10+ Recipes Using Cinnamon Chips for Delicious Treats

Cinnamon chips are a delightful way to add flavor to your baking. They bring a warm, sweet taste that pairs well with a variety of ingredients, making them perfect for cookies, bars, and more. Whether you are looking to surprise your family with a special treat or want to impress friends at your next gathering, recipes featuring these tasty little morsels can elevate your creations.

Using cinnamon chips in your desserts not only enhances the flavor but also adds a wonderful texture. From soft cookies to chewy bars, there are countless ways to incorporate these chips into your favorite recipes. Get ready to explore a world of delicious possibilities with cinnamon chips in your kitchen.

1) Cinnamon Chip Snickerdoodle Bars

Cinnamon Chip Snickerdoodle Bars are a sweet treat you’ll love. These bars are soft and chewy, packed with cinnamon chips that melt in your mouth. The topping of cinnamon sugar adds an extra kick of flavor.

To start, mix the ingredients until smooth. Then, pour the batter into a baking dish. Bake it at 350°F (175°C) until golden brown. Let it cool before cutting into squares.

This simple recipe is perfect for sharing or enjoying with a cup of coffee. You can store them for a few days, but they’re so tasty, they might not last long!

Ingredients

• 2 ¾ cups all-purpose flour
• 3 tablespoons sugar
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ¼ teaspoon salt
• Cinnamon chips (amount to your preference)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, sugar, cinnamon, baking soda, baking powder, and salt.
3. Fold in the cinnamon chips.
4. Pour the batter into a greased baking dish.
5. Bake for 25-30 minutes or until golden brown.
6. Allow to cool and slice into bars. Enjoy!

2) Oatmeal Cinnamon Chip Cookies

Oatmeal cinnamon chip cookies are a tasty treat that combines chewy oatmeal with sweet cinnamon chips. These cookies are great for any occasion, providing a warm and inviting flavor.

To make these cookies, start by gathering your ingredients. You’ll love how simple and quick they are to prepare. The cinnamon chips add a delightful twist to the classic oatmeal cookie.

Enjoy them fresh out of the oven with a glass of milk or share them with friends and family. You’ll be glad you tried this recipe!

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup rolled oats
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1/2 cup softened butter
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup cinnamon chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, baking soda, and salt.
3. In another bowl, cream butter and sugars together.
4. Add egg and vanilla to the butter mixture and combine.
5. Gradually mix in the dry ingredients, then add oats and cinnamon chips.
6. Drop spoonfuls onto a baking sheet.
7. Bake for 10-12 minutes until golden.
8. Let cool before serving. Enjoy!

3) Cinnamon Chip Scones

Cinnamon chip scones are a delicious treat that pairs well with coffee or tea. They are soft, buttery, and filled with sweet cinnamon chips. You can easily make these scones for breakfast or brunch.

To get started, gather your ingredients. You’ll find that this recipe is simple and rewarding. Your kitchen will smell amazing as they bake!

Ingredients

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/2 cup buttermilk
• 1 cup cinnamon chips

Cooking Instructions

1. Preheat your oven to 375°F (190°C) and grease a baking sheet.
2. In a large bowl, mix flour, sugar, baking powder, and salt.
3. Cut in the butter until mixture resembles coarse crumbs.
4. Stir in buttermilk and cinnamon chips until just combined.
5. Drop spoonfuls of dough onto the baking sheet.
6. Bake for 15-20 minutes or until golden brown. Enjoy!

4) Cinnamon Chip Carrot Pancakes

Cinnamon chip carrot pancakes are a fun twist on the classic pancake. They combine sweet cinnamon chips with the goodness of carrots. Perfect for breakfast or brunch, these pancakes are tasty and will surprise everyone at the table.

To make them, start by preparing your pancake batter. Add cinnamon chips for bursts of flavor. Grate your carrots finely and mix them in for an extra pop of color and nutrition.

These pancakes can be served with maple syrup or a dusting of powdered sugar. Enjoy them hot for the best taste!

Ingredients

• 1 cup all-purpose flour
• 2 tbsp sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 1 large egg
• 1 cup grated carrots
• 1/2 cup cinnamon chips
• 2 tbsp vegetable oil

Cooking Instructions

1. In a bowl, mix flour, sugar, baking powder, and salt.
2. In another bowl, whisk milk and egg.
3. Combine wet and dry ingredients until just mixed.
4. Fold in grated carrots and cinnamon chips.
5. Heat a skillet over medium heat (350°F/175°C) and add oil.
6. Pour batter onto the skillet, cooking until bubbles form.
7. Flip and cook until golden brown. Enjoy!

5) Browned Butter Cinnamon Chip Cookies

Browned Butter Cinnamon Chip Cookies are a delightful treat. The nutty flavor from the browned butter pairs perfectly with sweet cinnamon chips. This combination makes for a soft and chewy cookie that’s great for any occasion.

To start, you will need to brown your butter, which brings out a rich flavor. Mixing in cinnamon chips gives these cookies an extra burst of taste.

Baking at 350°F (175°C) will help them achieve a perfect golden color. Once cooled, these cookies will be an irresistible snack alongside your favorite drink.

Ingredients

• 1 cup (227g) unsalted butter
• 1 cup (200g) brown sugar
• 1/2 cup (100g) granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 1/4 cups (283g) all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup (170g) cinnamon chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Brown the butter in a saucepan over medium heat.
3. In a bowl, mix the browned butter with sugars until smooth.
4. Add eggs and vanilla, then mix well.
5. Combine flour, baking soda, and salt in another bowl.
6. Gradually add the dry ingredients to the wet mix.
7. Fold in the cinnamon chips.
8. Drop spoonfuls of dough onto a baking sheet.
9. Bake for 10-12 minutes or until golden.
10. Let cookies cool before enjoying.

