10+ Pampered Chef Mini Brownie Pan Recipes for Delicious Treats

Pampered Chef mini brownie pan recipes are perfect if you love baking. These recipes let you bake bite-sized brownies that are great for sharing or satisfying your sweet tooth. With just a few ingredients, you can whip up delightful mini desserts that everyone will enjoy.

A mini brownie pan can inspire your creativity in the kitchen. You can experiment with different flavors and mix-ins to make your treats unique. Whether you want to make classic chocolate brownies or try something new, you’ll find plenty of ideas that will elevate your baking game.

1) Mini Peanut Butter Cup Brownies

Mini Peanut Butter Cup Brownies are a delightful treat that combines the rich flavor of brownies with the creamy taste of peanut butter cups. They’re easy to make and perfect for sharing.

To start, you will need a brownie mix as your base. You can add mini Reese’s peanut butter cups right in the batter for a delicious surprise.

These bite-sized brownies are great for parties or just to satisfy your sweet tooth. Baking them in a mini muffin pan helps achieve the perfect size for snacking.

Ingredients

• 1 box of brownie mix (18.5 oz)
• 2 large eggs
• 1/4 cup water
• 1/2 cup vegetable oil
• 30 Miniature Reese’s peanut butter cups

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix the brownie mix, eggs, water, and oil until smooth.
3. Place mini cupcake liners in your muffin pan.
4. Fill each liner halfway with the brownie batter.
5. Press a mini peanut butter cup into each brownie.
6. Bake for 12-15 minutes or until a toothpick comes out clean.
7. Let cool before serving. Enjoy!

2) Tuxedo Brownie Cups

Tuxedo Brownie Cups are a delicious treat that you can easily make in your Pampered Chef mini brownie pan. These brownies have a rich chocolate flavor and a creamy filling. They are topped with fresh fruit for an elegant touch.

To start, you will need a fudge brownie mix and some white chocolate for a unique twist. You can fill each brownie cup with a creamy mixture and then add toppings like strawberries or raspberries for extra flavor.

These brownie cups are perfect for parties or as a sweet snack anytime. They are fun to make and look great on a dessert table!

Ingredients

• 1 package (19-21 ounces) fudge brownie mix
• 2 squares (1 ounce each) white chocolate for baking
• 2 cups fresh raspberries or strawberries

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Prepare the brownie mix as directed on the package.
3. Spoon the batter into the mini brownie pan.
4. Bake for 18-20 minutes or until a toothpick comes out clean.
5. Melt the white chocolate and mix it with cream cheese.
6. Fill each brownie cup with the white chocolate mixture.
7. Top with fresh berries before serving.

3) Cheesy Egg & Sausage Bites

Cheesy egg and sausage bites are a tasty option for breakfast or a snack. You can easily make them in your Pampered Chef mini brownie pan.

Start by whisking some eggs in a bowl. Add cooked sausage, cheese, and any veggies you love. Pour the mixture into the wells of the brownie pan, filling each about three-quarters full.

Bake the bites at 350°F (175°C) for about 15 minutes. You’ll know they are ready when they puff up and turn golden.

Ingredients

• 6 large eggs
• 1 cup cooked sausage, crumbled
• 1 cup shredded cheese (cheddar or your choice)
• Optional: chopped bell peppers or spinach

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, whisk the eggs.
3. Stir in the cooked sausage, cheese, and optional veggies.
4. Pour the mixture into the mini brownie pan.
5. Bake for 15 minutes or until puffed and golden. Enjoy!

4) Mini Caramel Brownie Delights

These Mini Caramel Brownie Delights are a delightful treat you can easily make. They pair rich chocolate brownies with creamy caramel for a heavenly bite. Perfect for parties or snacks!

To start, prepare your favorite brownie mix. You can use a box mix or make it from scratch. Then, pour the mix into your Pampered Chef mini brownie pan.

Before baking, add small pieces of caramel candy on top of the brownie batter. This will create delicious pockets of gooey caramel as they bake.

Bake the brownies at 350°F (175°C) for about 15-20 minutes. Keep an eye on them to ensure they don’t overbake. Once they cool, you can drizzle more caramel on top if you’d like!

Ingredients:

• Brownie mix
• Caramel candies
• Water (if needed for mix)
• Oil (if needed for mix)
• Egg (if needed for mix)

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. Prepare the brownie mix according to the package instructions.
3. Pour the mix into the mini brownie pan.
4. Add pieces of caramel on top of the mix.
5. Bake for 15-20 minutes.
6. Let cool and drizzle additional caramel if desired.

5) Apple Cheddar Bacon Muffins

Apple Cheddar Bacon Muffins are a tasty way to start your day. The combination of sweet apples, salty bacon, and sharp cheddar cheese makes these muffins a unique breakfast treat.

You’ll find that they are perfect for brunch or as a delicious snack. Plus, they are easy to make in your Pampered Chef mini brownie pan.

Ingredients

• Canola oil for spraying pan
• 8 eggs
• ½ cup (125 mL) milk
• ¼ tsp (1 mL) salt
• 2 oz (60 g) cheddar cheese
• ½ Granny Smith apple, cored and diced
• ⅓ cup (75 mL) cooked bacon, chopped

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Spray the mini brownie pan with canola oil.
3. In a bowl, whisk the eggs, milk, and salt together.
4. Stir in the cheddar cheese, diced apple, and bacon.
5. Pour the mixture into the pan.
6. Bake for 20-25 minutes or until set. Enjoy!

