10+ Tanqueray Drinks Recipes to Delight Your Taste Buds

10+ Tanqueray Drinks Recipes to Delight Your Taste Buds

ByCook Fanatic Team Reading Time: 8 minutes

Enjoy refreshing cocktails with Tanqueray’s variety of drink recipes. They offer a blend of classic and innovative options that highlight the unique flavors of Tanqueray gin. Whether you are hosting a gathering or enjoying a quiet evening at home, there’s a recipe that suits any occasion.

A bottle of Tanqueray gin surrounded by fresh citrus fruits and botanicals on a marble countertop

These recipes cater to many tastes, making it easy for everyone to find a favorite. From simple mixes to more complex cocktails, you can impress your friends with your bartending skills. Get ready to explore a selection of delicious Tanqueray drink recipes that will enhance your cocktail-making journey.

1) Classic Gin & Tonic with Tanqueray London Dry Gin

A tall glass filled with ice, clear liquid, and a slice of lime, surrounded by a bottle of Tanqueray London Dry Gin and a tonic water bottle

The Classic Gin & Tonic is a refreshing drink that’s easy to make. With Tanqueray London Dry Gin, you get a great balance of flavors.

Start by filling a glass with ice. Then, measure 1 ounce (about 30 ml) of Tanqueray and pour it over the ice. Add 3 ounces (around 90 ml) of tonic water. For extra flavor, squeeze in some fresh lime juice.

Gently stir the mixture using a bar spoon. Garnish with lime slices for a nice touch. Enjoy your drink!

Ingredients

  • 1 oz (30 ml) Tanqueray London Dry Gin
  • 3 oz (90 ml) tonic water
  • Fresh lime juice (to taste)
  • Ice
  • Lime slices (for garnish)

Cooking Instructions

  1. Fill a glass with ice.
  2. Pour 1 ounce of Tanqueray over the ice.
  3. Add 3 ounces of tonic water.
  4. Squeeze in fresh lime juice.
  5. Stir gently with a bar spoon.
  6. Garnish with lime slices and enjoy!

2) Tanqueray 10 Martini

A sleek martini glass with a clear, pale yellow cocktail, garnished with a twist of lemon peel

The Tanqueray 10 Martini is a refreshing twist on the classic martini. It highlights the smooth and vibrant flavors of Tanqueray No. 10 gin.

To make this cocktail, you’ll want to start with chilled glassware. It’s important to stir, not shake, to keep the drink silky.

For a touch of zest, consider adding a grapefruit twist as a garnish. This adds a hint of aroma and complements the gin beautifully.

Ingredients

  • 2 oz Tanqueray No. 10 Gin
  • 0.5 oz Dry Vermouth
  • Grapefruit Twist (for garnish)

Cooking Instructions

  1. Chill a martini glass in the freezer.
  2. In a mixing glass, combine the gin and dry vermouth.
  3. Fill the mixing glass with ice and stir gently for about 30 seconds.
  4. Strain the mixture into the chilled glass.
  5. Garnish with a grapefruit twist. Enjoy!

3) Tanqueray Flip: A Retro Delight

A vintage cocktail glass with a Tanqueray Flip, garnished with a cinnamon stick and nutmeg, set on a retro bar counter

The Tanqueray Flip is a fun twist on classic cocktails. This drink combines flavors that create a creamy and satisfying experience.

To make a Tanqueray Flip, you’ll need a few simple ingredients. The mix includes Tanqueray London Dry Gin, almond liqueur, cream, an egg, and cinnamon clove bitters. Each ingredient adds a unique taste.

Ingredients

  • 1.5 oz Tanqueray London Dry Gin
  • 0.5 oz almond liqueur
  • 1 oz cream
  • 1 egg
  • A dash of cinnamon clove bitters

Cooking Instructions

  1. In a shaker, combine the gin, almond liqueur, cream, and the egg.
  2. Shake vigorously without ice to mix well.
  3. Add ice to the shaker and shake again until chilled.
  4. Strain the mix into a glass.
  5. Garnish with a sprinkle of cinnamon on top.

