10+ Peanut Butter Cookie Recipes for Delightful Baking

10+ Peanut Butter Cookie Recipes for Delightful Baking

ByCook Fanatic Team Reading Time: 8 minutes

Peanut butter cookies are a classic treat loved by many. They bring together the delicious flavors of peanut butter, sugar, and sometimes a hint of chocolate, making them a favorite in many households.

You will find a variety of peanut butter cookie recipes that cater to different tastes and preferences.

A mixing bowl filled with ingredients, a jar of peanut butter, a spoon, and a baking sheet with freshly baked peanut butter cookies

Whether you prefer them soft and chewy or crispy and crunchy, there’s a peanut butter cookie recipe just for you. The simplicity of these cookies makes them perfect for baking at any time of year.

Get ready to explore some delightful recipes that can be enjoyed by everyone in your family.

1) Classic Peanut Butter Delight

A kitchen counter with a mixing bowl, measuring cups, and ingredients for peanut butter cookies

Classic Peanut Butter Delight is a simple and tasty treat. You can make it without baking, which makes it perfect for quick dessert cravings.

To start, you combine sugar, milk, butter, and cocoa. You let this cook for a few minutes until it bubbles nicely.

Next, you stir in your peanut butter and oats for that perfect crunch.

Once mixed, drop spoonfuls onto wax paper to cool. In no time, you will have delightful cookies ready to enjoy!

Ingredients

  • 1 cup granulated sugar
  • ½ cup milk
  • 4 tablespoons butter
  • ¼ teaspoon vanilla extract
  • 2 tablespoons cocoa powder
  • ½ cup peanut butter
  • 2 cups quick-cooking oats

Cooking Instructions

  1. In a saucepan, combine sugar, milk, butter, and cocoa.
  2. Bring to a boil and cook for 2 minutes.
  3. Remove from heat and add peanut butter and vanilla.
  4. Stir in oats until well mixed.
  5. Drop spoonfuls onto wax paper.
  6. Let cool and enjoy!

2) Chewy Peanut Butter Magic

A jar of creamy peanut butter surrounded by scattered peanuts and cookies on a kitchen counter

Imagine biting into a soft, chewy peanut butter cookie. The combination of flavors creates a delightful treat. You’ll love how easy these cookies are to make.

You need just a few simple ingredients to get started. Peanut butter gives the cookies their rich taste, while brown sugar keeps them soft.

These cookies bake to perfection in about 10–12 minutes at 325°F (165°C). The edges might crisp up a bit, but the center stays soft and delicious.

Ingredients

  • 1 cup smooth peanut butter
  • 1 cup brown sugar
  • 1 large egg
  • 1 teaspoon baking soda
  • Pinch of salt

Cooking Instructions

  1. Preheat your oven to 325°F (165°C).
  2. In a bowl, mix peanut butter, brown sugar, egg, baking soda, and salt.
  3. Scoop the dough onto a baking sheet.
  4. Bake for 10–12 minutes until edges are set.
  5. Let them cool before enjoying!

3) The Ultimate 3-Ingredient Wonder

A mixing bowl filled with peanut butter, sugar, and an egg. A spoon stirs the ingredients together, forming a thick cookie dough

Making peanut butter cookies doesn’t have to be complicated. With just three ingredients, you can create a delicious treat in no time.

You will need peanut butter, sugar, and an egg. This simple combination produces cookies that are soft and chewy.

Start by preheating your oven to 350°F (175°C). Then, mix one cup of peanut butter with half a cup of sugar and one egg until well combined.

Scoop the dough onto a baking sheet and bake for about 10 minutes. Let them cool a bit before enjoying your homemade cookies.

Ingredients

  • 1 cup peanut butter
  • ½ cup sugar
  • 1 egg

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix peanut butter, sugar, and egg together.
  3. Scoop dough onto a baking sheet.
  4. Bake for 10 minutes.
  5. Allow to cool before serving.

4) Soft & Gooey Peanut Butter Bliss

A jar of peanut butter surrounded by a pile of freshly baked peanut butter cookies with a soft and gooey texture

Imagine biting into a warm peanut butter cookie that melts in your mouth. These cookies are soft, gooey, and packed with rich peanut flavor. You’ll love how quickly they come together!

To start, you’ll only need a few simple ingredients. The key is to mix the butter and peanut butter well. This creates that irresistible soft texture.

Once you shape the dough, bake the cookies at 350°F (175°C) for about 10 minutes. They will look slightly underbaked, but that’s perfect for that gooey center.

Let the cookies cool for a bit before enjoying. They are best served warm, with a glass of milk or your favorite drink!

Ingredients

  • 1/2 cup unsalted butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1/2 tsp baking soda
  • 1/2 tsp vanilla extract
  • 1 1/4 cups all-purpose flour

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the butter and peanut butter.
  3. Add both sugars and mix until smooth.
  4. Beat in the egg, then add baking soda and vanilla.
  5. Slowly mix in the flour until combined.
  6. Drop spoonfuls of dough on a baking sheet.
  7. Bake for 10 minutes and enjoy!

