10+ Reames Recipes to Delight Your Taste Buds

10+ Reames Recipes to Delight Your Taste Buds

ByCook Fanatic Team Reading Time: 9 minutes

Reames recipes offer a delicious way to create comforting meals using their frozen noodles. You can easily prepare tasty dishes for your family and friends. Whether you’re looking for a classic chicken noodle soup or a creamy pasta bake, there’s something for everyone.

A kitchen counter with ingredients, pots, and pans scattered around, a recipe book open with a page marked, and a steaming pot on the stove

You can enjoy quick and easy meals with these recipes, making them perfect for busy weeknights. The versatility of Reames noodles allows you to get creative in the kitchen while still serving a warm and satisfying dish.

1) Turkey Tetrazzini

A steaming casserole dish of Turkey Tetrazzini sits on a rustic wooden table, surrounded by fresh herbs and a scattering of grated cheese

Turkey Tetrazzini is a tasty casserole that’s easy to prepare. It’s perfect for using up leftover turkey. You’ll love the mix of creamy sauce and tender noodles.

To make this dish, you generally need cooked turkey, egg noodles, and vegetables like peas or carrots. A delicious mushroom or Alfredo sauce pulls everything together.

This hearty meal is comforting and satisfying. You can add cheese on top for extra flavor. Baking it in the oven brings all the ingredients together for a warm and rich taste.

Ingredients

  • 3 cups cooked turkey, shredded
  • 8 ounces Reames® Homestyle Egg Noodles
  • 1 cup peas
  • 1 cup carrots, diced
  • 2 cups mushroom or Alfredo sauce
  • 1 cup shredded cheese

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the egg noodles according to package directions.

In a large bowl, mix the turkey, cooked noodles, peas, carrots, and sauce.

  1. Pour the mixture into a baking dish and top with cheese.
  2. Bake for 25-30 minutes, or until heated through and bubbly.

2) Ham and Vegetable Chowder

A steaming pot of ham and vegetable chowder surrounded by fresh ingredients and a rustic ladle

You’ll love making Ham and Vegetable Chowder. This rich and hearty soup combines delicious Reames® Home Style Egg Noodles, tender vegetables, savory ham, and creamy cheddar cheese. It’s perfect for a cozy dinner.

Start by sautéing onion, carrots, and celery in a pot until they soften. Then, add potatoes and your choice of broth. Let it all simmer until the potatoes are tender.

Next, stir in the noodles and ham. Cook until the noodles are done, then add shredded cheddar cheese for a creamy touch. Enjoy your warm and comforting chowder!

Ingredients

  • 1 package Reames® Home Style Egg Noodles
  • 2 cups diced ham
  • 2 cups mixed vegetables (like carrots, potatoes, and celery)
  • 1 cup cheddar cheese, shredded
  • 4 cups chicken or vegetable broth

Cooking Instructions

  1. Sauté diced onion, carrots, and celery in a pot over medium heat.
  2. Add diced potatoes and broth, then let simmer until potatoes are tender.

Stir in the Reames® noodles and diced ham.

  1. Cook until noodles are tender.

Stir in shredded cheddar cheese until melted. Serve hot.

3) Classic Homestyle Chicken Noodle Soup

A steaming pot of chicken noodle soup sits on a rustic kitchen table, surrounded by fresh vegetables and a loaf of crusty bread

This Classic Homestyle Chicken Noodle Soup is perfect for a cozy day. It’s hearty and full of flavor, making it a family favorite. You’ll love how easy it is to prepare.

Start with tender chicken, fresh vegetables, and the star of the dish—Reames egg noodles. They add a wonderful texture to the soup.

In just 45 minutes, you can have a warm bowl of comfort food. It’s great for lunch or dinner, and perfect for anytime you need a little pick-me-up.

Ingredients

  • 1 pound of chicken (boneless and skinless)
  • 6 cups of chicken broth
  • 2 cups of Reames egg noodles
  • 1 cup of carrots (diced)
  • 1 cup of celery (diced)
  • 1 onion (chopped)
  • Salt and pepper to taste

Cooking Instructions

  1. In a pot, boil the chicken in the broth.
  2. Add the carrots, celery, and onion. Cook until tender.

Stir in the Reames egg noodles and cook until they are soft.

