10+ Peach Trifle Recipes for a Delightful Summer Dessert

Peach trifles are a delicious dessert that can brighten up any occasion. These layered treats are easy to make and perfect for showcasing juicy, fresh peaches. Whether you are hosting a summer gathering or just want to enjoy a simple dessert at home, peach trifle recipes can be a hit with family and friends.

With a combination of cake, cream, and fresh fruit, peach trifles offer a wonderful blend of flavors and textures. You can customize them to your liking, making them a versatile option for dessert lovers. Get ready to impress with these sweet and creamy creations!

1) Fresh Peach Trifle

A fresh peach trifle is a delightful dessert perfect for warm days. It features layers of juicy peaches, creamy yogurt, and soft cake. The bright colors and flavors will surely make your taste buds dance.

Start by peeling and slicing ripe peaches. Mix them with a little lemon juice to enhance their sweetness. In a glass bowl, layer the peaches with yogurt and cake for a beautiful presentation.

Feel free to customize with whipped cream or nuts for added texture. This dessert is quick to prepare and will impress your friends and family.

Ingredients

• 6 large ripe peaches, peeled, pitted, and sliced
• 1 tablespoon fresh lemon juice
• 2 (8 ounce) containers vanilla yogurt
• Cake (pound cake or angel food cake)

Cooking Instructions

1. Slice the peaches and mix with lemon juice.
2. In a glass bowl, layer the peaches, yogurt, and cake.
3. Repeat layers until ingredients are used.
4. Chill before serving if desired.

2) Peaches and Cream Delight

Peaches and Cream Delight is a simple and tasty dessert. You will love the layers of fresh peaches, creamy pudding, and soft cake. This treat is perfect for summer gatherings or any occasion.

Start with a base of pound cake or angel food cake. Layer the cake with vanilla pudding and add fresh sliced peaches. Top it off with whipped cream for extra sweetness.

Chill the trifle in the fridge for a bit to let the flavors mix. Serve it in individual cups or a big bowl. Enjoy every bite of this delightful dessert!

Ingredients

• 1 pound cake or angel food cake
• 2 cups vanilla pudding
• 4-5 fresh peaches, sliced
• 2 cups whipped cream

Cooking Instructions

1. Cut the cake into cubes.
2. Layer cake pieces in a trifle dish.
3. Spread a layer of pudding over the cake.
4. Add a layer of sliced peaches.
5. Top with whipped cream.
6. Repeat layers until you reach the top.
7. Chill in the refrigerator for at least 1 hour before serving.

3) Angel Food Peach Trifle

For a light and refreshing dessert, try an Angel Food Peach Trifle. This dessert features fluffy angel food cake and juicy peaches, making it perfect for summer gatherings.

Start by layering cubes of angel food cake at the bottom of your serving dish. Then, add fresh peach slices on top. You can use whipped cream or yogurt for extra creaminess.

Repeat the layers until you reach the top. Finish with a dollop of whipped cream and a sprinkle of peach slices for decoration. Chill before serving for the best flavor.

Ingredients

• 1 angel food cake
• 4-5 ripe peaches, sliced
• 2 cups whipped cream or vanilla yogurt
• Optional: mint leaves for garnish

Cooking Instructions

1. Cut the angel food cake into cubes.
2. Layer the cake cubes in your serving dish.
3. Add a layer of peach slices.
4. Spread whipped cream or yogurt over the peaches.
5. Repeat the layers until the dish is full.
6. Chill for at least 1 hour before serving.

4) Peachy Yogurt Parfait

A Peachy Yogurt Parfait is a simple and delicious treat. It combines layers of yogurt, fresh peaches, and crunchy granola. You can enjoy it any time of day.

Start by choosing ripe peaches. Peel and slice them, then layer them with your favorite yogurt. Use vanilla yogurt for added flavor.

Next, sprinkle granola on top for a nice crunch. You can repeat the layers until your glass is full. It’s a colorful and tasty dessert.

Feel free to add a drizzle of honey or some nuts for extra flavor. This parfait is not only yummy but also healthy!

Ingredients

• 1 cup vanilla yogurt
• 2 ripe peaches, sliced
• 1/2 cup granola
• Honey (optional)

Cooking Instructions

1. Peel and slice the peaches.
2. In a glass, add a layer of yogurt.
3. Add a layer of sliced peaches.
4. Sprinkle granola on top.
5. Repeat layers until full.
6. Drizzle honey if desired. Enjoy!

5) Blackberry Peach Layered Trifle

A Blackberry Peach Layered Trifle is a delicious dessert perfect for any occasion. The sweet layering of blackberries and peaches with cake creates a colorful treat that is sure to impress.

Start by cutting your favorite cake into small pieces. Next, mix fresh blackberries and peach slices in a bowl with some sugar and lemon juice. Let them sit for about 15 minutes to blend the flavors.

In a trifle dish, layer the cake pieces with the fruit mixture. You can add whipped cream or yogurt in between for extra creaminess. Repeat the layers until you finish the ingredients.

