10+ Sirloin Chops Recipes Ovens: Delicious Dishes to Try at Home

Sirloin chops are a delicious choice for your next meal. Cooking them in the oven can bring out their rich flavors and keep them tender. With the right recipes, you can easily make mouthwatering sirloin chops that your family will love.

In this article, you’ll find various recipes that showcase how to prepare sirloin chops in the oven. Whether you’re looking for a simple weeknight dinner or something special for guests, there are plenty of options to explore. Get ready to enjoy some tasty and satisfying meals with sirloin chops!

1) Garlic and Herb Baked Sirloin Chops

Garlic and herb baked sirloin chops are a delicious and easy dish to make. Their flavor comes from simple ingredients you likely have at home. You can enjoy these tender chops as a main meal with your favorite sides.

To start, preheat your oven to 400°F (200°C). While it warms up, season your sirloin chops with garlic, fresh herbs, salt, and pepper. A little olive oil will help the seasonings stick and add richness.

Place the seasoned chops on a baking sheet. Bake them in the preheated oven for about 25-30 minutes. The internal temperature should reach 145°F (63°C) for a perfect cook.

Ingredients

• Sirloin chops
• 3 cloves garlic, minced
• Fresh herbs (rosemary, thyme, or parsley)
• Olive oil
• Salt and pepper

Cooking Instructions

1. Preheat oven to 400°F (200°C).
2. Season sirloin chops with garlic, herbs, salt, and pepper.
3. Drizzle with olive oil.
4. Place on a baking sheet and bake for 25-30 minutes.
5. Check that the internal temperature reaches 145°F (63°C).

2) Sweet and Spicy Glazed Sirloin Chops

Sweet and spicy glazed sirloin chops are a tasty way to enjoy this cut of meat. The blend of sweetness from brown sugar and the kick from cayenne pepper makes each bite exciting.

Start by preheating your oven to 375°F (190°C). Mix brown sugar, cayenne pepper, garlic powder, salt, and pepper in a bowl. Rub this mixture onto the sirloin chops.

Place the chops in a greased baking dish and bake for 25 to 30 minutes. Make sure the internal temperature reaches 145°F (63°C) for safe eating. For extra flavor, you can glaze the chops with a little more brown sugar during the last 5 minutes of cooking.

Ingredients

• 4 sirloin chops
• 2 tablespoons brown sugar
• 1 teaspoon cayenne pepper
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon black pepper

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix brown sugar, cayenne pepper, garlic powder, salt, and pepper.
3. Rub the mixture on both sides of the sirloin chops.
4. Place the chops in a greased baking dish.
5. Bake for 25 to 30 minutes, until the internal temperature is 145°F (63°C).
6. Optionally, glaze with more brown sugar in the last 5 minutes.

3) Lemon Thyme Roasted Sirloin Chops

Lemon thyme roasted sirloin chops are a tasty and simple dish to make. The fresh flavors of lemon and thyme add a wonderful touch to the meat.

Start by seasoning your sirloin chops with salt, pepper, minced garlic, lemon juice, and fresh thyme. Let them marinate for about 30 minutes. This will help the flavors soak in.

Preheat your oven to 400°F (200°C). Place the marinated chops on a baking sheet. Roast them for 20-25 minutes or until they reach an internal temperature of 145°F (63°C).

For extra flavor, you can add some lemon slices on top while roasting. Enjoy your meal!

Ingredients

• Sirloin chops
• Salt
• Pepper
• Minced garlic
• Lemon juice
• Fresh thyme
• Lemon slices (optional)

Cooking Instructions

1. Season sirloin chops with salt, pepper, garlic, lemon juice, and thyme.
2. Marinate for 30 minutes.
3. Preheat oven to 400°F (200°C).
4. Place chops on a baking sheet.
5. Roast for 20-25 minutes.
6. Add lemon slices if desired.
7. Serve and enjoy!

4) Italian Herb-Crusted Sirloin Chops

For a delicious twist, try Italian herb-crusted sirloin chops. This recipe gives the chops a flavorful and crunchy coating. You will love the blend of herbs that adds a beautiful taste.

Start by seasoning your chops generously with salt, pepper, and Italian herbs. You can use a mixture of oregano, basil, and thyme for the best flavor.

Next, preheat your oven to 400°F (200°C). Place the crusted chops on a baking sheet and bake for about 18 minutes. The result will be a juicy, tender chop with a crispy outside.

Ingredients

• 4 sirloin chops
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon dried Italian herbs
• 2 tablespoons olive oil

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Season sirloin chops with salt, pepper, and Italian herbs.
3. Brush olive oil over the chops.
4. Place on a baking sheet and bake for 18 minutes.

5) Maple Bourbon Baked Sirloin Chops

Maple bourbon baked sirloin chops are a delightful dish that’s easy to prepare. The sweet and savory glaze adds a unique flavor to the juicy chops.

Start by preheating your oven to 400 degrees Fahrenheit (200 degrees Celsius). While it’s heating, season your sirloin chops with salt and pepper.

In a small bowl, mix together bourbon, maple syrup, garlic, and a splash of vinegar. Brush this mixture over the sirloin chops. Place them on a baking sheet and bake for about 25 to 30 minutes.

Make sure the internal temperature reaches 145 degrees Fahrenheit (63 degrees Celsius) for perfect doneness.

