10+ Trader Joe’s Baking Recipes to Sweeten Your Day

Trader Joe’s offers a wide array of baking options that can bring excitement to your kitchen. You can use simple ingredients and creative recipes to make delicious treats that are sure to impress family and friends. Whether you’re an experienced baker or just starting out, these recipes will inspire you to whip up something special.

When you explore Trader Joe’s baking recipes, you’ll find a variety of ideas that are easy to follow. From cakes and cookies to more unique desserts, each recipe allows you to enjoy the fun of baking while using quality ingredients from your local store.

1) Mango Melba Shortcake

Mango Melba Shortcake is a delightful dessert that balances the sweetness of ripe mangoes and tangy raspberry preserves. It’s simple to make and perfect for any occasion.

You’ll need just a few ingredients. The combination of buttermilk biscuits, frozen mango chunks, and raspberry jam creates a delicious treat that’s both light and satisfying.

To prepare, bake the biscuits until golden. After they cool, layer the mango chunks and raspberry preserves on top. This adds flavor and a beautiful look to your dessert.

Your guests will love this tasty, tropical-inspired dessert!

Ingredients

• 1 jar TJ’s Organic Reduced Sugar Raspberry Preserves
• 1 bag TJ’s Organic Frozen Mango Chunks, thawed
• 1 package TJ’s Buttermilk Biscuits, baked and cooled

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Bake the buttermilk biscuits according to package instructions.
3. Allow the biscuits to cool completely.
4. Layer the thawed mango chunks on top of each biscuit.
5. Add a generous spoonful of raspberry preserves over the mango.

2) Peach Slab Pie

Peach slab pie is a delicious and easy dessert perfect for gatherings. It uses a rectangular baking dish, making it great for serving a crowd. You can use fresh peaches or even frozen ones for convenience.

To make this pie, you’ll need a pie crust, which you can find at Trader Joe’s, and some tasty sliced peaches. A sprinkle of sugar and a touch of lemon juice enhance the flavors nicely.

Ingredients

• 1 package of Trader Joe’s pie crusts
• 4 cups sliced peaches (fresh or frozen)
• ½ cup sugar
• 1 tablespoon lemon juice
• 2 tablespoons cornstarch
• Pinch of salt

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pie crust in a rectangular baking sheet.
3. Mix peaches, sugar, lemon juice, cornstarch, and salt in a bowl.
4. Pour the peach mixture into the crust.
5. Bake for 35-45 minutes until golden brown. Enjoy!

3) Marshmallow Blondies

Marshmallow blondies are a fun twist on the classic blondie dessert. They are soft, chewy, and have a delightful marshmallow layer that adds sweetness.

To make these treats, start with a blondie mix. You can find this at Trader Joe’s or in many grocery stores. Add some marshmallows on top before baking for that gooey texture.

For a little extra flavor, consider mixing in your favorite nuts or chocolate chips. This will create a nice variation to the traditional blondie you know.

Ingredients

• 1 box blondie bar baking mix
• 2 eggs
• 2 sticks of butter
• 1 cup marshmallows

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Prepare the blondie mix as per the package instructions.
3. Pour the mixture into a greased baking pan.
4. Add marshmallows on top of the batter.
5. Bake for about 25-30 minutes or until golden brown.
6. Let cool, cut into squares, and enjoy!

4) Berry Crazy Sundae

A Berry Crazy Sundae is a fun and simple dessert. You can create it using delicious frozen berries and a few other treats.

Start with a scoop of your favorite ice cream. Then, add a layer of Trader Joe’s organic mixed berries. The berry blend brings a refreshing taste. Drizzle some chocolate syrup on top for added sweetness.

For a crunchy element, toss in some waffle cookies. They give a nice texture that contrasts with the ice cream. Finally, top off your sundae with whipped cream for extra indulgence.

Ingredients

• 1 scoop of your favorite ice cream
• 2 bags of Trader Joe’s organic mixed berry blend
• Chocolate syrup
• Waffle cookies
• Whipped cream

Cooking Instructions

1. Scoop one serving of ice cream into a bowl.
2. Add a layer of mixed berries on top.
3. Drizzle with chocolate syrup.
4. Crush waffle cookies and sprinkle them over the sundae.
5. Finish with a dollop of whipped cream.

5) Cocoa Almond Crêpe Wafer Cookies

Cocoa Almond Crêpe Wafer Cookies are a delightful treat you can enjoy anytime. Made in France, these cookies have a crisp texture and a rich chocolate flavor. They are perfect for snacking or serving at gatherings.

You can find them at Trader Joe’s and they usually come in a convenient box. Pair them with your favorite dip or enjoy them on their own for a quick sweetness fix.

Ingredients

• Cocoa almond crêpe wafer cookies

Cooking Instructions

1. Open the box of cocoa almond crêpe wafer cookies.
2. Serve them on a plate.
3. Enjoy with your favorite beverage or dip, if desired.

