10+ One Pound of Ground Beef Recipes for Delicious Meals

Cooking with ground beef is a great way to prepare delicious meals on a budget. Ground beef is a versatile choice for any home cook. From classic burgers to savory casseroles, the possibilities are endless.

Whether you’re cooking for one or feeding a family, using ground beef can save you time and effort in the kitchen. This article will explore various easy and enjoyable recipes that highlight the flavor and convenience of ground beef, helping you make the most out of this ingredient.

1) Classic Spaghetti Bolognese

Classic Spaghetti Bolognese is a hearty dish that’s perfect for family dinners. You will use ground beef for a rich, savory flavor. This recipe is simple and satisfying, making it a favorite for many.

Start by heating olive oil in a large pan. Add chopped onions, garlic, carrots, and celery. Cook until soft, then mix in the ground beef. Brown the meat for about 5-7 minutes.

Next, add diced tomatoes, tomato paste, and your favorite herbs. Let it simmer for 20-30 minutes. Serve it over cooked spaghetti, and enjoy!

Ingredients:

• 1 lb ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 1 carrot, finely chopped
• 1 celery stalk, finely chopped
• 1 (28-ounce) can diced tomatoes
• 2 tablespoons tomato paste
• Olive oil
• Salt and pepper to taste
• Italian herbs (optional)

Cooking Instructions:

1. Heat olive oil in a pan over medium heat.
2. Add onions, garlic, carrots, and celery. Cook until soft.
3. Add ground beef. Brown for 5-7 minutes.
4. Mix in diced tomatoes and tomato paste.
5. Add herbs, salt, and pepper.
6. Let it simmer for 20-30 minutes.
7. Serve over cooked spaghetti.

2) Hearty Beef Tacos

Hearty beef tacos are a quick and delicious meal you can enjoy any night. With just one pound of ground beef, you can create a filling dish that will please everyone at the table.

Start by browning the beef in a skillet over medium heat. Drain any excess fat, then add your favorite taco seasoning. Mix it well to ensure the beef is fully flavored.

Warm up your taco shells and load them with the seasoned beef. Top them with shredded lettuce, diced tomatoes, cheese, and salsa for a tasty bite.

These tacos are simple to make and perfect for a family dinner!

Ingredients

• 1 pound ground beef
• Taco seasoning
• Taco shells
• Shredded lettuce
• Diced tomatoes
• Shredded cheese
• Salsa

Cooking Instructions

1. Brown the ground beef in a skillet over medium heat.
2. Drain excess fat.
3. Add taco seasoning and mix well.
4. Warm the taco shells.
5. Fill each shell with the seasoned beef and toppings. Enjoy!

3) Simple Hamburger Soup

Making a Simple Hamburger Soup is a great way to use one pound of ground beef. This hearty soup is packed with flavor and is easy to prepare.

Start by browning your ground beef in a pot over medium heat. Once browned, drain the excess fat.

Add diced onions, garlic, and any other vegetables you like. You can use carrots, celery, or potatoes. Then, pour in beef broth and let it simmer.

For extra flavor, you can add canned tomatoes, corn, or herbs. Cook until the vegetables are tender.

This dish is warm, comforting, and perfect for a cozy dinner.

Ingredients

• 1 pound ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 2 medium potatoes, peeled and diced
• 3 ½ cups beef broth

Cooking Instructions

1. Brown the ground beef in a pot over medium heat.
2. Drain the excess fat.
3. Add diced onions and garlic. Cook until soft.
4. Add 2 diced potatoes and 3 ½ cups beef broth.
5. Simmer until vegetables are tender. Enjoy!

4) Cheesy Beef and Rice Skillet

This Cheesy Beef and Rice Skillet is a simple and delicious meal you can whip up in no time. It combines ground beef, rice, and cheese for a dish that warms the heart.

Start by cooking your ground beef in a large skillet until it’s browned. Then, add diced tomatoes and rice along with seasoning.

Simmer everything together until the rice is tender. Finally, stir in some shredded cheese until it melts. Serve it hot for a satisfying family meal.

Ingredients

• 1 pound ground beef
• 1 cup rice
• 1 can diced tomatoes (14.5 oz or 411 g)
• 1 cup shredded cheese
• 2 cups beef broth
• Salt and pepper to taste

Cooking Instructions

1. In a large skillet, brown the ground beef over medium heat (about 350°F or 180°C).
2. Drain excess fat.
3. Add diced tomatoes and beef broth.
4. Stir in the rice and bring to a boil.
5. Reduce heat and cover; simmer for 15-20 minutes.
6. Stir in cheese until melted.
7. Season with salt and pepper. Enjoy!

5) Stuffed Bell Peppers

Stuffed bell peppers are a tasty way to use one pound of ground beef. You can fill them with various ingredients, creating a delicious meal everyone will enjoy.

To start, choose your favorite bell peppers. Red, yellow, or green peppers work well. Cook the beef with onion, rice, and spices for added flavor.

Once cooked, fill the peppers with the mixture. Top them with cheese if you like a creamy finish. Bake the peppers in the oven at 350°F (175°C) for about 30-35 minutes until they’re tender.

Ingredients

• 1 pound ground beef
• 4 large bell peppers
• 1 cup cooked rice
• 1 small onion, chopped
• 1 cup shredded cheese (optional)
• Salt and pepper to taste
• Tomato sauce (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cook the ground beef and onion in a pan until browned.
3. Mix in the cooked rice, salt, and pepper.
4. Stuff each bell pepper with the mixture.
5. Place in a baking dish and top with cheese if desired.
6. Bake for 30-35 minutes until peppers are tender.