Ingredients

• 4 sirloin chops
• 1/4 cup bourbon
• 1/4 cup maple syrup
• 2 cloves garlic, minced
• 1 tablespoon vinegar
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Season the sirloin chops with salt and pepper.
3. Mix bourbon, maple syrup, garlic, and vinegar in a bowl.
4. Brush the glaze over the chops.
5. Place on a baking sheet and bake for 25-30 minutes.
6. Check for an internal temperature of 145°F (63°C).

6) Parmesan Crusted Sirloin Chops

Parmesan crusted sirloin chops are a flavorful option for your dinner. The combination of savory Parmesan cheese and juicy sirloin makes for a delicious meal you’ll love.

To start, preheat your oven to 425°F (220°C). Coat the sirloin chops with mayonnaise and then press freshly grated Parmesan cheese onto each side. This will create a crispy crust during baking.

Place the chops on a baking sheet lined with parchment paper. Bake for about 20 to 25 minutes or until the center reaches 145°F (63°C). Enjoy your tender and tasty pork chops.

Ingredients

• 4 sirloin chops
• 1/2 cup mayonnaise
• 1 cup grated Parmesan cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat oven to 425°F (220°C).
2. Coat each chop with mayonnaise.
3. Press Parmesan cheese onto both sides of the chops.
4. Place on a baking sheet lined with parchment paper.
5. Bake for 20 to 25 minutes until internal temperature is 145°F (63°C).

7) Smoky Paprika Baked Sirloin Chops

Smoky paprika baked sirloin chops are easy to make and full of flavor. The smoky paprika adds a rich, deep taste that enhances the juiciness of the chops.

Start by preheating your oven to 400°F (200°C). Season the sirloin chops with salt, pepper, and a generous amount of smoked paprika. Let them sit for a bit to absorb the flavors.

Place the chops on a baking sheet lined with parchment paper. Bake for about 20 minutes or until the internal temperature reaches 145°F (63°C). This will ensure they are juicy and tender.

Let the chops rest for a few minutes before serving. Enjoy them with your favorite sides for a delicious meal!

Ingredients

• Sirloin chops
• Smoked paprika
• Salt
• Pepper
• Olive oil (optional)

Cooking Instructions

1. Preheat oven to 400°F (200°C).
2. Season sirloin chops with salt, pepper, and smoked paprika.
3. Place chops on a lined baking sheet.
4. Bake for 20 minutes or until the temperature reaches 145°F (63°C).
5. Let rest before serving.

8) Apple Cider Glazed Sirloin Chops

Apple cider glazed sirloin chops are a delicious way to elevate your dinner. The sweet and tangy glaze adds a wonderful flavor that complements the meat.

To start, you’ll want to sear the chops in a hot pan until golden brown. After that, create a simple glaze with apple cider, garlic, and a touch of soy sauce.

Bake the chops in the oven at 350°F (175°C) for about 20 minutes. This allows the flavors to blend beautifully while keeping the meat tender.

Serve these mouthwatering chops with a side of roasted vegetables or mashed potatoes for a complete meal.

Ingredients

• 4 sirloin chops
• 1 cup apple cider
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Season the sirloin chops with salt and pepper.
3. Sear the chops in a hot skillet until browned.
4. In a bowl, mix apple cider, garlic, and soy sauce.
5. Pour the glaze over the chops in the skillet.
6. Transfer the skillet to the oven and bake for 20 minutes.

9) Balsamic Rosemary Sirloin Chops

Balsamic rosemary sirloin chops are a delightful dish that brings together rich flavors. The combination of balsamic vinegar and rosemary enhances the taste of the meat. This recipe is simple and perfect for any night of the week.

To start, you’ll want to marinate the sirloin chops. A mixture of balsamic vinegar, olive oil, rosemary, salt, and pepper works well. Let the meat soak up those flavors for at least 30 minutes.

Preheat your oven to 400°F (200°C). After marinating, sear the chops in a hot skillet for a few minutes on each side. Transfer them to the oven to finish cooking until they reach your desired doneness.

Ingredients

• 4 sirloin chops
• ¼ cup balsamic vinegar
• 2 tablespoons olive oil
• 1 tablespoon fresh rosemary, chopped
• Salt and pepper to taste

Cooking Instructions

1. Marinate the sirloin chops in balsamic vinegar, olive oil, rosemary, salt, and pepper for 30 minutes.
2. Preheat the oven to 400°F (200°C).
3. Sear the chops in a hot skillet for 3-4 minutes on each side.
4. Transfer the chops to the oven and cook until your desired doneness, about 10-15 minutes.

10) Honey Dijon Sirloin Chops

Honey Dijon sirloin chops are a tasty and simple dish to prepare. The combination of honey and Dijon mustard creates a sweet and zesty flavor that goes well with the meat.

To start, preheat your oven to 350°F (175°C). Then, season your sirloin chops with salt and pepper.

In a bowl, mix honey and Dijon mustard to create your marinade. Coat the chops with the honey Dijon mixture, then place them in a greased baking dish.

Bake for 25-30 minutes, until they are cooked through and reach a safe internal temperature.

Your delicious honey Dijon sirloin chops are now ready to enjoy!

Ingredients

• 4 sirloin chops
• 2 tablespoons honey
• 2 tablespoons Dijon mustard
• Salt and pepper to taste
• Cooking spray or oil for the baking dish

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Season sirloin chops with salt and pepper.
3. In a bowl, mix honey and Dijon mustard.
4. Coat the chops with the marinade.
5. Place chops in a greased baking dish.
6. Bake for 25-30 minutes until they are cooked through.