients
- Tortilla chips
- Cooked chicken (shredded)
- Black beans
- Cheese (shredded)
- Jalapenos (sliced)
- Salsa
- Avocado (optional)
- Fresh cilantro (optional)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Layer tortilla chips on a baking sheet.
- Top with shredded chicken, black beans, and cheese.
- Add sliced jalapenos and a drizzle of salsa.
- Bake until cheese is melted, about 10 minutes.
- Serve with avocado and cilantro if desired.
4) Vegetarian Nachos with Guacamole
Vegetarian nachos with guacamole are a delicious and fun dish. You can enjoy them as a snack or a meal. They are easy to make and loaded with flavor.
To start, gather some tortilla chips, refried beans, and cheese. Add vibrant veggies like tomatoes, bell peppers, and corn for a healthy twist. Top it all off with a generous scoop of creamy guacamole.
This dish really shines with fresh ingredients. You can also add salsa for some extra zest. Once baked, the cheese becomes melty and delicious.
Ingredients
- Tortilla chips
- Refried beans
- Grated cheese
- Tomatoes, diced
- Bell peppers, diced
- Corn
- Guacamole
- Salsa
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips on a baking sheet.
- Layer refried beans, cheese, and veggies on top.
- Bake for 10–15 minutes until the cheese is melted.
- Serve with guacamole and salsa. Enjoy!
5) Cheesy Nachos with Bell Peppers
Cheesy nachos with bell peppers are a fun and healthy twist on the classic dish. Instead of tortilla chips, you use bell peppers as the base. This makes the nachos both colorful and crunchy.
To make these nachos, start by slicing the bell peppers in half and removing the seeds. You can use any color of bell pepper you like for a vibrant dish.
Fill each half with your favorite toppings. Ground turkey, beans, and cheese are great options. Bake them at 350°F (175°C) for about 10 to 12 minutes until the cheese is melted.
Top with fresh ingredients like tomatoes or avocado for added flavor. Enjoy your delicious and cheesy bell pepper nachos!
Ingredients
- Bell peppers (any color)
- Ground turkey or beans
- Cheddar cheese
- Tomatoes
- Avocado (optional)
Cooking Instructions
- Preheat oven to 350°F (175°C).
- Slice bell peppers in half and remove seeds.
- Fill each pepper half with ground turkey or beans.
- Top with cheddar cheese.
- Bake for 10 to 12 minutes.
- Add fresh toppings before serving.
6) Spicy Nachos with Fresh Jalapenos
Spicy nachos with fresh jalapenos are a delicious snack. They are perfect for game day or a cozy movie night. The heat from the jalapenos adds a tasty kick to every bite.
To make this dish, you’ll need crispy tortilla chips as a base. Top them with your choice of cheese for that gooey goodness. Add cooked ground beef or your favorite protein for extra flavor.
Fresh jalapenos should be sliced thinly. This way, you can control the spice level. Bake the nachos until the cheese is melted, about 10 minutes at 350°F (175°C).
Feel free to add toppings like sour cream, guacamole, or salsa for even more flavor.
Ingredients
- Tortilla chips
- Shredded cheese
- Ground beef (optional)
- Fresh jalapenos
- Sour cream (optional)
- Guacamole (optional)
- Salsa (optional)
Cooking Instructions
- Preheat the oven to 350°F (175°C).
- Spread tortilla chips on a baking sheet.
- Top with cheese and ground beef.
- Add sliced jalapenos.
- Bake for 10 minutes, until cheese melts.
- Serve with sour cream, guacamole, or salsa.
7) Breakfast Nachos with Scrambled Eggs
Breakfast nachos are a fun and tasty way to start your day. You can easily customize them to fit your taste. Begin with crispy tortilla chips as your base.
Top your chips with scrambled eggs, cheese, and your favorite breakfast meats. Consider adding bacon or sausage for extra flavor. You can also include black beans and fresh veggies like tomatoes and avocados.
Don’t forget the toppings! A dollop of sour cream or salsa adds a nice touch.
Ingredients
- Tortilla chips
- 4 eggs
- 1 cup shredded cheese
- ½ cup cooked bacon or sausage
- ½ cup black beans (optional)
- Diced tomatoes
- Sliced avocado
- Sour cream or salsa (for topping)
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Scramble the eggs in a pan until cooked.
- Layer tortilla chips on a baking sheet.
- Add scrambled eggs, cheese, and meat on top.
- Bake for 10 minutes until the cheese melts.
- Add toppings and enjoy!
8) Beef Nachos with Homemade Taco Seasoning
Making beef nachos with homemade taco seasoning is a fun and tasty way to enjoy a classic dish. You will love the flavor you create with simple ingredients right in your kitchen.
Start by cooking your ground beef in a skillet over medium heat. Once it’s browned, drain the excess fat. Then, mix in spices for your taco seasoning. You can use cumin, chili powder, garlic powder, and onion powder.
Next, layer your beef over tortilla chips. Add cheese, beans, and any other toppings you like. Bake the nachos in a preheated oven at 350°F (175°C) for about 10 minutes. This will melt the cheese and warm everything up.
Ingredients
- 1 lb (450g) ground beef
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- Tortilla chips
- 2 cups shredded cheese
- Optional toppings: jalapeños, sour cream, guacamole
Cooking Instructions
- Cook the ground beef in a skillet over medium heat until browned.
- Drain excess fat.
- Stir in cumin, chili powder, garlic powder, and onion powder.
- Layer tortilla chips on a baking sheet.
- Spread beef over the chips.
- Top with cheese and any additional toppings.
- Bake at 350°F (175°C) for 10 minutes.
9) Sweet and Spicy Pulled Pork Nachos
Sweet and spicy pulled pork nachos are a fun and tasty dish for gatherings. They bring together flavors that guests will love. You’ll enjoy the crunch of tortilla chips topped with juicy pulled pork and melted cheese.
Start by combining shredded pork with a sweet barbecue sauce and some spicy jalapeños. Spread tortilla chips on a baking sheet and layer the mixture on top. Add shredded cheese and bake until the cheese melts.
Top your nachos with fresh cilantro, diced tomatoes, and a drizzle of sour cream for extra flavor. This dish is perfect for game day or any casual get-together.
Ingredients
- Tortilla chips
- Pulled pork
- Sweet barbecue sauce
- Jalapeños
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Mix pulled pork with sweet barbecue sauce.
- Place tortilla chips on a baking sheet.
- Layer pulled pork mixture and jalapeños on top.
- Sprinkle with shredded cheese.
- Bake for 10-15 minutes until the cheese melts.
- Top with cilantro, tomatoes, and sour cream.
10) Nachos with Black Beans and Corn Salsa
Nachos with black beans and corn salsa are a delicious twist on a classic snack. They are easy to prepare and packed with flavor. This recipe is perfect for any gathering or movie night.
Start by layering your tortilla chips on a baking tray. Then, sprinkle black beans and corn over the top. You can add cheese for an extra gooey texture.
Bake the nachos at 400°F (200°C) for about 10 minutes. Once the cheese is melted, take them out and top with your favorite salsa. Enjoy your tasty creation!
Ingredients
- Tortilla chips
- 1 can black beans (drained and rinsed)
- 1 cup corn (canned or frozen)
- 1 cup shredded cheese (cheddar or your choice)
- Salsa (your favorite kind)
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- Spread tortilla chips on a baking tray.
- Top chips with black beans and corn.
- Sprinkle cheese over the top.
- Bake for 10 minutes, until the cheese is melted.
- Remove from the oven and add salsa.
- Enjoy!