4) French 75 Cocktail with Tanqueray

A tall, elegant glass filled with a clear liquid, garnished with a twist of lemon and a cherry, set against a backdrop of a sophisticated bar

The French 75 is a refreshing cocktail that’s perfect for celebrations. You can enjoy it with Tanqueray gin for a delightful twist. This drink combines the bright flavors of lemon and the bubbly sparkle of champagne.

To make this cocktail, you will need some basic ingredients. Start by building your drink in a shaker with ice. Mixing the gin, lemon juice, and sugar syrup creates a balanced taste.

Once shaken, strain the mixture into a glass and top it off with champagne. A lemon twist adds a charming garnish that brightens the drink.

Ingredients

  • 1 oz Tanqueray gin
  • 1 oz lemon juice
  • 0.5 oz sugar syrup
  • 1.5 oz champagne
  • Lemon twist (for garnish)

Cooking Instructions

  1. Add Tanqueray gin, lemon juice, and sugar syrup to a shaker filled with ice.
  2. Shake lightly until well mixed.
  3. Strain into a glass.
  4. Top with champagne.
  5. Garnish with a twist of lemon.

5) Tanqueray Bramble

A glass filled with ice, a bottle of Tanqueray gin, a bowl of fresh blackberries, and a lemon slice on a wooden table

The Tanqueray Bramble is a refreshing cocktail that combines the bold flavor of gin with the sweetness of berries. It’s perfect for a hot day or any celebration.

To make this drink, you will need Tanqueray Gin, fresh lemon juice, simple syrup, and crème de mûre, a blackberry liqueur. The balance of flavors creates a delightful experience.

Start by filling a cocktail shaker with ice. Then, add 2 ounces of Tanqueray Gin, 1 ounce of lemon juice, and ½ ounce of simple syrup. Shake well until the mixture is chilled.

Strain the mix into a glass filled with crushed ice. Drizzle ½ ounce of crème de mûre over the ice to create a beautiful effect. You can garnish with fresh berries if you’d like.

Ingredients

  • 2 ounces Tanqueray Gin
  • 1 ounce fresh lemon juice
  • ½ ounce simple syrup
  • ½ ounce crème de mûre
  • Crushed ice

Cooking Instructions

  1. Fill a cocktail shaker with ice.
  2. Add Tanqueray Gin, lemon juice, and simple syrup.
  3. Shake well until chilled.
  4. Strain into a glass with crushed ice.
  5. Drizzle crème de mûre on top.
  6. Garnish with fresh berries if desired.

6) Tanqueray No. TEN 50/50 Martini

A chilled martini glass with Tanqueray No. TEN 50/50 Martini, garnished with a twist of lemon, sitting on a sleek, black bar counter

The Tanqueray No. TEN 50/50 Martini is a fresh twist on a classic cocktail. This drink balances the smoothness of Tanqueray No. TEN Gin with the crisp taste of dry vermouth.

To make this cocktail, you will need a few simple ingredients. It’s perfect for enjoying on a cozy evening or impressing guests at your next gathering.

Ingredients

  • 1.25 oz Tanqueray No. TEN Gin
  • 1.25 oz dry vermouth
  • 1 dash of orange bitters

Cooking Instructions

  1. Pour 1.25 oz of Tanqueray No. TEN Gin into a mixing glass.
  2. Add 1.25 oz of dry vermouth.
  3. Add 1 dash of orange bitters.
  4. Stir the mixture well until it’s chilled.
  5. Strain into a chilled martini glass.
  6. Optionally, garnish with an olive or a twist of citrus peel. Enjoy!

7) Pink Grapefruit Tom Collins

A tall glass filled with a pink grapefruit Tom Collins cocktail, garnished with a slice of grapefruit and a sprig of fresh mint

The Pink Grapefruit Tom Collins is a refreshing twist on a classic cocktail. It combines gin with the bright taste of pink grapefruit juice for a zesty flavor.

To make this drink, you’ll need some simple ingredients that blend well together. You will enjoy the balance of sweet and tart in every sip.

