10+ Watermelon Recipes to Refresh Your Summer Menu

Watermelon is a versatile fruit that can brighten up any meal or snack. It’s a juicy fruit that is not only tasty but also packed with hydration and nutrients, making it a great addition to your diet.

In this article, you’ll discover a variety of watermelon recipes that cater to every taste. Whether you are looking for appetizers, drinks, or sweet treats, there’s something for everyone. Get ready to explore creative ways to make the most of this summertime favorite!

1) Watermelon Feta Salad with Mint

This watermelon feta salad with mint is a refreshing dish perfect for hot days. The sweet, juicy watermelon pairs well with creamy feta and fresh mint, creating a delicious balance of flavors.

Start by cubing ripe watermelon and crumble some feta cheese over the top. Next, add a handful of fresh mint leaves for a burst of flavor. A simple dressing of olive oil and lime juice brings it all together.

You can serve this salad chilled or at room temperature. It makes a great side dish for summer barbecues or a light lunch.

Ingredients

• 4 cups cubed watermelon
• 1 cup crumbled feta cheese
• 1/4 cup fresh mint leaves
• 2 tablespoons olive oil
• 1 tablespoon lime juice
• Salt and pepper to taste

Cooking Instructions

1. In a large bowl, combine watermelon, feta, and mint.
2. In a small bowl, whisk together olive oil and lime juice.
3. Drizzle the dressing over the salad and toss gently.
4. Season with salt and pepper as needed.
5. Serve immediately or chill before serving.

2) Refreshing Watermelon Gazpacho

Watermelon gazpacho is a cool, tasty soup that’s perfect for warm days. It’s simple to make and combines fresh flavors from fruits and veggies. The sweetness of the watermelon balances well with the savory ingredients.

To start, gather your ingredients. You’ll need ripe watermelon, cucumbers, bell peppers, tomatoes, onions, and basil. A touch of olive oil and vinegar adds depth to the flavor.

Chill your gazpacho in the refrigerator for a refreshing treat. Serve it in bowls and garnish with some extra watermelon cubes or basil leaves for a bright touch.

Ingredients

• 4.5 cups diced watermelon
• 1/2 peeled and diced cucumber
• 1/2 diced bell pepper
• 1 diced tomato
• 1/4 diced onion
• 2 tablespoons olive oil
• 2 tablespoons sherry vinegar
• Salt and pepper to taste

Cooking Instructions

1. In a blender, combine watermelon, cucumber, bell pepper, tomato, and onion.
2. Add olive oil and sherry vinegar.
3. Blend until smooth.
4. Season with salt and pepper.
5. Chill in the refrigerator for 30 minutes.
6. Serve cold, garnished as desired.

3) Chilled Watermelon Sorbet

Chilled watermelon sorbet is a refreshing dessert perfect for hot days. It is easy to make and uses fresh ingredients. You can enjoy this sweet treat guilt-free.

To make the sorbet, start with ripe watermelon. Blend it with a bit of sugar and lemon juice until smooth. Freeze the mixture until it reaches a scoopable texture.

You can also use an ice cream maker for a creamier result. Serve this sorbet in bowls or cones for a fun experience.

Ingredients

• 4 cups watermelon, diced
• 1/4 cup sugar (adjust based on sweetness)
• 2 tablespoons lemon juice

Cooking Instructions

1. Blend the watermelon until smooth.
2. Stir in sugar and lemon juice.
3. Pour the mixture into a container.
4. Freeze for about 4 hours, or until firm.
5. If using an ice cream maker, churn according to the manufacturer’s instructions before freezing.

4) Spicy Watermelon Margaritas

Spicy Watermelon Margaritas are a fun twist on the classic drink. They combine sweet watermelon with a kick of spice. This refreshing cocktail is perfect for summer gatherings.

To make them, you’ll need fresh watermelon juice and tequila. Adding lime juice and agave nectar balances the flavors. A slice of jalapeño gives it the heat you desire.

Chill your glasses with ice and prepare for a delightful drink. You can even rim the glasses with Tajín for an extra zing.

Ingredients

• 2 cups fresh watermelon juice
• 2 ounces tequila
• 1 ounce lime juice
• 1 ounce agave nectar
• Slices of jalapeño
• Tajín (optional, for rimming)

Cooking Instructions

1. Pour watermelon juice, tequila, lime juice, and agave into a shaker.
2. Add jalapeño slices.
3. Fill the shaker with ice and shake well.
4. Rim your glasses with Tajín, if using.
5. Pour the mixture into the glasses and enjoy!

5) Crunchy Watermelon Salsa with Jalapeño

This crunchy watermelon salsa is a refreshing twist on a classic. It combines sweet watermelon with the spicy kick of jalapeños for a tasty treat.

To make it, you will need diced watermelon, red onion, fresh cilantro, and lime juice. The jalapeño adds a zesty flavor, making this salsa perfect for chips or as a topping on grilled meats.

Enjoy the colors and flavors of this salsa at your next gathering!

Ingredients

• 4 cups seedless watermelon (diced)
• 1 cup red onion (diced)
• 1 small jalapeño (diced)
• 1 cup fresh cilantro (chopped)
• Juice of 1 lime

Cooking Instructions

1. Dice the watermelon and place it in a bowl.
2. Add the diced red onion and jalapeño.
3. Chop the cilantro and add it to the mix.
4. Squeeze the lime juice over the mixture.
5. Stir gently and serve immediately.

