10+ Pretzel Candy Recipes You’ll Love to Make

10+ Pretzel Candy Recipes You’ll Love to Make

Pretzel candy recipes combine sweet and salty flavors to create delicious treats that are perfect for any occasion. These simple recipes are fun to make and are loved by both kids and adults. You can easily whip up a batch of these delightful snacks for parties, holidays, or just to enjoy at home.

A kitchen counter with ingredients and tools for making pretzel candy

Whether you prefer chocolate-topped pretzels or those loaded with caramel and nuts, there’s a pretzel candy recipe to suit your taste. Each recipe offers a unique twist, making it easy to tailor your treats to what you enjoy most.

With a few basic ingredients and simple steps, you’ll have tasty snacks ready to share or savor.

1) Chocolate Kiss Pretzel Bites

A pile of pretzel bites topped with chocolate kisses

Chocolate Kiss Pretzel Bites are a fun and tasty treat. The sweet and salty combo makes them a favorite for everyone.

To start, gather some mini pretzels and your favorite chocolate kisses. You can use regular kisses or Hershey’s Hugs for a twist.

Preheat your oven to 200°F (93°C). Lay the pretzels on a baking sheet lined with parchment paper. Unwrap the chocolate kisses and place one on each pretzel.

Bake them for about 5 minutes, just until the kisses start to soften. Remove the pan from the oven and gently press an M&M candy on top of each kiss.

Let them cool completely before serving. These treats are perfect for parties or a sweet snack!

Ingredients:

  • Mini pretzels
  • Chocolate kisses
  • M&M candies

Cooking Instructions:

  1. Preheat oven to 200°F (93°C).
  2. Arrange pretzels on a baking sheet.
  3. Place a chocolate kiss on each pretzel.
  4. Bake for 5 minutes.
  5. Press an M&M on top of each kiss.
  6. Let cool before serving.

2) Salted Caramel Pretzel Delights

A bowl of salted caramel pretzel candies arranged on a wooden serving platter, surrounded by scattered pretzel pieces and drizzled with caramel sauce

Salted caramel pretzel delights are a sweet and salty snack that you’ll love making. They are simple to prepare and perfect for sharing with family and friends.

To start, gather your ingredients. You will need pretzels, chocolate candies like Rolos or similar, and a sprinkle of sea salt.

Ingredients

  • Pretzels
  • Chocolate candies (like Rolos)
  • Sea salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place pretzels on a baking sheet.
  3. Unwrap the chocolate candies and place one on each pretzel.
  4. Bake for about 5 minutes, until the chocolate is soft.
  5. Remove from the oven and press down a bit with a spoon.
  6. Sprinkle with sea salt and let them cool before serving.

Enjoy your delicious treats!

3) Rolo Pretzel Treats

A colorful assortment of Rolo Pretzel Treats arranged on a rustic wooden board

Rolo Pretzel Treats are a fun and easy candy to make. You only need three ingredients: pretzels, Rolos, and M&M’s. They are a perfect mix of sweet and salty.

Start by preheating your oven to 350°F (175°C). Line a baking sheet with foil for easy cleanup. Place your pretzels in a single layer on the sheet and top each one with a Rolo.

Bake for about 2 to 3 minutes. You want the Rolos to soften but not melt completely. After baking, gently press an M&M on top of each Rolo. Let them cool before serving.

Ingredients

  • Mini pretzels
  • Rolos candy
  • M&M’s candy

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line a baking sheet with foil.
  3. Place pretzels in a single layer on the sheet.
  4. Top each pretzel with a Rolo.
  5. Bake for 2 to 3 minutes.
  6. Press an M&M on each softened Rolo.
  7. Let cool before enjoying.

4) Peanut Butter Pretzel Balls

A bowl of Peanut Butter Pretzel Balls surrounded by scattered pretzels and a jar of peanut butter

Peanut butter pretzel balls are a delightful snack that combines sweet and salty flavors. They are easy to make and don’t require baking. You can enjoy them as a fun treat for parties or just a tasty snack at home.

To start, you will need crushed pretzels and creamy peanut butter. Mix these with powdered sugar to create a smooth filling. Then, shape the mixture into small balls.

Next, dip the balls in melted chocolate for a delicious coating. Once they cool, you’ll have a sweet treat that everyone will love.

Ingredients

  • 4 cups pretzels (crushed)
  • ¾ cup peanut butter
  • 6 tablespoons powdered sugar
  • 6 ounces chocolate (for dipping)

Cooking Instructions

  1. In a bowl, mix crushed pretzels, peanut butter, and powdered sugar.
  2. Shape the mixture into small balls.
  3. Melt the chocolate in a microwave or on the stove.
  4. Dip each ball in the melted chocolate.
  5. Place on a tray and let them cool until the chocolate hardens.

5) White Chocolate Pretzel Clusters

A bowl of white chocolate pretzel clusters surrounded by scattered pretzels and chocolate drizzle

White chocolate pretzel clusters are a delicious treat that’s easy to make. You only need a few ingredients to get started. These sweet and salty snacks are perfect for sharing or enjoying on your own.

You’ll need white chocolate, pretzels, and your choice of sprinkles or toppings. Melting the chocolate is the first step. You can do this in a microwave or on a stove.

Once the chocolate is melted, mix in the pretzels until they are well coated. Then, drop spoonfuls of the mixture onto parchment paper. Add sprinkles before the chocolate hardens for extra color.

