10+ Recipes with Tortillas to Spice Up Your Meals

Tortillas are a versatile ingredient that can be used in a variety of dishes. From breakfast wraps to dinner favorites, there are countless ways to enjoy this staple. In this article, you will discover different recipes that make the most of tortillas, helping you create delicious meals with ease.

Whether you’re looking for quick and easy snacks or satisfying main courses, tortillas can adapt to your needs. With a little creativity, you can transform simple ingredients into flavorful dishes that everyone will love. Grab some tortillas, and let’s get cooking!

1) Quesadilla with Cheese and Vegetables

Quesadillas are a simple and tasty meal. You can fill them with cheese and your favorite vegetables. They cook quickly and make a great lunch or dinner.

To start, gather some fresh vegetables like bell peppers, onions, and mushrooms. You can customize this dish based on what you have at home.

Melt some cheese between two tortillas in a skillet over medium heat. Cook until the tortillas are golden brown and the cheese is gooey.

Slice your quesadilla into wedges and enjoy with salsa or sour cream.

Ingredients

• 2 tortillas
• 1 cup shredded cheese (like cheddar or mozzarella)
• 1 cup mixed vegetables (bell peppers, onions, mushrooms)
• 1 tablespoon olive oil

Cooking Instructions

1. Heat olive oil in a skillet over medium heat (about 350°F or 175°C).
2. Add vegetables and sauté until soft.
3. Place one tortilla in the skillet, add cheese and vegetables on top.
4. Cover with another tortilla and cook until golden brown.
5. Flip and cook the other side.
6. Slice and serve.

2) Shrimp Tacos with Lime and Cilantro

Shrimp tacos are a delicious way to enjoy fresh flavors. Combining shrimp with lime and cilantro creates a tasty dish that’s perfect for any occasion.

To start, season your shrimp with spices and grill or sauté them until they are pink and cooked through. The zesty lime juice brightens up the flavors.

Next, prepare a creamy cilantro lime sauce to drizzle on top. This sauce adds a nice touch of richness to your tacos.

Warm your tortillas and load them up with the shrimp and slaw. Add any toppings you like, such as avocado or cheese.

Ingredients

• Shrimp
• Tortillas
• Lime
• Fresh cilantro
• Spices (salt, pepper, garlic powder)
• Creamy sauce (mayonnaise, lime juice, cilantro)

Cooking Instructions

1. Season the shrimp with spices.
2. Cook shrimp in a skillet over medium heat (about 350°F or 175°C) for 3-4 minutes.
3. Mix mayonnaise, lime juice, and cilantro for the sauce.
4. Warm tortillas and assemble with shrimp and sauce. Enjoy!

3) Chicken Chimichangas in the Oven

Baking chicken chimichangas is a great way to enjoy a delicious meal without frying. You start by mixing shredded chicken, cheese, and spices. Use tortillas to wrap the filling securely.

You can add salsa for extra flavor. Once you’re done wrapping, place them on a baking sheet. Bake at 400°F (204°C) until they are golden brown and crispy.

This method is healthier and keeps the mess to a minimum. You’ll love how easy it is to make a tasty dinner your whole family can enjoy.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup cheese, shredded
• 1/2 cup salsa
• 1 tsp cumin
• 1 tsp oregano
• 8 flour tortillas

Cooking Instructions

1. Preheat your oven to 400°F (204°C).
2. In a bowl, mix chicken, cheese, salsa, cumin, and oregano.
3. Place about 1/3 cup of the mixture in each tortilla.
4. Roll the tortillas and place them seam-side down on a baking sheet.
5. Bake for 20-25 minutes, or until golden brown.

4) Sweet Potato and Black Bean Wraps

These Sweet Potato and Black Bean Wraps are tasty and healthy. They make a great meal for lunch or dinner. The combination of sweet potatoes and black beans offers a delicious flavor and plenty of nutrients.

To get started, you’ll need some tortillas, cooked sweet potatoes, black beans, and your favorite toppings. You can add cheese, avocado, or salsa for extra flavor.

Ingredients

• 4 large tortillas
• 1 cup cooked sweet potatoes, mashed
• 1 can black beans, drained and rinsed
• 1 cup shredded cheese (optional)
• Salsa or hot sauce (optional)
• Avocado slices (optional)

Cooking Instructions

1. Warm the tortillas in a pan or microwave until soft.
2. Spread mashed sweet potatoes on each tortilla.
3. Add black beans on top.
4. Add cheese and any additional toppings you like.
5. Roll the tortilla tightly and enjoy!

5) Breakfast Burrito with Eggs and Bacon

A breakfast burrito with eggs and bacon is a hearty way to start your day. This delicious wrap combines fluffy scrambled eggs, crispy bacon, and your choice of cheese, all wrapped in a warm tortilla.

To make it more exciting, you can add toppings like salsa, hot sauce, or avocado. These ingredients enhance the flavors and make each bite even more enjoyable.