This trifle not only looks beautiful but tastes incredible.

Ingredients

• 1 pound peaches, sliced
• 1 pint blackberries
• 1 cup granulated sugar
• 1 tablespoon lemon juice
• 4 cups cake, cut into pieces
• 2 cups whipped cream or yogurt

Cooking Instructions

1. Cut the cake into small pieces.
2. Combine blackberries, peaches, sugar, and lemon juice in a bowl and let sit.
3. In a trifle dish, layer cake, fruit, and whipped cream/yogurt.
4. Repeat layers until all ingredients are used.
5. Serve chilled and enjoy!

6) Peach Crisp Trifle

Peach Crisp Trifle is a delightful dessert that combines juicy peaches with a crunchy topping and creamy layers. It’s perfect for summer gatherings or any celebration.

To make this trifle, start with fresh peaches. You can also use canned peaches if that is what you have on hand. The key is to layer the ingredients in a clear bowl, allowing the beautiful colors to shine.

You’ll want to include granola and whipped cream to add texture and richness. The combination of flavors really makes this dessert stand out.

Ingredients

• 4 cups fresh peaches, sliced
• 2 cups granola
• 2 cups whipped cream
• 1 cup vanilla pudding

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Prepare the vanilla pudding according to the package instructions.
3. In a large bowl, layer the peaches, pudding, granola, and whipped cream.
4. Repeat the layers until you fill the bowl.
5. Chill for at least 30 minutes before serving.

7) Vanilla Pudding Peach Trifle

A Vanilla Pudding Peach Trifle is a delightful dessert that is perfect for summer gatherings. This trifle combines layers of sweet peaches, creamy vanilla pudding, and soft cake for a tasty treat.

Start with a base of vanilla pudding. You can use instant pudding for quick preparation. Then, layer it with slices of fresh peaches and cubes of vanilla cake.

Add some whipped topping for creaminess. Repeat the layers until you reach the top of your trifle dish. The colorful layers look beautiful and are sure to impress your guests.

Ingredients

• 1 box instant vanilla pudding
• 2 cups milk (480 ml)
• 1 vanilla pound cake or angel food cake
• 2 cups sliced fresh peaches
• 1 container whipped topping (8 oz or 227 g)

Cooking Instructions

1. Prepare the vanilla pudding according to the package instructions using milk.
2. Cut the cake into small cubes.
3. In a trifle dish, layer cake, pudding, and peach slices.
4. Add whipped topping on each layer.
5. Repeat layers until the dish is full.
6. Chill for at least 2 hours before serving.

8) Whipped Cream Peach Puree

Whipped Cream Peach Puree is a great way to enjoy fresh peaches. This creamy treat is perfect for topping desserts or enjoying on its own. You can make it quickly and easily.

Start by blending ripe peaches in a food processor until smooth. Then, fold in whipped cream for a light and fluffy texture. Adjust the sweetness by adding sugar or honey to your taste.

Use this puree as a layer in your peach trifle. It adds a nice touch of flavor and creaminess.

Ingredients

• 2 ripe peaches
• 1 cup heavy whipping cream
• 1-2 tablespoons sugar or honey (optional)

Cooking Instructions

1. Peel and pit the peaches.
2. Blend the peaches in a food processor until smooth.
3. In a separate bowl, whip the cream until soft peaks form.
4. Gently fold the peach puree into the whipped cream.
5. Taste the mixture and add sugar or honey if desired.

9) Pound Cake Peach Trifle

A Pound Cake Peach Trifle is a delightful treat that’s perfect for warm days. It combines layers of soft pound cake, sweet peaches, and fluffy whipped cream. This dessert is both easy to make and beautiful to serve.

Start by cutting your pound cake into cubes. Layer the cake with slices of fresh peaches and dollops of whipped cream in a clear trifle bowl or individual cups.

As you build the trifle, feel free to add in some peach preserves for extra sweetness. This combination of flavors and textures will impress your guests.

10) Raspberry Peach Medley

This Raspberry Peach Medley trifle combines juicy peaches and sweet raspberries for a delightful dessert. The layers of fruit, cake, and creamy filling create a tasty treat that’s perfect for any occasion.

To start, prepare a simple vanilla pudding to add creaminess. Pair it with slices of pound cake for a satisfying texture.

Fresh fruits enhance the flavor. The tangy raspberries balance the sweetness of the peaches, making every bite refreshing.

You can serve this trifle in individual cups or a large bowl for a family-style dessert.

Ingredients

• 2 ripe peaches, sliced
• 1 cup fresh raspberries
• 1 pound cake, sliced
• 2 cups vanilla pudding
• 1 cup whipped cream

Cooking Instructions

1. Prepare vanilla pudding according to package instructions.

2. In a serving dish, layer pound cake slices at the bottom.

3. Add a layer of peaches and raspberries.

4. Spoon vanilla pudding over the fruit layer.

5. Top with whipped cream.

6. Repeat layers until the dish is full.

7. Chill before serving.