Ingredients

  • 1 pound (450 g) white chocolate
  • 3 cups (about 90 g) pretzel twists
  • Colored candy sprinkles (optional)

Cooking Instructions

  1. Melt white chocolate in a microwave or double boiler.
  2. Stir in the pretzels until fully coated.
  3. Spoon onto parchment paper.
  4. Add sprinkles if desired.
  5. Let chocolate cool and harden before serving.

6) Milk Chocolate Toffee Pretzels

A bowl of milk chocolate toffee pretzels surrounded by scattered pretzels and toffee bits

Milk Chocolate Toffee Pretzels are a sweet treat that you can easily make. They combine crunchy pretzels with a rich toffee coating and smooth milk chocolate. The sprinkle of sea salt adds a perfect touch.

To make these, start by melting butter and mixing it with brown sugar. Pour this over the pretzels, then bake until they’re golden. After letting them cool, coat with melted milk chocolate for extra sweetness.

These are perfect for parties or as a snack at home. You can even gift them in a nice jar for friends!

Ingredients

  • 1 cup (226 g) unsalted butter
  • 1 cup (200 g) brown sugar
  • 4 cups (about 250 g) mini pretzels
  • 12 oz (340 g) milk chocolate chips
  • Sea salt for sprinkling

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Melt butter and mix it with brown sugar in a bowl.
  3. Spread pretzels on a baking sheet and pour butter mixture on top.
  4. Bake for 5-7 minutes until bubbly.
  5. Let cool slightly, then drizzle with melted milk chocolate.
  6. Sprinkle with sea salt and let set.

7) Dark Chocolate Sea Salt Pretzels

A bowl of dark chocolate sea salt pretzels on a wooden table

Dark chocolate sea salt pretzels are a delicious treat that combines sweet and salty flavors. These snacks are perfect for parties or as a simple dessert. You can make them easily at home.

Start by melting dark chocolate and dipping pretzels into it. Make sure the pretzels are fully coated. Then, sprinkle a little sea salt on top for that extra flavor.

Let the pretzels sit on parchment paper until the chocolate hardens. You can refrigerate them for about 10 minutes to speed up the process.

Ingredients

  • Pretzels (mini or regular)
  • Dark chocolate (1 cup)
  • Sea salt (to taste)
  • Coconut oil (optional, for melting)

Cooking Instructions

  1. Melt the dark chocolate in a bowl.
  2. Dip each pretzel in the melted chocolate.
  3. Place the coated pretzels on parchment paper.
  4. Sprinkle with sea salt.
  5. Refrigerate for 10 minutes until set.

8) Candy Cane Pretzel Rods

Pretzel rods dipped in red and white candy coating, sprinkled with crushed candy canes

Candy Cane Pretzel Rods are a fun and festive treat for the holidays. They combine the crunchiness of pretzels with the sweetness of chocolate and peppermint.

To make these delicious snacks, you will need pretzel rods, white chocolate, and crushed candy canes. The different textures make every bite enjoyable.

Start by melting the white chocolate in a microwave-safe bowl. Dip each pretzel rod halfway into the chocolate, then roll it in crushed candy canes for a festive touch. Let them set on parchment paper until firm.

These treats are great for holiday gatherings or as a sweet gift for friends and family.

Ingredients

  • Pretzel rods
  • White chocolate
  • Crushed candy canes

Cooking Instructions

  1. Melt white chocolate in a microwave-safe bowl.
  2. Dip each pretzel rod halfway into the melted chocolate.
  3. Roll in crushed candy canes.
  4. Place on parchment paper to set.

9) Maple Pecan Pretzel Twists

A wooden table with scattered pecans, maple syrup, and twisted pretzels

Maple Pecan Pretzel Twists are a delightful treat you can make easily at home. They combine the salty crunch of pretzels with sweet maple syrup and nutty pecans.

For this recipe, you can use store-bought pretzel dough or make your own. The sweet maple syrup adds a tasty glaze, while chopped pecans give a nice texture.

These pretzel twists are perfect for snacks or special occasions. You’ll love the mix of flavors in every bite!

Ingredients

  • 1 package of pretzel dough (or homemade soft pretzel dough)
  • 1/2 cup chopped pecans
  • 1/4 cup maple syrup
  • Coarse salt for sprinkling

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roll the pretzel dough into twists.
  3. Dip each twist in warm maple syrup.
  4. Sprinkle with chopped pecans and coarse salt.
  5. Bake in the oven for 15-20 minutes or until golden brown.

10) Spicy Jalapeño Pretzel Crunch

A pile of spicy jalapeño pretzel candy pieces on a rustic wooden table, surrounded by scattered pretzel crumbs and whole jalapeños

Spicy Jalapeño Pretzel Crunch is a delicious snack that packs a punch. This treat combines crunchy pretzels with spicy seasonings to create a flavorful bite.

You will enjoy the hint of heat from the jalapeños mixed with the crunch of the pretzels. These snacks are perfect for parties or simply enjoying while watching a movie.

Ingredients

  • 1 pound thick Dutch pretzels
  • 1 cup crispy dried jalapeño chips
  • 1/4 cup vegetable oil
  • 1 packet ranch seasoning mix
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic salt

Cooking Instructions

  1. Preheat your oven to 250°F (120°C).

  2. In a large bowl, mix the vegetable oil, ranch seasoning, cayenne pepper, and garlic salt.

  3. Pour the oil mixture over the pretzels and stir until they are evenly coated.

  4. Add the jalapeño chips and mix gently.

  5. Spread the pretzel mix on a baking sheet.

  6. Bake for 30 minutes, stirring halfway through.

  7. Let the pretzels cool before serving. Enjoy!

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