10+ Siete Tortillas Recipes for Delicious Meals at Home
Looking for tasty and easy meals? Siete tortillas are a great option for creating delicious dishes that fit many diets. These recipes showcase how versatile Siete tortillas can be, whether you’re looking for gluten-free, grain-free, or vegan options.
From flavorful tacos to satisfying wraps, you can explore a variety of creative ways to use Siete tortillas in your cooking. Each recipe offers a unique twist that makes meal preparation enjoyable and delicious. Whether you’re cooking for yourself or entertaining friends, these ideas will inspire you to make the most of your tortillas.
1) Migas Tacos with Siete Tortillas
Migas tacos are a delicious way to enjoy breakfast or brunch. Using Siete tortillas makes them gluten-free and tasty. You’ll love how easy they are to prepare.
Start by gathering your ingredients. Siete tortillas are perfect for wrapping the flavorful filling. You can use eggs, tomatoes, onions, and jalapeños for that classic flavor.
These tacos are great topped with salsa or avocado. They’re colorful, fun, and satisfying.
Ingredients
- 1 pack Siete Almond Flour Tortillas
- ¼ cup avocado oil
- ½ white onion, diced
- 1 jalapeño, stemmed, seeded, and finely diced
- 1 large tomato, diced
- 4 large eggs
- Salt and pepper to taste
Cooking Instructions
- Heat avocado oil in a skillet over medium heat (350°F/175°C).
- Add onion and jalapeño, cooking until soft.
- Stir in the tomato and cook for another minute.
- Whisk the eggs and add them to the skillet.
- Cook until eggs are scrambled and cooked through.
- Fill Siete tortillas with the egg mixture.
- Serve warm with your favorite toppings.
2) Enchiladas Suizas Featuring Siete Tortillas
Enchiladas Suizas are a delicious way to enjoy Siete tortillas. These enchiladas are filled with flavor and are easy to make. You can use cooked chicken, cheese, or your favorite vegetables inside.
Start by warming your Siete tortillas. Then, spread your filling in each tortilla and roll them up. Place the rolled tortillas in a baking dish.
Next, blend Siete Green Enchilada Sauce with some sour cream or cream cheese for creaminess. Pour this sauce over the rolled tortillas. Bake in a preheated oven at 350°F (175°C) for about 20 minutes.
Let them cool a bit and then enjoy your tasty Enchiladas Suizas!
Ingredients
- Siete tortillas
- Cooked chicken or your choice of filling
- Siete Green Enchilada Sauce
- Dairy or dairy-free sour cream or cream cheese
Cooking Instructions
- Preheat the oven to 350°F (175°C).
- Warm the Siete tortillas.
- Fill each tortilla with your chosen filling.
- Roll up the tortillas and place them in a baking dish.
- Blend the Siete Green Enchilada Sauce with sour cream or cream cheese.
- Pour the sauce over the tortillas.
- Bake for 20 minutes.
3) Siete Pinwheels 3 Ways
Siete Pinwheels are a fun and tasty option for lunch or snacks. You can choose three different fillings to get a mix of flavors that everyone will love. They’re easy to make and perfect for lunchboxes.
For a basic pinwheel, spread cream cheese on a Siete tortilla. Add sliced veggies, turkey, or ham for variety. Roll it up tightly and slice into bite-sized pieces.
You can also try a Mexican twist with guacamole, black beans, and cheese. Roll and slice just like before for a delicious treat.
Ingredients
- Siete tortillas
- Cream cheese or guacamole
- Sliced veggies (cucumbers, bell peppers)
- Deli meat (turkey, ham)
- Cheese (cheddar or your choice)
- Black beans (optional)
Cooking Instructions
- Spread cream cheese or guacamole on a tortilla.
- Add your choice of fillings.
- Roll the tortilla tightly.
- Slice into pinwheels.
- Serve and enjoy!
4) Squash Enchiladas on Siete Tortillas
Squash enchiladas make a delicious and filling meal. Using Siete tortillas adds a great texture and flavor. You’ll love how easy it is to make this dish.
To prepare, you’ll need medium diced butternut squash, which is rich in nutrients. Combine it with red enchilada sauce and cheese. Don’t forget your Siete tortillas for a gluten-free option.
You can customize them with black beans, bell peppers, or your favorite spices. Bake until everything is hot and bubbly.
Ingredients
- 1 package Siete Grain Free Cassava Tortillas
- 4 cups butternut squash, medium diced
- 1 cup red enchilada sauce
- 1 cup cheese (optional)
- Spices (optional)
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- In a pan, cook the butternut squash until tender.
- Spread some enchilada sauce in a baking dish.
- Fill each tortilla with squash and cheese, then roll.
- Place rolled tortillas in the dish and cover with sauce.
- Bake for about 20 minutes, or until heated through.
5) Fajita & Refried Pinto Bean Tacos with Siete
These Fajita & Refried Pinto Bean Tacos are a simple and delicious meal. Using Siete’s Chickpea Flour tortillas, you can create a tasty dish that’s perfect for any time of day.
Start by cooking your favorite fajita veggies like bell peppers and onions. Warm up the Refried Pinto Beans from Siete to add a creamy texture to your tacos.
Assemble your tacos by layering the fajita mix and beans in the Chickpea Flour tortilla. Top with fresh ingredients like avocado or cilantro for extra flavor.