  1. Season with salt and pepper, then serve hot.

4) Shrimp Pad Thai

A sizzling wok tosses rice noodles, shrimp, and vegetables in a fragrant Pad Thai sauce

Shrimp Pad Thai is a tasty dish that combines flavorful shrimp with delicious noodles. You can easily make it at home using Reames® Homestyle Egg Noodles for a comforting twist.

Start by cooking your shrimp until they are pink and tender. Add bean sprouts, peanuts, and veggies for crunch. The sauce made with tamarind, soy sauce, and lime adds a zesty touch.

This dish is not only quick to prepare but also full of flavor. It can be a fun way to impress your family or friends with your cooking skills.

Ingredients

  • 8 ounces Reames® Homestyle Egg Noodles
  • 1 pound shrimp, peeled and deveined
  • 1 cup bean sprouts
  • 1/4 cup peanuts, chopped
  • 1 cup mixed vegetables (like bell peppers and carrots)
  • 1/4 cup soy sauce
  • 2 tablespoons tamarind paste
  • 2 tablespoons lime juice
  • 1 tablespoon brown sugar

Cooking Instructions

  1. Cook Reames® noodles according to package instructions.

In a pan, heat oil over medium heat and cook shrimp until pink.

  1. Add vegetables and bean sprouts to the pan.

In a bowl, mix soy sauce, tamarind, lime juice, and brown sugar.

  1. Add the sauce to the pan and stir well.

  2. Toss in the noodles and peanuts; mix until combined.

  3. Serve warm and enjoy!

5) Creamy Chicken Noodle Bake

A bubbling casserole dish filled with creamy chicken, noodles, and golden brown crust, surrounded by fresh herbs and a sprinkle of parmesan cheese

Creamy Chicken Noodle Bake is a comforting dish that brings warmth to your dinner table. It combines rich flavors and easy-to-make ingredients. You can have it prepared and in the oven in no time.

For this recipe, you’ll need some egg noodles, cooked chicken, cream of mushroom soup, and veggies like peas and carrots. Topping it all off with buttery crackers gives it a nice crunch.

Ingredients

  • 8 oz egg noodles
  • 2 cups cooked chicken, shredded
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup frozen peas and carrots
  • 1 cup shredded cheese
  • 1 cup crushed buttery crackers

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the egg noodles according to the package instructions.

In a large bowl, mix the chicken, soup, peas, and carrots.

  1. Stir in the cooked noodles and cheese.

Pour the mixture into a baking dish and top with crushed crackers.

  1. Bake for 25-30 minutes until hot and bubbly. Enjoy!

6) Nan’s Beef & Noodles

A steaming bowl of beef and noodles sits on a rustic wooden table, surrounded by scattered ingredients and a worn recipe book

Nan’s Beef & Noodles is a comfort food classic that brings warmth to any dinner table. This recipe is simple and perfect for busy days. You’ll love how flavorful and filling it is.

To make this dish, start by browning the beef. Then, add in some seasonings and let it simmer to build depth of flavor. Finally, you’ll mix in the Reames noodles for a delicious finish.

It’s a great way to enjoy hearty beef with tender noodles. Serve it warm, and it’s sure to be a hit with your family!

Ingredients:

  • 1.5 – 2 lbs. stew meat
  • 1 – 2 tsp. Lawry’s seasoning salt
  • 1/4 – 1/3 cup all-purpose flour
  • 3 – 4 tbsp. olive oil
  • Reames frozen noodles
  • Optional: vegetables of your choice

Cooking Instructions:

  1. Brown the stew meat in olive oil.
  2. Add seasoning salt and flour, stirring to coat.

Add water or broth to cover, and simmer for 1.5 hours.

  1. Stir in Reames noodles and cook for an additional 1 hour and 45 minutes.

7) Creamy Parmesan Noodles

A steaming bowl of creamy Parmesan noodles, garnished with freshly grated cheese and cracked black pepper, sits on a rustic wooden table

Creamy Parmesan Noodles are a quick and delicious meal. You will love how easy this dish is to make. It combines pasta with a rich and creamy sauce that’s perfect for any night of the week.

Start by cooking your favorite noodles according to the package instructions. While that’s happening, make the sauce with cream cheese, garlic, and butter.

Once the pasta is ready, mix it with the creamy sauce and add freshly grated Parmesan cheese. This dish is comforting and can be customized with your favorite veggies or proteins.