6) Asian Lettuce Wraps with Ground Beef

Asian lettuce wraps are a tasty and healthy option for using one pound of ground beef. They are easy to prepare and packed with flavor. You will love how the crunchy lettuce complements the savory beef mixture.

Start by cooking the ground beef until it’s browned. Add onions, garlic, and a mixture of soy sauce and hoisin for sweetness. Let it simmer so the flavors blend well.

Spoon the beef into crisp lettuce leaves. You can top them with shredded carrots, diced cucumber, or sliced green onions. These wraps are low-carb and a fun way to enjoy a meal.

Ingredients

• 1 pound ground beef
• 1 tablespoon cooking oil
• 1 large onion, chopped
• ¼ cup hoisin sauce
• 2 tablespoons soy sauce
• 16 Boston Bibb or butter lettuce leaves
• Optional toppings: shredded carrots, cucumber, green onions

Cooking Instructions

1. Heat oil in a pan over medium-high heat (about 350°F or 175°C).
2. Add chopped onion and cook until soft, about 3 minutes.
3. Add ground beef and cook until browned, about 5 minutes.
4. Stir in hoisin and soy sauce, letting it simmer for 2-3 minutes.
5. Spoon beef mixture into lettuce leaves and add desired toppings. Enjoy!

7) Savory Meatloaf

Savory meatloaf is a classic dish that’s easy to make. It uses just one pound of ground beef and tastes delicious. This meal is perfect for feeding a small group or family.

To prepare your meatloaf, mix the ground beef with breadcrumbs, eggs, and your favorite seasonings. You can add diced onions and ketchup for extra flavor.

Form the mixture into a loaf shape and place it in a baking dish. Bake at 350°F (175°C) for about an hour, or until it reaches an internal temperature of 160°F (71°C).

Ingredients

• 1 pound ground beef
• 1 cup breadcrumbs
• 1 egg
• ½ cup diced onion
• ½ cup ketchup
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine ground beef, breadcrumbs, egg, onion, and half the ketchup.
3. Season with salt and pepper.
4. Shape the mixture into a loaf and place it in a baking dish.
5. Top with remaining ketchup.
6. Bake for 1 hour or until the internal temperature reaches 160°F (71°C).

8) Beef and Cabbage Stir-Fry

Beef and cabbage stir-fry is a quick and tasty meal you can make with just one pound of ground beef. This dish is packed with flavor and can be ready in about 30 minutes.

To start, heat a large pan over medium-high heat. Add the ground beef and cook until it’s browned. This usually takes around 5 minutes.

Next, stir in chopped cabbage and any other vegetables you like. Cook until the cabbage is tender, about 5-7 minutes. Season with soy sauce, garlic, and ginger for a delicious taste.

Ingredients

• 1 pound ground beef
• 4 cups chopped cabbage
• 2 tablespoons soy sauce
• 2 cloves garlic, minced
• 1 teaspoon grated ginger
• Salt and pepper to taste
• Optional: other vegetables like carrots or bell peppers

Cooking Instructions

1. Heat a large pan over medium-high heat.
2. Add ground beef and cook until browned (about 5 minutes).
3. Stir in chopped cabbage and cook for 5-7 minutes until tender.
4. Add soy sauce, garlic, and ginger.
5. Cook for an additional 2-3 minutes and serve warm.

9) Quick Beef Chili

Quick beef chili is a tasty dish that’s easy to make. In just about 30 minutes, you can enjoy a warm bowl of chili.

Start by heating a pot and adding some oil. When the oil is hot, add one pound of ground beef. Cook until it’s brown, breaking it apart as it cooks.

Next, add chopped onions and garlic, stirring for a few minutes until they soften. Then, mix in diced tomatoes, kidney beans, and chili powder. Simmer it all together for about 15 minutes.

Serve your chili hot, and top it with your favorite garnishes like cheese or sour cream.

Ingredients

• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 can (15 oz) kidney beans, rinsed
• 2 tbsp chili powder
• 2 tbsp olive oil
• Salt and pepper to taste

Cooking Instructions

1. Heat the oil in a large pot over medium heat (350°F / 175°C).
2. Add and brown the ground beef.
3. Stir in the chopped onion and minced garlic.
4. Add the diced tomatoes, kidney beans, and chili powder.
5. Simmer for 15 minutes.
6. Serve hot and enjoy!

10) Beef and Cheese Enchiladas

Beef and cheese enchiladas are a delicious way to enjoy one pound of ground beef. These enchiladas are filled with seasoned beef, rolled in tortillas, and topped with melted cheese.

Start by cooking your ground beef with onions and taco seasoning. Then, roll the mixture in tortillas.

Next, pour enchilada sauce over them and add cheese on top.

You can bake these enchiladas at 350°F (175°C) until the cheese is bubbly and golden. Serve them hot, and enjoy a comforting meal.

Ingredients

• 1 pound ground beef
• 1/2 onion, diced
• 1 tablespoon taco seasoning
• 8 corn tortillas
• 2 cups enchilada sauce
• 2 cups shredded cheese

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a skillet, cook the ground beef and onions until they brown.
3. Stir in taco seasoning and cook for an additional minute.
4. Spoon the beef mixture into each tortilla and roll them up.
5. Place rolled tortillas in a baking dish and cover with enchilada sauce.
6. Top with shredded cheese and bake for 20-25 minutes.