Ingredients

  • 50ml Tanqueray No.TEN gin
  • 35ml pink grapefruit juice
  • 15ml sugar syrup
  • Soda water
  • Grapefruit wedge and rosemary for garnish

Cooking Instructions

  1. Fill a highball glass with ice.
  2. Add the gin, pink grapefruit juice, and sugar syrup.
  3. Stir well to mix the ingredients.
  4. Top with soda water.
  5. Garnish with a grapefruit wedge and a sprig of rosemary.
  6. Serve and enjoy your refreshing Pink Grapefruit Tom Collins!

8) Summer Citrus Punch with Tanqueray 10

A vibrant glass pitcher filled with citrus punch and a bottle of Tanqueray 10 gin beside it, surrounded by fresh fruit and ice

This Summer Citrus Punch with Tanqueray 10 is a refreshing drink perfect for warm days. It’s great for brunch or any outdoor party.

To make this punch, you will use a mix of fun citrus flavors. The combination of lemon, lime, and orange creates a zesty drink that wakes up your taste buds.

Here’s how to make it!

Ingredients

  • 1 cup Tanqueray 10 gin
  • 2 cups fresh orange juice
  • 1 cup fresh lemon juice
  • 1 cup tonic water
  • Ice
  • Fresh fruit slices for garnish

Cooking Instructions

  1. In a large pitcher, combine the Tanqueray 10 gin, fresh orange juice, and fresh lemon juice.
  2. Add ice and stir well.
  3. Pour in the tonic water and gently mix.
  4. Serve in glasses and garnish with fresh fruit slices. Enjoy!

9) Innovative Gin Cocktails with Tanqueray

A stylish bar setting with various Tanqueray gin bottles, fresh fruits, and cocktail shakers. A bartender expertly mixes innovative gin cocktails

Creating unique gin cocktails with Tanqueray can be fun and exciting! Here are a couple of innovative drinks you can try.

Cherry Gin Fizz
This cocktail combines Tanqueray London Dry Gin with cherry brandy and soda. It’s refreshing and perfect for warm days.

Ingredients:

  • 2 oz Tanqueray London Dry Gin
  • 1 oz cherry brandy
  • Soda water
  • Fresh cherries for garnish

Cooking Instructions:

  1. In a shaker, add Tanqueray and cherry brandy.
  2. Fill with ice and shake well.
  3. Strain into a glass and top with soda water.
  4. Garnish with fresh cherries.

Spicy Gin Mule
Take a twist on the classic Moscow Mule by adding jalapeño. It mixes Tanqueray gin, ginger beer, and a slice of jalapeño for a kick.

Ingredients:

  • 2 oz Tanqueray London Dry Gin
  • 4 oz ginger beer
  • 1 slice jalapeño
  • Lime wedge for garnish

Cooking Instructions:

  1. In a glass filled with ice, add Tanqueray and ginger beer.
  2. Add a slice of jalapeño.
  3. Stir gently and garnish with a lime wedge.

10) Tanqueray and Tonic: A Timeless Drink

A tall glass filled with clear liquid and ice, garnished with a slice of lime. A bottle of Tanqueray gin sits nearby

The Tanqueray and Tonic is a classic cocktail that is refreshing and easy to make. This drink highlights the crisp flavors of Tanqueray gin alongside the effervescence of tonic water.

To prepare, start by filling a glass with ice. Then, pour 1.5 ounces (45 ml) of Tanqueray gin into the glass. Afterward, add 4.5 ounces (135 ml) of tonic water for the perfect balance.

Garnish your drink with a slice of lime or lemon for an added zing. Next, stir gently to mix the flavors before enjoying your drink.

Ingredients

  • 1.5 ounces (45 ml) Tanqueray gin
  • 4.5 ounces (135 ml) tonic water
  • Ice cubes
  • Lime or lemon slice for garnish

Cooking Instructions

  1. Fill a glass with ice.
  2. Then, pour in the Tanqueray gin.
  3. Add the tonic water.
  4. Garnish with a lime or lemon slice.
  5. Finally, stir gently and enjoy!

Similar Posts