10+ Recipes Using Macintosh Apples: Delicious Ways to Enjoy This Crisp Variety

Macintosh apples are a favorite for many home cooks because of their sweet and slightly tart flavor. These apples are versatile and can enhance various dishes, from desserts to savory meals.

You can use them to make pies, crisps, and more. Below are some delicious recipes that showcase the unique taste of Macintosh apples.

In this article, you’ll explore creative ways to use Macintosh apples in your cooking. You’ll discover how these apples can transform everyday recipes into something special. Get ready to delight your taste buds with some wonderful ideas that celebrate this tasty fruit!

1) Classic Apple Pie

Making a classic apple pie with McIntosh apples is a delightful experience. These apples are sweet and soft, making them perfect for pies. You’ll enjoy the warm, comforting aroma that fills your kitchen as it bakes.

Start with making the pie crust. You need flour, butter, salt, and a bit of water.

Roll out the dough and fit it into your pie pan.

Next, prepare the filling. Slice about six cups of McIntosh apples and mix them with sugar, cinnamon, and lemon juice.

Pour the filling into the crust and cover it with another layer of dough.

Bake the pie at 425°F (220°C) for 15 minutes, then lower the temperature to 350°F (175°C) for another 30–40 minutes.

Ingredients

• 6 cups McIntosh apples, peeled and sliced
• 1 cup sugar
• 2 teaspoons cinnamon
• 1 tablespoon lemon juice
• Pie crust (homemade or store-bought)

Cooking Instructions

1. Preheat the oven to 425°F (220°C).
2. Prepare the pie crust.
3. Mix apples, sugar, cinnamon, and lemon juice.
4. Pour apple mixture into the pie crust.
5. Cover with a second pie crust and seal edges.
6. Bake for 15 minutes at 425°F (220°C).
7. Reduce heat to 350°F (175°C) and bake for 30–40 minutes.

2) Homemade Apple Sauce

Making homemade apple sauce is simple and enjoyable. You can use McIntosh apples for a sweet, smooth treat.

Start by peeling, coring, and slicing about 5 pounds of McIntosh apples. Place them in a pot with ½ cup of water and a tablespoon of lemon juice. You can add cinnamon and a little sugar if you like.

Cook the apples over medium heat for about 15 to 20 minutes until they become soft. Stir occasionally and mash the apples to your desired consistency.

Once ready, let it cool. You can enjoy it warm or refrigerate it for later.

Ingredients

• 5 lbs McIntosh apples
• ½ cup water
• 1 tbsp lemon juice
• 1–2 tsp cinnamon (optional)
• ¼ tsp salt
• 1 tbsp sugar (optional)

Cooking Instructions

1. Peel, core, and slice the apples.
2. Combine apples, water, and lemon juice in a pot.
3. Cook over medium heat for 15-20 minutes, stirring occasionally.
4. Mash apples to desired consistency.
5. Cool and serve or refrigerate.

3) Apple Crisp Delight

Apple Crisp Delight is a warm, comforting dessert that showcases the sweet taste of McIntosh apples. This dish has a crunchy topping that pairs perfectly with the tender apples underneath.

To make it, start with peeled and sliced McIntosh apples in a baking dish.

Mix together oats, flour, brown sugar, and butter to create the topping. Sprinkle it over the apples before baking.

Bake your apple crisp at 375°F (190°C) for about 35 minutes. Once it’s golden and bubbly, let it cool slightly and enjoy it warm.

Ingredients

• 4 cups McIntosh apples, sliced
• 2/3 cup packed brown sugar
• 1/2 cup all-purpose flour
• 1/2 cup oats
• 1/3 cup margarine, softened

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Place sliced McIntosh apples in a baking dish.
3. In a bowl, mix brown sugar, flour, oats, and margarine.
4. Sprinkle the mixture over the apples.
5. Bake for 35 minutes, until golden.
6. Let it cool before serving. Enjoy!

4) Spiced Apple Cake

This delicious spiced apple cake is perfect for any occasion. Its warm flavors and moist texture come from McIntosh apples and cozy spices like cinnamon and nutmeg.

You will love how simple it is to make. Just mix your ingredients and let the oven work its magic. The result is a delightful cake that fills your home with a lovely aroma.

Ingredients

• 3 cups all-purpose flour
• 1 ½ cups sugar
• 1 cup canola oil
• 3 large eggs
• 1 tsp baking soda
• 1 tsp cinnamon
• ½ tsp nutmeg
• 3 cups McIntosh apples, peeled and chopped

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix sugar, oil, and eggs until well combined.
3. Sift in the flour, baking soda, cinnamon, and nutmeg.
4. Fold in the chopped apples.
5. Pour the mixture into a greased 9×13-inch pan.
6. Bake for 40-45 minutes or until a toothpick comes out clean.

5) McIntosh Apple Butter

McIntosh apples are perfect for making delicious apple butter. Their sweet and slightly tart flavor adds a rich taste to this spread. You can enjoy it on toast, pancakes, or even in desserts.

To start, gather your ingredients. You’ll need about 4 pounds of McIntosh apples, sugar, and a mix of spices like cinnamon and nutmeg. Cooking them slowly helps to bring out the flavors and creates a smooth texture.

Cook the chopped apples with sugar and spices in a slow cooker on low heat for about 8 hours. Stir occasionally until the apples break down. Once cooked, blend the mixture to get a creamy consistency.

