10+ Salmon Recipes Baked Lemon Garlic: Delicious Ways to Enjoy This Flavorful Dish

Salmon is a versatile fish that can be cooked in many delicious ways. Among the various methods, baking with lemon and garlic brings out its natural flavors beautifully. These recipes are not only easy to make but also deliver a meal that’s both healthy and satisfying.

Whether you’re cooking for family or just for yourself, baked lemon garlic salmon can be a quick and impressive dish. You can enjoy tender, flaky salmon with a zesty twist that complements the rich taste of the fish perfectly.

1) Easy Lemon Garlic Baked Salmon

This easy lemon garlic baked salmon is perfect for dinner. It’s quick to prepare and packed with flavor. You’ll love how tender and flaky the salmon turns out.

To start, brush your salmon fillets with olive oil. Season them with salt, pepper, and minced garlic. Add fresh lemon slices on top to enhance the taste.

Bake the salmon in a preheated oven at 400°F (200°C) for about 15 to 18 minutes. Keep an eye on it to ensure it doesn’t overcook. The fish should be opaque and flake easily with a fork.

Ingredients

• 4 salmon fillets
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• Salt and pepper to taste
• 1 lemon, thinly sliced

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Brush the salmon with olive oil.
3. Sprinkle with salt, pepper, and minced garlic.
4. Top with lemon slices.
5. Bake for 15 to 18 minutes.
6. Enjoy your delicious salmon!

2) Salmon with Lemon Garlic Butter Sauce

For a delicious meal, try salmon with lemon garlic butter sauce. This dish is quick and easy to prepare, perfect for busy weeknights. The buttery sauce adds rich flavor to the tender salmon.

Start by preheating your oven to 400°F (200°C). Season your salmon fillets with salt and pepper. In a small bowl, mix melted butter, minced garlic, and fresh lemon juice.

Place the salmon on a baking sheet and pour the lemon garlic butter over the top. Bake for about 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.

Ingredients

• 2 salmon fillets
• 4 tablespoons unsalted butter, melted
• 2 garlic cloves, minced
• 2 tablespoons fresh lemon juice
• Salt and pepper, to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Season the salmon with salt and pepper.
3. Mix melted butter, garlic, and lemon juice in a bowl.
4. Place salmon on a baking sheet.
5. Pour the butter mixture over the salmon.
6. Bake for 15-20 minutes until cooked through.

3) Lemon Garlic Sheet Pan Salmon

Lemon garlic sheet pan salmon is a simple and tasty meal. You can make it with just a few ingredients, and everything cooks together on one pan.

The lemon and garlic create a bright flavor that pairs perfectly with the salmon. You can also add vegetables like potatoes and green beans to make it a complete dinner.

Start by marinating the salmon in lemon juice, garlic, and some olive oil. Place it on a sheet pan alongside your veggies for easy preparation and cleanup.

Ingredients

• 4 salmon fillets
• 2 lemons (juiced)
• 3 garlic cloves (minced)
• 2 tablespoons olive oil
• Salt and pepper (to taste)
• 2 cups green beans
• 1 pound baby potatoes (halved)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix lemon juice, garlic, olive oil, salt, and pepper.
3. Place salmon on a sheet pan and pour marinade over it.
4. Add green beans and potatoes around the salmon.
5. Bake for 20 minutes, or until the salmon is cooked through.

4) Zesty Lemon Garlic Salmon Tray Bake

Get ready for a delicious meal that’s easy to make! This zesty lemon garlic salmon tray bake combines bright flavors with tender salmon. It only takes about 20 minutes of cooking time, making it perfect for a weeknight dinner.

You’ll start by preparing a simple lemon garlic paste. Mix minced garlic, olive oil, lemon juice, salt, and pepper. Coat your salmon fillets with this mix and add lemon slices on top for extra flavor.

Place the salmon on a baking tray with your favorite veggies. Bake it in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until the salmon is flaky and cooked through.

Ingredients

• 4 salmon fillets
• 3 tablespoons olive oil
• 3 cloves garlic, minced
• Juice of 1 lemon
• Salt and pepper to taste
• Lemon slices
• Your choice of vegetables (like asparagus or broccoli)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a small bowl, mix olive oil, minced garlic, lemon juice, salt, and pepper.
3. Coat the salmon fillets with the mixture.
4. Place salmon on a tray with lemon slices on top.
5. Add the veggies around the salmon.
6. Bake for 15-20 minutes until cooked through.

5) Quick Lemon Garlic Baked Salmon

This recipe for lemon garlic baked salmon is simple and delicious. You can have a tasty meal ready in about 20 minutes. The salmon will be juicy and full of flavor.

To start, preheat your oven to 400°F (200°C). While it heats, prepare your salmon fillets by brushing them with melted butter mixed with minced garlic and fresh lemon juice.

Place the salmon on a baking sheet lined with parchment paper. Season with salt and pepper to taste. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.

For an added touch, garnish with lemon slices and fresh parsley before serving. Enjoy your healthy and flavorful dinner!