Ingredients

  • 8 ounces pasta
  • 6 ounces cream cheese, cut into cubes
  • 1 clove garlic, minced
  • 3 tablespoons butter
  • 5 tablespoons whole milk
  • 1 teaspoon Cajun seasoning (optional)
  • 1/2 cup grated Parmesan cheese

Cooking Instructions

  1. Cook the pasta according to package directions.

In a pan, melt butter over medium heat.

  1. Add minced garlic and cook until fragrant.

Stir in cream cheese and milk until creamy.

  1. Mix in cooked pasta and Parmesan cheese.

Season with Cajun seasoning if desired.

  1. Serve warm and enjoy!

8) Crispy Parmesan Chicken Noodle Casserole

A golden-brown casserole dish filled with crispy Parmesan chicken and tangled Reames egg noodles, surrounded by fresh herbs and vegetables

This Crispy Parmesan Chicken Noodle Casserole is a wonderful dish for any meal. You will love how easy it is to make. The combination of hearty Reames noodles, chicken, and crispy toppings brings delightful flavors together.

To start, cook your Reames noodles until tender. In a large bowl, mix the cooked noodles with shredded chicken, cream of mushroom soup, and some crispy panko breadcrumbs.

Transfer the mixture to a baking dish and top with more panko and freshly grated Parmesan cheese. Bake in a preheated oven at 350°F (175°C) for about 30 minutes, or until golden brown.

Enjoy this comforting casserole with a side salad or your favorite vegetables. It’s sure to become a family favorite!

Ingredients

  • 8 oz Reames noodles
  • 2 cups shredded cooked chicken
  • 1 can cream of mushroom soup
  • 1 cup panko breadcrumbs
  • 1 cup grated Parmesan cheese

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the Reames noodles according to package instructions.

In a bowl, mix noodles, chicken, and cream of mushroom soup.

  1. Transfer to a baking dish and top with panko and Parmesan.

Bake for about 30 minutes until crispy and golden.

9) Ultimate Crock Pot Creamy Chicken Noodles

A bubbling crock pot filled with creamy chicken and noodles, surrounded by fresh ingredients like carrots, celery, and herbs

This recipe for Ultimate Crock Pot Creamy Chicken Noodles is simple and delicious. You’ll love how it’s comforting and satisfying. Perfect for a cozy family meal!

For this dish, you will need chicken, egg noodles, cream of chicken soup, broth, and your favorite seasonings.

Ingredients

  • 2 cups cooked chicken, shredded
  • 3 cups egg noodles
  • 1 can (10.5 oz) cream of chicken soup
  • 4 cups chicken broth
  • Salt and pepper to taste
  • 1 teaspoon dried parsley

Cooking Instructions

  1. In your crock pot, combine the cream of chicken soup and chicken broth.
  2. Add the shredded chicken and stir well.
  3. Cook on high for 3 hours.
  4. Stir in the egg noodles and seasonings.
  5. Cook for an additional 30 minutes until the noodles are tender.

Enjoy your creamy chicken noodles!

10) Cheesy Noodles and Vegetables

A steaming pot of cheesy noodles and vegetables surrounded by colorful fresh produce on a wooden kitchen counter

Cheesy Noodles and Vegetables is a quick and tasty dish you can whip up for dinner. The combination of Reames® Homestyle Egg Noodles, fresh veggies, and a creamy cheese sauce is a real treat.

This recipe is not only yummy but also colorful. It’s a great way to get your family to enjoy their vegetables.

You’ll just need a few ingredients to make this dish shine. The cheesy garlic sauce brings everything together for a satisfying meal.

Ingredients

  • 12 oz Reames® Homestyle Egg Noodles
  • 2 cups mixed fresh vegetables (like broccoli, carrots, and bell peppers)
  • 1 cup shredded cheese (cheddar or your favorite)
  • 1 cup milk
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Cooking Instructions

  1. Cook the Reames® noodles according to package instructions.

  2. In a pan, melt butter over medium heat.

  3. Add garlic and cook until fragrant.

  4. Stir in mixed vegetables and cook until tender.

  5. Add the cooked noodles and mix well.

  6. Pour in milk and add cheese, stirring until melted.

  7. Season with salt and pepper before serving.

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