Ingredients
- Siete Chickpea Flour tortillas
- Refried Pinto Beans (Siete)
- Bell peppers
- Onions
- Avocado
- Fresh cilantro
Cooking Instructions
- Slice bell peppers and onions.
- Sauté veggies in a pan until soft.
- Warm the Refried Pinto Beans on low heat.
- Layer fajita mix and beans in tortillas.
- Add toppings like avocado and cilantro. Enjoy!
6) Buffalo Chicken Quesadilla Using Siete
Buffalo chicken quesadillas are a fun and tasty way to enjoy Siete tortillas. Start by using your favorite rotisserie chicken. Shred it and mix it with spicy buffalo sauce.
Next, heat a skillet over medium heat. Place a Siete tortilla in the skillet, then add shredded cheese, the buffalo chicken mix, and any veggies you like. Cook until the bottom is golden.
Flip the quesadilla carefully and cook until the cheese melts. Cut into wedges and enjoy your delicious meal!
Ingredients
- 1 cup prepared rotisserie chicken, shredded
- 2 tablespoons Siete Habanero Botana Sauce
- 1 tablespoon melted butter (non-dairy optional)
- ½ teaspoon garlic powder
- 2 Siete tortillas
- 1 cup shredded cheese (cheddar or your choice)
Cooking Instructions
- Shred the rotisserie chicken and mix it with buffalo sauce.
- Heat a skillet over medium heat (about 350°F or 175°C).
- Place a tortilla in the skillet.
- Add cheese, chicken, and any veggies on top.
- Cook until the bottom is golden, then flip.
- Cook until the cheese melts, then cut and serve.
7) Siete Tostadas with Spicy Avocado Cream
This tasty dish combines crispy tostadas with a creamy avocado sauce. It’s simple to make and perfect for snack time or a light meal.
To start, you will need Siete Cassava Tortillas. These are a great base for your tostadas. Top them with a spicy avocado cream for an extra kick.
For the avocado cream, you’ll blend ripe avocados with lemon juice, fresh basil, garlic, and olive oil. This mix adds flavor and a creamy texture that pairs well with the crispy tortillas.
Ingredients
- 3 Siete Cassava Tortillas
- 1 ½ ripe avocados
- Juice of 1 lemon
- ½ cup fresh basil leaves
- 3 cloves garlic
- 1 tbsp olive oil
- Salt, to taste
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- Bake the Siete Cassava Tortillas for about 5-7 minutes until crispy.
- In a blender, combine avocados, lemon juice, basil, garlic, olive oil, and salt.
- Blend until smooth.
- Spread the avocado cream on the toasted tortillas and serve. Enjoy!
8) Almond Flour Tortillas Like Siete’s
You can make your own almond flour tortillas that taste similar to Siete’s with just a few simple ingredients. These tortillas are gluten-free, healthy, and easy to prepare.
To start, gather your ingredients. You’ll need almond flour, salt, and warm water. Some recipes suggest adding a little oil for extra flavor and texture.
Now, mix the almond flour and salt in a bowl. Gradually add the warm water until a dough forms. Knead the dough until it’s smooth.
Next, divide the dough into small balls. Roll each ball out between two sheets of parchment paper. Heat a skillet over medium heat (about 350°F/175°C) and cook each tortilla for about 1 minute on each side.
Ingredients
- 1 cup almond flour
- 1/4 teaspoon salt
- 1/4 cup warm water
- Optional: 1 tablespoon oil
Cooking Instructions
- Mix almond flour and salt.
- Gradually add warm water.
- Knead until smooth.
- Divide into small balls.
- Roll out between parchment paper.
- Heat skillet to 350°F (175°C).
- Cook each tortilla for 1 minute on both sides.
9) Siete Wraps with Prosciutto and Pesto
These Siete wraps are a tasty option for lunch or a light dinner. They combine the savory flavor of prosciutto with the freshness of pesto for a delicious meal. You can prepare them quickly, making them perfect for busy days.
Start by spreading your favorite dairy-free pesto on a Siete wrap. Layer on slices of prosciutto and add some leafy greens for crunch. You might also want to include some balsamic tomatoes for extra flavor.
These wraps are not only easy to make but also full of flavor. Enjoy them with a side of fresh fruit or chips for a complete meal.
Ingredients
- Siete wrap
- Prosciutto
- Dairy-free pesto
- Leafy greens
Cooking Instructions
- Spread the wrap with dairy-free pesto.
- Layer on slices of prosciutto.
- Add leafy greens and balsamic tomatoes.
- Roll the wrap tightly and slice in half. Enjoy!
10) Grain-Free Chicken Quesadillas by Siete
These grain-free chicken quesadillas are a tasty way to enjoy a meal without gluten. You can use Siete’s grain-free tortillas to keep it simple and delicious.
For this recipe, you’ll need cooked chicken, which you can season to your taste.
Next, sauté some onions for extra flavor, and you’re ready to assemble.
Warm your tortillas and fill them with chicken and onions. Cook them on a skillet until they’re crispy and golden.
Serve with your favorite dip or salsa for an extra kick!
Ingredients
- 8 Siete grain-free tortillas
- 2-3 cups cooked chicken
- 1 tablespoon grass-fed butter or ghee
- 1 yellow onion, sliced
Cooking Instructions
- Heat the butter in a skillet over medium heat (about 350°F or 175°C).
- Sauté the onions until soft.
- Place a tortilla on the skillet and add chicken and sautéed onions.
- Top with another tortilla and cook until golden.
- Flip and cook the other side until crispy.