Ingredients

• 4 salmon fillets
• 2 tablespoons butter, melted
• 2 cloves garlic, minced
• Juice of 1 lemon
• Salt and pepper, to taste
• Lemon slices, for garnish
• Fresh parsley, for garnish

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Mix melted butter, minced garlic, and lemon juice.
3. Brush the mixture over the salmon fillets.
4. Place salmon on a parchment-lined baking sheet.
5. Season with salt and pepper.
6. Bake for 12-15 minutes.
7. Garnish with lemon slices and parsley before serving.

6) Juicy Lemon Garlic Butter Salmon

Juicy Lemon Garlic Butter Salmon is a simple and delicious dish. This recipe combines fresh lemon, garlic, and butter to create rich flavors that enhance the salmon.

Start by preheating your oven to 400°F (200°C). You’ll need just a few ingredients for this quick meal. The best part is how fast it comes together.

For cooking, place your salmon fillets on a baking sheet. Drizzle with melted butter and lemon juice, then sprinkle with minced garlic. Bake for about 15-20 minutes.

The salmon should be flaky and melt-in-your-mouth delicious. Serve it with your favorite side for a complete meal. Enjoy!

Ingredients

• 2 salmon fillets
• ½ cup butter, melted
• Juice of 1 lemon
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Place salmon fillets on a baking sheet.
3. Drizzle with melted butter and lemon juice.
4. Sprinkle with minced garlic, salt, and pepper.
5. Bake for 15-20 minutes until flaky.

7) Flaky Lemon Garlic Oven-Baked Salmon

Baked lemon garlic salmon is a simple and tasty dish. You will love how quick it is to prepare. The lemon and garlic blend perfectly for a fresh flavor.

Start by preheating your oven to 375°F (190°C). Brush your salmon with olive oil and sprinkle it with salt, pepper, and minced garlic. You can also add some lemon juice for extra zest.

Place the salmon on a baking sheet lined with parchment paper. Bake for about 15-20 minutes. You’ll know it’s done when the fish flakes easily with a fork.

Enjoy your delicious salmon with your favorite sides, like rice or vegetables.

Ingredients

• Salmon fillet
• Olive oil
• Salt
• Pepper
• Minced garlic
• Lemon juice

Cooking Instructions

1. Preheat oven to 375°F (190°C).
2. Brush salmon with olive oil.
3. Sprinkle with salt, pepper, and minced garlic.
4. Add lemon juice on top.
5. Place on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes or until flaky.

8) Savory Lemon Garlic Salmon Fillets

You will enjoy making savory lemon garlic salmon fillets that are simple yet flavorful. This dish highlights the freshness of salmon combined with the zesty taste of lemon and the rich flavor of garlic.

Begin by preheating your oven to 400°F (200°C). Line a baking dish with parchment paper for easy cleanup.

In a small bowl, mix olive oil, minced garlic, lemon juice, salt, and pepper. Brush this mixture over the salmon fillets before placing them in the baking dish.

Bake the salmon for about 12-15 minutes, or until it flakes easily with a fork. For a nice finish, you can broil the top for a couple of minutes to add a golden color.

Ingredients

• 4 salmon fillets
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• Juice of 1 lemon
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Line a baking dish with parchment paper.
3. Mix olive oil, minced garlic, lemon juice, salt, and pepper in a bowl.
4. Brush the mixture over the salmon fillets.
5. Place salmon in the baking dish.
6. Bake for 12-15 minutes until flaky.
7. Broil for 2 minutes for a golden finish.

9) Healthy Lemon Garlic Salmon Recipe

This Healthy Lemon Garlic Salmon recipe is perfect for a quick and delicious meal. The salmon is tender and packed with flavor from the lemon and garlic.

To start, preheat your oven to 400°F (200°C). Then, prepare the salmon by brushing it with a mixture of melted butter, lemon juice, and minced garlic. This combination keeps the fish moist and adds a zesty taste.

Place the salmon on a baking sheet lined with parchment paper. Bake for about 12-15 minutes until the fish is flaky and cooked through.

Ingredients

• 4 salmon fillets
• 3 tablespoons melted butter
• 2 tablespoons lemon juice
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Mix melted butter, lemon juice, garlic, salt, and pepper in a bowl.
3. Brush the mixture over the salmon fillets.
4. Place the salmon on a baking sheet lined with parchment paper.
5. Bake for 12-15 minutes.
6. Serve with lemon slices.

10) Lemon Garlic Honey Butter Salmon

This Lemon Garlic Honey Butter Salmon recipe is simple and delicious. The combination of honey, garlic, and lemon creates a wonderful flavor. You will enjoy how moist and tender the salmon turns out.

First, gather your ingredients.

Preheat your oven to 400°F (200°C).

Mix together honey, butter, minced garlic, and fresh lemon juice to create a savory sauce.

Place the salmon fillets in a baking dish.

Pour the honey garlic mixture over the salmon, making sure it’s well coated.

Bake for about 15-20 minutes or until the salmon flakes easily with a fork.

Serve it warm with your favorite sides, such as rice or vegetables. This dish is sure to impress family and friends!

Ingredients

• 2 salmon fillets
• 2 tablespoons honey
• 2 tablespoons unsalted butter
• 2 garlic cloves, minced
• 1 tablespoon lemon juice
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).

2. In a bowl, mix honey, butter, garlic, and lemon juice.

3. Place salmon in a baking dish.

4. Pour the mixture over the salmon.

5. Bake for 15-20 minutes until the salmon is cooked through.

6. Serve and enjoy!