Ingredients

• 4 large eggs
• 2 strips of bacon
• 1/2 cup shredded cheese (cheddar or Mexican blend)
• 2 large tortillas
• Salt and pepper to taste
• Optional: salsa, hot sauce, or avocado

Cooking Instructions

1. Cook the bacon in a skillet over medium heat until crispy. Remove and chop.
2. In the same skillet, scramble the eggs. Season with salt and pepper.
3. Warm the tortillas briefly in another pan.
4. Lay the eggs, bacon, and cheese in the center of each tortilla.
5. Fold the sides and roll into a burrito shape. Enjoy!

6) Homemade Flour Tortillas for Enchiladas

Making homemade flour tortillas for enchiladas is a rewarding process. Fresh tortillas add great flavor and texture to your dish.

For the best results, gather simple ingredients. You’ll need flour, salt, baking powder, oil, and hot water.

These tortillas are soft and flexible, making them easy to fill and roll. You can easily adjust the thickness based on your preference.

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1/3 cup vegetable oil, shortening, or lard
• 1 cup hot water

Cooking Instructions

1. In a bowl, combine flour, salt, and baking powder.
2. Add oil and mix until crumbly.
3. Gradually stir in hot water until a dough forms.
4. Knead for a few minutes until smooth.
5. Divide into balls and roll each into a circle.
6. Cook on a hot skillet for about 30 seconds per side.
7. Use right away for enchiladas or store for later.

7) Fish Tacos with Mango Salsa

Fish tacos with mango salsa make a delicious and easy meal. They are fresh and filled with flavor. You can use any white fish, but cod is a great choice.

Start by warming your tortillas. Then, add a piece of fish to each tortilla. Top it off with sweet and tangy mango salsa for a burst of flavor. Enjoy some creamy avocado or spicy crema for extra richness.

You can also add shredded cabbage for crunch. These fish tacos are perfect for a quick weeknight dinner.

Ingredients

• Corn tortillas
• White fish (like cod)
• Mango salsa
• Avocado (optional)
• Spicy crema (optional)
• Cabbage (optional)

Cooking Instructions

1. Warm the corn tortillas in a skillet or microwave.
2. Cook the fish in a pan over medium heat until done (about 145°F or 63°C).
3. Assemble the tacos by adding fish, mango salsa, and toppings to each tortilla.
4. Serve and enjoy!

8) Simple Creamy Chicken Enchiladas

Simple Creamy Chicken Enchiladas are a delicious choice for any meal. You can use flour tortillas filled with shredded chicken, cheese, and green chiles. A creamy sauce ties everything together.

These enchiladas are easy to make and perfect for weeknight dinners. Simply layer your ingredients in a baking dish and top with cheese. Bake until bubbly and golden.

You’ll love how quickly this dish comes together. Serve it with a side salad or your favorite toppings.

Ingredients

• 8 flour tortillas
• 2 cups shredded chicken
• 1 can green chiles
• 2 cups shredded cheese
• 1 cup sour cream
• 1 can cream of chicken soup
• 1 cup milk

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix chicken, green chiles, and 1 cup of cheese.
3. Spread a little sauce on the bottom of a baking dish.
4. Fill tortillas with the chicken mixture and roll up.
5. Place the rolled tortillas in the dish.
6. Mix soup, sour cream, and milk, then pour over enchiladas.
7. Top with remaining cheese.
8. Bake for 25-30 minutes until hot.

9) Tortilla Pinwheels with Turkey and Cream Cheese

Tortilla pinwheels with turkey and cream cheese are a quick and tasty snack or lunch option. They are easy to make and perfect for parties or picnics.

Start with large flour tortillas. Spread a layer of cream cheese on each tortilla. Then, add slices of turkey and any veggies you like, such as spinach or bell peppers.

Roll the tortilla tightly and slice it into bite-sized pieces. These pinwheels look great on a platter and are sure to please everyone!

Ingredients:

• 3 large flour tortillas
• ½ cup cream cheese (softened)
• 8 ounces turkey slices
• ¼ cup chopped veggies (optional)

Cooking Instructions:

1. Spread cream cheese evenly on each tortilla.
2. Layer turkey and veggies on top of the cream cheese.
3. Roll the tortillas tightly.
4. Slice into pinwheels and serve.

10) Baked Chicken Taquitos

Baked Chicken Taquitos are a delicious and easy meal. They are perfect for lunch or dinner and can even be a tasty snack. You can make them crispy in the oven using corn or flour tortillas.

To start, you will need shredded chicken, cream cheese, and some spices. Roll the mixture in your tortillas and place them on a baking sheet. Bake until golden brown and enjoy with your favorite salsa or dip.

Ingredients

• 2 cups shredded cooked chicken
• 4 oz cream cheese
• 1 tsp chili powder
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp salt
• 16 small corn or flour tortillas

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix shredded chicken, cream cheese, and spices.
3. Place about two tablespoons of the mixture on each tortilla.
4. Roll the tortillas tightly and place them seam side down on a baking sheet.
5. Bake for 15-20 minutes or until golden brown.