6) Grilled Watermelon Steaks

Grilled watermelon steaks are a fun and tasty dish that you can prepare easily. They have a unique flavor that surprises many people. With a little seasoning and grilling, this sweet fruit transforms into a savory treat.

To make grilled watermelon steaks, you first slice the watermelon into thick pieces. Brush them lightly with olive oil and season with salt and pepper. You can also add ingredients like balsamic glaze for extra flavor.

Grill the watermelon on medium heat (about 350°F or 175°C) for a few minutes on each side. This will give them nice grill marks and a chewy texture. Serve them hot with some crumbled feta for a refreshing touch.

Ingredients

• 1/2 watermelon
• Olive oil
• Salt and pepper
• Balsamic glaze
• Feta cheese (optional)

Cooking Instructions

1. Slice the watermelon into thick steaks.
2. Brush olive oil over each piece.
3. Season with salt and pepper.
4. Preheat the grill to medium heat (350°F or 175°C).
5. Grill the watermelon for 3-4 minutes on each side.
6. Drizzle with balsamic glaze and top with feta, if desired.

7) Watermelon Basil Lemonade

Watermelon Basil Lemonade is a refreshing drink perfect for warm days. The sweetness of watermelon pairs nicely with the herbal notes of fresh basil. It’s easy to make and looks great in a pitcher for gatherings.

Start by blending cubed watermelon until smooth. Then, strain it into a pitcher to remove any pulp. You’ll mix in fresh basil and some lemon juice for a tangy finish.

Let the mixture chill for a while to enhance the flavors. Serve it over ice and enjoy a cool drink that is both hydrating and tasty.

Ingredients

• 4 cups seedless watermelon, cubed
• 1/4 cup fresh basil, chopped
• 1/2 cup fresh lemon juice
• 1/4 cup sugar (or to taste)
• Water (as needed)

Cooking Instructions

1. Blend the watermelon until smooth.
2. Strain the mixture into a pitcher.
3. Stir in the basil, lemon juice, and sugar.
4. Add water to reach your desired taste.
5. Chill for at least 1 hour.
6. Serve over ice. Enjoy!

8) Watermelon Cucumber Smoothie

A watermelon cucumber smoothie is a refreshing drink perfect for warm days. It combines juicy watermelon and crisp cucumber, creating a tasty treat. You can easily make it in just a few minutes.

To prepare, blend frozen watermelon chunks, chopped cucumber, and fresh mint leaves. You can add lime juice for a zesty kick. If needed, add water to help the blender mix everything smoothly.

This smoothie is not only delicious but also hydrating and nutritious. Enjoy it as a snack or a light breakfast!

Ingredients

• 1 cup frozen watermelon chunks
• ½ cup chopped seedless cucumber
• ½ cup coconut water
• ½ lime, juiced
• 2-3 fresh mint leaves

Cooking Instructions

1. Place watermelon, cucumber, mint, and lime juice in a blender.
2. Add coconut water.
3. Blend until smooth, adding more water if needed.
4. Pour into a glass and enjoy!

9) Delicious Watermelon Skewers with Prosciutto

Watermelon skewers with prosciutto are a perfect summer snack. They combine sweet, juicy watermelon with the salty taste of prosciutto. These bites are easy to make and great for gatherings.

To prepare, cut the watermelon into cubes or use a melon baller for fun shapes. Wrap each piece with a slice of prosciutto. You can also add fresh basil for extra flavor.

Drizzle with a bit of olive oil or balsamic glaze for an added kick. These skewers are refreshing and will impress your guests with their taste and presentation.

Ingredients

• 12 cubes of seedless watermelon
• 6 slices of prosciutto
• 12 fresh basil leaves
• Extra-virgin olive oil (optional)

Cooking Instructions

1. Cut the watermelon into 1-inch cubes.
2. Slice the prosciutto in half lengthwise.
3. Wrap each watermelon cube with prosciutto.
4. Skewer with a toothpick, adding a basil leaf if desired.
5. Drizzle with olive oil before serving. Enjoy!

10) Watermelon and Berry Fruit Salad

This Watermelon and Berry Fruit Salad is a refreshing treat for hot days. It combines juicy watermelon with a mix of sweet berries. You’ll love the bright colors and flavors.

Start by cutting fresh watermelon into cubes. Then, add strawberries, blueberries, and raspberries for a burst of taste. You can also include some mint leaves for an extra touch of freshness.

A drizzle of lime juice enhances the flavors and adds a zesty twist. This salad is easy to make and perfect for picnics or barbecues.

Ingredients

• 2 cups watermelon, cubed
• 1 cup strawberries, sliced
• 1 cup blueberries
• 1 cup raspberries
• Fresh mint leaves (optional)
• Juice of 1 lime

Cooking Instructions

1. Cut the watermelon into cubes.
2. Slice the strawberries and add them to a large bowl.
3. Add the blueberries and raspberries.
4. Chop mint leaves if using and include them.
5. Squeeze lime juice over the salad and mix gently.
6. Serve immediately and enjoy!