6) Ginger Cookies

Ginger cookies are a delightful treat that pack a spicy kick. They are perfect for any occasion and easy to make. Trader Joe’s offers a version that many people love, known for its rich ginger flavor.

You can create similar ginger cookies at home using three types of ginger: fresh, ground, and crystallized. This blend gives your cookies a unique taste and satisfying texture.

These cookies can be crisp on the outside and soft on the inside. With warm spices like cinnamon, they smell amazing as they bake.

Ingredients

• 1 cup all-purpose flour
• 1 tsp baking soda
• 2 tsp ground ginger
• 1 tsp cinnamon
• 1/2 cup sugar
• 1/4 cup molasses
• 1 egg
• 1/4 cup butter, softened
• Crystallized ginger, chopped (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, baking soda, ground ginger, and cinnamon.
3. In another bowl, cream butter and sugar.
4. Add molasses and egg to the butter mixture.
5. Combine wet and dry ingredients.
6. Shape dough into balls and place on a baking sheet.
7. Bake for 10-12 minutes. Enjoy your cookies!

7) Matcha Matcha Cupcakes

Matcha Matcha cupcakes are a delicious way to enjoy the unique flavor of green tea. These treats are not only pretty but also tasty and perfect for any occasion. You’ll love how simple they are to make.

To start, preheat your oven to 350°F (175°C). Gather your ingredients, including matcha powder, cupcake mix, and frosting supplies.

Mix the matcha powder into your cupcake batter for that vibrant green color. Then, add some into the buttercream frosting to tie it all together.

Once baked, let the cupcakes cool before frosting. You can top them with fresh strawberries for a delightful touch.

Ingredients

• 1 box of cupcake mix
• 2 tablespoons matcha powder
• Buttercream frosting
• Fresh strawberries (optional)

Cooking Instructions

1. Preheat oven to 350°F (175°C).
2. Prepare cupcake mix according to package instructions.
3. Blend in matcha powder into the batter.
4. Fill cupcake liners and bake for 18-20 minutes.
5. Cool completely before adding frosting.
6. Decorate with frosting and strawberries if desired.

8) Boatswain Chocolate Stout Float

The Boatswain Chocolate Stout Float is a fun and delicious treat. It’s perfect for those who enjoy a mix of beer and dessert. This recipe is simple and takes just a few minutes to prepare.

Start with a bottle of Boatswain Chocolate Stout. Add a scoop of your favorite vanilla ice cream on top. The combination of creamy ice cream and rich stout is delightful.

Enjoy it right away for the best flavor. It’s a unique dessert that pairs well with many occasions.

Ingredients

• 1 bottle Boatswain Chocolate Stout
• 1 scoop vanilla ice cream

Cooking Instructions

1. Chill the Boatswain Chocolate Stout in the refrigerator.
2. Pour the stout into a glass.
3. Add a scoop of vanilla ice cream on top.
4. Serve immediately and enjoy!

9) Fudge In A Flash

Making fudge doesn’t have to be complicated. With “Fudge In A Flash,” you can whip up a delicious treat quickly. This recipe is perfect for anyone craving something sweet without spending too much time in the kitchen.

You will need chocolate chips, sweetened condensed milk, butter, and vanilla extract. These ingredients come together easily to create rich and creamy fudge.

Ingredients

• 12 oz chocolate chips
• 1 can (14 oz) sweetened condensed milk
• 1/4 cup butter
• 1 tsp vanilla extract

Cooking Instructions

1. In a microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, butter, and vanilla.
2. Microwave the mixture for about 1 minute. Stir well until smooth.
3. Pour the fudge mixture into a lined 8×8-inch (20×20 cm) baking dish.
4. Refrigerate for at least 2 hours until firm, then cut into squares and enjoy!

10) French Apple Tart with Caramel Sauce

You can easily impress your guests with a delicious French Apple Tart topped with caramel sauce. This dessert is a perfect blend of sweet and tart flavors. Using a pre-made tart shell saves you time while still delivering great taste.

For the apples, a mix of sweet and tart varieties works best. Slice them thinly for an appealing look and even cooking. Drizzle warm caramel sauce on top right before serving for an extra touch of sweetness.

Ingredients

• 1 pre-made tart shell
• 3 apples (mix sweet and tart)
• 1/4 cup sugar
• 1 tablespoon lemon juice
• 1/2 teaspoon cinnamon
• 1 cup caramel sauce

Cooking Instructions

1. Preheat your oven to 375°F (190°C).

2. Thinly slice the apples. Then, toss them with sugar, lemon juice, and cinnamon.

3. Arrange the apples in the tart shell.

4. Bake for 25-30 minutes until the apples are tender.

5. Drizzle with warm caramel sauce before serving.