Ingredients

• 4 pounds McIntosh apples, peeled and chopped
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon allspice

Cooking Instructions

1. Peel and chop the McIntosh apples.
2. Place apples in a slow cooker.
3. Add sugar and spices.
4. Cook on low for 8 hours, stirring occasionally.
5. Blend until smooth.

6) Apple Cinnamon Muffins

Apple cinnamon muffins are a delightful treat. They are moist, flavorful, and perfect for breakfast or a snack. Using Macintosh apples adds a sweet, juicy taste to each bite.

You start by mixing the basic muffin batter with cinnamon and sugar. Chop your Macintosh apples and fold them into the batter. This will give the muffins a delicious apple flavor.

Top the muffins with a sprinkle of cinnamon sugar for a crunchy finish. Bake at 350°F (175°C) for about 20-25 minutes. Your kitchen will smell amazing as they bake!

Ingredients

• 1 ½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 1 teaspoon cinnamon
• ½ cup brown sugar
• 1 large egg
• ½ cup milk
• ½ cup vegetable oil
• 1 cup chopped Macintosh apples
• 2 tablespoons sugar (for topping)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, baking powder, baking soda, and cinnamon.
3. In another bowl, combine sugar, egg, milk, and oil.
4. Add the wet ingredients to the dry ingredients and mix.
5. Fold in the chopped apples.
6. Pour the batter into muffin cups.
7. Sprinkle sugar on top.
8. Bake for 20-25 minutes until golden brown.

7) Savory Apple Chutney

Savory apple chutney is a delicious way to use Macintosh apples. The sweetness of these apples pairs well with spices and tangy ingredients. This chutney enhances many dishes, from meats to cheeses.

To make this chutney, you’ll need a few simple ingredients. The mix of onions, vinegar, and spices creates a rich flavor profile. It’s easy to prepare and can be stored for future use.

Ingredients

• 4 medium Macintosh apples, peeled and chopped
• 1 medium onion, diced
• 1/4 cup red wine vinegar
• 1/4 cup brown sugar
• 1 teaspoon mustard seeds
• 1 teaspoon cumin seeds
• Salt and pepper to taste

Cooking Instructions

1. In a large saucepan, combine apples, onion, and vinegar.
2. Stir in brown sugar, mustard seeds, and cumin seeds.
3. Bring to a boil over medium heat, then reduce to low.
4. Simmer for 30 minutes, stirring occasionally.
5. Add salt and pepper to taste before serving.

8) McIntosh Applesauce Pancakes

McIntosh applesauce pancakes are a delightful treat for breakfast or brunch. The sweet and slightly tart flavor of McIntosh apples makes these pancakes moist and delicious.

To make them, start by combining your favorite pancake mix or making pancakes from scratch. Add in some homemade or store-bought McIntosh applesauce for added flavor.

You can also include a sprinkle of cinnamon for extra warmth. Serve the pancakes warm with maple syrup or additional applesauce on top.

Ingredients

• 1 cup pancake mix
• 1 cup McIntosh applesauce
• 1 large egg
• 1 teaspoon cinnamon
• 1 cup milk (or as needed)
• Butter or oil for cooking

Cooking Instructions

1. In a bowl, mix the pancake mix and cinnamon.
2. Add the applesauce, egg, and milk. Stir until combined.
3. Heat a skillet over medium heat (350°F / 175°C).
4. Pour batter onto the skillet and cook until bubbles form.
5. Flip and cook until golden brown. Serve warm.

9) Caramel Apple Slices

Caramel apple slices are a delicious treat that is easy to make. They are perfect for snacks or desserts. Using Macintosh apples adds a sweet and tart flavor that pairs well with caramel.

To start, wash and slice the apples into wedges. You can use a melon baller or knife for this.

Next, melt some caramel in a pot over low heat. You may add a bit of water to help it melt smoothly.

Dip each apple slice into the warm caramel. You can also add toppings like crushed nuts or sprinkles for extra flavor.

Enjoy your tasty caramel apple slices!

Ingredients

• 2-3 Macintosh apples
• 1 cup caramel sauce
• Optional toppings (nuts, sprinkles)

Cooking Instructions

1. Wash and core the Macintosh apples.
2. Slice them into wedges.
3. Melt the caramel sauce in a pot over low heat.
4. Dip the apple slices in the caramel.
5. Add toppings as desired.
6. Serve immediately or chill for later.

10) Rustic Apple Galette

A Rustic Apple Galette is a delightful dessert that showcases the sweet and tart flavor of Macintosh apples. This quick and easy treat has a comforting, homemade feel that is perfect for any occasion.

To make this galette, you’ll start with a flaky crust. You can use store-bought or make your own.

Slice your Macintosh apples and toss them with some sugar and spices for added flavor.

Once your filling is ready, roll out the dough and pile the apples in the center, leaving some space around the edges. Then, fold the dough over the apples to create a rustic look.

Bake until golden and bubbly for about 25 to 30 minutes at 375°F (190°C).

Ingredients

• 1 pie crust
• 4-5 Macintosh apples, sliced
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1 tablespoon lemon juice
• 1 egg (for egg wash)

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Prepare your pie crust and lay it on a baking sheet.
3. In a bowl, mix sliced apples, sugar, cinnamon, and lemon juice.
4. Spread the apple mixture on the crust.
5. Fold the edges of the dough over the apples.
6. Brush the crust with beaten egg.
7. Bake for 25-30 minutes until golden brown.