6) Pumpkin Spice Brownies

Pumpkin spice brownies are a delightful treat combining chocolate and pumpkin flavors. They are perfect for fall gatherings or any time you crave something warm and cozy.

To make these brownies, you start with a simple mix of ingredients. The pumpkin adds moisture and a hint of spice that makes every bite enjoyable.

These brownies are easy to prepare, and you can bake them in your Pampered Chef mini brownie pan for perfect portions.

Ingredients

• 1 box spice cake mix
• 1 can (15 oz) pumpkin puree
• 1/2 cup chocolate chips (optional)
• 1 tsp cinnamon
• 1/2 tsp nutmeg

Cooking Instructions

1. Preheat the oven to 325°F (160°C).
2. In a bowl, combine the spice cake mix, pumpkin puree, cinnamon, and nutmeg.
3. Stir until smooth. Add chocolate chips, if using.
4. Spray the mini brownie pan with nonstick cooking spray.
5. Pour the batter into the pan evenly.
6. Bake for 20-25 minutes until a toothpick comes out clean. Enjoy!

7) Chocolate Raspberry Brownie Bites

These chocolate raspberry brownie bites are a delightful treat. They combine rich chocolate brownies with tangy raspberries to create a perfect balance of flavors. You can use your Pampered Chef mini brownie pan to make these bite-sized desserts.

To start, prepare your favorite brownie mix. Gently fold in fresh raspberries to the batter. This adds a delicious burst of fruitiness to each bite.

Once you fill the mini brownie pan, bake at 350°F (175°C) for about 15-20 minutes. Keep an eye on them so they don’t overbake.

Ingredients

• 1 box of brownie mix
• 1/4 cup water
• 1/4 cup oil
• 2 eggs
• 1 cup fresh raspberries

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix the brownie mix, water, oil, and eggs until combined.
3. Gently fold in the raspberries.
4. Fill the mini brownie pan with the batter.
5. Bake for 15-20 minutes or until set.

8) Banana Nut Brownies

You can enjoy a delicious treat with these Banana Nut Brownies. They are easy to make and perfect for using up overripe bananas. The rich flavor of bananas pairs perfectly with nuts.

Start by mixing ripe bananas with sugar, eggs, and melted butter. Then, fold in flour, baking soda, and chopped nuts for added crunch. This combination makes for a moist and flavorful brownie.

Bake in your Pampered Chef mini brownie pan at 350°F (175°C) for about 20-25 minutes. Keep an eye on them, as they are done when a toothpick comes out clean.

Ingredients

• 2 ripe bananas
• 1 cup sugar
• 1/2 cup melted butter
• 2 eggs
• 1 cup flour
• 1 teaspoon baking soda
• 1/2 cup chopped walnuts or pecans

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mash the ripe bananas.
3. Mix in sugar, melted butter, and eggs.
4. Add flour and baking soda; stir until combined.
5. Fold in chopped nuts.
6. Pour the mixture into the brownie pan.
7. Bake for 20-25 minutes or until a toothpick comes out clean.

9) Lemon Blueberry Muffin Brownies

Lemon blueberry muffin brownies are a delightful treat that combines the tangy flavor of lemon with sweet blueberries. You’ll love how easy they are to make in your Pampered Chef mini brownie pan.

To get started, you’ll want to gather your ingredients and prepare your oven. Preheat it to 350°F (175°C).

Ingredients

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 2 tablespoons lemon juice
• 1 tablespoon lemon zest
• 1 cup fresh blueberries

Cooking Instructions

1. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
2. In another bowl, whisk together melted butter, eggs, lemon juice, and zest.
3. Combine the two mixtures, then gently fold in the blueberries.
4. Pour batter into the Pampered Chef mini brownie pan.
5. Bake for 15-20 minutes or until a toothpick comes out clean.
6. Let cool before serving. Enjoy!

10) Savory Asparagus Tartlets

Savory asparagus tartlets are a delightful and easy dish to make in your mini brownie pan. Using puff pastry and a creamy filling, these tartlets are perfect for appetizers or snacks.

To start, preheat your oven to 400°F (200°C). Brush the wells of your mini brownie pan with oil to prevent sticking.

Roll out the puff pastry and cut it into squares.

Next, mix cream cheese with herbs for flavor.

Place the pastry squares in the pan and add the cream cheese mixture. Top with fresh asparagus pieces for a delicious crunch.

Bake for about 15-20 minutes or until the pastry is golden brown.

Enjoy your tasty tartlets warm or at room temperature!

Ingredients

• Puff pastry
• Cream cheese
• Fresh asparagus
• Olive oil
• Herbs (like dill or thyme)

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Brush the mini brownie pan with oil.
3. Roll out puff pastry and cut into squares.
4. Mix cream cheese with herbs.
5. Place pastry in the pan.
6. Add cream cheese mixture and top with asparagus.
7. Bake for 15-20 minutes.
8. Serve warm or at room temperature.