5) Grandma’s Secret Recipe

A vintage kitchen with a worn recipe card, jars of peanut butter and flour, and an old mixing bowl on a wooden table

Grandma’s peanut butter cookies are a classic treat. They have a soft and chewy texture that many love. You’ll often find them at family gatherings and holidays.

To make these cookies, you need simple ingredients. The combination of peanut butter and sugars gives them a sweet flavor. A touch of vanilla and a sprinkle of salt make them irresistible.

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup light brown sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ½ teaspoon salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the peanut butter, sugars, and eggs until smooth.
  3. Stir in the vanilla extract, baking soda, and salt.
  4. Drop spoonfuls of dough onto a baking sheet.
  5. Bake for 10-12 minutes until lightly golden. Enjoy!

6) Easy Gluten-Free Creation

A mixing bowl filled with gluten-free flour, peanut butter, eggs, and sugar. A wooden spoon stirs the ingredients together, forming a thick cookie dough

Making gluten-free peanut butter cookies is simple and fun. You only need a few ingredients to create a delicious treat that everyone will love.

Start with peanut butter, sugar, and an egg. These three ingredients come together to make soft and tasty cookies. You can mix them quickly in a bowl until smooth.

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Drop spoonfuls of dough onto the sheet, giving them space to spread.

Bake for about 10 minutes or until golden. Let them cool for a few minutes before enjoying.

Ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix peanut butter, sugar, and the egg.
  3. Drop spoonfuls of dough onto a baking sheet.
  4. Bake for 10 minutes.
  5. Let cool before serving.

7) Salty-Sweet Perfection

A plate of freshly baked peanut butter cookies, sprinkled with sea salt and drizzled with honey, sits on a rustic wooden table

If you love cookies that balance sweet and salty flavors, you’re in for a treat! Salty-sweet peanut butter cookies combine the richness of peanut butter with a touch of sea salt. This makes every bite satisfying.

To make these cookies, use a simple recipe that requires just a few ingredients. The salt enhances the sweetness of the cookie dough, resulting in a delightful contrast. You’ll enjoy the crispy edges and soft centers, making them perfect for any occasion.

These cookies are easy to bake and sure to impress your family and friends!

Ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 large egg
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon sea salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix peanut butter, sugar, egg, baking soda, and sea salt.
  3. Form small balls of dough and place them on a baking sheet.
  4. Bake for 10-12 minutes. Enjoy your cookies!

8) Quick Pantry Staple Cookies

A mixing bowl filled with flour, sugar, and peanut butter. A jar of peanut butter and a bag of flour sit nearby

Making peanut butter cookies can be quick and easy with just a few pantry staples. You can whip up a tasty batch in no time.

For a basic recipe, you’ll need just three main ingredients: peanut butter, sugar, and an egg. These keep well and are simple to mix.

Mix everything together until smooth, then scoop onto a baking sheet. Bake them at 350°F (175°C) for about 10-12 minutes.

These cookies come out soft and chewy, perfect for a sweet treat. You can also add chocolate chips or nuts if you have them on hand.

Ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix peanut butter, sugar, and egg until smooth.
  3. Scoop dough onto a baking sheet.
  4. Bake for 10-12 minutes.
  5. Let cool before enjoying.

9) Melt-in-Your-Mouth Goodness

A plate of freshly baked peanut butter cookies with a golden brown crust and a soft, chewy center, surrounded by scattered crumbs

When you bite into a peanut butter cookie that melts in your mouth, you’ll know you’ve found something special. These cookies are soft and chewy, offering the perfect balance of sweet and salty flavors.

To achieve this melt-in-your-mouth texture, use creamy peanut butter and softened butter. Mixing these ingredients well creates a light and airy dough.

You can bake them at 350°F (175°C) until they’re just golden. This will help keep them soft inside while developing a slight crisp on the edges.

Ingredients

  • 1/2 cup (113g) salted butter, softened
  • 1/2 cup (120g) creamy or crunchy peanut butter
  • 1/2 cup (100g) granulated sugar
  • 1/2 cup (100g) brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup (125g) all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter, peanut butter, granulated sugar, and brown sugar.
  3. Add the egg and vanilla extract, mixing until smooth.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients.
  6. Scoop the dough onto a baking sheet.
  7. Bake for 10-12 minutes until slightly golden.
  8. Let them cool before enjoying!

10) Simplified Peanut Butter Bites

A jar of peanut butter, a bag of flour, a bowl of sugar, and a mixing spoon on a kitchen counter

Simplified peanut butter bites are quick and easy to make. With just three ingredients, you can whip up a delicious treat in no time.

You will need chocolate chip cookies, peanut butter, and powdered sugar. These bites are perfect for a snack or dessert.

To start, crush the chocolate chip cookies into fine crumbs.

Then, mix in the peanut butter and powdered sugar until well combined.

With your hands, shape the mixture into small balls. Place them on a baking sheet and chill until firm. Enjoy your tasty bites!

Ingredients

  • Chocolate chip cookies
  • Peanut butter
  • Powdered sugar

Cooking Instructions

  1. Crush the chocolate chip cookies into fine crumbs.
  2. Mix the cookie crumbs with peanut butter and powdered sugar.
  3. Shape the mixture into small balls.
  4. Place on a baking sheet and chill until firm.

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