6) Cinnamon Chip Sugar Cookies

Cinnamon chip sugar cookies are a delightful treat that combines sweetness with a hint of spice. These cookies are soft, chewy, and bursting with flavor.

To make these cookies, you’ll start by mixing sugar, butter, and cinnamon chips. The cinnamon chips add a unique taste that sets them apart from regular sugar cookies.

Once you roll the dough balls in cinnamon sugar, they turn golden and even more delicious when baked.

These cookies are perfect for sharing or enjoying with a cup of tea or coffee.

Ingredients

• 1 ¼ cups all-purpose flour
• 1 teaspoon baking powder
• 2 teaspoons ground cinnamon
• ¼ teaspoon kosher salt (optional)
• 1 stick unsalted butter, softened
• 1 cup granulated sugar
• 1 cup cinnamon chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, baking powder, cinnamon, and salt.
3. In another bowl, cream the butter and sugar together.
4. Gradually add the dry ingredients to the butter mixture.
5. Fold in the cinnamon chips.
6. Roll dough into 1-inch balls and coat with cinnamon sugar.
7. Place on a baking sheet lined with parchment paper.
8. Bake for 10-12 minutes. Enjoy!

7) Cinnamon Chip Banana Bread

Cinnamon Chip Banana Bread is a delightful treat you can enjoy any time. This recipe combines ripe bananas with cinnamon chips for a moist and flavorful loaf. It’s perfect for breakfast or as a snack.

You will need simple ingredients. The cinnamon chips add a sweet, spicy flavor that pairs well with the banana. Everyone in your family will love this delicious twist on classic banana bread.

Ingredients

• 3 ripe bananas, mashed
• ½ cup (1 stick) butter, softened
• 2 cups sugar
• 1 cup milk
• 2 eggs
• 1 tsp vanilla extract
• 3 cups flour
• 1 tsp baking soda
• 1 cup cinnamon chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the mashed bananas and butter until smooth.
3. Add sugar, eggs, vanilla extract, and milk; mix well.
4. In another bowl, combine flour and baking soda.
5. Gradually add the flour mixture to the banana mixture.
6. Stir in the cinnamon chips.
7. Pour the batter into a greased loaf pan.
8. Bake for 50-60 minutes or until a toothpick comes out clean.

8) Cinnamon Chip Muffins

Cinnamon chip muffins are a delightful treat for breakfast or a snack. They are soft, moist, and filled with sweet cinnamon chips that add a delicious twist.

To make these muffins, you will need basic ingredients like flour, sugar, and baking powder. Adding cinnamon chips makes them extra special. You can enjoy them warm with a bit of butter, too!

Ingredients

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup butter, softened
• 1 cup cinnamon chips
• 2 large eggs
• 1 cup milk
• 1 tsp vanilla extract

Cooking Instructions

1. Preheat your oven to 350°F (180°C).
2. In a bowl, mix the flour, sugar, baking powder, baking soda, and salt.
3. In another bowl, beat the butter, eggs, milk, and vanilla.
4. Combine dry and wet ingredients. Stir in the cinnamon chips.
5. Fill muffin cups and bake for 18-20 minutes.
6. Let cool before enjoying!

9) Cinnamon Chip Granola

Cinnamon chip granola is a tasty and easy snack you can make at home. It combines oats, nuts, and sweet cinnamon chips for a crunchy treat. This granola is perfect for breakfast or as a snack during the day.

Start by preheating your oven to 350°F (175°C). Mix together old-fashioned oats, nuts, and cinnamon chips in a large bowl.

Spread the mixture on a baking sheet and bake until golden.

Let it cool down before storing it in an airtight container. You can enjoy it with yogurt, milk, or just by itself!

Ingredients

• 2 cups old-fashioned oats
• 1 cup nuts (like almonds or pecans)
• 1/2 cup cinnamon chips
• 1/4 cup honey or maple syrup
• 1/4 cup oil (like coconut or vegetable)
• 1 tsp vanilla extract
• 1/2 tsp salt

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix oats, nuts, and cinnamon chips.
3. In another bowl, whisk honey, oil, vanilla, and salt.
4. Pour the wet mixture over the dry ingredients and stir well.
5. Spread the mixture on a baking sheet.
6. Bake for 20-25 minutes, stirring halfway.
7. Allow to cool and store in an airtight container.

10) Spiced Cinnamon Chip Coffee Cake

Spiced Cinnamon Chip Coffee Cake is a delightful treat. You will love how the warm spices mix with the sweet cinnamon chips.

To start, gather your ingredients. Your kitchen will fill with a wonderful aroma as this cake bakes.

The cake is moist and fluffy. It’s perfect for breakfast or an afternoon snack. You can serve it with coffee or tea for a cozy pairing.

Ingredients

• 1 cup butter, softened
• 1 cup sugar
• 2 eggs
• 1/2 teaspoon vanilla extract
• 1/4 cup applesauce
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 cup cinnamon chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream butter and sugar together.
3. Add eggs, vanilla, and applesauce. Mix well.
4. In another bowl, combine flour, baking soda, and cinnamon.
5. Gradually add the dry ingredients to the wet mixture.
6. Fold in the cinnamon chips.
7. Pour the batter into a greased pan.
8. Bake for 30-35 minutes.